Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavouring not involving heat, such as salad dressings and bread dips, and in this sense might be more accurately termed edible oil.
The American Academy of Pediatrics currently (2012) recommends: The American Academy of Pediatrics reaffirms its recommendation of exclusive breastfeeding for about 6 months, followed by continued breastfeeding as complementary foods are introduced, with continuation of breastfeeding for 1 year or longer as mutually desired by mother and infant..
Exclusive breastfeeding (with no other food or drink) is recommended for around the first six months of a baby's life. After this, you can breastfeed alongside other foods for as long as you and your baby wish. This might be into his second year or beyond. Find information here about stopping breastfeeding and introducing your baby to solid foods.