1 Brush with 1/2 tablespoon oil. 2  Place salmon fillets, skin side down, on prepared baking sheet. 3  Mix remaining oil, thyme, and lemon zest in a small bowl. 4  Spread thyme mixture over salmon fillets, dividing equally.5  Season with salt and pepper. 6  Let stand 10 minutes to allow flavors to meld. Place salmon fillets, skin side down, on prepared baking sheet. 2  Mix remaining oil, thyme, and lemon zest in a small bowl. 3  Spread thyme mixture over salmon fillets, dividing equally. 4  Season with salt and pepper. 5  Let stand 10 minutes to allow flavors to meld.
A choir (/ËkwaÉª.Ér/) (also known as a chorale or chorus) is a musical ensemble of singers. Choral music, in turn, is the music written specifically for such an ensemble to perform. Choirs may perform music from the classical music repertoire, which spans from the Medieval era to the present, and/or popular music repertoire.
In music, SATB is an initialism for soprano, alto, tenor, bass, defining the voices required by a chorus or choir to perform a particular musical work. Pieces written for SATB, the most common combination and that used by most hymn tunes, can be sung by choruses of mixed genders, by choirs of men and boys, or by four soloists. There is a lack of general agreement on the initialisms and/or abbreviations for any but these, the four most frequently encountered voices.