(b) A person shall not be removed from any program or residential placement licensed under chapter 400 or chapter 429 and transported to a receiving facility for involuntary examination unless an ex parte order, a professional certificate, or a law enforcement officerâs report is first prepared.
It's about 20 minutes per pound at 350 degrees, but it's more important to test the doneness with an instant read thermometer. The pork is done when the temperature measured at the thickest part of the meat (away from the bone) is 145-150 degrees. 1 Person agrees.
Next, cook the pork loin for about 20-30 minutes per pound. Insert a meat thermometer, and test the meat after cooking. When internal temperature of the meat is 150 degrees Fahrenheit, the meat is ready to be taken out of the oven. Cover the roast with aluminum foil, and let it sit for 30 minutes before serving.