Many proponents of dual-language education believe that the ânon-compensatoryâ nature of two-way enrichment instruction contributes to the success of such programs, since they tend to inherently value, rather than stigmatize, the studentâs linguistic and cultural background.
What length of time can I keep pork in the freezer? Generally, fresh cuts of pork, like roasts, chops and tenderloin can be kept well-wrapped in the freezer up to six months. Well-wrapped ground pork can be kept for about three months in the freezer.
Pour the marinade over the pork tenderloin. Make sure that you turn the tenderloin over so that all sides are coated with the marinade. 8. Seal the bag and refrigerate the marinade for 2 to 12 hours. Turn the bag over periodically to allow maximum absorption of the marinade on all sides of the tenderloin.