Confidence votes 30.7K. Meats are kept better in the freezer. Meats can be kept in the refrigerator for 3 to 4 days if raw and 1 to 2 days longer if cooked.
1 Remove the bratwurst from the beer mixture; reduce heat to low, and continue cooking the onions. 2  Cook the bratwurst on the preheated grill, turning once, 5 to 10 minutes. 3  Serve with the beer mixture as a topping or side.irections. Prep. Cook. Ready In. 1  Preheat an outdoor grill for medium-high heat. 2  When hot, lightly oil grate. 3  Combine the beer and onions in a large pot; bring to a boil. 4  Submerge the bratwurst in the beer; add the red pepper flakes, garlic powder, salt, and pepper.
ingredients 1 bottle of beer i prefer lagers for this recipe 2 tablespoons minced garlic 1 tablespoon italian seasoning 2 tablespoons olive oil instructions combine all ingredients in a glass pan and cook at 400 degrees for 20 minutes then flip brats over and cook for another 20 minutes sprinkle with your favorite toppings and enjoy my toppings of choice are ketchup and red onion i m sure this one will quickly become a summer favorite of yours too