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The boiling point of water is 100Â°C, 212Â°F or 373.15 Kelvin under standard conditions at sea level (at one atmosphere of pressure). The boiling point of water and any other substance depends on the atmospheric pressure, which changes with elevation. At higher altitudes, the pressure is lower, and so water boils at a lower temperature. If the barometric pressure is not at the standard value, the boiling point will be different. For example, water boils at 72 degrees Celsius on Mount Everest. Under a partial vacuum water boils at room temperature.
Pure water boils at 100 Â°C (212 Â°F) at earth's standard atmospheric pressure. The boiling point is the temperature at which the vapor pressure is equal to the atmospheric pressure around the water. Because of this, the boiling point of water is lower at lower pressure and higher at higher pressure.