Child neurologists combine the special expertise in diagnosing and treating disorders of the nervous system (brain, spinal cord, muscles, nerves) with an understanding of medical disorders in childhood and the special needs of the child and his or her family and environment.
People in Argentina enjoy many types of foods. Argentinians typically eat four meals a day: breakfast, lunch, a small meal after work but before dinner and a large dinner, usually containing beef.... People in Argentina enjoy many types of foods. Argentinians typically eat four meals a day: breakfast, lunch, a small meal after work but before dinner and a large dinner, usually containing beef. Breakfast (desayuno) is a light meal of bread with jam and coffee. Lunch (almuerzo or comida) usually consists of meat and vegetables or salad.
The most common sweet is Dulce de Leche, made from heating sugar and milk which makes a caramel type sauce. The Argentines wack it on bread, biscuits, in cakes and it is also a very popular ice cream flavour.The huge European influence in Argentina is clearly visible in the food. The Spanish have made paella, traditional stews, churros and alfajores (pastries with dulce de leche and chocolate) staples in Argentine cooking.he most common sweet is Dulce de Leche, made from heating sugar and milk which makes a caramel type sauce. The Argentines wack it on bread, biscuits, in cakes and it is also a very popular ice cream flavour.