Third-degree AV block. Third-degree AV block (ie, complete heart block) exists when there are more P waves than QRS complexes and there is no relationship between them (ie, no conduction). The conduction block may be at the level of the AVN, the bundle of His, or the bundle-branch Purkinje system.
The United States Department of Agriculture recommends that the turkey be cooked to a temperature of 165Â°F (74Â°C), as measured in the innermost part of the thigh.If the thigh is 165Â°F, the breast meat is likely to be 10Â°F hotter.he United States Department of Agriculture recommends that the turkey be cooked to a temperature of 165Â°F (74Â°C), as measured in the innermost part of the thigh.
Do not add water to the pan. Roast the turkey until the meat thermometer reaches 180 degrees F. and the juices run clear. (Click for approximate roasting times .). The roasting time may vary up to 30 minutes, depending upon the bird and the oven.Use the meat thermometer to check the temperature of the dressing.The center of the dressing inside the bird (or in a separate baking dish) must reach a temperature of 165 degrees F. for food safety.o not add water to the pan. Roast the turkey until the meat thermometer reaches 180 degrees F. and the juices run clear. (Click for approximate roasting times .). The roasting time may vary up to 30 minutes, depending upon the bird and the oven.