Word Origin and History for pigment Expand. n. late 14c., from Latin pigmentum coloring matter, pigment, paint, figuratively prnament, from stem of pingere to color, paint (see paint (v.)). Variants of this word could have been known in Old English (e.g. 12c. pyhmentum). As a verb from 1900.
Vegetable oils are oils that have been extracted from various seeds. The most common include rapeseed (canola oil), soybean, corn, sunflower, safflower, peanut, etc. Unlike coconut oil or olive oil that can be extracted by pressing, these new-fangled oils have to be extracted in very unnatural ways.
Here are 6 reasons why vegetable oils can be downright harmful. In this article, Iâm referring to processed seed oils like soybean oil, sunflower oil, corn oil, canola oil, cottonseed oil, safflower oil and a few others. Even though they arenât really vegetables, these oils are commonly referred to as âvegetable oils.â. These oils contain very large amounts of biologically active fats called Omega-6 polyunsaturated fatty acids, which are harmful in excess.