Main article: Marsala wine. Marsala wine is a wine from Sicily that is available in both fortified and unfortified versions. It was first produced in 1772 by an English merchant, John Woodhouse, as an inexpensive substitute for sherry and port, and gets its name from the island's port, Marsala.
Honey is composed of mainly of carbohydrates and lesser amounts of water with a number of minor ingredients. The graph below gives a good breakdown of honey ingredients by showing types and amounts.
92% of honey is composed of levulose (also referred to as Fructose), dextrose (also referred to as glucose) and water. The ratio of levulose, dextrose, water and the remaining other 8% of various sugars etc. is different for each source of nectar. This is why each honey has a unique flavor, aroma, body and color.