While a summary of the what you have read is contained within the literature review, it goes well beyond merely summarizing professional literature. It focuses on a specific topic of interest to you and includes a critical analysis of the relationship among different works, and relating this research to your work.
Dr. Richard Bernstein, who is a type I diabetic and produces no insulin of his own, has made the calculations without the influence of insulin. Apparently 1 gram of carb causes about a 5 mg/dL increase in blood sugar and 1 unit of regular insulin drives blood sugar down by 8 mg/dL. Hope this answers your question. MRE
Hypoglycemia refers to low blood sugar. Normal blood sugar, or blood glucose, falls between 70 and 110 milligrams of glucose per deciliter of blood. When blood sugar falls below 70, symptoms of hypoglycemia may begin, although they may not become noticeable until blood sugar is below 60 mg/dL.ormal blood sugar, or blood glucose, falls between 70 and 110 milligrams of glucose per deciliter of blood. When blood sugar falls below 70, symptoms of hypoglycemia may begin, although they may not become noticeable until blood sugar is below 60 mg/dL.