Blocker was born Bobby Dan Davis Blocker in De Kalb in Bowie County in northeastern Texas, son of Ora Shack Blocker (1895â1960) and his wife Mary Arizona Blocker, nÃ©e Davis (1901â1998). The family moved to O'Donnell, south of Lubbock in West Texas, where they operated a store.
There's no need to fear fish -- or reserve it for eating in restaurants. Once you master a few simple methods, you'll always be able to enjoy the catch of the day. Pan-Sauteed Sole The Technique To saute fish, cook it rapidly with a little fat and a few basic ingredients in a pan over relatively high heat. The method showcases the fish's delicate texture. You can use the pan drippings to create a quick sauce. The Fish We used lemon sole, a flaky, mild-tasting white fish.
Get out a baking dish and line it with parchment paper so the cod do not stick to the bottom while cooking. 3. Lightly season both sides of the fish with salt and pepper. Mix 1-2 teaspoons of salt and pepper in a small bowl and apply this to both sides of the fish, sprinkling it on top.There is no right amount to use, but when in doubt go light -- you can always add more before serving.Place the fillets in the baking dish when you are done.et out a baking dish and line it with parchment paper so the cod do not stick to the bottom while cooking. 3. Lightly season both sides of the fish with salt and pepper. Mix 1-2 teaspoons of salt and pepper in a small bowl and apply this to both sides of the fish, sprinkling it on top.