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What is the ratio of water to rice for white rice in a rice cooker? Long grained rice, including Jasmine and Basmati rice, is cooked, unwashed, in a ratio of 2:1, water:rice. Sushi and most other short grained rice is washed first, sometimes d â¦ rained for up to a half hour, and sometimes soaked.
This all-purpose rice has grains almost five times longer than their width, which stay separate and fluffy when cooked. Medium-grain rice is not as fluffy as long-grain brown rice, but not as sticky as short-grain. Grains are two to three times longer than their width. Good for rice patties or in casseroles. Short-grain rice has grains that are more round than elongated.