2 / Cellulace. If man is truly a vegetarian, like the vegetarians say we are, he should manufacture a hormone called cellulace. Cellulace is an enzyme that a vegetarian animal's body produces when he ingests vegetables which contain cellulose (My grandmother called it fiber).
Omega-6 fatty acids compete with omega-3 fatty acids for use in the body, 7 and therefore excessive intake of omega-6 fatty acids can inhibit omega-3s. Ideally, the ratio of omega-6 to omega-3 fatty acids should be between 1:1 and 4:1.
Fatty acids are acids produced when fats are broken down. They are considered âgood fats.â These acids are not highly soluble in water, and they can be used for energy by most types of cells.They may be monounsaturated, polyunsaturated, or saturated.atty acids are acids produced when fats are broken down. They are considered âgood fats.â These acids are not highly soluble in water, and they can be used for energy by most types of cells.