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Blood sugar increases in saliva represents the sweet taste in mouth. Secondly, poorly controlled blood glucose result in diabetic ketocidosis, which means the body couldnât use glucose as a fuel because thereâs no or inadequate insulin. Instead, the fat is used for fuel.
Nothingâs wrong with your taste buds. Itâs just your sense of smell that is temporarily reduced. If none of the less serious explanations can be applied, it would be a red flag telling me to consider more serious diagnoses. Diabetes can injure the nerves from taste buds to the brain. So can liver disease, kidney disease, Alzheimerâs disease and Parkinsonâs disease. A bad injury to the head, or surgery around the ear, can injure the nerves that go to the tongue. Cancer chemotherapy drugs can reduce the sense of taste.