Sprouted brown rice can also be called sprouted brown rice, GABA brown rice (for the amino acid GABA that is created during the sprouting), or hatsuga genmai in Japanese. On page one is a short history and some health benefits.Skip to page two to get straight to the how-to.prouted brown rice can also be called sprouted brown rice, GABA brown rice (for the amino acid GABA that is created during the sprouting), or hatsuga genmai in Japanese. On page one is a short history and some health benefits.
Many Types of Maple Trees. Maple trees belong to the genus Acer, and there are 125 species of maple trees. They grace the landscape throughout the world. Most are deciduous, meaning they lose their leaves each fall, but a few native to the warm climates of southern Asia do not shed their leaves.
Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species.In cold climates, these trees store starch in their trunks and roots before the winter; the starch is then converted to sugar that rises in the sap in the spring.hree species of maple trees are predominantly used to produce maple syrup: the sugar maple (Acer saccharum) , the black maple (A. nigrum) , and the red maple (A. rubrum) , because of the high sugar content (roughly two to five percent) in the sap of these species.