Trulicity 1.5 mg and 0.75 mg were superior to metformin (1500-2000 mg/day) in the reduction in HbA1c and a significantly greater proportion of patients reached an HbA1c target of < 7.0 % and â¤ 6.5 % with Trulicity 1.5 mg and Trulicity 0.75 mg compared to metformin at 26 weeks.
By now, you know that eating too much salt can cause a slew of long-term health problems, including high blood pressure. In the short term, an extra salty meal may lead to water retention, which causes bloating. You can avoid excess sodium in your diet by using flavorful herbs instead of salt, and by reducing the amount of processed and packaged foods you eat.
Itâs important to determine the underlying cause of your stomach pain after eating, so you can take the necessary steps to reduce the pain and enjoy your meals once again. Here we will explain the many causes of stomach pain after eating, along with home remedies you can try in order to reduce your post-meal discomfort. What are the causes of stomach pain after eating? Overeating: Sometimes stomach pain after eating is simply due to overeating. Maybe you hit up a buffet or simply couldnât say no to a second serving.