The most familiar sugar is sucrose. It is made of two simple sugars, fructose and glucose. Fruits and vegetables naturally contain fructose and glucose. Other sugars used in foods include invert sugar, corn syrup, high fructose corn syrup, honey, lactose (milk sugar) and other syrups.
The Scarlet Macaw is native to humid evergreen forests in the American tropics, from Central America and South America, including eastern Mexico, Guatemala, Belize, Colombia, Ecuador, Amazonian Peru and Brazil. The Scarlet Macaw resides in lowlands up to 500 metres (formerly up to 1000 metres).
The blue-and-yellow macaw (Ara ararauna), also known as the blue-and-gold macaw, is a large South American parrot with blue top parts and yellow under parts. It is a member of the large group of neotropical parrots known as macaws.heir beaks are black. The naked face is white, turning pink in excited birds, and lined with small, black feathers. Blue-and-yellow macaws live from 30 to 35 years in the wild and reach sexual maturity between the ages of 3 and 6 years. Little variation in plumage is seen across the range.