Vitamin B 12 deficiency anemia is more common in individuals of northern European descent. The condition is caused by one of the following: Vitamin B 12 deficiency caused by a lack of intrinsic factor in gastric (stomach) secretions--intrinsic factor is necessary for absorption of vitamin B 12.This type of B 12 deficiency anemia is technically pernicious anemia.he condition is caused by one of the following: Vitamin B 12 deficiency caused by a lack of intrinsic factor in gastric (stomach) secretions--intrinsic factor is necessary for absorption of vitamin B 12.
Grown and bottled in the UK. Rapeseed oil is from the third most important crop grown here in the UK after wheat and barley, and is the only extensively-used culinary oil that can be widely found both grown and bottled here. Other vegetable oils, such as olive or sunflower, are primarily imported from mainland Europe or further afield.
Store it. Rapeseed oil can be stored like any other oil for many months so long as it's in a sealed container and stored at room temperature in an area shielded from sunlight. Cook it. The delicate but pleasant taste of rapeseed oil means it can be consumed in its cold, natural form served as a dressing or dip. However, it can also be heated and used in shallow and deep frying, baking and roasting. Its delicate flavour does not bleed out during the cooking process, so it is a good, neutral fat.