The Green Bay Packers and the Indianapolis Colts square off in the Hall of Fame Game on Sunday night, the first contest of the NFL's 65-game preseason schedule. The annual game in Canton, Ohio, kicks off 27 consecutive weekends of NFL football stretching to Super Bowl LI on Feb. 5 at NRG Stadium in Houston.
Microwave for 30 seconds to one minute, depending on how many tortillas. Preheat the oven to 250 degrees. Wrap a stack of tortillas in a damp dish towel and place in a casserole dish of similar size. Cover with a lid or a piece of aluminum foil tightly on the dish. Place in oven for 20 minutes. Once the tortillas are heated, transfer them to a tortilla warmer to keep them nice and hot.
Turn them when small brown spots appear, transfer to a sheet of foil, and wrap. Stack the tortillas as you go and be sure to wrap them tightly after each addition. 4. For fast, crisp tortillas, sprinkle with salt, place them in a single layer between dry paper towels, and microwave in 45-second increments until crisp. 5. For yummy, crunchy tortillas, lightly coat them with vegetable oil, sprinkle with salt, and bake in a single layer in a 450-degree oven until brown and crisp. The softened tortillas are best for tacos or enchiladas, the crisp ones for tostadas, salads, and snacks.