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Caviar Storage Caviar Storage Some caviar can be stored frozen for up to a year, and some others really should never be frozen at all, but should only be kept refrigerated. Caviar should be consumed on the same day that the tin is opened.
Freezers. Leave the freezer door closed. A full freezer should keep food safe about two days -- a half-full freezer, about one day. Add bags of ice or dry ice to the freezer if it appears the power will be off for an extended time.You can safely re-freeze thawed foods that still contain ice crystals and are 41Â°F or less. full freezer should keep food safe about two days -- a half-full freezer, about one day. Add bags of ice or dry ice to the freezer if it appears the power will be off for an extended time.