The answer by Matthieu Lieber describes how you can load data to a parquet table. Couple of things before you post your next question. Please mention what version you are using. Parquet was not natively supported in Hive versions prior to 0.13 and you need to add some explicit jars to get the functionality. Please add the logs/error messages. It fails is a vague description of the error and it makes things difficult to debug. The way you are doing the data load seems OK and it should work.
A normal fasting (no food for eight hours) blood sugar level is between 70 and 99 mg/dl (between 3.9 and 5.5 mmol/l). A normal blood sugar level two hours after eating is less than 140 mg/dl (7.7 mmol/l). However, lower than that would be better. Some experts say shoot for 120 (or 6.6).
Glucose Levels Normal Range. The amount of glucose or sugar present in the blood is what determines the glucose levels normal range. Glucose is the body's source of instant energy. The normal blood sugar levels is a range that helps to determine whether the insulin levels in the body are normal or not.he American Diabetes Association recommends a post meal glucose level of less than 180 mg/dl. Below Glucose Levels Normal Range. When the glucose levels are very low, that is, below 80 mg/ dl, then it is known as hypoglycemia.