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The vegetables that are beneficial for people with type O blood are spinach, broccoli, kale, romaine lettuce and collard greens as they are rich in vitamin K. Vegetables like leeks, onions, garlic, artichokes, pumpkins and parsley can also be included with an o positive blood type diet.
Fruits and Vegetables. Though fruits and vegetables are an essential part of your diet because they supply key vitamins and minerals, Dr. D'Adamo recommends a few varieties that you shouldn't eat if you have B positive blood. While you can eat most fruits on the Blood Type Diet, two varieties to avoid are coconuts and pomegranates.