Roasting a whole turkey is easier than you think. Just follow these simple instructions for a fresh or thawed turkey: 1  Preheat oven to 325Â° F. Drain juices and pat dry with clean paper towels. 2  Place turkey breast side up on a flat rack in a shallow roasting pan 2 to 2Â½ inches deep.urkey breasts cook up tender and delicious, and are easy to roast when you follow these instructions: 1  Preheat oven to 325Â° F. 2  Remove whole breast from bag. 3  Drain juices and pat dry with clean paper towels. 4  Place breast, skin side up, on a flat roasting rack in a 2-inch deep roasting pan. 5  Do not add water to pan.
The shelf life of a shortening or oil product depends a great deal on how it has been stored and handled. For the best results, Crisco products should be stored in a cool, dry place away from strong odors, direct sunlight, and sources of heat (stoves, dishwashers, and refrigerators)
Sliced jalapeÃ±os are best stored in the fridge, while whole jalapenos can keep in the fridge or at room temperature. Store whole peppers at room temperature if using them within two to three days. Stored properly, whole jalapeÃ±os will keep for up to one week in the fridge. Cut jalapeÃ±os, stored properly, will last around five days. Fresh jalapeÃ±o peppers are firm to the touch and do not have any visible wrinkling on the skin. They may be green or red. Fresh jalapeÃ±os will have a rich color, unbroken skin and a crisp texture when cut.