Beer is either top fermented or bottom fermented, while malt liquor is only bottom fermented. When considering the alcohol content, malt liquor has a higher alcohol content than beer. Malt alcohol often contains corn, added sugar, or other substances that increase the alcohol content. Beer contains less alcohol, usually less than five percent. Drinks that exceed this are called malt liquor, lager or ale.
Magnesium sulfate reduces striated muscle contractions and blocks peripheral neuromuscular transmission by reducing acetylcholine release at the myoneural junction.
As magnesium ignites easily in air and burns with a bright light, itâs used in flares, fireworks and sparklers. Magnesium sulfate is sometimes used as a mordant for dyes. Magnesium hydroxide is added to plastics to make them fire retardant.