What it is. High fructose corn syrup is a sweetener made from corn. It's sweeter and cheaper than sucrose, which is the form of sugar made from sugar cane. Foods that have it. High fructose corn syrup is a common additive in many kinds of processed foods, not just sweets.
antigen specific immunity attributable to the production of antibody and of specific immune T lymphocytes (responsible for cell-mediated immunity), following exposure to an antigen, or passive transfer of antibody or immune lymphoid cells (adoptive immunity). active immunity.
The âT cellsâ (so-called because they develop in a small organ called the thymus gland) are responsible for a variety of other immune responses. These responses include: 1  direct attacks on foreign substances such as bacteria, viruses, or foreign tissues; 2  augmenting the B cell response; and.