noun. 1  1A mill or factory which processes food. 2  2A hand-operated kitchen utensil for purÃ©eing or straining food, having a rotating blade which pushes food through a perforated metal disc.
Silk is a natural protein fibre, some forms of which can be woven into textiles. The protein fibre of silk is composed mainly of fibroin and produced by certain insect larvae to form cocoons. The best-known type of silk is obtained from the cocoons of the larvae of the mulberry silkworm Bombyx mori reared in captivity.ilk is a natural protein fibre, some forms of which can be woven into textiles. The protein fibre of silk is composed mainly of fibroin and produced by certain insect larvae to form cocoons. The best-known type of silk is obtained from the cocoons of the larvae of the mulberry silkworm Bombyx mori reared in captivity.
â¢Chinese items sought for trade. Silk Silk was the main commodity in the trade list in Silk Road judging from the roadâs name. According to the Chinese, silk was discovered one day when a queen accidently dropped a silkworm cocoon into her hot cup of tea, and as she plucked it out, unravelled a shiny, silken thread.Chinese items sought for trade. Silk Silk was the main commodity in the trade list in Silk Road judging from the roadâs name. According to the Chinese, silk was discovered one day when a queen accidently dropped a silkworm cocoon into her hot cup of tea, and as she plucked it out, unravelled a shiny, silken thread.