- Wind speed 207 - 260 mph (95 - 118 meters per sec.) -Well constructed houses leveled, structures blown a distance off foundation. Note: Sycamore Twp. photo is strong F4 damage. In F5 damage the ground is swept clean - here most of the house is gone.
Kneading can be performed by hand (the traditional way), with a mixer equipped with a dough hook, or with a bread machine. In hand kneading, the dough is put on a floured surface, pressed and stretched with the heel of the hand, folded over, and rotated through 90Â° repeatedly. This process continues until the dough is elastic and smooth. The dough can then be allowed to rise or prove.
Directions. Combine the honey, yeast and 1/2 cup warm water. Stir to combine and let the mixture stand until the yeast is activated and begins to foam, 5 minutes. Mix the flour and salt in a large mixing bowl with a dough hook and slowly add in the yeast mixture.Gradually add 1 cup warm water and mix until the dough comes together into a ball that is not too wet (you may not need all of the water). If the dough is sticky, add a little bit more flour.Turn out the dough onto a floured surface and knead until the dough is smooth and elastic, 2 to 6 minutes.radually add 1 cup warm water and mix until the dough comes together into a ball that is not too wet (you may not need all of the water). If the dough is sticky, add a little bit more flour. Turn out the dough onto a floured surface and knead until the dough is smooth and elastic, 2 to 6 minutes.