Conditions for holding cold TCS food without temp. control. 1. Hold the food at 41 degrees or lower before removing it from refrigeration. 2 Label the food with the time removed from refrigeration and the time you must discard it. 3 food should not exceed 70 degrees while it is being served. 4 Sell, serve, or discard with 6 hrs.
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We hear about the role of black and green tea in helping to prevent disease, but few studies have explored the connection between herbal teas and the thyroid. Now, a new study published in the European Journal of Public Health has found that regular consumption of some herbal teas may prevent thyroid problems, including thyroid cancer.