There is a standard method for graphing the independent and dependent variable. The x-axis is the independent variable, while the y-axis is the dependent variable. You can use the DRY MIX acronym to help remember how to graph variables: DRY MIX.
This is the easy part! Place the ribs over indirect, medium heat on your grill. The temperature should be about 325 degrees F. Cover the grill, and cook the ribs for approximately two hours. Do not check on the ribs for the first 30 minutes â this is crucial! If you open the grill too many times, you put the ribs at risk of drying out. After the two hours are up, use a fork to make sure the ribs pull off the bone easily. If so, they are done.
First combine all ingredients except corn flour to marianate the ribs. Pre-heat the oven at 200C. Prepare the ribs and place in the grill oven for about 15 mins, turn it over and grill again in the oven. Mix the Five Spice Powder with honey using a brush, after 30 mins or so, brush the ribs with the sauce and continue cooking. Turn a few times if you wish. It will take another 15-20 mins before it is ready.