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As for how long cooked rice lasts, it can vary, and it largely depends on how the rice is cooled and stored. But it's generally a good idea to call it quits if you've had it for three to four days. Most foods offer telltale signs that they've gone bad, but with rice it's not always quite so obvious.
Given that you can easily cook very small portions of rice and the relative low cost of it. I don't see the need to keep cooked rice for extended periods of time in the fridge. Anyway, there's nothing like freshly cooked rice, the aroma, texture and taste. would say about 2-3 days. It will last longer than that, but a good amount of water will evaporate and the rice will dry out, making it no longer appetizing. You can try spritzing a little water over the top of your rice and throwing it in the microwave in an attempt to reviving it.