Learn about the Mastercard Site Data Protection Program and PCI. Along with industry colleagues, Mastercard founded and developed the Payment Card Industry Data Security Standard (PCI DSS) in 2006. To help acquirers, merchants and service providers comply with this critical standard, Mastercard also offers the Site Data Protection Program (SDP).
1 Cook the beef at 200F until its internal temperature reads 25-30 degrees below the desired doneness. This can take 4 to 8 hours depending on the size of the roast, and how cooked you like it.  Turn the heat up to 500F and cook it until it reaches 5 to 10 degrees below the desired doneness.
1 A note about your meat: make sure you get rump roast, round roast, or sirloin-one of the cheaper cuts. 2  Using the slow roasting method for prime cuts of beef doesn't work as well, since prime cuts are more tender. 3  If you want to cook a prime cut of beef, see How to Cook a Prime Rib Roast. If you want to cook a prime cut of beef, see How to Cook a Prime Rib Roast. 2  Make sure the beef you get is boneless, and check for a dark pink, springy surface and plenty of marbling. 3  Depending on the cut you get, it might have a cap of fat on top.