Exchange reading in foot pounds unit ft lb into joules unit J as in an equivalent measurement result (two different units but the same identical physical total value, which is also equal to their proportional parts when divided or multiplied).
Milk products and production relationships. A dairy product or milk product is food produced from the milk of mammals, primarily cows, water buffaloes, goats, sheep, yaks, horses, camels, and domestic buffaloes. A facility that processes milk is a dairy or a dairy factory. Dairy products are commonly found in European, Middle Eastern, South Asian, and Central Asian cuisines, but are largely absent from East Asian and Southeast Asian cuisines. 1 Types of dairy products.
The FDA does not allow milk derivatives or milk by-products to be called dairy. So if a product has a milk derivative or byproduct, it can be called non-dairy. Lactose is a great example. Many of the so-called non-dairy products contain lactose, which is a derivative from milk. dairy allergy occurs when the immune system mistakenly interprets the proteins in a dairy product as a harmful substance. When a person with this allergy comes in contact (touching, breathing or eating) with dairy, the body produces antibodies to fight the harmful substance, and this triggers an allergic reaction.