Different forms of mercury (see 1.1) affect living organisms and the environment differently. For exposed living organisms, the form of mercury affects: how available it is to cause effects within the body; how it moves around inside the body;
Cooked chicken that has been thawed in the fridge can be kept for an additional 3 to 4 days in the refrigerator before cooking; chicken that was thawed in the microwave or in cold water should be eaten immediately. How long does cooked chicken last at room temperature?
Keep in the coldest part of the refrigerator for up to 2 days or cooked up to 3 days. Keeps frozen up to 2 months. Handle raw chicken carefully and never eat raw. Wash all tools, surfaces and hands which touch raw chicken thoroughly with soap before they come in contact with anything else.