Common variants of demi-glace use a 1:1 mixture of beef or chicken stock to sauce espagnole; these are referred to as beef demi-glace (demi-glace au boeuf) or chicken demi-glace (demi-glace au poulet). The term demi-glace by itself implies that it is made with the traditional veal stock. 1 Preparation.
Gadus merlangus, Merlangus merlangus, whiting - a food fish of the Atlantic waters of Europe resembling the cod; sometimes placed in genus Gadus. saltwater fish - flesh of fish from the sea used as food. Merluccius bilinearis, silver hake, whiting - found off Atlantic coast of North America.
Jigs give me a better chance to offer crappie exactly what they want so I can put more of them in the boat.â. Jigs also help crappie anglers find fish faster. Whether they spider-rig a half-dozen rods off the front of a boat or fan-cast jigs into structure, jigs allow anglers to cover more water than minnow rigs.