CPI Addendum to Frequently Asked Questions. The CPI is the most widely used measure of inflation and is sometimes viewed as an indicator of the effectiveness of government economic policy.
Eggs can be stored for up to two to three months at temperatures no higher than 55Â°F without doing anything to them. However, the humidity needs to be close to 75%. This is an important factor in successful egg storage. If humidity levels are too low, the eggs will dry out.
Once they've been boiled for at least six minutes and allowed to cool, food chemists at food.com recommend peeling immediately because the shell is easier to remove at this time. However, hard boiled eggs left in their shells will keep up to one week. After they've been peeled, you've got twenty four hours. Experts at The I ncredible Egg recommends storing hard boiled eggs in their original container, the shell, to prevent odor absorption.