analytical thinking. critical thinking; engaging with info though asking questions and then proceeds to analyzing and evaluting information, often to work though a problem or decision; compaing, contrasting, and cause-and-effect thinking. î î î.
1 Temperature-Bacteria grow best in the temperature range between 4ÂºC and 60ÂºC. 2  Temperature below 4ÂºC, and temperature between 60ÂºC and 74ÂºC, will not kill bacteria, but it will not allow them to multiply enough times to cause an illness.
Bacteria grow most rapidly in the range of temperatures. between 40 and 140 Â°F, the âDanger Zone,â some doubling in number in. as little as 20 minutes. A refrigerator set at 40 Â°F or below will protect. most foods. There are two completely different families of bacteria: pathogenic. bacteria, the kind that cause foodborne illness, and spoilage bacteria, the. kind of bacteria that cause foods to deteriorate and develop unpleasant. odors, tastes, and textures.