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Types of chopsticks There are many different kinds of chopsticks. From top to bottom: Plastic chopsticks from Taiwan, porcelain chopsticks from mainland China, bamboo chopsticks from Tibet, palmwood chopsticks from Indonesia (Vietnamese style), stainless flat chopsticks from Korea (with a matching spoon), a Japanese couple's set (two pairs), Japanese child's chopsticks, and disposable hashi (in wrapper)
Some other types of pork chops: Loin chops and rib chops are the two most common pork chops youâll find. *Rib Chops are center-cut chops with a curved bone on one side. Theyâre a great choice for quick-cooking methods like pan frying, grilling, broiling. *Center-Cut or New York Pork Chops are boneless, top loin chops. Choose these pork chops for frying, stuffing, or baking.