1 approx 848 calories in 1 pound of roast turkey breast including the skin. 2  approx 1072 calories in 1 pound of (skin and fat removed) ground/minced cooked turkey breast. 3  approx 480 calories in pound of raw white turkey meat, no skin.
The U.S. government created the Food and Drug Administration (FDA), a regulatory agency responsible for assuring that foods sold in the United States are safe, wholesome, and properly labeled (FDA 2008).
Federal Agencies That Regulate Cleaning Products. Yesterday, Kayla Fioravanti of Essential Wholesale (one of my sponsors) posted a useful summary of how household products, and cleaning products in general, are regulated in the United States.