Freeman, however, says cocktail trucks will not repeat the boom of food trucks due to legal issues. âSome of these trucks serve primarily as promotional vehicles rather than as independent business operations,â he says. âThe serve to promote a brand rather than to make money.
of 09. First Fry French Fries Cooking. Molly Watson Bring at least 2 inches of oil in a large heavy pot to about 325F. Fry potatoes, in batches if necessary, at this fairly low temperature until the fries are cooked through but still as pale as they were when you put them in the oil, about 5 minutes. Continue to 6 of 9 below.
Do not thaw before cooking, because the frost will soak into the french fries and make them mushy. Make the oil as hot as possible (but not smoking, like 350). Hot oil does not soak into the fries, because when the oil is hot the food immediately gets a skin on it that prevents the oil from soaking in.