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The secret to juicy baked chicken breast? Bake for a short time at a high temperature. Baking for 30 minutes at 350 degrees will yield dry meat. But baking for just 20 minutes at 450 degrees will result in delightfully juicy baked chicken breast, every time.
On to baking a chicken breast just right. First thing to do is preheat your oven to 350 degrees. Next, remove the skin from the chicken breast and place on a shallow baking pan. You can season with any seasoning that you enjoy.Garlic owder, onion powder, paprika and ground pepper are some of the spices that go well with baked chicken breast.eport Abuse. chicken breast is lean and over cooking it will dry it out.for boneless bake 20 mins @ 350,remove from oven and cover with foil and let rest for 10 mins to let the carry over heat finish the cooking,for bone in 45 mins do the same regarding the foil.