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According to Mountain View Mushrooms, fresh mushrooms can be stored at 34 to 40 degrees F for up to 10 days from the date of packaging. If purchasing store-bought mushrooms, the packaging date will be printed on the storage container or plastic wrap.
Properly stored, cooked mushrooms will last for 3 to 5 days in the refrigerator. How long can cooked mushrooms be left at room temperature? Bacteria grow rapidly at temperatures between 40 Â°F and 140 Â°F; cooked mushrooms should be discarded if left out for more than 2 hours at room temperature. To further extend the shelf life of cooked mushrooms, freeze them; freeze in covered airtight containers or heavy-duty freezer bags. How long do cooked mushrooms last in the freezer? Properly stored, they will maintain best quality for 10 to 12 months, but will remain safe beyond that time.