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Most red wines are dry, with the exception being some dessert styles of red wine such as Port. Most red table wines, such as Cabernet Sauvignon, Merlot, Zinfandel, Pinot Noir, Syrah and wines from these grapes such as Bordeaux and Burgundy, are completely dry.Red table wine can vary from light fruity wines to rich, full-bodied wines and everything in between.The particular style is a function of the wine growing region, the grapes used, the winemaking style and other factors.ry red wine is wine made predominantly from red grape varieties which has been fermented to dryness, meaning it has little or no residual sugar in the bottled wine.
Terminology in wine can be confusing, and sparkling wine is no exception. There are many different types of sparkling wine with names that often indicate in what part of the world the wine is grown. Sparkling wine is the broadest term for bubbly. You can find sparkling wines from Spain, France, Italy, Germany, the United States, Australia and even Africa. Sparkling wines include Champagne, Cava, Prosecco, and Sekt, among others. There is a common tendency to use the word âchampagneâ to refer to any type of bubbly, but the truth is that only sparkling wine produced in the Champagne region of France can carry this name.