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While different vitamins and minerals are absorbed as they pass through different areas of the digestive tract (mouth, esophagus, stomach, small and large intestine), they technically never enter the bloodstream directly from the digestive system.he last part of the digestive tractâthe large intestineâis particularly important for the absorption of vitamin K, biotin, and the electrolyte minerals (sodium, chloride, and potassium).
Processes that normally occur during fat digestion facilitate the absorption of fat-soluble vitamins. For example, bile enhances lipid as well as fat-soluble vitamin absorption. In the small intestine, the presence of fat stimulates the secretion of a hormone that causes the gallbladder to release bile.