The following foods: Milk, butter, margarine, real cheese, plain yogurt, most ice cream without gluten-containing add-ins. Vegetable oils, including canola. Plain fruits, vegetables (fresh, frozen and canned), meat, seafood, potatoes, eggs, nuts, nut butters, beans and legumes.
Alkalinity Balance, pH up, pH down, Calcium Balance, Water Stabilizer, and clarifier are all swim-safe chemicals. Wait about 20 minutes, and you are free to swim. We suggest adding algaecide, Super Erace, and shock at night, after everyone is out of the pool. It is safe to swim again the next day.
On average it is recommended that a pool owner shock their pool at least once a week during peak swimming season. However, it should be noted that the need to shock your pool should really be dictated by how often and how many bathers use your pool in direct correlation to weather conditions such as long periods of sun or rain.