An acute toxicity refers to a poisonous state (and its adverse effects) that has a combination of the following aspects: It is sudden in onset It is severe in nature
But first, some definitionsâ¦. Medium rare steak is officially defined as steak cooked to an internal temperature of 135 degrees. 130 degrees will get you a rare steak, which isnât a bad choice if youâre dining on a gourmet steak from a quality steakhouse or ordered from Chicago Steak Company.
Return the steak to the pan, this time laying it on one side. 6. Cook for one minute, basting the steak with the butter. Flip and cook for another minute, still basting. Repeat this five times, then check the temperature by inserting a probe or instant read thermometer sideways into the steak at least two inches. You're looking for 120Â° F for medium-rare.