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1 Carbs and sugar restriction is very important in type 2 diabetics. 2  Although the reduction of carbs should be discussed with a diabetic dietitian, a general rule is a diabetic should have no more than 20-60 grams of carbs per day, or even less if your blood sugar is constantly too high. 3  Eating carbs is like eating sugar. Although the reduction of carbs should be discussed with a diabetic dietitian, a general rule is a diabetic should have no more than 20-60 grams of carbs per day, or even less if your blood sugar is constantly too high. 2  Eating carbs is like eating sugar. 3  It will increase your blood sugar levels without a doubt.
If your diet is currently pretty poor or you're just getting started, begin with around 120 g per day of carbs. Breakfast: 30 g carbs; Lunch: 30 g carbs; Dinner: 30 g crabs; 2 x snacks: 15 g carbs each or 3 x snacks 10 g carbs each; If you want to work on losing weight and getting optimal results for blood sugar and a1c aim for 50-80 g carbs per day. 1  Breakfast: 15-20 g carbs. 2  Lunch: 15-20 g carbs. 3  Dinner: 15-20 g crabs. 4  2 x snacks: 5-10 g carbs each. 5  Before bed: 10 g carbs.