Child neurologists combine the special expertise in diagnosing and treating disorders of the nervous system (brain, spinal cord, muscles, nerves) with an understanding of medical disorders in childhood and the special needs of the child and his or her family and environment.
People in Argentina enjoy many types of foods. Argentinians typically eat four meals a day: breakfast, lunch, a small meal after work but before dinner and a large dinner, usually containing beef.... People in Argentina enjoy many types of foods. Argentinians typically eat four meals a day: breakfast, lunch, a small meal after work but before dinner and a large dinner, usually containing beef. Breakfast (desayuno) is a light meal of bread with jam and coffee. Lunch (almuerzo or comida) usually consists of meat and vegetables or salad.
Uruguayan food is very similar to Argentine cuisine; both countries are fiercely carnivorous, and share a common love for dulce de leche. Asados, the traditional process of grilling steak and meat over wood fires, are found in every town.Just look for the restaurants referred to as parillas.he chivito is as ubiquitous as hamburgers in the USA (and Uruguay for that matter) â every restaurant serves them in one form or another. Most offer at least two or three different versions, with a varying degree of toppings. Itâs basically a steak sandwich, plus any or all of the following: 1  ham. 2  bacon.