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1 Bouillabaisse Hailing from the French Provencal provenÃ§al, region bouillabaisse is soup made from vegetables and a variety of fish and is one of the most familiar of the Traditional french. 2  Dishes three kinds of fish usually go into this Traditional french, dish including scorpion, fish conger and.  monkfish
France-Food and Drink. Food and drink are a major part of the way of life in France. However, as there are so many different regions in the country you will find many variations on typical dishes.rance-Food and Drink. Food and drink are a major part of the way of life in France. However, as there are so many different regions in the country you will find many variations on typical dishes.