Proteins: Tertiary and Quaternary Structures. The tertiary structure of a protein is a description of the complex and irregular folding of the peptide chain in three dimensions. It is essentially a picture of what the shape of the entire protein actually looks like.
Making cucumber water is pretty simple: 1  Slice a cleaned, peeled (or unpeeled depending on your preference) cucumber into 1/2 inch slices. 2  Combine cucumber slices in water, and type with ice. Allow to marinate for at least an hour.
Peel the cucumber with a carrot peeler or knife. Lay the cucumber on a cutting board and cut it in half the long way. Open the two sides so the seeds are facing up. Scoop out the seeds with a small spoon. Cut the two halves into chunks. Sprinkle salt into a pot of water and bring to a boil.