Hamlets Dilemma with Women. [Notice two things here: First, the title of your paper is the first indication of what your argument will be; make it specific. Second, with regard to your opening, there is no filler in the introduction; no need to warm up]
1 Medium rare steaks should be grilled for roughly 5 minutes a side. 2  Medium steaks should be grilled for roughly 7 minutes a side.  Well done steaks should be cooked for ten minutes on each side, then left on indirect heat to keep cooking.
Internal Temperature 130 to 135 degrees F. (55 to 57 degrees C.). A medium rare steak should be warm through the middle with a hint of red. Most of the center of the steak should be pink. The sides should be well browned, the top and bottom caramelized to a dark brown color with good grill marks.rill this steak over a medium heat between 10 and 12 minutes per side. Most people will tell you that this is the steak for people who don't like steak. While there is some truth to that, it is a popular request so, any good griller needs to know how to do it.