What did Columbus name the island (today a part of the Bahamas) where he first landed? - 674927
One advantage boiling has over straight grilling is cooking time. With a 45-minute to one-hour boil first, the spareribs will tenderize in the boil and need only go onto the grill to sear and caramelize on their exterior-- a process that only takes about 10 to 15 minutes, per side, over a medium-hot grill.
1 Grill the ribs for 2 hours, bone-side down. 2  Wrap them in foil and grill, bone-side up, for 30 minutes. 3  Don't be afraid to add an extra special touch here by pouring a cup of apple cider or juice into the foil packet.4  Unwrap them and grill for 30 more minutes bone-side down.efore we get into how long you should grill your ribs there's one important thing to keep in mind: while dry spice rubs should be applied before you start to cook, sauces should not be applied until the last 20 minutes of cooking at the earliest.