The proposed rule, first reported by Politico, will raise the threshold for guaranteed overtime pay from a salary of $23,660 to $50,440.The long-awaited rule change aims to improve wages for nearly 5 million people as early as 2016.he proposed rule, first reported by Politico, will raise the threshold for guaranteed overtime pay from a salary of $23,660 to $50,440.
But have no fear: The art of smoking a brisket is as easy as painting by the numbers if you follow our simple steps using KingsfordÂ® Charcoal. 1  1. Prepping the brisket. Start with a brisket in the 10- to 12-pound range, which is just the right size to fit on the grill. 2  2. Prepping your cooker for smoking.
6 pork chops, 3/4 inch thick. salt and pepper to taste. 1 cup BBQ sauce, you favorite recipe or brand. Directions. Prepare the grill for high direct heat, preheating until it is ready. Oil the grates. Trim off excess fat and pepper both sides of pork chops.Add to grill over direct high heat with lid closed. Cook for 2 minutes. Turn pork chops over and continue grilling, lid closed, for another 1 minute. Reduce grill to medium low with a gas grill or move chops to a cooler portion of the charcoal grill.Brush a liberal amount of barbecue sauce on the chop and flip.rim off excess fat and pepper both sides of pork chops. Add to grill over direct high heat with lid closed. Cook for 2 minutes. Turn pork chops over and continue grilling, lid closed, for another 1 minute. Reduce grill to medium low with a gas grill or move chops to a cooler portion of the charcoal grill.