Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavouring not involving heat, such as salad dressings and bread dips, and in this sense might be more accurately termed edible oil.
The American Academy of Pediatrics currently (2012) recommends: The American Academy of Pediatrics reaffirms its recommendation of exclusive breastfeeding for about 6 months, followed by continued breastfeeding as complementary foods are introduced, with continuation of breastfeeding for 1 year or longer as mutually desired by mother and infant..
Things to remember. It is up to you and your baby to decide when the time is right to stop breastfeeding. Aim to breastfeed for six months, then gradually introduce appropriate family foods in the second six months while continuing to breastfeed. Breastfeeding even for a short time is beneficial.