An average hanging weight for a half of a beef is 400 pounds. Standard-cut processing results in an approximately 38% yield loss. So if you have the beef âstandard-cutâ, you would expect to take home approximately 248 pounds of packaged meat.
WebMD Symptom Checker helps you find the most common medical conditions indicated by the symptoms bloating or fullness, constipation, pain or discomfort (abdomen (lower)) and pain or discomfort (back) including Irritable bowel syndrome, Constipation (adult), and Gastroenteritis.
In some cases, bloating can become severe enough that it causes distention, or a perceptible swelling of the abdomen. Bloating and gas are usually tied to what and how you eat, so a few simple changes may help. Keep Bloating at Bay. Here are three common causes of bloating, and how you can avoid them. Overeating is probably the most common cause of bloating. Smaller portions should ease the pain. Eating rich and fatty food can make you feel uncomfortably stuffed. Fat takes longer to digest than protein or carbohydrates, so it keeps the stomach full longer.