Bloodletting was one of the most enduring and popular medical practices in history, originated by the Greeks and used up until the 19th century for, well, basically everything. If you were feeling under the weather back in the day there's a good chance it was because you just had too much damn blood.
eÂ·sophÂ·aÂ·gus. n. pl. eÂ·sophÂ·aÂ·gi (-jÄ«â², -gÄ«â²) also oeÂ·sophÂ·aÂ·gi. The muscular tube by which food passes from the pharynx to the stomach; the gullet.
The esophagus (American English) or oesophagus (British English), commonly known as the foodpipe or gullet, is an organ in vertebrates which consists of a fibromuscular tube through which food passes, aided by peristaltic contractions, from the pharynx to the stomach.he esophagus may be affected by gastric reflux, cancer, prominent dilated blood vessels called varices that can bleed heavily, tears, constrictions, and disorders of motility. Clinical investigations include X-rays using barium, endoscopy, and CT scans.