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Best Answer: Coriander is used in lentils, beans, onions, potatoes, hotdogs, chili, sausages, stews and pastries. It is used in North American, Mediterranean, North African, Mexican, Indian and Southeast Asian cuisines, as well as in spice blends including curry powders, chili powders, garam masala, and berbere.est Answer: Coriander is used in lentils, beans, onions, potatoes, hotdogs, chili, sausages, stews and pastries. It is used in North American, Mediterranean, North African, Mexican, Indian and Southeast Asian cuisines, as well as in spice blends including curry powders, chili powders, garam masala, and berbere.
â Herbs and spices may be used as a salt substitute-with a little lemon to enhance, and with oil or unsalted butter. -Use cilantro-the green, pungent herb of the coriander plant-fresh in salads or sauces. Cook only with coriander.