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May 15, 2013. The USDA says that butter is safe at room temperature, but if left out for several days may get a rancid flavor. They recommend leaving butter out for only a day or two. For more food safety information, see Smart Storage Strategies and Can Your Refrigerator Kill You?
Butter that has been frozen can stay good for six to nine months. Butter that has gone bad has a pale appearance. Butter does not have to be refrigerated, but refrigeration extends its shelf life. Butter is made from cream or milk that is churned until it turns solid.