The thorax, abdomen, and pelvis are (together with the back) parts of the trunk. The thoracic and abdominal cavities are separated from each other by the diaphragm. The abdominal cavity proper and the true pelvic cavity are continuous across the plane of the pelvic inlet, or brim (see fig. 31-3).
3. Brush top of salmon with remaining olive oil and place in oven about 20 minutes, until medium-rare in center. (An instant-read thermometer inserted in thickest part should register 100 to 110 degrees.) Remove from oven, and serve with citrus yogurt sauce. For sauce: Â½ cup drained yogurt. 1 T olive oil.
1 Preheat oven to 450Â°F. 2  Rinse and pat dry salmon. 3  Lightly oil the salmon with the olive oil. 4  Season with salt and pepper. 5  Place salmon on a non-stick baking pan or non-stick, oven-safe skillet or baking dish (if salmon has skin on, place skin side down). 6  Bake for 12-15 minutes or until cooked through. Lightly oil the salmon with the olive oil. 2  Season with salt and pepper. 3  Place salmon on a non-stick baking pan or non-stick, oven-safe skillet or baking dish (if salmon has skin on, place skin side down). 4  Bake for 12-15 minutes or until cooked through. 5  Garnish with chopped parsley and optional lemon wedges.