' An Act to preserve daylight and provide standard time for the United States ' was enacted on March 19, 1918. [See law] It both established standard time zones and set summer DST to begin on March 31, 1918. Daylight Saving Time was observed for seven months in 1918 and 1919.
Nitrate-rich foods include lettuce, parsley and spinach. âLeafy vegetables contain chemical nitrate that improves heart health,â the Mail Online reports. In a recent study, researchers looked at the effects of a nitrate-rich diet on rats.
Normally, sodium nitrate in vegetables does not pose the same health risk as nitrites found in processed meat. The nitrites added to processed meats as preservatives and color enhancers can combine with proteins called amines to form compounds called nitrosamines.itrosamines have shown cancer-causing potential in animal studies. Nitrates and nitrites themselves do not have cancer-causing potential. Vegetables contain ascorbic acid, a form of vitamin C and an antioxidant which helps prevent nitrosamine formation, although it might not completely prevent it.