Although arguably there is no connection between the meaning of a surname and a coat of arms, the origins as known seem to us unlikely given that a coat of arms of great prominence was granted to the family of Hurtado de Mendoza in circa 1600.
Freezing meat keeps bacteria in a dormant stage. However, once thawed, these bacteria can become active again. Never thaw meat on the counter or let it sit out of the refrigerator for more than two hours. In the summer, reduce this time to 1 hour.
Milk that has been thawed: Save in the refrigerator for 24 hours after thawing, then discard. Do not refreeze. Milk that has been frozen has lost some of the immune properties that inhibit bacterial growth in fresh refrigerated milk. Milk that has been kept in the refrigerator for eight days: Transfer to storage in the freezer, or discard.