On 5/31/1985, a category F3 (max. wind speeds 158-206 mph) tornado 4.0 miles away from the place center injured 10 people and caused between $500,000 and $5,000,000 in damages. Frewsburg-area historical earthquake activity is slightly above New York state average.
1 Baking Powder: The best product to substitute for cream of tartar in baking is baking powder. 2  As mentioned above, an important baking powder substitute is cream of tartar if it is used in combination with baking soda.3  Similarly, in its absence, you may use baking powder to attain the texture you are looking for. As mentioned above, an important baking powder substitute is cream of tartar if it is used in combination with baking soda. 2  Similarly, in its absence, you may use baking powder to attain the texture you are looking for.
Cream of Tartar Substitutes. If you don't have any cream of tartar in your pantry, you can use one of these substitutes in its place: For beating egg whites - Use an equal amount of white vinegar or lemon juice, or omit the cream of tartar from the recipe entirely.