The name Gary means 'mighty spear' and I hear that there's both a Germanic and Celtic origen of the name.Garrett,Garth and Gareth are derivatives of the name. I suppose that being with all the people who lived before us and will live after us that a Saint Gary is probably out there............
Ale is fermented at a higher temperature, and matures more quickly as a result. The yeast rises to the top as the beer ferments, creating a yeasty froth on the top of the beer cask. Lager is fermented at a lower temperature, and the yeast settles to the bottom as the beer matures.
Noun. 1. ale-a general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume.beer-a general name for alcoholic beverages made by fermenting a cereal (or mixture of cereals) flavored with hops.le. n. 1. (Brewing) a beer fermented in an open vessel using yeasts that rise to the top of the brew. Compare beer, lager 1. 2. (Brewing) (formerly) an alcoholic drink made by fermenting a cereal, esp barley, but differing from beer by being unflavoured by hops.