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Officially, the FDA conservatively says that fresh poultry (Chicken or turkey) when refrigerated is good for 1 or 2 days after the sell by date. Nine months when frozen. These short but safe time limits will help keep refrigerated food 40Â° F (4Â° C) from spoiling or becoming dangerous.
How long does it take for raw chicken to spoil? A: Raw chicken, left in the refrigerator, should be cooked or frozen within 1 to 2 days. Frozen, raw chicken will last from 9 months to 1 year. Full Answer >