All nonresident individual partners have a valid agreement on file with the Department of Revenue. All nonresident partners who were partners at any time during the taxable year and who do not have a valid agreement on file with LDR must be included in the Louisiana Composite Partnership Return (See LAC 61:I.1401).
It'll just take a while. If you have a microwave, it's faster to defrost in the microwave and then boil. From the frozen state, it should take about 15 minutes or so to boil a chicken breast till done. take it out and split it open a little in the middle. If it's still red or pink, put it back in for a few more minutes. For me, flavor's better when you turn down the flame once the chicken is in the boiling water.
Best Answer: You can definitly cook a chicken from frozen, as long as it reaches 165 degrees you will not get salmonella poisoning. The rule of thumb is to double your cooking time.Normally I could roast a thawed/fresh chicken at 350 degreees 5-7lbs for 2-2.5hrs so if i was to roast a frozen chicken I would still do 350 degrees but 4-5 hrs. Cooking from frozen should be done with a meat thermometer just to err on the side of caution.he rule of thumb is to double your cooking time. Normally I could roast a thawed/fresh chicken at 350 degreees 5-7lbs for 2-2.5hrs so if i was to roast a frozen chicken I would still do 350 degrees but 4-5 hrs. Cooking from frozen should be done with a meat thermometer just to err on the side of caution.