Hips: With your feet together, measure around the fullest part of your hips about 8 below your waist. Inseam: Lay a pair of pants that fit you well flat and measure the inside seam from crotch to hem. Petite Sizes: 4'11 - 5'3 average figure. Misses Sizes: 5'3Â½  - 5'7Â½  average figure.
Some popular Creole dishes include accras, which are fried fish or vegetables; different types of colombo (curried dishes); blaff, which is seafood prepared in seasoned soups; calalloo, an herb porrige; Sauce au chien (dog sauce), is a popular, and hot, island sauce to add to dishes.
Red Beans and Rice-Red beans and rice is one of the most common dishes found in New Orleans, cooked in homes and restaurants throughout the New Orleans area. Red beans arrived with white French Creoles from Haiti that escaped Haiti during the slave uprising. They settled in New Orleans, bringing the red bean with them.