In the early years of the 16th century the practice of importing slaves from West Africa to work in Jamaica began. Jamaicaâs first town was built by the Spanish in Saint Annâs Bay and was called Sevilla Nueva. In 1538 the Spanish moved the capital of Jamaica to Spanish Town.
Preheat the oven to 350 F. Remove the meatloaf from the refrigerator or water and unwrap it. Place the meat in a loaf pan or baking pan. Bake the meatloaf for 60 minutes or until a meat thermometer registers 160 F. Wrap meatloaf in freezer paper before storing it in the freezer.
Meatloaf is best cooked at 350 or 375 versus 400. Cook time varies  depending on the shape of the meatloaf. It can be hand shaped into  a round loaf or in a loaf pan. Intern â¦ al temperature should be 170  degrees.To cook faster, you can shape it into two loafs and bake.ever cook for just 22 minutes, even if it's just a 1lb. Cook it on 350 for 40 minutes per lb. 1 lb. of ground beef = 375 degrees for one hour.