Cooking tip #8: Be temperature-wise. How you cook your beef will have a major influence on tenderness and juiciness. For most cuts of beef, you should cook it to an internal temperature of 130 degrees F. for rare and 140 degrees F. for medium-cooking meat.
Periodically I've heard stories of women whose male partners suffered what have been deemed sympathy pains while the women were pregnant.
The one, who sympathizes, feels bad or happy about the person. However, the individual fails to relate to what the person is feeling. This can be considered as one of the main differences between empathy and sympathy.