1. Donât wash hair too often. Doesnât really matter what shampoo you use or if you only use water, every time you wash your hair, some of the color will fade away . Thatâs why, to make sure the color lasts as long as possible, you shouldnât wash your hair too often.
Irrigate the corn plants each week with 1 to 1 1/2 inches of water. Supplement any rainfall so the plants get this amount of water each week. Touch the soil at least once per week to check for moisture. Corn plants grow better when the soil is moistened evenly.
Place shucked corn into a large pot and cover with cold water. Add a pinch of sugar to keep corn sweet and tender. Bring pot to a boil. When water comes to a rapid boil, the corn is done. Option #2: This method works best when cooking smaller amounts of corn. Place water and a dash of sugar into a deep skillet. Bring the water to a boil. Place shucked corn into saucepan - the corn does not have to be completely covered with water. Cook corn from 5 to 7 minutes, depending on desired tenderness.