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Confidence votes 22.7K. One Answer If you keep it in the cardboard containers that the Chinese restaurants give you about 4 days, if placed in Tupperware containers then 7-10 days. Another Answer For best quality, leftover Chinese Restaurant food should be eaten the next day.
Leftovers stay safe only if you follow safety guidelines. Ensure that your fridge is between 32 and 40 degrees Fahrenheit. If the leftovers have already been out of the fridge for longer than two hours, err on the side of safety and toss them out. Place hot leftovers, such as soups or chilis that have been simmering on the stove, into shallow containers so they will cool within the two-hour safety period.