If nurses cannot come together for safe equipment and working conditions, than we're not only talking about nurses leaving the job, we're talking about patients' lives at risk, said Barbara Crane, RN, president of NFN.
10 good reasons why to eat Black cherry. Black cherry contains many vitamins, minerals, antioxidants and antiâinflammatory ingredients that when combined together bring great benefits for the human body. They are good for the regulation of body weight and cherries practically do not contain fat.
1. Ease aching joints. Cherriesâ rich red colour comes from anthocyanins, the antioxidants found in grapes (and red wine) that inhibit enzymes associated with inflammation, and may help soothe soreness linked to muscle and joint pain.