(2) the first crepe will always need to be discarded â just ask anyone in France they will tell you the first crepe is the trial crepe; (3) donât do savory toppings like this â toppings on crepes need to be cooked on the crepe in the pan for best results.
â¢ A normally active person needs to drink at least a half gallon of water every day. Hot environments can double that, and children, nursing mothers and ill people will need even more. â¢ Additional water should be stored for use in food preparation and hygiene. â¢ Store at least one gallon of water per person, per day.
In general terms, the human body can go two to three days without water and, it is often said in survival guides, 30 to 40 days without food of any kind. The female advantage. Water is clearly the most important requirement. It takes an average of eight to 10 cups of water to replenish what our bodies lose each day.