1 Valid Passport: You must send the actual passport. The passport must have at least six (6) months validity remaining before expiration and has at least two complete blank visa page for the visa stamp. NOTE: The last three pages on the passport are not visa pages and are not acceptable.
Fish sauce is an amber-coloured liquid extracted from the fermentation of fish with sea salt. It is used as a condiment in various cuisines.Æ°á»c cháº¥m is a Vietnamese prepared fish sauce condiment dipping sauce that is savory, lightly sweet and salty tasting, and can even be sour and spicy if lime and chili peppers are added. The main components are fish sauce, water, and sugar.
Southeast Asian fish sauce is often made from anchovies, salt and water, and is usually used in moderation because it is intensely flavoured. Anchovies and salt are arranged in wooden barrels to ferment and are slowly pressed, yielding the salty, fishy liquid. The salt extracts the liquid via osmosis.Æ°á»c cháº¥m is a Vietnamese prepared fish sauce condiment dipping sauce that is savory, lightly sweet and salty tasting, and can even be sour and spicy if lime and chili peppers are added. The main components are fish sauce, water, and sugar.