New York State (âStateâ) agencies must procure commodities, services, and technology. State procurement must facilitate each agency's mission whileprotecting the interests of. the State and its taxpayers, on the one hand, and promoting fairness in contracting with the. business community, on the other.
1 Preheat oven to 500 degrees. 2  Remove tenderloin from refrigerator. 3  Season meat as desired. 4  Place seasoned meat in an uncovered roasting pan on a shelf in the bottom 1/3 of your oven. 5  Bake EXACTLY 5 1/2 minutes PER POUND. 6  Adjust +/- according to your oven's accuracy and heat retention.7  NOTE:. Remove tenderloin from refrigerator. 2  Season meat as desired. 3  Place seasoned meat in an uncovered roasting pan on a shelf in the bottom 1/3 of your oven. 4  Bake EXACTLY 5 1/2 minutes PER POUND. 5  Adjust +/- according to your oven's accuracy and heat retention. 6  NOTE:.
How to Glaze Pork Tenderloin. 1  Slice the tenderloins into Â½-inch slices. 2  Heat wok or 12-inch skillet over high heat. Add oil and rotate wok or skillet to coat the sides. 3  Add the pork and stir fry 4 to 5 minutes until no longer pink. 4  Add frozen vegetables and continue to stir fry for an additional 2 minutes. 5  Stir in preservers and oyster sauce.