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Halve each ham slice, forming four equal portions. For glaze, in a small bowl combine orange peel, orange juice, mustard, honey, and ginger. Brush over ham slices. Grill ham on an uncovered grill directly over medium-hot coals for 5 minutes. Turn and grill ham 8 to 10 minutes more or until heated through, brushing often with glaze. Makes 4 servings.
1 Check that the skillet is very hot. 2  When the skillet is very hot, you're ready to sear the steaks. 3  Cook both sides and the edges for approximately two minutes. 4  If you want to add an extra layer of flavor, sear the steaks with a sprig of rosemary or a clove of garlic in the skillet [source: Martha Stewart ].ith a few simple ingredients and 20 minutes, you can pull a succulent steak from the oven. Read the steps listed below and learn about how to cook steak in the oven. Ingredients: 1  Four 2-inch (5-centimeter) thick filet mignons. 2  2 tablespoons vegetable oil. 3  2 tablespoons salt. 4  2 tablespoons coarsely ground black pepper.