TENS, by definition, covers the complete range of transcutaneously applied currents used for nerve excitation although the term is often used with a more restrictive intent, namely to describe the kind of pulses produced by portable stimulators used to treat pain.ENS, by definition, covers the complete range of transcutaneously applied currents used for nerve excitation although the term is often used with a more restrictive intent, namely to describe the kind of pulses produced by portable stimulators used to treat pain.
Seafood is a staple in nearly every Chilean's diet. Shellfish such as loco (abalone), erizo (sea urchin) and piure (an unusual red invertebrate) join more widely known fish, including sardines, salmon, congrio (conger eel) and atÃºn (yellowfin tuna).
The most commonly used dried chile in Mexico, the Ancho Chile is actually a dried Poblano pepper. Poblano translates to âpeople chileâ and is a mild chile native to the Mexican State of Puebla. The dried poblano is called chile ancho which translates to âwide chileâ. Poblanos are from the species Capsicum Annum.