Blood samples analyzed in a health care providerâs office, known as point-of-care (POC) tests, are not standardized for diagnosing diabetes. The following table provides the percentages that indicate diagnoses of normal, diabetes, and prediabetes according to A1C levels.
Shrimp and Pineapple Stir-fry. 1  Whisk together sauce ingredients and set aside. 2  Heat 2 teaspoons sesame oil and 1/2 tablespoon vegetable oil in large non-stick skillet on medium-high until shimmering hot. 3  Add pineapple to skillet and stir-fry until lightly browned. Remove pineapple to a bowl. Add shrimp and garlic to skillet. Cook 1-2 minutes, stirring frequently. Remove shrimp and garlic to the bowl with pineapple. Add remaining oil to skillet and heat until shimmering. Add bell pepper, bok choy, asparagus, carrots, and sugar snap peas to skillet.
Heat the olive oil in a skillet over medium heat. Stir in the bell pepper and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the tomatoes and simmer for 10 minutes, then add the okra, sausage, Cajun seasoning, and salt. Cover and cook for 30 minutes. Stir in the shrimp and cook until they are bright pink on the outside and the meat is no longer transparent in the center, 8 to 12 minutes.