The idea for changing the clocks is traced to Benjamin Franklin, who reckoned that people could conserve energy and revel in an extra hour of daylight if they moved their clocks forward in the spring, according to David Prerau, author of Seize the Daylight: The Curious and Contentious Story of Daylight Saving Time (Thunder's Mouth Press, 2005), as reported by Live Science.
1 Cooked chicken or turkey dishes: 3 to 4 days (refrigerator) or 4 to 6 months (freezer). 2  Fried chicken: 3 to 4 days (refrigerator) or 4 months (freezer). 3  Cooked ground chicken or turkey: 3 to 4 days (refrigerator) or 2 to 3 months (freezer).
A raw turkey should keep for a year in the freezer. If it is cooked, figure on a month. (To answer the Discussion) Cooked turkey will last 3-4 days in the fridge. For best f â¦ lavor after cooking a turkey, remove the leftover meat from the bones.llow 5 hours per pound or 3-4 days for a 14-19 pound turkey to defrost.Quick Thawing: Place turkey in its original wrapping in sink and cover with COLD water. Change the water every 1/2 hour to maintain the temperature.