Food contamination refers to the presence in food of harmful chemicals and microorganisms which can cause consumer illness.lso, food contaminant testing assures consumers safety and quality of purchased food products and can prevent foodborne diseases, and chemical, microbiological, or physical food hazards.
Drinking and Driving Laws in South Carolina. It is illegal in the State of South Carolina to drive with a blood alcohol concentration (BAC) of .08 percent or above. The limit is lower for commercial drivers and drivers under the age of 21. The .08 limit is the standard measurement of the impaired driver throughout the United States.
When is a Driver Considered to be Legally Drunk in New York? Non-commercial drivers age 21+ are considered legally drunk when their blood alcohol level is .08 or more. Drivers of commercial vehicles are legally drunk when their blood alcohol level is .04 percent or greater. Drivers under 21 are legally drunk after a chemical test reveals that they consumed alcohol.