Diet records. Mean (s.d.) free-feeding energy intake was comparable prior to use of the solid and liquid loads (Figure 1). Significant differences emerged during treatments (F=10.214, P<0.001). Free-feeding energy intake during the solid load use was significantly lower than intake prior to this manipulation (P<0.001).
Canola oil comes from the crushed seeds of the canola plant. Canola is part of the Brassica family. Cabbages, broccoli and cauliflower are also part of this same botanical family. Each canola plant grows from 3 to 6 feet (1 m -2 m) tall and produces beautiful yellow flowers.As the plant matures, pods form that are similar in shape to pea pods, but about 1/5th the size. Each pod contains about twenty tiny round black or brownish-yellow seeds.ach canola plant grows from 3 to 6 feet (1 m -2 m) tall and produces beautiful yellow flowers. As the plant matures, pods form that are similar in shape to pea pods, but about 1/5th the size. Each pod contains about twenty tiny round black or brownish-yellow seeds.
It is also used as a source of biodiesel. Canola was bred naturally from rapeseed at the University of Manitoba, Canada, by Keith Downey and Baldur R. Stefansson in the early 1970s, and had a different nutritional profile, in addition to much less erucic acid.he name canola was chosen by the board of the Rapeseed Association of Canada in the 1970s. The Can part stands for Can ada and  ola  refers to oil.