Dill, sage, peas, peppermint, spearmint, spurrey, rosemary, rye-grass, garlic, onions and potatoes. geraniums, alliums, nasturtium, borage, hyssop, tansy, tomatoes, thyme, wormwood, southernwood, beans, clover. Pine and oak trees create the acidic soil blueberries need.
Many cultures use pomegranate as a folk medicine. Pomegranate is native to Iran. It is primarily cultivated in Mediterranean counties, parts of the United States, Afghanistan, Russia, India, China, and Japan. Youâll see pomegranate in some royal and medical coats of arms.
Cultures throughout history have used pomegranate seeds, pomegranate juice, and pomegranate powder in their foods. In particular, pomegranate powder is pervasive in Indian cuisine, where it is known as anardana and is used as a souring agent in many curries, chutneys, and meat dishes.