This type of halva is made by frying flour (such as semolina) in oil, mixing it into a roux, and then cooking it with a sugary syrup. This variety is popular in Greece, Azerbaijan, Iran, Turkey, Somalia, India, Pakistan and Afghanistan.
You are the owner of this article. Nick Laskaris, co-owner of Mt. Olympus Water & Theme Park, looks over a map of Wisconsin Dells Parkway. Laskaris and his wife are buying and remodeling older motels and hotels along the strip to incorporate into their resort.
Dell sells its majority stake in Smarsh to investment fund Toba Capital stephen_marsh_smarsh_allison_milligan.JPG Smarsh CEO Stephen Marsh in the company's Portland data center, where it stores clients e-mails and other electronic communication behind several layers of security.