Best Answer: The bottom number (diastolic) is the pressure when your heart is resting (between beats). It's a measure of how flexible / hardened your arteries are. The bottom number of a blood is called the diastolic pressure. while the top number is called the systolic pressure. The systolic pressure is always the top number and the diastolic pressure is always the bottom number.
The Grain Inspection , Packers and Stockyards Administration ( GIPSA ) is an agency of the United States Department of Agriculture that facilitates the marketing of livestock , poultry , meat , cereals , oilseeds , and related agricultural products , and promotes fair and competitive trading practices for the overall benefit of consumers and ...
MIPS, created by the Medicare Access and CHIP Reauthorization Act of 2015 (MACRA), is a much more complex quality reporting program and will include PQRS quality measures as well as information about cost and improvement activities.