The alternator is a generator that converts mechanical energy into electrical energy. It uses the revolving motion of a magnetic field around a stationary armature creating electricity which is then stored in the carâs battery and operate electrical functions.
Return to oven. If you have a 5 pound duck, cook for another 15 minutes; for a 6 pound duck, cook for another 20 minutes (total cooking time should add up to about 22 minutes per pound). Be careful not to overcook. The internal temperature should be 175 degrees at the thickest part of the leg and thigh joint.Remove duck from oven.5.f you have a 5 pound duck, cook for another 15 minutes; for a 6 pound duck, cook for another 20 minutes (total cooking time should add up to about 22 minutes per pound). Be careful not to overcook.
In a dry frying pan, place duck skin side down and cook over medium heat for skin to crisp. The fats from the duck will be expelled by the heat so there really is no need to add any oil. Place duck skin side up in a roasting tin and add 1 tbsp of the fat into the tin.Mix 1/2 tbsp honey with the same amount of water and brush on the duck skin. Place in oven to cook, around 25 - 35 minutes depending on how well you like the meat.When done, drain off all the oil and let the duck sit in a warm place for about 10 minutes before cutting.In the meantime, reserve about 1 tbsp of duck fat in the pan and add sliced shallots to cook over a low heat.lace in oven to cook, around 25 - 35 minutes depending on how well you like the meat. When done, drain off all the oil and let the duck sit in a warm place for about 10 minutes before cutting. In the meantime, reserve about 1 tbsp of duck fat in the pan and add sliced shallots to cook over a low heat.