A giant ionic lattice is a highly regular arrangement of anions and cations-a giant, regularly repeating array.For the ionic compound sodium chloride this can be explored below. giant ionic lattice is a highly regular arrangement of anions and cations-a giant, regularly repeating array.
My husband, who is English, also loves it. It's the spices in the haggis that make the taste. It's hard to describe the taste but I would say it's like a peppery oatmeal. Source(s): Scottish though-and through.t tastes kind of spicy, but it is usually ground lamb with oats and spices cooked in a sheep's stomach. I am American and live in Scotland, and have tried it once, not something you can eat a lot of. My husband's family who are Scottish say the vegetarian haggis is very good.
It is salty and moderately spicy (usually), fermented and it comes in a huge variety. Probably what comes to mind first when talking about kimchi is the nappa cabbage one (there are also radish, scallion and cucumber kimchi) It tastes like a pickled vegetable, of course, and then like the special sauce added to the vegetable. That taste is kind of hard to explain, is mostly sea food kind + garlic + a tiny bit of ginger. Most Westerners don't like it from the first bite, especially if one is not used to eating sea food.