BHA, BHT, & BTA are Harmful Food Preservatives. What are these food preservatives? BHA, BHT, and BTA act as antioxidants in our foods and are used in to extend shelf life. BTA, BHT, and BHA all preserve the freshness and wholesomeness of the foods that they are added to and prevent foods from spoiling. What products are these potentially harmful food preservatives found in?
The Cotswolds AONB, which is the largest in England and Wales, stretches from the border regions of South Warwickshire and Worcestershire, through West Oxfordshire and Gloucestershire, and takes in parts of Wiltshire, Bath and North East Somerset in the south.he Cotswolds were designated as an Area of Outstanding Natural Beauty (AONB) in 1966, with an expansion on 21 December 1990 to 1,990 square kilometres (768 sq mi).
The Cotswolds is an area of England about the size of greater Tokyo. Popular with both the English themselves and visitors from all over the world,the Cotswolds are well-known for gentle hillsides (wolds), sleepy villages and for being so typically English.here are famous cities such as Bath, well-known beautiful towns like Cheltenham and hundreds of delightful villages such as Burford and Castle Combe.