Pyrroloquinoline quinone (PQQ) is a novel compound found in plant foods that is showing tremendous promise. Health food store retailers need to familiarize themselves as more customers hear about PQQ or are looking for this super-nutrientâs many benefits.yrroloquinoline quinone (PQQ) is a novel compound found in plant foods that is showing tremendous promise. Health food store retailers need to familiarize themselves as more customers hear about PQQ or are looking for this super-nutrientâs many benefits.
Salmonella bacteria live in the intestines of people, animals and birds. Most people are infected with salmonella by eating foods that have been contaminated by feces. Commonly infected foods include: 1  Raw meat, poultry and seafood. 2  Feces may get onto raw meat and poultry during the butchering process.
Salmonella, the name of a group of bacteria, is one of the most common causes of food poisoning in the United States. Usually, symptoms last 4-7 days and most people get better without treatment. But, Salmonella can cause more serious illness in older adults, infants, and persons with chronic diseases. Salmonella is killed by cooking and pasteurization. Food: Contaminated eggs, poultry, meat, unpasteurized milk or juice, cheese, contaminated raw fruits and vegetables (alfalfa sprouts, melons), spices, and nuts.