If an exam is considered diagnostic, Medicare covers 80 percent of the cost and the patient or their supplemental insurance is responsible for the other 20 percent. For a complete list of Medicare preventive screenings go to Medicareinteractive.org preventive screening page.
Preheat oven to 350Âº. Heat olive oil in a large Dutch oven over medium-high heat. Sprinkle chuck roast with salt and pepper. Add roast to pan; cook 5 minutes, turning to brown on all sides. Remove roast from pan. Add onion to pan; sautÃ© 8 minutes or until tender. Return browned roast to pan. Add the red wine, thyme sprigs, chopped garlic, beef broth, and bay leaf to pan; bring to a simmer. Cover pan and bake at 350Â° for 1 1/2 hours or until the roast is almost tender. Add carrots and potatoes to pan.
Beef Tenderloin: Season the tenderloin by rubbing with Casey's Steak and Roast Seasoning or your favorite seasoning. Place in a shallow roasting pan with or without a rack and roast in a 425F oven for 45 minutes. Remove from oven, let rest 10-15 minutes, carve and serve. Rib Roast: Stand on bone in roasting pan. Cook in 325F oven for 20-25 minutes per pound. Remove from oven, let rest 10-15 minutes, carve and serve. Rib Eye Roast: Season to taste with Casey's Steak and Roast Seasoning or your favorite seasoning. Place on rack in shallow roasting pan in a 325F oven for 20-25 minutes per pound.