1. a small knot, lump, or node. 2. (Botany) Also called: root nodule any of the knoblike outgrowths on the roots of clover and many other legumes: contain bacteria involved in nitrogen fixation. 3. (Anatomy) anatomy any small node or knoblike protuberance.
Raisins are also totally fat free, so young girls can enjoy its sweetness without taking into consideration its fat content. Raisins are also said to be low in sodium content. Raisins act as a good source of vitamins and minerals including Vitamin B, Calcium, Potassium and Iron. Raisins are very rich in antioxidants which generally prevent pre-aging. It is also a good source of fiber. Raisins have a high content of fructose.
Avoid raisins that contain added sugar because unsweetened raisins are already a concentrated source of natural sugars. A 1.5-ounce box of sugar-free raisins provides 34 grams of carbohydrates, which is the equivalent of carbohydrates found in 1.3 cups of fresh grapes or two slices of bread. If you eat raisins out of a larger bag, you may consume even more in a sitting.