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Executive Chef average salary is $57,084, median salary is $50,000 with a salary range from $25,043 to $155,293. Executive Chef salaries are collected from government agencies and companies. Each salary is associated with a real job position. Executive Chef salary statistics is not exclusive and is for reference only.
According to a survey of 1,730 kitchen professionals released in May by the industry insider website StarChefs.com, the average starting salary for a line cook in 2007 was $13.07 an hour, while the average salary for an executive chef was $77,611.xecutive chefs at country clubs or private dining operations earned the most of those in the categories surveyed (an average of $87,068 a year), followed by hotel executive chefs ($86,066), fine dining executive chefs ($78,348), and upscale casual executive chefs ($69,708).