Tungiasis causes skin inflammation, severe pain, itching, and a lesion at the site of infection that is characterized by a black dot at the center of a swollen red lesion, surrounded by what looks like a white halo.
Turkey can be stored in the freezer (unopened and uninterrupted) for up to 2-3 years and still be safe to cook. However, for the best quality, we recommend using the frozen turkey within 7 months of storage.
Answer: As long as you have kept your freezer cold, you should have no problem using it after a year. Anything beyond one year might be a disappointment in terms of taste. So if anyone has been storing a turkey, nowâs the time to use it! For more on how to unthaw and cook a turkey, see our Terrific Turkey Tips.nswer: As long as you have kept your freezer cold, you should have no problem using it after a year. Anything beyond one year might be a disappointment in terms of taste. So if anyone has been storing a turkey, nowâs the time to use it! For more on how to unthaw and cook a turkey, see our Terrific Turkey Tips.