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Types of chopsticks There are many different kinds of chopsticks. From top to bottom: Plastic chopsticks from Taiwan, porcelain chopsticks from mainland China, bamboo chopsticks from Tibet, palmwood chopsticks from Indonesia (Vietnamese style), stainless flat chopsticks from Korea (with a matching spoon), a Japanese couple's set (two pairs), Japanese child's chopsticks, and disposable hashi (in wrapper)
Use of Chopsticks. You might have used them in Chinese or Japanese restaurants elsewhere in the world. Or you must have seen it at least once or twice in some exotic magazines or TV show. Whichever the case, you will get used to the culture of chopsticks in Vietnam. Most food, including rice, noodle or savory pastry involves the use of chopsticks. Some people find it hard and awkward.