Australian Shepherd is the dog breed that has the origin from America, but is popularly raised in Australia. They are called by different names such as Australian Berger or Aussie. They are raised as protecting dogs, police dogs, search and rescue dogs, sheepdogs, guard dogs, circus performing dogs, etc. Currently Australian Shepherd price is not very high, around $700 for each puppy, on the average.
.. Restaurants and meat purveyors that specialize in medium-rare cuts of Top Sirloin slow roast at temperatures of 170-215* for up to 20 hours. The general rule is about 20-25 minutes per pound @ 225 for rare to medium-rare, but I find you usually have a little more leeway without fear of over-cooking.ook's Illustrated considers Sirloin Top Butt/Tip Roast to be the poor man's Prime Rib. Slow roasting is how companies like Boar's Head and Thumann's prepare their deli meats ....usually for 8-10 hours @215-225*.
Medium. Medium for leg of lamb means the inside meat is barely pink, with the internal temperature reaching 160 degrees F. So for the shank half, you will cook the same three-to four-pound specimen for 30 to 40 minutes per pound at 325 degrees F. Cook the sirloin half for 35 minutes per pound.he upper half (called sirloin) should cook for 25 minutes per pound. This is about three to four pounds of meat. The whole leg with the bone weighing between five to seven pounds should be cooked for 15 to 20 minutes per pound. Larger legs need to be cooked longer: 20 to 25 minutes per pound.