The proposed rule, first reported by Politico, will raise the threshold for guaranteed overtime pay from a salary of $23,660 to $50,440.The long-awaited rule change aims to improve wages for nearly 5 million people as early as 2016.he proposed rule, first reported by Politico, will raise the threshold for guaranteed overtime pay from a salary of $23,660 to $50,440.
But have no fear: The art of smoking a brisket is as easy as painting by the numbers if you follow our simple steps using KingsfordÂ® Charcoal. 1  1. Prepping the brisket. Start with a brisket in the 10- to 12-pound range, which is just the right size to fit on the grill. 2  2. Prepping your cooker for smoking.
The beef brisket should be roasted for roughly 1 hour per l lb (450 g) of meat. In this case, the brisket should cook for 3 to 4 hours. 1  Do not unwrap the brisket during the cooking process unless you are checking for doneness.et rest before serving. Remove the beef brisket from the oven and let it rest for 30 minutes before you carve and serve it. 1  Slice the brisket across the grain to produce more tender slices of beef. 2  You can also serve the brisket with its cooking juices for a more intense flavor.