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The yolk of a chicken egg. The yolk is a part of an egg (or just of the egg cell in non-egg-laying animals) that feeds the developing embryo in animals. In whole eggs, 43% of the protein comes from the yolk.Also known as deutoplasm, this food material is accumulated during oogenesis, together with RNA molecules and other substances.he yolk is a part of an egg (or just of the egg cell in non-egg-laying animals) that feeds the developing embryo in animals.
Raw fresh chicken egg/yolk (from large chicken eggs size); grams in a measuring cups and spoons amount (for both US measuring cup and Metric si cup). US cup of egg yolks from chicken eggs = 242 grams = 8.5 ounces net weight = 14.2 of large-egg yolks. Metric cup of chicken egg yolks = 256 grams = 9 oz net wt.,085 mg = 1.085 g (1.1g rounded) of cholesterol in 100 grams of egg yolks, quite a lot! Is it possible to calculate how many eggs I would need to open to get 100 grams of yolk?