Eating magic mushrooms that have gone bad. When you are growing your own magic mushrooms and the become covered with mold DO NOT eat them. When you have bought (fresh) or picked magic mushrooms and they have gone bad (dark brown, black, moldy), DO NOT eat them.Moldy or bad mushrooms may contain poisons and harmful bacteria that could make you very ill. Bad trip Magic mushrooms contain psilocin and psilocybin psilocybin.f you are not an expert in identifying wild mushrooms, don't go out and try to pick magic mushrooms in the wild . You might pick a really poisonous mushroom. Before you go hunting make sure that you are able to identify the magic mushrooms you are looking for, and that you are aware of the poisonous look-al-likes.
1 Cover the pan and cook until tender. 2  Chard and beet greens will take 8 to 10 minutes; kale, mustard, turnip, and collard greens will take 20 to 25 minutes. 3  Drain the greens well in a colander, pressing to remove excess liquid.
Add the collard greens, stir, and keep cooking for 15 more minutes. In a large skillet, fry the bacon and the sausage until the bacon is browned. Add the bacon/sausage mixture to the soup and cook until the soup boils again. Season with salt and pepper. Serve hot with extra olive oil.