â¢ Contact the FTC (http://www.consumer.gov/idtheft/) , which will provide information and guidance to help avoid and resolve financial problems caused by identity theft. The FTC publishes excellent informational brochures on how to deal with identity fraud that can also be downloaded.
Cook ham on lowest position in oven, 20 minutes per pound at 350 degrees (for an ... foil, cook 1 more hour. Remove from oven. Cover completely with foil and cool.
1 Bake a preserved ham that has not been precooked at all for 20 minutes per pound (0.5 kg). 2  Bake a fresh bone-in ham for 20 to 25 minutes per pound or a fresh boneless ham for 30 to 35 minutes per pound (0.5 kg). Bake a partially-or fully-cooked preserved ham for 10 minutes per pound (0.5 kg) to reheat the ham completely through. 2  Bake a preserved ham that has not been precooked at all for 20 minutes per pound (0.5 kg).