Secondary Structure. This is where the secondary structure comes in. The secondary structure is a repetitive 3-D structure of a protein. These are things that people often come into contact with when they're looking at protein structures.
If your fish are more heat tolerant, try increasing the temperature to 32 C/89.5 F for the first 3-4 days to kill the Ich. Then reduce temperature slowly to 30 C/86 F, and hold it there for an additional 6-7 days, or until a total of 10 days have passed.
General recommendations suggest that you should not go below 10Â°C (50Â°F) or above 28Â°C (82Â°F). Although this seems a wide range these are the extremes and it is far more common to keep the ambient temperature around 20-21Â°C (68-71Â°F). For a variety of reasons this can sometimes be a tall order.eneral recommendations suggest that you should not go below 10Â°C (50Â°F) or above 28Â°C (82Â°F). Although this seems a wide range these are the extremes and it is far more common to keep the ambient temperature around 20-21Â°C (68-71Â°F). For a variety of reasons this can sometimes be a tall order.