France. France, the most visited country in the world is the fifth largest economy in the world with a nominal GDP of $2.9 trillion. Its GDP in terms of PPP is around $2.59 trillion. France has a low poverty rate and high standard of living, which is reflected in its GDP (PPP) per capita of $40,445.
Bake the fillets inside the preheated oven. Like all fish, salmon cooks quickly. It should be ready within about 20 minutes. Test the fish with a fork when you pull it out of the oven. If the salmon flakes easily in looks opaque, it should be ready.
Coat the salmon with the herbs: Pat the herbs on top of the salmon, forming a thick layer. I haven't had much luck coating the sides (the herbs usually fall off), but you can certainly give it a try. Bake the salmon 25 to 30 minutes: Place the salmon in the oven on the middle rack and close the door immediately. Bake for 25 to 30 minutes. A thicker fillet will usually need a little longer time. Check for doneness at 20 minutes: Remove the tray of salmon from the oven and close the oven door.