Of course, there are many non-food alternatives for celebrating Easter, too. KFAâs Tips to Safely Celebrate Easter with Food Allergies provides many ideas, including crafts, activities, and more. This year's guide to allergy-friendly Easter candy is made possible by Surf Sweets.
Nutritional Value of Curry Leaves. The main nutrients found in curry leaves are carbohydrates, energy, fiber, calcium, phosphorous, iron, magnesium, copper and minerals.It also contains various vitamins like nicotinic acid and vitamin C, vitamin A, vitamin B, vitamin E, antioxidants, plant sterols, amino acids, glycosides and flavonoids.esearch on curry leaves has indicated that the tannins and carbazole alkaloids present in curry leaves exhibited good hepato-protective properties. They are also helpful in protecting the liver from various diseases such as hepatitis and cirrhosis. Skin care: Curry leaves are also helpful in skin care.
Curry leaves come from the curry tree, and they are used in many Indian dishes, much like bay leaves are used in Italian cooking.Curry leaves taste slightly bitter and a bit like citrus, but their flavor is short-lived.urry leaves come from the curry tree, and they are used in many Indian dishes, much like bay leaves are used in Italian cooking.