If you are required to file a return, but you cannot pay all of the tax due on your return, the IRS may be able to help you establish a payment agreement. For additional information on tax payment options, refer to Topic 202.1  If your return was not filed by the due date (including extensions of time to file), you may be subject to the failure to file penalty, unless you have reasonable cause for your failure to file timely.or additional information on tax payment options, refer to Topic 202. 1  If your return was not filed by the due date (including extensions of time to file), you may be subject to the failure to file penalty, unless you have reasonable cause for your failure to file timely.
Place the beef on top of the vegetables. To cook your beef: Place the roasting tray in the preheated oven. Turn the heat down immediately to 200Â°C/400Â°F/gas 6 and cook for 1 hour for medium beef. If you prefer it medium-rare, take it out 5 to 10 minutes earlier.
I know silverside is traditionally a joint more suited to slow cooking/pot roasting because of its composition but my butcher suggested fast roasting it at 220C in a really hot oven for about 40 minutes with about 15-20 minutes resting time which he says should give me a rare but tender and juicy roast.K, I just cooked 950g of silverside beef for 40 minutes at 220 C (in a hot oven) after rubbing it liberally with salt, pepper & crushed rosemary. I also poured some sweet Soy (Kicap Manis) over it to add some sweetness. After a strict 40 minutes I took it out and it sat for 30 minutes before carving.