A club atmosphere combines with a huge concert venue to create one of the St. Paul area's most popular hotspots at Myth. Located on Southlawn Drive... read more.
A quesadilla (kay-suh-dee-yuh) is a popular savory Mexican turnover, stuffed with a cheese filling. The turnover is grilled or fried, using either flour or a corn tortilla.Served with guacamole and sour cream, this simple unleavened flatbread turnover remains a favorite snack of the Mexican and Tex-Mex cuisine.he purist prepares the quesadilla as a turnover and differentiate it from the sincronizada, which is made with two flour tortillas with the cheese wedged in between. Traditionally Chihuahua cheese is used, which is a white, mild, Mexican cheese, similar to a Monterey Jack.
Taco Bell (YUM) has launched the Quesalupa. This quesadilla-chalupa hybrid is the latest creation in a chain thatâs been looking to reinvent itself over the last couple years. Hereâs what you should know about it:1  The Quesalupa has melted pepper jack and cheddar cheese, beef, lettuce, sour cream and tomatoes.2  Itâs being offered in Toledo, Ohio only first. 3  You can get one for $2.99. 4  Taco Bell wants to âlet Toledo know America is counting on themâ through the #Quesalupa.ereâs what you should know about it: 1  The Quesalupa has melted pepper jack and cheddar cheese, beef, lettuce, sour cream and tomatoes. 2  Itâs being offered in Toledo, Ohio only first. 3  You can get one for $2.99.