Harriet Tubman During the Civil War During the Civil War, Tubman worked for the Union army as a nurse, a cook, and a spy. Her experience leading slaves along the Underground Railroad was especially helpful because she knew the land well.
1 Place a fat-trimmed 3- to 3-1/2-pound fresh beef brisket in a 13x9x2-inch baking pan. 2  Pour the cooking liquid over the meat. 3  Cover the pan with foil. 4  Bake in a 325 degrees F oven about 3 hours or until tender, turning once halfway through cooking time.
1 Place in the oven and cover. 2  Cook until tender 3-4 hours. 3  Baste every 30 minutes to an hour. 4  If you run out of liquid add a bit more beef stock. 5  The brisket should be easy to cut and fall apart when you pull at it with a fork.6  Take out of the oven and let rest for at least 30 minutes. Place in the oven and cover. 2  Cook until tender 3-4 hours. 3  Baste every 30 minutes to an hour. 4  If you run out of liquid add a bit more beef stock. 5  The brisket should be easy to cut and fall apart when you pull at it with a fork.