Amoxicillin/clavulanic acid used tâ¦o treat many infections caused by susceptible bacteria, such as urinary tract infections, respiratory tract infections, skin infections, and infections such as dental infections, infected animal bites, and infected human bites. Either medicines would be useful to a ENT doctor.
The Science of Cake-making. Baking soda or sodium bicarbonate (NaHCO3) is the active ingredient that is added to baked goods to make them rise. Recipes that use baking soda as a leavening agent also contain an acidic ingredient such as lemon juice, milk, honey or brown sugar which server as a reactive agent.
bread -- long rise, but how long is too long? I've been making (and experimenting a bit) with the Bittman/Sullivan St bakery no knead bread recipe. I made a batch of dough two days ago, which I intended to let rise at room temperature for 18 hours. It went to 24 and then I still wasn't ready to move on so I put the dough in the fridge to stop/slow the rise.