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Caviar Storage Caviar Storage Some caviar can be stored frozen for up to a year, and some others really should never be frozen at all, but should only be kept refrigerated. Caviar should be consumed on the same day that the tin is opened.
1 To freeze uncooked turkey parts, wrap in freezer wrap or tightly sealed freezer bags and mark with the date. 2  To freeze cooked turkey, wrap in freezer wrap or tightly sealed freezer bags and mark with the date. 3  A frozen, whole turkey can be kept for approximately 12 months in a freezer set at or below 0Â°F. A frozen, whole turkey can be kept for approximately 12 months in a freezer set at or below 0Â°F. 2  Cooked turkey can be kept frozen for approximately two to six months in a freezer set at or below 0Â°F.