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Preheat the oven to about 250 degrees Fahrenheit and bake for about  2 hours to check the tenderness of the pork ribs. Usually its best  to bake for 3 hours if you really waâ¦nt to achieve the 'fall off the  bone' tenderness that you desire.
Rating Newest Oldest. I cook beef ribs the same way I cook pork spare ribs. Preheat your oven to 325F (160C) degrees. Wrap the ribs in a heavy duty aluminum foil or a double layer of regular foil and make sure the edges are sealed. Put the ribs on a cookie sheet or baking pan and bake for 2 1/2 hours.eport Abuse. Place the beef ribs in a baking pan with at least a 2 side. Top with your recipe ingredients and cover tightly with aluminum foil. Bake at 350 for 1.5 to 2 hours or until the ribs are tender and falling off the bone.