The Healthiest Way of Cooking Lima Beans. To cook lima beans, place them in a pot and add three cups of fresh water or broth for each cup of dried beans. The liquid should be about one to two inches above the top of the beans. Bring the beans to a boil and then reduce to a simmer, partially covering the pot. Lima beans generally take about 45 minutes to become tender when cooking this way. Lima beans may produce a lot of foam during cooking.
The Picture Pantry/Lisovskaya Natalia/Getty Images. The proper temperature to cook a medium-rare steak is 130 F - 135 F. However, according to foodsafety.gov, beef, lamb, and pork should be cooked to at least 145Â° (or above, if desired). Ground meat must be cooked to at least 160 F. Ground poultry must be cooked to at least 165 F. Fully cooked hams should be heated to at least 140 F.
Best Answer: about 300 degree celsius is good for rare and medium rare if your steak is less than an inch. Gives it a nice grill marks fast and stake is still rare inside. make sure to give it a proper rest before serving. Hotter grill is better for nice grill marks.If you want to cook it to medium or more after the marks it's best to finish it off in oven in around 200 degree celsius so your steaks don have burnt sides.ives it a nice grill marks fast and stake is still rare inside. make sure to give it a proper rest before serving. Hotter grill is better for nice grill marks. If you want to cook it to medium or more after the marks it's best to finish it off in oven in around 200 degree celsius so your steaks don have burnt sides.