1 In a medium saucepan, combine the clam broth and water and bring to a simmer. 2  Keep warm. 3  In a large saucepan, heat the olive oil. 4  Add the onion, season with salt and pepper and cook over moderate heat, stirring, until softened, about 5 minutes. 5  Add the rice and cook for 1 minute, stirring to thoroughly coat. Season with salt and pepper. 2  Melt the butter in a large skillet. 3  Add the shallot and cook over moderate heat until softened, about 2 minutes. 4  Add the shrimp and crab and cook until just heated through.
transaction cost. 1. A fee charged by a financial intermediary such as a bank, broker, or underwriter. 2. Economics: The cost associated with exchange of goods or services and incurred in overcoming market imperfections. Transaction costs cover a wide range: communication charges, legal fees, informational cost of finding the price, quality, and durability, etc., and may also include transportation costs.
Merchant fees are fees associated with processing credit cards. These fees vary depending on the type of business, the bank it has a merchant account with, and the credit cards accepted. Consumers are often unaware that when they make purchases by credit card, the merchant does not receive the full amount, thanks to the deduction of merchant fees.