By: Steven Marrocco | January 29, 2015 1:30 pm. A recent uptick in UFC pay-per-view prices is here to stay for 2015, according to the promotion. In a statement released to MMAjunkie, the increase, which at this point is $5, is to compensate for rising costs in producing live events.
Place boudin links in water, and bring up the water again to nearly boiling. Casings tend to burst if you boil them on a full boil . Continue to cook, uncovered for another 10 to 15 minutes. Place the links onto a platter, and let them cool a little before eating or slicing the links in bite-sized pieces. MICROWAVE : Heat on high for 2 minutes, turn over, heat for another minute. Let cool a little before eating or slicing. BAKE: Preheat oven to 300 degrees, place links on an oiled cookie sheet for 20 minutes, turning over every 5 minutes, for a crispy skin.
The water should be salty like sea water (in fact you can use clean sea water if you have it). Bring the water to a rapid boil. 2 Lower the lobsters into the pot: Grasp the lobster by the body and lower it upside down and head first into the boiling water. Continue to add the live lobsters to the pot in this manner. Cover the pot. 3 Boil lobsters for 12 to 20 min, depending on size: Note the time at which the water comes to a boil again.