any of various relatively long pieces of metal, wood, stone, etc., manufactured or shaped especially for use as rigid members or parts of structures or machines.
Brown rice takes longer to cook than regular white rice (about 45 minutes vs. 15 or 20 minutes). However, it's easy to cook a larger batch and enjoy more than one meal for your effort. Cooked brown rice can be stored, covered tightly, in a shallow container in the refrigerator for 4 days. It will maintain good quality in the freezer for 6 months but will remain safe indefinitely in the freezer as long as the temperature remains at 0 degrees F or lower.
The grains of uncooked rice tend to have bacteria which can cause food poisoning. Once the rice is cooked and is not going to be eaten on the same day, it is best to refrigerate the cooked rice, as soon as possible.he way to prevent any form of food poisoning is to avoid keeping cooked rice at room temperature for too long. Preparations with rice like rice salads and other dishes should also be refrigerated once prepared, till it is serving time. Avoid reheating the rice more than once or eating rice that is really old.