Which F Key do I Press for BIOS? I was uninstalling a program whose instructions said to continually press the F8 key (when restarting) until the Windows Advanced Options Menu is displayed. Okay, but pressing F8 did nothing at all. The pre-Windows splash screen said to press F11 for the boot menu but repeated presses of that key did nothing either.
As a general rule, 5-7 days for BOTH raw and cooked sausages is your best bet. Yes, they will most likely last longer; however, there are so many things that can go into this equation that you are best staying on the safe side.
1 Cooked bacon in strips lasts for around a week post-cooking, in the fridge. If you freeze it, it will last up to 6 months. Just cook it a bit less than you like it, so when you go to warm it up, it doesn't overcook.  Bacon bits will last for about 6 weeks in the fridge, and 6 months in the freezer.