Directions. 1  In a large skillet, brown chicken on both sides in butter. 2  Combine the teriyaki sauce, water, marmalade and garlic; pour over chicken. 3  Bring to a boil. 4  Reduce heat; cover and simmer for 10-15 minutes or until a thermometer reads 170Â°. 5  Yield: 4 servings.
This converter provides conversion of grams to teaspoons (g to tsp) and backwards. Enter grams or teaspoons for conversion: 1 gram (g) = 0.202884136211058 teaspoon (tsp). Gram (g) is a unit of Weight used in Metric system. Teaspoon (tsp) is a unit of Volume used in Cooking system. Please note this is weight to volume conversion, this conversion is valid only for pure water at temperature 4 Â°C. 1 US tbsp.
Hi. Using O-Cha's Sae Midori, I was making tea at work and assumed that O-Cha's suggestion that 1 teaspoon is 4 gms of tea. However at home today, using a proper measuring spoon it seems that 1 teaspoon is 2.5 mgs.Maybe O-Cha was thinking of a an everyday teaspoon, i.e. larger.okyoB wrote:Hi.Using O-Cha's Sae Midori, I was making tea at work and assumed that O-Cha's suggestion that 1 teaspoon is 4 gms of tea. However at home today, using a proper measuring spoon it seems that 1 teaspoon is 2.5 mgs. Maybe O-Cha was thinking of a an everyday teaspoon, i.e. larger.