The PCP refers the member to a specialist within the memberâs product for medically necessary care. Contact the specialist by telephone, fax or mail, and provide the PCPâs name, NPI number, the reason for the referral and number of visits approved.
Place greens inside each pita half, add 1/2 to 1 falafel patty (depending on the size) and drizzle with tahini sauce. If you like your sauce thicker, spread it inside the pita before adding the greens and falafel patty. (If making falafel into round balls, place 3 balls per pita half.).Makes about 10 patties.lace greens inside each pita half, add 1/2 to 1 falafel patty (depending on the size) and drizzle with tahini sauce. If you like your sauce thicker, spread it inside the pita before adding the greens and falafel patty. (If making falafel into round balls, place 3 balls per pita half.).
A 3.5 ounce serving of deep-fried falafel â no pita or toppings â has roughly 330 calories, 31 grams of carbohydrate, 17.5 grams of fat, 13 grams of protein and 294 milligrams of sodium. Falafel is also a good source of soluble fibre, the type that helps lower LDL (bad) cholesterol.ome falafel pitas can have as many as 750 calories, 30 grams of fat and 1,500 milligrams of sodium â a full dayâs worth of salt. To minimize the damage, consider sharing a falafel pita, or eating only half and saving the remainder for lunch the next day. To cut back on sodium, go easy on the toppings.