The hottest air temperature ever reliably recorded in a desert was 134 degrees F in Death Valley of the Mojave Desert in California on July 10, 1913.
This blending of immigrant agricultural practices with Native American traditions in the mountains and foothills of North Carolina resulted in a distinctive regional agricultural heritage.
Vegetables. Spain's highly irrigated Mediterranean coastal areas also produced Western Europe's highest yield of onions. Other crops that grow well in the region are potatoes, tomatoes, cabbages, peppers and string beans.Dorota KoÅodziejczyk/iStock/Getty Images. Olives. Spain is the biggest producer and exporter of olives and olive oil, with Italy being its nearest rival.Olives are grown in almost every region except the humid northern and northwestern coastal areas. Spain's olive production fluctuates due to temperature changes but has reached 3.3 million tons per year.ound This Helpful. Spain is a country rich in agriculture. The varied landscape has mild coastal regions as well as arid mountains with extreme temperature variations. From fruits and vegetables to wine and spices, Spain has an abundance of native crops.