The spleen is an organ in the upper left abdomen, which filters blood, disposes of worn-out red blood cells, and provides a 'reserve supply' of blood. It contains both red tissue, and white lymphatic tissue. The major (encapsulated) lymphatic organs are the lymph nodes, thymus and spleen.
Place the brined corned beef in a large pot or Dutch oven along with the liquid and spices that accompanied it in the package. Pour in enough water to cover the beef, then bring the water to a boil on the stovetop. Reduce the heat to a simmer, and cover the pot. A three-pound corned beef could take three hours or more to become perfectly tender. Check the meat occasionally, adding more water if necessary. The beef is ready when it pulls apart easily.
Cooking Time:- 120 mins. Total Time:- 3 hrs 15 mins. Mix up all the ingredients and rub onto the meat and then give it about 60 minutes for the rub to permeate the flesh and work its magic. Set your smoker up for 225ÂºF or 110ÂºC and smoke for about 2 hours depending on the size of your beef.Remember it's a lean cut so you don't want to overcook it (in my opinion), I prefer mine rare.ooking Time:- 120 mins. Total Time:- 3 hrs 15 mins. Mix up all the ingredients and rub onto the meat and then give it about 60 minutes for the rub to permeate the flesh and work its magic. Set your smoker up for 225ÂºF or 110ÂºC and smoke for about 2 hours depending on the size of your beef.