At Edwards Mentoring & Social Services, the scope of mentoring not only encourages but also supports young individuals to manage their own learning, so that they may maximize their potential, all while expanding their personal worldview. A critical component to this program is the broad exposure and informing of participants.
Time and Temperature. Tilapia can only last in the refrigerator raw and unthawed for two days. The temperature inside must stay at a constant and cold 32 degrees Fahrenheit. Make sure that the temperature does not get any higher than 38 degrees. Freshly caught tilapia have the same requirements and can keep for the same amount of time. Cooked tilapia can be stored for up to four days in the same temperature settings.
Cooking Thawed Fillets. You can bake, grill, or fry thawed tilapia in a hot pan (the hotter the pan, the crispier the fish). Thawed fillets can be marinated or seasoned with a dry rub prior to cooking. Put the fillets in a sealable plastic bag along with the marinade or rub and let sit in the fridge for 20 minutes to an hour. A marinade penetrates the flesh faster than a dry rub.