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Caviar Storage Caviar Storage Some caviar can be stored frozen for up to a year, and some others really should never be frozen at all, but should only be kept refrigerated. Caviar should be consumed on the same day that the tin is opened.
1 -2 days. 2-3 months. *Freezer time shown is for best quality only â foods kept constantly frozen at 0Â° F will keep safe indefinitely. Sources: For details about data sources used for storage information, please see here.