The climate in Prague, Czech Republic: average temperatures, precipitation and sunshine duration for every month of the year.
What is the difference between Flank Steak and London Broil? London Broil is a popular steak dish and a method of cooking for tough and lean cuts of meat. Flank steak is the cut of meat used for London Broil.
Andre AndrÃ©. Baranowski flank, steak also known As london, broil'isn t the most tender cut of, beef but it is one of the most. flavorfularinated Flank Steak. The key to getting a tender flank steak is to let the meat marinate for a good, long timeâin this case, in a mixture of red wine, Worcestershire sauce, garlic, various spices, and fresh rosemaryâand then carve it across the grain into thin slices before serving.