Cashflow Analysis. The âStatement of Cashflowâ in Table 1 shows that a self-storage facility with 40,000 net-leasable square feet, in a market with $9-per-square-foot annual rents, will generate $450,000 in gross annual rents at 100 percent occupancy.
1 Stirring constantly, heat until the sauce thickens and comes to a boil. 2  Add cheddar cheese in batches, stirring until the cheese is melted before adding more. 3  Add macaroni and transfer to casserole dish. 4  Sprinkle with Parmesan cheese.  Bake for 20 minutes or until golden brown.
Even if you have never tried to make your own mac ânâ cheese at home before, this simple recipe will have you enjoying a bowl of warm, creamy, cheesy goodness in a matter of minutes. Baked macaroni and cheese is rich and delicious, and this is one of our most-requested recipes. So step up to the stove and step away with a dish full of this mac ânâ cheese delight. Test Kitchen Tip: Itâs best to shred your own block of cheese, especially if using a reduced-fat product. Pre-shredded brands donât always melt as well or deliver that extra-sharp flavor. You can use a box grater or a food processor with a shredding device. Step-by-Step Video: Classic Baked Macaroni and Cheese.