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37: Easily-peeled Mandarin oranges (Citrus reticulata) are ideal for eating out-of-hand and very popular in Central America. Origin and Distribution The mandarin orange is considered a native of south-eastern Asia and the Philippines.It is most abundantly grown in Japan, southern China, India, and the East Indies, and is esteemed for home consumption in Australia.he commercial cultivation of mandarin oranges in the United States has developed mostly in Alabama, Florida and Mississippi and, to a lesser extent, in Texas, Georgia and California. Mexico has overproduced tangerines, resulting in low market value and cessation of plantings.
The mandarin duck (Aix galericulata), or just mandarin, is a perching duck species found in East Asia.It is medium-sized, at 41â49 cm (16â19 in) long with a 65â75 cm (26â30 in) wingspan. As the other member of the genus Aix, it is closely related to the North American wood duck.he greatest threat to the mandarin duck is habitat loss due to loggers. Hunters are also a threat to the mandarin duck, because often they are unable to recognize the mandarin in flight and as a result, many are shot by accident.