Wizard of Oz: [booming voice] And you, Scarecrow, have the affrontery to ask for a brain, you billowing bale of bovine fodder! Scarecrow: Y-Yes...
Top 10 facts about the world. Pound cake is a dessert cake popular in the US â especially in the South â as well as some parts of Europe and Latin America. It is often loaf-shaped and is golden yellow in color, with a rich, buttery flavor and a medium to heavy density.
Pound cakes are one of the easiest things to bake. It's one of those cakes you can just whip together and impress people with. You don't even need a recipe to make one because the recipe lies within the name. Pound cake gets its name from the fact that it calls for a pound of flour, a pound of butter (yes!), a pound of sugar and a pound of eggs. That's it. If that sounds like a lot of cake, you can cut the ingredients in half -- so long as the ratio remains the same, that's all that matters.