An employee need not be allowed to leave the work site during a meal break, as long as the employee doesnât have to do any work. Ordinarily, a meal break is âbona fideâ if it lasts for at least 30 minutes, although shorter breaks may also qualify, depending on the circumstances.
Dec 3, '09. CCHO is controlled or consistent carbohydrate i'm pretty sure...think it MIGHT have something to do with the Alkaline-Ash diet...don't quote me on that but check behind me...I'm pretty sure that's what it is... Dec 3, '09.
By the way, you dropped a 'c' out of 'ccc' in your link. It should read: http://www.cc.nih.gov/ccc/patient_education/pepubs/lo_io_diet.pdf. If you haven't seen it, have you seen: http://www.cc.nih.gov/ccc/patient_education/pepubs/lo_ioi_list.pdf. This is the best LID that I've seen yet for the US. The only things that I have picked up are that: Pasta made with egg should probably be in the 'not allowed' column (almost 20x iodine as much as non-egg version).