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If you cook chuck roast long enough, it will be very tender and delicious. Many folks tend to take it out of the oven too soon, resulting in a tough piece of meat. You really need about 1 hour of cooking per pound of chuck roast.lace dutch oven in a preheated 300 degree oven and cook for about 60 minutes per pound of beef. My 2 1/2 pound roast took about 2 3/4 hours to become tender and delicious.
Remove the cooking pan from the roaster using a pair of oven mitts or pads, and place it on a towel or trivet. Let the bird rest for 10 to 15 minutes, then remove it from your roaster and carve it.ow to Slow Cook in the Rival Roaster. How to Use a Roaster Oven to Cook a Chuck Roast. How to Cook a Beef Sirloin Tip Roast Using a Pampered Chef Roaster. How to Cook a Whole Chicken in a Rival Eight Quart Roaster. How to Cook a Turkey in a 16-Qt.