Paragraphs 4-58 of this standard discuss the auditor's responsibilities for performing risk assessment procedures.2/ Paragraphs 59â73 of this standard discuss identifying and assessing the risks of material misstatement using information obtained from performing risk assessment procedures.
Baking Codfish. 1  1. Preheat your oven to 400 degrees Fahrenheit. 2  2. Clean the fish under cold water. 3  3. Tear off a piece of aluminum foil twice as long and twice as wide as each piece of cod.  4. Lay one piece of cod fish diagonally onto each piece of 1  foil. 5. Add any spices that you wish to 2  add. 6. Add thin pats of butter on top of the  fish.
Place fillets on a spray-coated baking sheet; bake for 5 minutes. Remove from oven. Baste cod fillets with olive oil mixture.Bake an additional 7 to 8 minutes for frozen cod or 3 to 5 minutes for fresh/thawed fish, adjusting cook time for smaller fillets.Bake just until fish is opaque throughout.emove from oven. Baste cod fillets with olive oil mixture. Bake an additional 7 to 8 minutes for frozen cod or 3 to 5 minutes for fresh/thawed fish, adjusting cook time for smaller fillets. Bake just until fish is opaque throughout.