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Bake the Yams. 1  Place half the yams in a 1-quart casserole. 2  Bake, uncovered, in a 375 degree F oven for 30 to 35 minutes or until the yams are glazed, spooning the liquid over the yams once or twice during cooking. 3  Sprinkle with marshmallows and bake for 5 minutes more.
Yams, which are usually called sweet potatoes if sold in the United States, take approximately 10 to 30 minutes when boiled and 40 and 50 minutes when baked. The disparity in time depends on whether the cook wants the yams to be completely soft or just soft on the outside with some texture remaining in the middle.