Most data collectors considers the first 28 days after birth as the newborn period. It is more an artificial label than a real period. Some would label the infancy period as being from birth to the point of walking. Most data collectors considers the first 28 days after birth as the newborn period. It is more an artificial label than a real period. Some would label the infancy period as being from birth to the point of walking.
1 Preheat the oven to 350Â°F. 2  If the ham is labeled 'fully cooked' (does not require heating), heat for 8 to 10 minutes per pound, or to an internal temperature of 140Â°F. 3  If the ham is labeled 'cook before eating,' heat to an internal temperature of 160Â°F. First, check the label for instructions. 2  It should be labeled 'fully cooked' or 'cook before eating.'. 3  Preheat the oven to 350Â°F. 4  If the ham is labeled 'fully cooked' (does not require heating), heat for 8 to 10 minutes per pound, or to an internal temperature of 140Â°F.
1 For a ham that has only been partially cooked, you will need to allow about 20 minutes per pound in a moderate (350 degrees F/175 degrees C) oven. 2  A fully cooked ham will require about 10 minutes per pound in order to be heated all the way through.