Kimberly-Clark has established the following guidelines for all of our charitable endeavors in our local communities. This request form is meant for product donations in the U.S. and Canada only. Monetary requests can be sent to kcfoundation@kcc.com.
Gluten is found in wheat, rye, barley and any foods made with these grains. Avoiding wheat can be especially hard because this means you should avoid all wheat-based flours and ingredients.These include but are not limited to: 1  White Flour. 2  Whole Wheat Flour. 3  Durum Wheat. 4  Graham Flour. 5  Triticale. 6  Kamut.7  Semolina.luten is found in wheat, rye, barley and any foods made with these grains. Avoiding wheat can be especially hard because this means you should avoid all wheat-based flours and ingredients. These include but are not limited to: 1  White Flour. 2  Whole Wheat Flour.
People who have Celiac Disease cannot tolerate gluten, a protein in wheat, rye, and barley. Gluten is found mainly in foods, but may also be found in everyday products such as shampoo, medicines, vitamins, lip balms, lipstick, and other makeup.Itâs said that the average woman ingests up to four pounds of lipstick (and other lip products) over a lifetime.luten is found primarily in wheat, but also in rye, malt, oats, and barley. These gluten cosmetic ingredients are used in cosmetics as binders to help the ingredients stick together and are also used as emollients in the form of gluten derived oils.