Casein is the principal protein found in fresh cowâs milk and is often used in many processed foods, including cheese products, infant formula, and coffee creamer. The casein salts, usually labeled caseinates, are water soluble and found in many other processed food products.
This is easy to translate to gallons and degrees F. (for example, suggested sparge water temperature is 167Â° F., which is 75Â° C.). It also features a stay warm feature - after the target water temperature is hit, it will keep it at the desired temperature as long as it is on.
Primary Heating Systems LTHW (maximum temperatures of 100Â°C) Low temperature hot water is the most common means ofheating. Flows are usually based on a temperature drop of 11Â°C(from 82â71Â°C). MTHW (100Â°Câ120Â°C) Medium temperature hot water systems are generally designed ona temperature drop of 30Â°C (from 120â90Â°C).