The most familiar sugar is sucrose. It is made of two simple sugars, fructose and glucose. Fruits and vegetables naturally contain fructose and glucose. Other sugars used in foods include invert sugar, corn syrup, high fructose corn syrup, honey, lactose (milk sugar) and other syrups.
The Scarlet Macaw is native to humid evergreen forests in the American tropics, from Central America and South America, including eastern Mexico, Guatemala, Belize, Colombia, Ecuador, Amazonian Peru and Brazil. The Scarlet Macaw resides in lowlands up to 500 metres (formerly up to 1000 metres).
Though the primary threat to these sweet birds is habitat destruction. Possibly one of the most popular and well known birds that resides in the Amazon rainforest is the Scarlet Macaw, they are the largest parrot in the world and are very distinctive due to their bright red, blue, and yellow feathers.