Six Sigma is an approach to data-driven management that seeks to improve quality by measuring how many defects there are in a process and systematically eliminating them until there are as close to zero defects as possible.
Pour the molasses water mixture over the beans to just cover the beans. 4 Cover and cook in a slow-cooker on the low setting for 8 hours (or in a 250Â°F oven), until the beans are tender. Check the water level a few hours in, and if the beans need more water, add some. Add additional salt to taste if needed.Note that fresher beans will cook faster than older beans.our the molasses water mixture over the beans to just cover the beans. 4 Cover and cook in a slow-cooker on the low setting for 8 hours (or in a 250Â°F oven), until the beans are tender. Check the water level a few hours in, and if the beans need more water, add some. Add additional salt to taste if needed.
Place the bay leaves in the bottom of a slow cooker and place the pork on top. Pour the chicken broth around the sides of the pork, being careful not to rinse off the spice mixture. 2. Cover and cook on Low until the pork shreds easily with a fork, about 10 hours.Turn the meat after it has cooked for 5 hours.When the pork is tender, remove from slow cooker, and shred with two forks. Use cooking liquid as needed to moisten the meat.lace the bay leaves in the bottom of a slow cooker and place the pork on top. Pour the chicken broth around the sides of the pork, being careful not to rinse off the spice mixture. 2. Cover and cook on Low until the pork shreds easily with a fork, about 10 hours.