Welcome to The British School In Cairo Our school aims to offer a high standard of education to students through the adoption of the main principles of teaching and learning as reflected in the British National Curriculum.
Pour beef broth in hot skillet to deglaze, scraping up any brown bits. Pour juice in the Crock-PotÂ® slow cooker. 10. Cover; cook on High for 3 hours and 30 minutes or on Low for 5 hours, or until pork tenderloin is cooked through and the vegetables are softened to your liking. 11. Once done cooking, place pork on a serving platter and let sit (covered) for 10 minutes before cutting.
Line the bottom of your slow cooker with vegetables such as carrots, potatoes, celery and onions, then place the roast on top of them. Add one cup of water, beef stock or chicken stock to the slow cooker, place the cover securely in place and set the cooker for eight to ten hours on low.