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Major Difference. When packaged specifically with long-term storage in mind and kept in a stable environment, white rice can easily be stored for 25 to 30 years. Not so with brown rice -- not even close. Under the best storage circumstances, it should be used within two years of buying it.
The exact answer to the question âHow long does rice last?â depends on the type of rice, whether it is cooked or uncooked, and the conditions under which the rice is stored. Follow these handy guidelines for keeping this popular side dish at its freshest.