A giant ionic lattice is a highly regular arrangement of anions and cations-a giant, regularly repeating array.For the ionic compound sodium chloride this can be explored below. giant ionic lattice is a highly regular arrangement of anions and cations-a giant, regularly repeating array.
My husband, who is English, also loves it. It's the spices in the haggis that make the taste. It's hard to describe the taste but I would say it's like a peppery oatmeal. Source(s): Scottish though-and through.t tastes kind of spicy, but it is usually ground lamb with oats and spices cooked in a sheep's stomach. I am American and live in Scotland, and have tried it once, not something you can eat a lot of. My husband's family who are Scottish say the vegetarian haggis is very good.
The most traditional recipes for haggis call for the sheep's pluck -- its liver, lungs and heart -- as well as the lamb's stomach to act as a cooking container.The stomach requires extensive soaking and cleaning before it's ready to use, so this is usually done the day before.owever it's made, the haggis should be served warm with the traditional accompaniments of neeps and tatties -- that's turnips and potatoes, to you -- and preferably with generous portions of malt whisky and Bobby Burns on the side. References.