Chondrocytes, which comprise the only cellular component of articular cartilage, have different morphologies ranging from more flattened at the surface to rounder and larger in the deeper zones.
Chocolate truffles are a dessert delicacy that began in Europe. They are mainly made of ganache (a chocolate based cream) and some type of coating. This coating can be in the form of cocoa powder, solid chocolate that is dark, milk or white, or some sort of confection.
About the Product. 1  Each box contains 60 LINDOR dark chocolate truffles. 2  A delicate dark chocolate shell envelops an irresistibly smooth dark truffle filling. 3  Ready for Summer, packed and protected to arrive in perfect condition.  Premium chocolate for snacking, baking, the candy dish and as an everyday treat.