1 You must be a resident in the county in which your vehicle is registered. 2  Your vehicle's liability insurance coverage must meet the state's minimum requirements.  You must have completed any necessary emissions and safety inspections on your vehicle.
Flat Iron Steak. Shoulder Top Blade (Flat Iron) Steak  Cut from the Chuck. This shoulder top blade steak is cut in a way that eliminates the connective tissue that runs through the center. Each half resembles a flank steak in shape. These pieces are cut crosswise into individual steaks.
Cut Location. Rump steak is located in the hindquarters of the cow, which is known as the rump or round. This area is the leanest area of a cow, and the meat derived from this section has less fat and marbling associated with it.Rump steaks, also referred to as round steaks, are found in the upper portion of the hindquarters.hough round steak cannot simply be thrown on a grill and cooked in the same manner as a simple grilling steak cut such as sirloin; rump steak is ideal for recipes in which the beef is cooked, stewed or braised in liquid to impart tenderness. Other People Are Reading.