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Transfer the fillets to the cutting board. Step 2. Sprinkle about 1/4 tsp. of salt evenly over each salmon fillet and press the salt into the flesh of the fish gently with your fingers. Flip the fillet over and do the same thing on the other side.Step 3. Choose the seasoning for the fillets depending on your toddler's preferences.ransfer the fillets to the cutting board. Step 2. Sprinkle about 1/4 tsp. of salt evenly over each salmon fillet and press the salt into the flesh of the fish gently with your fingers. Flip the fillet over and do the same thing on the other side.
How to Barbecue Frozen Salmon Fillets and Steaks. The instructions are similar to those for grilled salmon. Preheat your BBQ to medium heat and brush the salmon filets with a little oil.Place the salmon directly onto the BBQ plate or grill. Cook for 3 minutes on each side. Salmon can also be barbecued by wrapping in foil (see below under baking).