Common variants of demi-glace use a 1:1 mixture of beef or chicken stock to sauce espagnole; these are referred to as beef demi-glace (demi-glace au boeuf) or chicken demi-glace (demi-glace au poulet). The term demi-glace by itself implies that it is made with the traditional veal stock. 1 Preparation.
Gadus merlangus, Merlangus merlangus, whiting - a food fish of the Atlantic waters of Europe resembling the cod; sometimes placed in genus Gadus. saltwater fish - flesh of fish from the sea used as food. Merluccius bilinearis, silver hake, whiting - found off Atlantic coast of North America.
Hake. HAKE. Hake or whiting, as it is sometimes called, is a small member of the cod family and can be found on the Atlantic coast from Newfoundland to North Carolina. The North Pacific hake, also called Pacific whiting, can be found from Vancouver to southern California.They can be found in water up to 3000 feet deep.he red hake and white hake are true hake but the silver hake which is the type normally called whiting belongs to a different family. A fairly inexpensive fish because of its abundance, the whiting is found as a main ingredient in many types of frozen fish sticks and fillets.