The Guardian ad Litem Service Club was started in 2014 by a group of 25 freshmen with the goal of learning about what Guardians ad Litem do and why they are needed, to teach others about the Guardian ad Litem Program, and to fundraise for the program.
Preheat oven to 350 degrees F (175 degrees C). Melt the butter in a medium saucepan over medium heat. Mix in lemon juice, salt, pepper, parsley flakes, and garlic. Bring to a boil. Cook and stir about 10 minutes, until thickened. Arrange cod fillets in a single layer on a medium baking sheet. Cover with 1/2 the butter mixture, and sprinkle with lemon pepper. Cover with foil. Bake 15 to 20 minutes in the preheated oven, until fish is easily flaked with a fork. Pour the remaining butter mixture over the fish to serve.
Pre-heat oven to 375 degrees. Cut the cod into 5âounce pieces or have your fish provider do this for you. Combine the olive oil, thyme, salt, and onion powder in a bowl. Mix. Rub or spray a cookie sheet with olive oil to prevent sticking (or cover the pan with parchment paper). Place cod fillets on the sheet pan.