Exchange reading in foot pounds unit ft lb into joules unit J as in an equivalent measurement result (two different units but the same identical physical total value, which is also equal to their proportional parts when divided or multiplied).
Milk products and production relationships. A dairy product or milk product is food produced from the milk of mammals, primarily cows, water buffaloes, goats, sheep, yaks, horses, camels, and domestic buffaloes. A facility that processes milk is a dairy or a dairy factory. Dairy products are commonly found in European, Middle Eastern, South Asian, and Central Asian cuisines, but are largely absent from East Asian and Southeast Asian cuisines. 1 Types of dairy products.
Dairy includes all types of milk from a cow, all cheese, butter, half and half, yogurt, cottage cheese, ice cream and other obvious milk products. It also includes the proteins casein, whey, and lactalbumin, which are found in many processed foods. Low-fat and nonfat milk are just as allergenic as whole milk.