A: The Supreme Court has said that there is a fundamental right to marry -- but only in cases involving opposite-sex marriages, and often by explicitly linking marriage to procreation and childrearing.
1 Season short ribs with salt and pepper. 2  Lightly dredge in flour. 3  Shake off any excess flour. 4  Sear all sides of short ribs until golden brown. 5  Add carrots, onions and celery to roasting pan and saute sautÃ© until, tender about 2. 6  Minutes deglaze pan with red. 7  Wine add the bay, leaves beef stock and.  peppercornsirections. 1  Preheat oven to 375 degrees. 2  Heat oil in a roasting pan over medium heat. 3  Season short ribs with salt and pepper. 4  Lightly dredge in flour. 5  Shake off any excess flour.
Short ribs cook best over a hot but not blazing hot fire. Like all things, fat has a tendency to burn when it gets too hot. If you were to cook your ribs over an inferno, that excess fat would vaporize, leaving a foul-tasting sooty deposit on the surface of your meat. A moderately hot fire is best. You should aim to have the short ribs cooked through to the center exactly as the exterior becomes deep brown and crusty. Flavorings, Slicing, and Serving. I prefer my steak the Argentine way: cooked with nothing but salt and pepper, perhaps served with a nice sauce.