Business Programs in the School of Business and Information Technology. Whether you are on your way up the corporate ladder or just getting started, our business degree programs and certificates could help you prepare to take your business career to a higher level.
Use of a food thermometer is the only way to determine that the internal temperature of ground beef patties has reached 160Â°F (13, 19). (Unfortunately, only 13% of consumers always or often use a thermometer when cooking or grilling hamburgers (9).) Learn how to use a food thermometers when cooking ground beef:
Step #6: Flip your burgers then grill to an internal temperature of 135-150Â° F â about another 5 minutes. This will give you nice, juicy, MEDIUM-done hamburgers with just a hint of pink in the middle. If you experience flare-ups, follow the suggestions in step 5.