Summoning Bill and Ted to do great things, The 3 Most Important People in the World know how to play a mean air-guitar. Even better? Their favorite song is Robbie Robbâs âIn Timeâ. âIt is time. Their separation is imminent.â Mr. Ryan (Bernie Casey) Can Bill and Ted possibly earn an âAâ from Mr. Ryan?
1 2 Place roast, fat side up, on grill for indirect cooking. 2  Cover grill; cook 1 hour 30 minutes to 2 hours 15 minutes or until meat thermometer inserted into thickest part of roast reads 160Â°F. 3  Let roast stand 10 to 15 minutes before slicing.
Pork chops do not come in a standard size. It is the thickness, not the weight, that makes the difference when grilling. For a half-inch-thick pork chop, it will take about five to seven minutes on direct high heat. High heat is around 450 degrees Fahrenheit on the grill. A three-quarters-inch thick pork chop will take around six to eight minutes on high heat. A 1-inch pork chop will cook in about eight to 10 minutes on direct medium heat. Medium heat on a grill is between 350 and 450 degrees. For a pork chop that is 1Â¼ to 1Â½ inches thick, sear each side for a total of six minutes on high heat, then finish grilling over medium heat for another four to six minutes.