The hottest air temperature ever reliably recorded in a desert was 134 degrees F in Death Valley of the Mojave Desert in California on July 10, 1913.
This blending of immigrant agricultural practices with Native American traditions in the mountains and foothills of North Carolina resulted in a distinctive regional agricultural heritage.
The most common type is intensive subsistence agriculture, which is often referred to as traditional subsistence agriculture. This type of agriculture is practiced in India, China, Vietnam, Cambodia, Mexico and Peru. The crops are grown on a small plot of land year after year using human and animal labor.