1 If the egg stays still, it is a hard boiled egg. 2  If the egg continues to slowly rotate or wobble it is uncooked. 3  This is because the liquid white and yolk are still spinning inside the shell.4  The egg's center of gravity shifts as the liquid contents move around, causing the egg to keep moving. If the egg stays still, it is a hard boiled egg. 2  If the egg continues to slowly rotate or wobble it is uncooked. 3  This is because the liquid white and yolk are still spinning inside the shell.
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care parker answered on 5 16 2014 there are 128 fluid ounces in a gallon of liquid such as milk therefore a half gallon of milk would be equal to half of 128 ouncesthere are 64 fluid ounces in a half gallon of milkcookbook people kitchen conversion cheat sheet pdfare parker answered on 5 16 2014 there are 128 fluid ounces in a gallon of liquid such as milk therefore a half gallon of milk would be equal to half of 128 ounces