Herbal teas are a whole other topic in and of themselves. Some herbal teas, including hibiscus tea, have a very high vitamin C content. Fruit herbal teas containing whole dried berries can contain vitamin C as well, although much less than fresh fruit.he vitamin C content of some green teas is large enough to make a measurable contribution to dietary vitamin C, but it is small enough that even the teas richest in this vitamin cannot be relied on as a primary source of vitamin C. Most teas, however, contain either no vitamin C or only trace amounts.
Most popular types of mangoes in India are Alphonsos,Badami,Chausa and Dasheri other famous varieties of mango includes Bombay Green, Amrapali, Kishenbhog, Mankurad,Pairi and Fazli.Top 30 varieties of mangoes in India.angoes of India are well famous in the world for its sweetness, richness and flavor, The land of India is the largest producer of mangoes and most important fruit of the country.
While other Mangifera species (e.g. horse mango, Mangifera foetida) are also grown on a more localized basis, Mangifera indica âthe common mango or Indian mangoâis the only mango tree commonly cultivated in many tropical and subtropical regions.he mango is a juicy stone fruit belonging to the genus Mangifera, consisting of numerous tropical fruiting trees, cultivated mostly for edible fruit. The majority of these species are found in nature as wild mangoes. They all belong to the flowering plant family Anacardiaceae.