Also, moringa doesn't have caffeine like matcha, but it does have other benefits, like anti-inflammatory and antioxidant properties that may help with tissue protection and support brain health, she says.
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Fast food does not so much dull the taste buds as affect how the brain processes that taste as pleasurable or unpleasant, Witherly says. Hormones such as insulin and leptin also affect the brain 's impression of a given food. Snack food is affecting how we process food..