Eczema. Eczema is a long-term condition that causes the skin to become itchy, red, dry and cracked. The most common form is atopic eczema, which mainly affects babies and children, but can continue into adulthood. Eczema in babies under six months is associated with allergies to milk and egg.Atopic eczema often starts in young babies as a red, itchy rash on the face, scalp and body.As the child gets older, it usually starts to develop in areas with folds of skin, such as behind the knees or on the front of the elbows.he most common form is atopic eczema, which mainly affects babies and children, but can continue into adulthood. Eczema in babies under six months is associated with allergies to milk and egg. Atopic eczema often starts in young babies as a red, itchy rash on the face, scalp and body.
Spelt flour is one of the most popular and widely available non-wheat flours. The full name of spelt is Triticum aestivum var. spelta. You will find pasta, bread, crackers, and baked goods made with spelt flour.
What is spelt? A. Spelt is an ancient grain widely recognized for its many health benefits. Triticum spelta, the scientific name for spelt, is a hardier and more nutritious cousin to modern wheat (Triticum aestivum). Some taxonomists classify spelt as a parent of wheat. One of the earliest domesticated grains, spelt hasnât changed since Biblical times.