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Milk, cheese, cream, yogurt and ice cream are examples of dairy products you may consume. Eat two to three 1-cup servings of dairy each day. While all of these foods are considered safe while taking Coumadin, it is best to consume low-fat or non-fat products when possible.
Greens and garlic and my favorite chamomile tea, lots of herbs, etc. effect how Coumadin works and would be awesome to see an article for folks like me. Answer: Coumadin, also known as warfarin, is an anticoagulant (blood thinning') medication that's usually used to prevent or treat blood clots. Warfarin works by slowing down vitamin K activity and increases the time it takes for your blood to clot. Making significant changes in the amounts of vitamin K you consume in a short period can mess with your warfarin dosage, so it's important to speak with your doctor about the foods you eat.