By Matt Rosenberg. A nations economy can be divided into various sectors to define the proportion of the population engaged in the activity sector. This categorization is seen as a continuum of distance from the natural environment.
Chow-Chow (or Chow-Chow Relish) is made from chopped green tomatoes (and sometimes red tomatoes), cabbage, mustard seed or powder, onions, hot peppers, sweet peppers, and vinegar.
Miso, fermented soybean paste, is made from soybeans, rice or barley, sea salt, and koji (fermentation starter). The majority of miso marketed in America is kome miso, made from a combination of soybeans and rice.ka miso is made from about 70% soybean and 30% rice or barley. The long fermentation period, about one to one and one half years, produces darker colored, strong and salty miso. Aka miso contains about 13% salt by volume, or about half teaspoon salt per tablespoon of miso. Shiro miso presents a yellowish beige color.