Among the most popular and most common are Bratwurst, usually made of ground pork and spices, the Wiener (Viennese), which may be pork or beef and is smoked and fully cooked in a water bath, and Blutwurst (blood sausage) or Schwarzwurst (black sausage) made from blood (often of pigs or geese).
SafeCheckÂ® Advanced Food Safety Certification - Includes Online Supervised Exam. SafeCheckÂ® Advanced Food Safety Online is an effective way to gain Food Safety Certification without the restriction of attending an in-class seminar; an ideal strategy for those with a busy schedule.
MSSC awards certificates to individuals who pass any of its Production Modules: Safety; Quality Practices & Measurement; Manufacturing Processes & Production; Maintenance Awareness; and Green Production and a full Certified Production Technician (CPT) Certification to those who pass all four original modules (NOTE: At this time, Green is not a requirement for full CPT certification).