Proteins: Tertiary and Quaternary Structures. The tertiary structure of a protein is a description of the complex and irregular folding of the peptide chain in three dimensions. It is essentially a picture of what the shape of the entire protein actually looks like.
Making cucumber water is pretty simple: 1  Slice a cleaned, peeled (or unpeeled depending on your preference) cucumber into 1/2 inch slices. 2  Combine cucumber slices in water, and type with ice. Allow to marinate for at least an hour.
Unlike lemons and other fruits, the rind of a cucumber does not contribute a bitterness to the flavor of the water, so itâs really up to you if you decide to leave the rind on or off. Recipe for a 2.5-gallon Beverage Dispenser: 1/2 large cucumber, thinly sliced + filtered water (you can use a Brita Pitcher). Chill up to 12 hours for best flavor. There is no need to strain this water before serving. You can garnish each glass with a cucumber round on the rim.