Lactic acid occurs naturally in some food. Natural fermentation creates lactic acid in in cheese, soy sauce, sourdough, meat products, and pickled vegetables. Lactic acid is also used as a pH regulator or a preservative.
Gary Gates, an LGBT demographer at the University of California Los Angeles School of Lawâs Williams Institute, came up with the most frequently cited (yet greatly limited) estimates of the countryâs transgender population: 700,000, or about 0.3 percent of adults.The figure comes from two surveys.
With over 6,000 respondents, the NTDS is the largest. survey of transgender and gender non-conforming. adults to date. In that sample, 41 percent of respondents. reported ever attempting suicide (Grant et al., 2011). The specific aims of our analysis were to identify the key.