The Health Industry Representatives Association focuses on promoting the manufacturers' rep function within the health care industry. Its members are independent sales agencies located across the nation who offer manufacturers a professional, highly qualified sales force.
Sear both sides, remove the veal, then deglaze with a little red wine. Add some veal stock (or beef stock if you don't have it), reduce, then set the sauce with unsalted butter. Add the veal back to the sauce, let everything come together, and serve.
Veal Kidney Recipes. Veal kidneys are a good source of protein, vitamin A, iron and phosphorus. They are rich and delicate, with a clean taste, certainly one of the easier organ meats to love.Veal kidneys go well served with with garlic, onions, mustard, mushrooms, toast, and tomatoes. They are most prized in France, and they are usually quickly grilled or sauteed.eal kidneys are a good source of protein, vitamin A, iron and phosphorus. They are rich and delicate, with a clean taste, certainly one of the easier organ meats to love. Veal kidneys go well served with with garlic, onions, mustard, mushrooms, toast, and tomatoes.