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Store live, raw clams in the refrigerator in an open container and cover with damp cloths or paper towels. How long do raw clams last in the fridge? After clams are purchased, they may be refrigerated for 1 to 2 days. Raw clams must be kept alive before cooking.
Live clams should be held at 34-38Â°F in a moist environment. Under ideal conditions, clams will stay alive for 10-14 days. Live clams can be stored in the refrigerator for up to two days in an open container covered with a clean, damp cloth. Do not store on ice or in a sealed plastic bag.