1 While apportionment of liability is a well accepted doctrine in civil law, medical apportionment in workers' compensation as of 4/19/2004 intended to share liability for medical disability to prior injuries, prior awards, prior disability and pathology.
Salmonella bacteria can taint any food, although there's a greater risk from animal products because of contact with animal feces. In chickens, it can infect eggs before the shell forms, so even clean, fresh eggs may harbor salmonella. Symptoms include stomach cramps, fever, and diarrhea 12 to 72 hours after exposure.
Salmonella are a group of bacteria that can cause food poisoning. Food poisoning occurs when food or water contaminated with germs (microbes), poisons (toxins) or chemicals is eaten or drunk. Microbes include bacteria, viruses and parasites.Parasites are living things (organisms) that live within, or on, another organism. Typically, food poisoning causes an infection of the gut (intestines), called gastroenteritis.This infection leads to to diarrhoea and being sick (vomiting). There are over 2,500 different strains (subtypes) of salmonella. One type of salmonella, Salmonella typhi (S. typhi), can cause typhoid fever.dults. If you have gastroenteritis from any cause (including possible food poisoning caused by salmonella), you should seek medical advice in any of the following cases (or if there are any other symptoms that you are concerned about): 1  If you suspect that you are becoming dehydrated.