Glycyrrhizin, one of the active components in licorice root, is 50 times sweeter than sugar and gives licorice its characteristic taste. Pure licorice root is also a herbal medicine that, while very effective, carries risk of side-effects at high doses or in susceptible people.
Vegetarian Bastilla. I can remember the first time I tried Bastilla. The combination of savory, sweet and cinnamon was unforgettable. It instantly became is one of our favorite Moroccan dishes. But because it is traditionally made with pigeon (chicken in the America), it's been a long time since we've had it.
Give it a like if You enjoyed the recipe! **Golden Pumpkin Vegetable (Kaddu Kashifal ki Sabzi) goes great with underwritten dishes**. Check out these amazing recipes: Matar Paneer-Cottage Cheese and Peas in Cashew nut Gravy Indian Vegetarian Recipes-How to Cook/prepare: http://youtu.be/_ZZ1-pgLyT8.