What it is. High fructose corn syrup is a sweetener made from corn. It's sweeter and cheaper than sucrose, which is the form of sugar made from sugar cane. Foods that have it. High fructose corn syrup is a common additive in many kinds of processed foods, not just sweets.
antigen specific immunity attributable to the production of antibody and of specific immune T lymphocytes (responsible for cell-mediated immunity), following exposure to an antigen, or passive transfer of antibody or immune lymphoid cells (adoptive immunity). active immunity.
(Amnesia = forget; anamnesis = donât forget, remember). Since specific memory T and B cells for the immunogen have already been produced during the primary response, the lag phase is shorter when compared to the primary immune response.