Common variants of demi-glace use a 1:1 mixture of beef or chicken stock to sauce espagnole; these are referred to as beef demi-glace (demi-glace au boeuf) or chicken demi-glace (demi-glace au poulet). The term demi-glace by itself implies that it is made with the traditional veal stock. 1 Preparation.
Gadus merlangus, Merlangus merlangus, whiting - a food fish of the Atlantic waters of Europe resembling the cod; sometimes placed in genus Gadus. saltwater fish - flesh of fish from the sea used as food. Merluccius bilinearis, silver hake, whiting - found off Atlantic coast of North America.
The wobble eye jighead is a classic fishing lure. It is rather simple but very effective. One of the kinds of fish that it is most often used for is crappie.The wobble eye jighead is almost always a one piece metal fishing lure.Think of it as a hook that a round or egg shape has been molded on it extending from the eye to just about half way down the shank of the hook. The lure has big wobbly eyes (hence the name) bulging out right where you would expect them to be.ne of the kinds of fish that it is most often used for is crappie. The wobble eye jighead is almost always a one piece metal fishing lure. Think of it as a hook that a round or egg shape has been molded on it extending from the eye to just about half way down the shank of the hook.