Supplement I to Part 1002 - Official Interpretations. Following is an official interpretation of Regulation B ( 12 CFR part 1002) issued by the Bureau of Consumer Financial Protection. References are to sections of the regulation or the Equal Credit Opportunity Act ( 15 U.S.C. 1601et seq.).
Preheat oven to 180ÂºC. 2. Lightly season the eye fillet with salt and pepper (it is imperative that the eye fillet is at room temperature before you put it in the oven). 3. Cook for approximately 30 - 40 mins (dependant on your oven).
Anyway, once the grill has reached the desired temperature, place the frozen salmon fillets inside and close the lid. Allow to cook for ten to thirteen minutes, depending on how thick your salmon is. Half-inch thick fillets should be done in eleven or twelve minutes. Every model of grill behaves differently.So test the fish by breaking a small area of it open during cooking, at preferably the thickest part of the fillet.nyway, once the grill has reached the desired temperature, place the frozen salmon fillets inside and close the lid. Allow to cook for ten to thirteen minutes, depending on how thick your salmon is. Half-inch thick fillets should be done in eleven or twelve minutes. Every model of grill behaves differently.