Bring 3/4 cup of water to a boil. Add an OXO cube of any flavor to the water. Stir the OXO cube in the water until it is dissolved. Sample the stock. If you find the taste is too strong, add more boiling water until it is to your liking.Serve the stock as a hot drink, or add vegetables, meats and other ingredients as you wish to the stock to create soup.tir the OXO cube in the water until it is dissolved. Sample the stock. If you find the taste is too strong, add more boiling water until it is to your liking. Serve the stock as a hot drink, or add vegetables, meats and other ingredients as you wish to the stock to create soup.
Anatomically this area lies just anterior to the inferior turbinate. The dimensions of this area is governed by the size of the inferior turbinate and nasal septum. Inferior turbinate is an erectile tissue. Swelling of this structure has an important determining effect in the nasal resistance.
forms the superior nasal meatus above it and the middle nasal meatus (which overlies the bulla ethmoidalis and hiatus semilunaris) below it. bulla ethmoidalis. rounded elevation on the lateral wall of the nasal cavity. located under cover of the middle nasal concha; middle ethmoidal air cells drain at its apex. ethmoidal air cells. pneumatized spaces (3-18 in number) within the ethmoid bone; located between the orbits.