In PowerPoint 2007, there's no equivalent way to turn off these animation previews -- if you discover a way, please share your thoughts by adding a comment to this page. Labels: animation, powerpoint_2010, powerpoint_2013. Comments. Thanks for sharing-I'm glad they let you disable it.
While properly cooking and then eating food that had stayed frozen at 0Â°F for years won't necessarily get you sick, you probably won't like how it tastes. So the USDA recommends tossing uncooked roasts, steaks and chops after a year in the freezer, and uncooked ground meat after just 4 months.
Yes, you can refreeze ground beef after it has been cooked. Once the freshly cooked beef has cooled to room temperature put it in a container and freeze it immediately. â¦ It will keep for up to 3 months frozen. However once it is frozen, while it is OK to thaw it and reheat it to eat, you should NOT allow it to thaw then refreeze it. In general the process of cooking food (to boiling point for 10 - 15) minutes will kill any bacteria in the food.