Although the wild turkey, as a species, had nothing to do with the country of Turkey, it is certain that the word turkey derives from that land. In the Middle Ages and thereafter, Turkey, in the broad sense, was a source of all things exotic-- spices, dyes, rare linens, and strange animals.
Showing 4 of 17 Comments. 1  I have been trying to make blueberry muffins but all the berries sunk to the bottom and the muffins are now mushy. 2  I found out about this recipe while visiting my friendâs parents out in Maryland. 3  Plain is my favorite way but I love them in baked goods as well. 4  Wow.
1 Bake until the pastry is golden and the blueberry juices are bubbling, about 35 to 40 minutes. 2  7 Remove from the oven and let the tart cool on the baking sheet on a wire rack for about 10 minutes. 3  Remove the tart and parchment from the baking sheet and return them to the wire rack to cool, about 20 minutes. Remove the hot baking sheet from the oven and transfer the tart and parchment onto it. 2  Bake until the pastry is golden and the blueberry juices are bubbling, about 35 to 40 minutes. 3  7 Remove from the oven and let the tart cool on the baking sheet on a wire rack for about 10 minutes.