Cooking tip #8: Be temperature-wise. How you cook your beef will have a major influence on tenderness and juiciness. For most cuts of beef, you should cook it to an internal temperature of 130 degrees F. for rare and 140 degrees F. for medium-cooking meat.
Periodically I've heard stories of women whose male partners suffered what have been deemed sympathy pains while the women were pregnant.
Sadness doesn't always need treatment. And it's important to remember that the pain muscle and the joy muscle are the same. If you can't feel one, you won't feel the other. That said, clinical depression sucks, and if you're someone who suffers from it, my heart goes out to you. I'm in no way intending to diss anti-depressants or suggest you ignore your doctor's advice. I know anti-depressants can be life-saving for people.