Here are a few more simple guidelines to follow when preparing and serving eggs: 1  Serve eggs and food prepared using eggs immediately after cooking, or refrigerate and use within three to four days. 2  For entertaining, serve all egg dishes within two hours. Cold egg dishes and beverages should be kept on ice.
What is the function of Protein in human body? When we consume foods which has proteins, the digestive system breaks it down into amino acids which enter into the pool of amino acids in our blood stream. Each cell then gathers the needed amino acids from the blood stream to create required proteins. Proteins perform most of the work in the body including building the structure, regulating the functions of bodyâs organs and tissues. So, eating a diet rich of protein is very important for our health. Without dietary protein, growth and other essential bodily functions will not take place properly.
Number of human proteins in the databank: 37,391*. Average length of each human protein: 480 amino acids. Approximate average mass of a human protein: 53 kDa. Just because an open reading frame appears in the genome does not mean it is transcribed and then translated into a protein. Many of those 37,391 hypothetical protein sequences aren't coding for actual proteins.