Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavouring not involving heat, such as salad dressings and bread dips, and in this sense might be more accurately termed edible oil.
The American Academy of Pediatrics currently (2012) recommends: The American Academy of Pediatrics reaffirms its recommendation of exclusive breastfeeding for about 6 months, followed by continued breastfeeding as complementary foods are introduced, with continuation of breastfeeding for 1 year or longer as mutually desired by mother and infant..
By now, your baby may be showing a lot of interest in the food that youâre eating! The American Academy of Pediatrics recommends breastfeeding exclusively for about six months, and notes that most babies are ready to start solid foods between four and six months.