Explore M-W. 1  Trend Watch: Total Eclipse. 2  Trending: NYT Op-Ed: The 'Skeeviness' of the 1990s Is Alive in 2017. ' 3 Contactless': A New Way To Shop. 4  How to Pronounce the Trickiest Menu Items. 5  Trend Watch: Total Eclipse. 6  Trending: NYT Op-Ed: The 'Skeeviness' of the 1990s Is Alive in 2017. ' 7 Contactless': A New Way To Shop.
Food stabilizers-thickeners-binders-texturizers are used in foods like frozen desserts, dairy products, cakes, pudding and gelatin mixes, dressings, jams and jellies, and sauces. Return to Food Additives-Ingredients from Food Stabilizers-Thickeners-Binders-Texturizers.hat Do Food Stabilizer s-Thickeners-Binders-Texturizers Do: Food stabilizers-thickeners-binders-texturizers produce uniform texture, and improve mouth-feel..
Modified corn starch is used in many products to make it thicker, especially when a liquid is added like a pudding. It can also be used as a stabilizer to thicken or gel the product. Stabilizers actually prevent another reaction from happening, for example, one that would make the product thinner.odified corn starch is used in many products to make it thicker, especially when a liquid is added like a pudding. It can also be used as a stabilizer to thicken or gel the product. Stabilizers actually prevent another reaction from happening, for example, one that would make the product thinner.