Willie's Corporate Office Articles â Things To Know Before You Go. Mexican food in America is usually synonymous with hard shell tacos and queso dip. But beyond the ever-popular Tex-Mex favorites and San Francisco-style burritos that are actually a modern product ... read more.
Then, in March 2008, Popeyes founder Al Copeland, who had built the fried chickenâpeddling chain from a single unit into a global enterprise of some 800 units, died at the age of 64.
Popeyes Franchising Information. Popeyes Louisiana Kitchen is passionate about the success of its franchise owners, calling franchisees their & quot;number one customer.& quot; The second-largest chicken QSR recently enjoyed a 10-year industry-high in chicken sales and is poised to expand rapidly.