Glycolysis is the first stage of aerobic (and anaerobic) respiration. It takes place in the cytoplasm of the cell. In glycolysis (âglucose breakingâ), ATP is used to split glucose molecules into a three-carbon compound called pyruvate.This splitting produces energy that is stored in ATP and a molecule called NADH. Glycolysis is part of both aerobic and anaerobic respiration. 2  Glycolysis splits glucose, a six-carbon compound, into two pyruvate molecules, each of which has three carbons. 3  In glycolysis, a 2 ATP investment results in a 4 ATP payoff.
The flesh of a mango is peachlike and juicy, with more or less numerous fibers radiating from the husk of the single large kidney-shaped seed. Fibers are more pronounced in fruits grown with hard water and chemical fertilizers.The flavor is pleasant and rich and high in sugars and acid.ommercial potential: The mango is the apple (or peach) of the tropics, and one of the most commonly eaten fruits in tropical countries around the world. The fruit is grown commercially on a small scale in Florida.
Also read: Sex life : 10 aphrodisiacs. Mango Health Benefits: Healthy Reasons to Eat Mangoes. Eye Care. Did you know that mango is rich in vitamin A. One cup of sliced mangoes equals 25% intake of your daily need of vitamin A. Mangoes help in promoting good eye sight, fights dry eyes and also prevent night blindness. Also read: Tips for maintaining eye health. Mango Health Benefits: Healthy Reasons to Eat Mangoes. Weight Loss. Mango has a lot of vitamins and nutrients that help the body feel fuller. Also, the fibrous fruit boosts the digestive function of the body by burning additional calories, helping in weight loss.