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A plantain is a fruit, but considered a vegetable. When green, they are bland and starchy, much like a yucca root or potato. Medium ripe plantains are yellow or yellow dappled with black, and they are slightly sweet. When the skins have turned almost black, the plantains are fully ripe, aromatic and sweet. How to Peel a Plantain. Peeling a plantain can be tricky. Ripe plantains peel easily, like a banana. Green plantains are very difficult to peel.
The name plantain is also used for a starchy form of the banana banana,name for several species of the genus Musa and for the fruits these produce. The banana plantâone of the largest herbaceous plantsâis native to tropical Asia but now cultivated throughout the tropics...... Click the link for more information. ; the water plantain, Alisma plantago-aquatica, is another unrelated species. Plantains are classified in the division Magnoliophyta Magnoliophyta, division of the plant kingdom consisting of those organisms commonly called the flowering plants, or angiosperms.