Related GCSE Green Plants as Organisms essays. 1  Biology lab - transpiration 5 star(s) The potometer was allowed to equilibrate for ten minutes. 2  Investigation to find out how light intensity effects the rate of photosynthesis 4 star(s) * Contain chlorophyll * Have a broad flat area which is supported by veins and is exposed to the rays of the sun.
What are the safest ways to thaw foods? There are three safe ways to thaw food: in the refrigerator, in cold water, and in the microwave. Planning ahead is the key when refrigerator thawing because of the lengthy time involved. Even small amounts of frozen food--such as a pound of ground meat--require a full day to thaw.
How to Thaw Bacon Safely. There are three safe ways to thaw bacon: in the refrigerator, in cold water, and in the microwave. Never defrost bacon on the kitchen counter or at room temperature. In the Refrigerator: It's best to plan ahead for slow, safe thawing in the refrigerator.