Cardiovascular disease is now the leading cause of deaths worldwide. Globally, 17.5 million people died from cardiovascular disease in 2005, 30% of all deaths. 7.6 million were due to coronary heart disease and 5.7 million due to stroke.
Judith Tapper, of the HPAâs Food, Water and Environmental laboratory in Leeds, said: âThe main way to ensure that ice is fit to use in food and drink is to ensure that it comes from a safe drinking water source and that all machines and utensils or scoops are cleaned thoroughly and regularly.
Blood glucose levels get thrown off and the body's ability to regulate the levels of sugar can get overwhelmed. Additionally, energy drinks also contains Taurine, which companies accurately market as a natural substance. However, although used and found in the body, Zeratsky emphasizes, Moderation is important..