atelier. n. 1. an artist's studio or workshop.
Baked. 1  Preheat your oven to 450 degrees Fahrenheit. 2  Rub the fish with olive oil or melted butter and sprinkle with salt and pepper. 3  Place the fish in a lightly greased baking dish.  Bake the butterfish until the flesh becomes opaque and it is easily pierced with a fork, about 10 minutes for each inch of thickness.
Recommended Temperature and Time. The recommended time for baking the fish is 10 minutes per inch. A medium sized mahi-mahi can be cooked in an oven that has been preheated to 350-450 degrees Fahrenheit for 12-15 minutes. Remember to lessen the cooking time when you increase the oven temperature. Grease a baking dish with a tablespoon of olive oil or vegetable oil. 2  Place 1 pound of mahi mahi fillet in the dish. 3  Pour in 1/4 cup of orange juice and 2 tablespoons of lemon juice over the fillet.