(d) A law enforcement officer acting in accordance with an ex parte order issued pursuant to this subsection may use such reasonable physical force as is necessary to gain entry to the premises, and any dwellings, buildings, or other structures located on the premises, and to take custody of the person who is the subject of the ex parte order.
1 1. Preheat the oven to 350Â°F. 2  Sprinkle the roast generously with salt and pepper, then place on a rack in a shallow roasting pan. 3  2. 4  Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130Â°F on a meat thermometer) for rare meat. Sprinkle the roast generously with salt and pepper, then place on a rack in a shallow roasting pan. 2  2. 3  Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130Â°F on a meat thermometer) for rare meat.
Directions. 1  Set ribeye roast at room temperature for 1 hour. 2  Season with salt & pepper. 3  Preheat oven to 375 deg F. 4  Fat-side up, place meat on rack in shallow roasting pan. 5  Cook for one hour. 6  Turn heat off. 7  Reheat oven to 375 & cook again for 30-40 minutes. 8  If not done to your liking, repeat step 7. Fat-side up, place meat on rack in shallow roasting pan. 2  Do not cover. 3  Do not add water. 4  Cook for one hour. 5  Turn heat off. 6  Let the meat just rest in the oven. ( 7 Do NOT open oven until you are ready to eat regardless of roast size or time in oven.). 8  Reheat oven to 375 & cook again for 30-40 minutes.