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One Answer If you keep it in the cardboard containers that the Chinese restaurants give you about 4 days, if placed in Tupperware containers then 7-10 days.Another Answer For best quality, leftover Chinese Restaurant food should be eaten the next day. Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container.
Cooked Ground Beef In Fridge. The Health Department recommends keeping food no longer than 7 days at 41 F or 3 days at 45 F. After this time, discard it. as long as it remains in the refrigerator it can last for at least 3 to 4 days.....just smell it and see if it smells OK. Hope this helps.