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Quick Answer. Sausage links take about 15 minutes to cook in a frying pan or on the grill or 25 to 30 minutes to braise and then brown on the grill. The sausage is done when the internal temperature reaches 150 degrees Fahrenheit. Continue Reading.
1 Cook the sausage links in a skillet over medium-low heat until browned on all sides, about 5 minutes per side; transfer to an oven-safe dish and move to the preheated oven to keep warm. 2  Place potatoes into a saucepan over medium heat, cover with water, and boil gently until potatoes are tender, 10 to 15 minutes.