The folks at Sonos are doing everything they can to make sure you are all aware of their new Sonos Controller app on Android and how it can turn your wireless home sound system into something really special.
On an oiled hot skillet, cook turkey necks, creating browned sides. Remove them from the skillet and set aside. Cook onion in the same skillet, until it's browned a little. Season meat and vegetables with salt, add one cup of hot water to the dish. Place it in an oven at 350F to bake for 1.5 hours or until meat begins to fall off the bone. Serve turkey necks with potatoes, rice or simply on their own, while they are still warm.
Tent the bird with foil. Roast the turkey for 2 hours. Remove the foil and baste with the remaining butter. Increase oven temperature to 425 degrees F and continue to roast until an instant read thermometer registers 165 degrees F in the thigh of the bird, about 45 minutes more.Remove turkey form the oven and set aside to rest for 15 minutes before carving.Carve and serve with dressing. Preheat oven to 325 degrees F. Put the stuffing cubes in a large bowl and set aside. Butter a 3-quart casserole dish. Melt 2 tablespoons of butter in a large skillet over medium-high heat.ncrease oven temperature to 425 degrees F and continue to roast until an instant read thermometer registers 165 degrees F in the thigh of the bird, about 45 minutes more.