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Here's how to use your microwave to get your yams table-or recipe-ready in minutes. 1  To microwave whole yams: Prick the scrubbed yams all over with a fork. 2  Microwave on high for 8 to 10 minutes or until tender, turning the yams once. 3  To microwave sliced yams: Wash, peel, and cut off the woody portions and ends.
Best Answer: The answers above are generally good. Depending on the wattage of your microwave and the size of the potato, it could vary from 3 (for quite small ones) to 10 minutes. But why do you want to bake it in the microwave? Speed is poor compensation for a potato that's far less nice.