Thyroid hormone tells all of the cells in your body how busy they should be. Too much thyroid hormone (hypERthyroidism), and your body goes into overdrive; not enough thyroid hormone (hypOthyroidism), and your body slows down.
Place the pot on the stove and turn the heat to high. Check for steam escaping from under the lid, then lift the lid carefully to see how the water is doing. Look at the water. If large bubbles are rising from the bottom of the pot to the surface, the water is boiling.
point of water d. Pressure cookers keep water in a gas phase. The boiling of a substance is known as a phase change or phase transition. ... This source can be a hot surface or even the liquid itself. ...The boiling point of water is 100 Â°C (212 Â°F) at standard pressure.... [ boiling of water is higher in a pressure cooker because there is greater pressure within the cooker. ].he boiling of a substance is known as a phase change or phase transition. ... This source can be a hot surface or even the liquid itself. ... The boiling point of water is 100 Â°C (212 Â°F) at standard pressure.