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Meaty 'Cuban Black Bean' Soup - Directions. 1  In a large bowl, combine the beans with the water and let soak overnight. Beans will double in size so be sure to use a large enough bowl. 2  In a large pot over high heat, combine the beans, chicken, sausage, bay leaves, cumin, onion, garlic and sherry. Add enough water to cover all ingredients.
The soup is served warm with boiled pieces of apple and plums, goose liver sausage and the boiled innards of the goose. Split peas soup is a thick soup made in the Caribbean from split peas (chickpeas or garbanzos), usually includes ground provision vegetable staples and some type of meat. Tarator is a Bulgarian cold soup made from yogurt and cucumbers.