Proteins: Tertiary and Quaternary Structures. The tertiary structure of a protein is a description of the complex and irregular folding of the peptide chain in three dimensions. It is essentially a picture of what the shape of the entire protein actually looks like.
Making cucumber water is pretty simple: 1  Slice a cleaned, peeled (or unpeeled depending on your preference) cucumber into 1/2 inch slices. 2  Combine cucumber slices in water, and type with ice. Allow to marinate for at least an hour.
Cut the cucumbers lengthwise to expose their seed. Scoop out the cucumber seed with a spoon and deposit the seed into a jar of water. Leave them in the water for four to five days. This will allow the seeds to ferment and loosen the gel that encases the seeds.