Learn about the Mastercard Site Data Protection Program and PCI. Along with industry colleagues, Mastercard founded and developed the Payment Card Industry Data Security Standard (PCI DSS) in 2006. To help acquirers, merchants and service providers comply with this critical standard, Mastercard also offers the Site Data Protection Program (SDP).
1 Cook the beef at 200F until its internal temperature reads 25-30 degrees below the desired doneness. This can take 4 to 8 hours depending on the size of the roast, and how cooked you like it.  Turn the heat up to 500F and cook it until it reaches 5 to 10 degrees below the desired doneness.
Step 4: When ready to cook, brush and oil the grill grate. Place the roast, fat side up, on the hot grate over the drip pan and cover the grill. Step 5: Grill the roast until cooked to taste, 3 1/2 to 4 hours for a medium-rate roast of this size, figuring on 12 to 14 minutes per pound.(If using a charcoal grill, youâll need to add 10 to 12 fresh coals to each side every hour.esides, you can let a cooked prime-rib roast stand for up to 30 minutes before carving. Indeed, at least 10 to 15 minutes of standing time is recommended to allow the juices to flow from the center of the roast back to the exterior. 1  Yield: 12 to 16 servings. 2  Method: Indirect Grilling.