TENS, by definition, covers the complete range of transcutaneously applied currents used for nerve excitation although the term is often used with a more restrictive intent, namely to describe the kind of pulses produced by portable stimulators used to treat pain.ENS, by definition, covers the complete range of transcutaneously applied currents used for nerve excitation although the term is often used with a more restrictive intent, namely to describe the kind of pulses produced by portable stimulators used to treat pain.
Seafood is a staple in nearly every Chilean's diet. Shellfish such as loco (abalone), erizo (sea urchin) and piure (an unusual red invertebrate) join more widely known fish, including sardines, salmon, congrio (conger eel) and atÃºn (yellowfin tuna).
Chile has a flourishing fish and seafood industry, with the most recent data estimating the Chilean export value for fish and seafood products to be $4.0 billion USD annually. Trout, salmon, and mussels are the leading export species of Chile.