Letâs say youâve got rheumatoid arthritis and your doctor measures you ESR and it is elevated. Then your doctor starts you on treatment and your ESR falls as the disease improves. As the ESR test can go up and down for many reasons itâs important not to âtreatâ the test.
4. Keep thawed turkey in the refrigerator. A whole, uncooked, thawed turkey can be stored in the refrigerator for 1 to 2 days. If kept undisturbed in the store packaging, you can store store-bought turkey in the refrigerator for up to 5 days, or until the use by date marked on the packaging.The refrigerator should be at a temperature under 40 degrees Fahrenheit (4 degrees Celsius). The bird can safely remain in the freezer for up to 1 year. 2  Fresh parts of the bird can be kept for up to 9 months in the freezer. 3  Ground fresh turkey can be kept in the freezer for 3 to 4 months. 4  After this amount of time, the quality of the meat will diminish.
(Also) I feel like Iâm limited to what I can do with the chicken once its cooked. Thanks for your help, SS. Dear SS: According to Foodsafety.gov, uncooked poultry is safe in the refrigerator for 1-2 days, and safe in the freezer for 9 months (for pieces) and up to 12 months for whole chickens or turkey.Cooked poultry is safe refrigerated for 3-4 days.You can also freeze your cooked breaded chicken cutlets (tightly wrapped in foil or saran wrap and place in freezer bags) for 1-3 months. Just pull it out the night before you want to have it and thaw in the fridge.Also) I feel like Iâm limited to what I can do with the chicken once its cooked. Thanks for your help, SS. Dear SS: According to Foodsafety.gov, uncooked poultry is safe in the refrigerator for 1-2 days, and safe in the freezer for 9 months (for pieces) and up to 12 months for whole chickens or turkey.