Athleisure is (still) whatâs in for spring and Dallas Market Center has got it â and then some: http://bit.ly/1JSqNSb.
On food packages, to what does the term insoluble fiber refer? A) amylopectin B) cellulose C) chitin D) polypeptides E) starch cellulose 21. Polysaccharides, triacylglycerides, and proteins are similar in that they A) are synthesized from subunits by dehydration reactions. B) all contain nitrogen in their monomer building blocks.
There are two types of fiber found in your food, soluble and insoluble: 1  Soluble fiber mixes with liquid during digestion forming a gel in the intestines. This process slows the movement of food through your intestinal tract keeping you full, keeping your blood sugar levels stable and helping lower blood cholesterol.