Of course, there are many non-food alternatives for celebrating Easter, too. KFAâs Tips to Safely Celebrate Easter with Food Allergies provides many ideas, including crafts, activities, and more. This year's guide to allergy-friendly Easter candy is made possible by Surf Sweets.
Nutritional Value of Curry Leaves. The main nutrients found in curry leaves are carbohydrates, energy, fiber, calcium, phosphorous, iron, magnesium, copper and minerals.It also contains various vitamins like nicotinic acid and vitamin C, vitamin A, vitamin B, vitamin E, antioxidants, plant sterols, amino acids, glycosides and flavonoids.esearch on curry leaves has indicated that the tannins and carbazole alkaloids present in curry leaves exhibited good hepato-protective properties. They are also helpful in protecting the liver from various diseases such as hepatitis and cirrhosis. Skin care: Curry leaves are also helpful in skin care.
Curry leaves are known by different names all over the world, for instance, in Germany they are known as curryblatter, in Spanish â Hoja and in French â Feuilles de cari. The leaves are the part of the shrub that are primarily used â whether to simply extract the essential oils or in order to add to food preparations.urry leaves are probably most widely known for their popularity when it comes to food preparations, especially the Indian dishes.