Antibiotics do nothing against a virus. Further, there are dangers with taking antibiotics 'randomly' as you appear to be considering. Bacteria can adapt to antibiotics if the antibiotic is not taken for the complete term. Most of these are 7-14 days. This means that you need to keep taking it even after you feel better.
These defects may also affect the bodyâs ability to clean up the fibrin deposits formed as a result of the clotting process. Thick blood may also be caused by the presence of harmful pathogens such as fungi, viruses, bacteria, and parasites. These pathogens can actually activate a coagulation response in the body as a way to avoid being attacked by the bodyâs immune system.
* Blood clotting and thickening is also due to the impact of excessive smoking. It leads to the blockage of carotid artery that stops blood supply to brain cells. And gradually results in a stroke. This condition is also known as cerebral thrombosis. * It is also a result of vitamin b12 deficiency.Wherein there is an increase in the levels of homocystein in the blood, which eventually leads to blood thickening. * An increase in blood cells called platelets causes blood to thicken or form clots in the blood vessels.This condition is known as Thrombocytosis.xamples are protracted diarrhea, burns, vomiting, and haemorrhage. Mentioned below are few of the causes of thickening of blood. * In rare cases the bone marrow produces more red blood cells than required. This is to compensate the lack of oxygen in blood. Consequently leading to a condition called polycythemia.