Results showed that the risk of developing atherosclerosis of the aorta at a young age (< 55 for men, < 65 for women) was 9 times higher for people with a parent who has suffered from the condition than for those who did not have any family history of the disease.
Fats, such as the fats in milk, need to be digested by your body. They are broken down into fatty acids and glycerol by an enzyme called lipase. Gastric lipase, secreted by the stomach lining, has a pH value for optimal activity around neutrality and would appear, therefore, to be essentially inactive in the strongly acid environment of the stomach.
The pancreas secretes substances which help in the digestion of starch and other carbohydrates, proteins and fats. Proteases, the enzymes involved in the digestion of proteins, include trypsinogen and chymotrypsinogen. The enzyme involved in the digestion of fats is lipase.