1 Rinse thoroughly after brining. 2  Pat dry with a paper towel and allow to air dry for at least one hour prior to smoking. 3  Lay salmon fillets on smoker rack skin side down. 4  Cook in smoker at 165Â°F for 3-5 hours.
-Beginning of New Answer-. Vintage is considered to be items that are at least 20 years old. At this point, anything from the 80s and 70s would be considered to be vintage. It is antique when it is at least 50 years old, so at this point (2012) anything from 1962 and later.
Re: How old does something have to be to be called Vintage? The brief answer to your question is that ANYTHING is vintage something Anything made is Vintage WHENEVER It Was Made -- be that during the depression, post-war whenever, the Eisenhower years, and the cake you made yesterday is Vintage 4/3/13. Legally, an antique in this country must be 100 years old. Period.