The average cocktail uses: 1  1 1/2 ounces (the average shot) of a base liquor (i.e. vodka, gin, rum, etc.). 2  Liqueurs are typically poured at 1/2 to 3/4 ounce. 3  Accent juices (i.e. lemon and lime) typically use 1/4 to 1/2 ounce.  Filling a highball or tall drink with juice or soda often requires 4 to 6 ounces.
The lychee has a history and cultivation going back to 2000 BC according to records in China. Cultivation began in the area of southern China, Malaysia, and Vietnam. Wild trees still grow in parts of southern China and on Hainan Island.
Irrigation: The lychee will not tolerate standing water, but requires very moist soil, so water the tree regularly when it is growing actively. The trees are very sensitive to damage from salts in the soil or in water. Leach the soil regularly in the Southwest.