Per 100 g / mL serving the food Summer Squash, cooked within the category Vegetables has a total of 20.0 calories and the following nutrition facts: 0.9 g protein, 4.3 g carbs and 0.3 g fat. All other nutritional information like vitamins and minerals you can find above within the calorie chart for the food Summer Squash, cooked. The nutritional information for this food were collected for the first time on 2014-04-15. The values have been updated the last time on 2014-04-15.
Iron-deficiency anemia is a common, easily treated condition that occurs if you don't have enough iron in your body. Low iron levels usually are due to blood loss, poor diet, or an inability to absorb enough iron from food. Overview. Iron-deficiency anemia is a common type of anemia.
The goal for treating anemia is rebuilding the supply of red blood cells in the body. This level can typically be achieved by incorporating different dietary supplements and natural remedies into your everyday routine.Blackstrap molasses, chlorophyll, and beetroot are three of the most effective treatment options.he goal for treating anemia is rebuilding the supply of red blood cells in the body. This level can typically be achieved by incorporating different dietary supplements and natural remedies into your everyday routine.