It had long been suspected that the egg came first but now we have the scientific proof that shows that in fact the chicken came first, said Dr. Colin Freeman, from Sheffield University's Department of Engineering Materials, according to the Mail.
Best Answer: The sap should be stored at a temperature of 38 degrees F or colder, used within 7 days of collection and boiled prior to use to eliminate any possible bacteria growth.
If the temperature is too cold, sap freezes. But if the temperature becomes too warm, why does the sap stop running? THE ANSWER. Fluctuations in wood temperature during the treeâs dormant season are responsible for sap flow in maples, writes Ray Bonenberg of Pembroke, Ont., who is president of the Ontario Maple Syrup Producersâ Association.