Cashflow Analysis. The âStatement of Cashflowâ in Table 1 shows that a self-storage facility with 40,000 net-leasable square feet, in a market with $9-per-square-foot annual rents, will generate $450,000 in gross annual rents at 100 percent occupancy.
1 Stirring constantly, heat until the sauce thickens and comes to a boil. 2  Add cheddar cheese in batches, stirring until the cheese is melted before adding more. 3  Add macaroni and transfer to casserole dish. 4  Sprinkle with Parmesan cheese.  Bake for 20 minutes or until golden brown.
1 Add pasta and cook for 8 to 10 minutes or until al dente; drain. 2  Place macaroni in a 2 liters casserole dish. Stir in ccream and milk until well combined. Sprinkle with shredded Chedaar cheese.  Bake 25 to 30 minutes in oven, or until cheese is brown and bubbly.