(2) the first crepe will always need to be discarded â just ask anyone in France they will tell you the first crepe is the trial crepe; (3) donât do savory toppings like this â toppings on crepes need to be cooked on the crepe in the pan for best results.
â¢ A normally active person needs to drink at least a half gallon of water every day. Hot environments can double that, and children, nursing mothers and ill people will need even more. â¢ Additional water should be stored for use in food preparation and hygiene. â¢ Store at least one gallon of water per person, per day.
Water is perhaps the most important nutrient in our diets. In fact, a human adult needs to drink approximately 2 liters (8 glasses) of water every day to replenish the water that is lost from the body through the skin, respiratory tract, and urine.