These packages are actually two separate river cruises, though, because the Seine is not directly connected to either. A cruise on the Seine River is usually round trip from Paris to Rouen, Caudebec-En-Caux or Honfleur.All itineraries include the option to visit Normandy; however, itâs by motor coach from one of the western ports on the Seine River.hese packages are actually two separate river cruises, though, because the Seine is not directly connected to either. A cruise on the Seine River is usually round trip from Paris to Rouen, Caudebec-En-Caux or Honfleur.
Place the lobster tails on the hot grill with the flesh side down. Cook the lobster tails for 4 to 5 minutes, or until you can see light grill marks. 8. Turn the lobster tails over so the shell side faces down. Cook the lobster tails for 3 to 5 minutes, or until the meat is opaque and firm. Baste the tails often.
Place the lobsters on the grill, shell side down, so that you donât lose any juices. Cover the grill and cook for about 12 to 15 minutes. Remove the cover and cook for another minute or two, depending on the size of your lobster. The butter will baste the lobster meat. The lobster is done when the tail meat feels just firm, and not soft and raw.