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A pint of carrots only needs 25 minutes of processing in the canner, whereas chicken needs 75 minutes. You need to process your soup for the longer time, 75 minutes.
Boneless has a different processing time that bone in chicken. Be sure and read carefully and get the correct time requirements. With bone- Process pints - 1 hour 5 minutes and Quarts 1 hour 15 minutes. Boneless- Process pints- 1 hour 15 minutes and quarts 1 hour 30 minutes.