While nickel-based batteries can be stored in a fully discharged state with no apparent side effect, Li-ion cannot dip below 2V/cell for any length of time. Copper shunts form inside the cells that can lead to elevated self-discharge or a partial electrical short.
Couscous is a coarsely ground semolina pasta that is a dietary staple in North African countries. It is also widely used in Middle Eastern countries and has become popular in American dishes. It is made of semolina, flour, salt, and water. Similar to rice in shape, color, and texture, it is used in many dishes as rice would be.
Bring to boil in saucepan. Add salt and oil or butter. Add 1/2 tsp. salt to the water and a little olive oil or butter if desired, to add moisture. Add couscous and let steam. Pour 1 cup couscous into boiling water, stir once with a spoon, cover with a lid, and remove from heat. Let the couscous steam for five minutes.Fluff with a fork. Couscous grains tend to bind together in the cooking process, so fluff the grains with a fork.ring to boil in saucepan. Add salt and oil or butter. Add 1/2 tsp. salt to the water and a little olive oil or butter if desired, to add moisture. Add couscous and let steam. Pour 1 cup couscous into boiling water, stir once with a spoon, cover with a lid, and remove from heat. Let the couscous steam for five minutes.