Brine Pork Chops For The Best Flavor. A basic brine of three-quarters of a cup salt to one gallon of water is a good starting point for a pork chop brine. One gallon of brine is enough for three to four pounds of pork chops.Herbs, spices and fruit juice or alcoholic beverages can be added to the mix to up the flavor profile of the smoked pork chops.Here's one of my favorite pork chop brine recipes that I use with one inch thick loin chops.ne gallon of brine is enough for three to four pounds of pork chops. Herbs, spices and fruit juice or alcoholic beverages can be added to the mix to up the flavor profile of the smoked pork chops. Here's one of my favorite pork chop brine recipes that I use with one inch thick loin chops.
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Best Answer: Toxic granulation refers to changes in granulocyte cells seen on examination of the peripheral blood film of patients with inflammatory conditions. They are commonly found in patients with sepsis. Toxic granulations are dark coarse granules found in granulocytes, particularly neutrophils. Along with Dohle bodies and cytosolic vacuolation, which are two other findings in the cytoplasm of granulocytes, toxic granulations are a peripheral blood film finding suggestive of an inflammatory process. http://en.wikipedia.org/wiki/Toxic_granu...