The proposed rule, first reported by Politico, will raise the threshold for guaranteed overtime pay from a salary of $23,660 to $50,440.The long-awaited rule change aims to improve wages for nearly 5 million people as early as 2016.he proposed rule, first reported by Politico, will raise the threshold for guaranteed overtime pay from a salary of $23,660 to $50,440.
But have no fear: The art of smoking a brisket is as easy as painting by the numbers if you follow our simple steps using KingsfordÂ® Charcoal. 1  1. Prepping the brisket. Start with a brisket in the 10- to 12-pound range, which is just the right size to fit on the grill. 2  2. Prepping your cooker for smoking.
Arrange turkey breast side up, in center of cooking grate. Place lid on grill. Cook 11 to 13 minutes per pound or until an instant read thermometer inserted into the thickest part of the thigh not touching bone registers 180 degrees and the juices run clear.Transfer turkey to a platter.Let stand for 15 minutes before carving.Method for the Charcoal Kettle Grill: Open all vents on the grill.ethod for the Gas Barbecue: Ignite the grill and turn all burners to high. Close the lid and preheat 10 to 15 minutes to bring the grill to 500 to 550 degrees. Turn burners down to medium heat. Place turkey breast side up in a roast holder inside a foil drip pan.