Fill your pot with water (leave room for the corn!) Add the sugar. Drop in your corn. Bring everything to a boil, making sure the sugar is dissolved in the water. Boil for no longer than 8 minutes. Remove from the water and let it cool enough for handling and eating.
The typical cost of fat transfer would be ranging from $1,500 up to $6,000, with the average cost at $3,750.
A balance transfer fee is charged when you move debt from one credit card to another. The typical fee is 3% to 5% of the amount transferred. Many cards offer 0% interest on balance transfers for a year or more, but you have to decide whether the interest savings will make up for the transfer fee.