Continue to cook the sirloin roast until a meat thermometer registers 130 degrees at the CENTER of the roast for medium rare at the center, medium on the ends. This should take around 20 â 30 minutes per pound, but never rely on exact times. Use a meat thermometer instead.
Storage: Keep the box because unused phyllo dough can be refrigerated or refrozen. You can wrap any leftover phyllo tightly with plastic wrap, place in its original box and keep in the refrigerator for up to 2 weeks. For longer storage of up to 2 - 4 months, refreeze phyllo.
Interestingly enough, carrots last for a really long time in the fridge. I usually toss them out when they get that white, dry coating on them. In addition, there should be a 'best buy' date on the bag; use this as a general guideline, but most of the time, they are good past then. Fresh, whole carrots should last about 4-5 weeks in the fridge. Baby carrots last for about 3-4 weeks. share | improve this answer. answered Jun 13 '14 at 20:42. user25433. 1. add a comment |. up vote -1 down vote. If they are just going soft and not slimy then it is time to make cream of carrot soup.