1 You must be a resident in the county in which your vehicle is registered. 2  Your vehicle's liability insurance coverage must meet the state's minimum requirements.  You must have completed any necessary emissions and safety inspections on your vehicle.
Flat Iron Steak. Shoulder Top Blade (Flat Iron) Steak  Cut from the Chuck. This shoulder top blade steak is cut in a way that eliminates the connective tissue that runs through the center. Each half resembles a flank steak in shape. These pieces are cut crosswise into individual steaks.
The best steaks come from the short loin, sirloin, and rib sectionsâthe middle of the cow (or steer), where muscle movement is minimal. Here's the meat of the matter: PORTERHOUSE: From the short loin, a huge steak whose T-shaped bone separates the top loin and the tenderloin.