Word Origin and History for pigment Expand. n. late 14c., from Latin pigmentum coloring matter, pigment, paint, figuratively prnament, from stem of pingere to color, paint (see paint (v.)). Variants of this word could have been known in Old English (e.g. 12c. pyhmentum). As a verb from 1900.
Vegetable oils are oils that have been extracted from various seeds. The most common include rapeseed (canola oil), soybean, corn, sunflower, safflower, peanut, etc. Unlike coconut oil or olive oil that can be extracted by pressing, these new-fangled oils have to be extracted in very unnatural ways.
Fatty oils include liquid, semisolid and solid products of vegetable and animal origin. They are also known as sweet oils. Coconut oil is of vegetable origin and is obtained from the copra of the coconut palm. It has the consistency of fat and is therefore also known as coconut butter.It is a white to slightly yellowish oil, with a pleasant odor when fresh but a rancid odor when old. Fresh coconut oil has a pleasant taste.atty oils include liquid, semisolid and solid products of vegetable and animal origin. They are also known as sweet oils. Coconut oil is of vegetable origin and is obtained from the copra of the coconut palm. It has the consistency of fat and is therefore also known as coconut butter.