320 West Washington St. Springfield, Illinois 62767-0001. (217) 782-4515. http://insurance.illinois.gov. GUIDELINES FOR APPLYING FOR A LIMITED HEALTH SERVICE. ORGANIZATION (LHSO) CERTIFICATE OF AUTHORITY â Submission of an. LHSO Application to the Illinois Department of Insurance.
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ASI 691 Prinicples of HACCP 2 Definitions GMP = Good Manufacturing Practice SOP = Standard Operating Procedure SSOP= Sanitation Standard Operating Procedure HACCP GMPs SOPs SSOPs ISO 9000 Prerequisite Programs ââ¦essential component of an establishmentâs operations and are intended to keep low-risk potential hazards from becoming serious enough to adversely impact the safety of foods producedâ from HACCP: A Systematic Approach to Food Safety