SUPREME. We made pizza history when we put this one on the menu! The DIGIORNOÂ® Original Rising Crust bakes up crispy on the outside and soft and tender on the inside. The self-rising crust has big, juicy toppings that are paired with our signature sauce for the fresh-baked taste of delivery pizza in your very own home. IT'S NOT DELIVERY. IT'S DIGIORNO.Â®.
What is cream of tartar? Cream of tartar, more technically known as potassium hydrogen tartrate, is a fine white powder with many culinary applications. It is a byproduct of the winemaking process as the powder forms inside wine barrels during fermentation.
Tartar sauce - 4 delicious recipes for this fish accompaniment. Tartar sauce is a thick, white, cold sauce, based on mayonnaise, which is typically served with deep-fried fish or seafood.The sauce was invented by the French, who named the condiment sauce tartare, however it was actually named for the Tatar people, who settled and ruled in Mongolia and parts of Eastern Europe. Combine the mayonnaise, relish and minced onion in a small mixing bowl, stirring thoroughly to mix the flavours well. 2  Add the lemon juice. 3  Season with the salt and pepper and stir well. 4  Cover the bowl with cling film and place in the refrigerator for a minimum of 1 hour before serving.