The serving size part of the food label tells you exactly how much of the product equals one serving size. This sets the stage for the rest of the label. All the information found below applies to the serving size shown.
Cava is generally made from Xarello, Macabeo, and Parellada, and many are aged longer than Champagne. Try: Campo Viejo, $12.99. Cremant means creamy in French, and is sparkling wine made in France but *not* in the Champagne regionâmeaning different grapes. It's made the same way as Champagne, though.
This powerful beverage is actually nonalcoholic, but it nevertheless produces euphoric, dreamy feelings, thanks to its potent base ingredient of Piper methysticum, or pepper-plant root. Kava is found largely in the South Pacific and has historically been used in village ceremonies, where it is imbibed during a feast.