Chondrocytes, which comprise the only cellular component of articular cartilage, have different morphologies ranging from more flattened at the surface to rounder and larger in the deeper zones.
Chocolate truffles are a dessert delicacy that began in Europe. They are mainly made of ganache (a chocolate based cream) and some type of coating. This coating can be in the form of cocoa powder, solid chocolate that is dark, milk or white, or some sort of confection.
/\ Yeah they have a really rich, nutty aroma and flavor. Chocolate truffles are actually named so because when rolled in cocoa powder they resemble an actual truffle in the dirt. Truffles grow at the roots of trees, and are imported mostly from France. I think they are freakin awesome, personally.