Different forms of mercury (see 1.1) affect living organisms and the environment differently. For exposed living organisms, the form of mercury affects: how available it is to cause effects within the body; how it moves around inside the body;
Cooked chicken that has been thawed in the fridge can be kept for an additional 3 to 4 days in the refrigerator before cooking; chicken that was thawed in the microwave or in cold water should be eaten immediately. How long does cooked chicken last at room temperature?
This is a legal requirement throughout the UK. However when you are serving or displaying food, you can keep it out of temperature control for a limited period of time: Cold foods can be kept above 8Â°C for up to four hours. You should only do this once.