Knowledge center. Scurvy is a disease caused by a diet that lacks vitamin C (ascorbic acid) . Patients develop anemia, debility, exhaustion, edema (swelling) in some parts of the body, and sometimes ulceration of the gums and loss of teeth.The name scurvy comes from the Latin scorbutus.curvy can be prevented by consuming enough vitamin C, either in the diet or as a supplement. Foods that contain vitamin C include: Oranges, lemons, kiwi fruit and strawberries are all excellent natural sources of vitamin C.
Butylene Glycol: Definition and Uses. Butylene Glycol is a chemical compound also known as 1,3-Butanediol. Like glycerin, Butylene Glycol (BG) is a humectant, a chemical that helps your skin (or other substances) retain moisture. It is also a solubilizer, which means it makes other substances (such as fat) more soluble in water. Like glycerin, it is a common ingredient in cosmetics. It is also a common ingredient in food.
Propylene glycol is a common ingredient found in many products we use in our daily life. Propylene glycol and other substances such as baking soda are often used in common foods, it also have a variety of uses outside of food, such as serving as an ingredient in many pharmaceutical, cosmetic, and personal care products.ropylene glycol is added as a food ingredient to common products, such as frostings, candies, and even baked goods. It is used as a component in natural flavorings to help distribute the flavoring evenly throughout the product.