The thylakoid membranes of a chloroplast is an internal system of interconnected membranes, that carry out the light reactions of photosynthesis. They are arranged into stacked and unstacked regions called grana and stroma thylakoids, respectively, that are differentially enriched in photosystem I and II complexes.
1 Broil 4- to 5-ounce boneless, skinless chicken breasts 12 to 15 minutes, turning over about halfway through the cooking time and brushing with sauce or seasoning if desired. 2  Remove chicken when it reaches 170 degrees F and is no longer pink.
Since the question specifies a chicken breast only, an average sized bone-in breast should be cooked in a preheated oven for 20 minutes at 450 degrees or for 45 minutes at 350 degrees. Some helpful hints from our contributors: Boneless & skinless chicken has a bit less flavor and is a smidgen tougher and drier.