This position supports Mercyâs philosophy of patient centered care through continuous improvement strategies including consultation, education and accurate cost and financial data and information used by the Mercy Medical Center executive and management teams allowing them to make informed decisions that directly impact the patient.
Apples are rich in phenolic compounds called polyphenols. Cutting an apple allows polyphenol oxidase enzymes to rapidly oxidize, turning the apple brown.
Apple Rot. Fungi can take hold of apples, particularly through a puncture or other wound that breaks the skin of the apple. The most common causes of apple rot are from the fungi Penicillium expansum and Monilinia fructigena. These fungi feed on and kill the cells that make up the apple.