What it is. High fructose corn syrup is a sweetener made from corn. It's sweeter and cheaper than sucrose, which is the form of sugar made from sugar cane. Foods that have it. High fructose corn syrup is a common additive in many kinds of processed foods, not just sweets.
antigen specific immunity attributable to the production of antibody and of specific immune T lymphocytes (responsible for cell-mediated immunity), following exposure to an antigen, or passive transfer of antibody or immune lymphoid cells (adoptive immunity). active immunity.
After this, T cells dominate the adaptive immune response by mobilizing B cells and other T cells of the cell-mediated immune pathways. T cells are responsible for type IV hypersensitivity reactions, such as graft rejection, and for tumor cell recognition and destruction.