Here are 8 farmersâ markets finds that should stay out of the fridge. Tomatoes. The chill of the icebox makes tomatoes dull and mealy. Store on the counter (under-ripe ones can go on the windowsill). If they begin to get too ripe, itâs time to make tomato jam or roasted tomato sauce.
And while yogurt requires at least five hours to incubate, there's only about 30 minutes of active time. You can even make the yogurt before going to bed and let it incubate overnight.For your first few batches, we recommend treating yourself to whole milk, because it produces a naturally thick final product.nd while yogurt requires at least five hours to incubate, there's only about 30 minutes of active time. You can even make the yogurt before going to bed and let it incubate overnight.
The length of time yogurt is safe to eat after its expiration date depends on whether the date is a âsell byâ or âuse byâ date. Regardless of the date, do not eat yogurt that has a blue-green tint or smells or tastes unusually sour. Most yogurt is stamped with a âsell byâ date rather than an expiration date. The yogurt should be good for about two weeks after the âsell byâ date, according to Julie Garden-Robinson, a food and nutrition specialist at North Dakota State University.