Glycyrrhizin, one of the active components in licorice root, is 50 times sweeter than sugar and gives licorice its characteristic taste. Pure licorice root is also a herbal medicine that, while very effective, carries risk of side-effects at high doses or in susceptible people.
Vegetarian Bastilla. I can remember the first time I tried Bastilla. The combination of savory, sweet and cinnamon was unforgettable. It instantly became is one of our favorite Moroccan dishes. But because it is traditionally made with pigeon (chicken in the America), it's been a long time since we've had it.
Peanut Butter and Jelly. This is the one snack that meat eaters and vegetarians all enjoy as a child, therefore, it belongs in the top ten. Yes, you may eat a bunch of these when you are still figuring out how to be a proper vegetarian... but that doesn't mean that every single PB&J didn't taste absolutely scrumptious. 7.