There is a huge splash of water too. The larger the boat or the ship the heavier and bigger the anchor gets. The anchor must reach the sea bed. The crew has to ensure that the anchor has reached the sea bed before they move to the next step.
Here are guides to determine how long cooked meat leftovers can be safely eaten: 1  Cooked ground beef or turkey: 3 to 4 days. 2  Deli meat: 3 to 5 days. 3  Cooked pork: 3 to 4 days. 4  Cooked poultry: 3 to 4 days.  Cooked beef, bison, lamb: 3 to 4 days.
Keeping Leftovers: Seven Days. For most leftovers, with the exception of highly perishable fish and seafood, or of food that is specifically marked otherwise, here is the rule of thumb. Eat it up or toss it in the trash after seven days.