Means frailty in Hebrew. In the Old Testament this is the name of the slave-girl who was given to Jacob by Leah.eans frailty in Hebrew. In the Old Testament this is the name of the slave-girl who was given to Jacob by Leah.
Ask your butcher to trim any fat, and, when you begin your prep at home, use your sharpest knife to trim any remaining fat. Favorite cuts of meat for jerky include brisket, top round, and, for a truly luxurious treat, try filet mignon jerky, favored by gourmet foodies like the owners-namesakes of Three Jerks Jerky. The cuts are already smaller than a big brisket, making your task of slicing and prep a bit easier.
Jerky is the process of cooking meat, then drying it for later consumption. There are several ways to make jerky, including drying, smoking and curing the meat, but the most important aspect of making jerky is choosing the right kind of meat. Beef flank steak, venison, tenderloin and rump roast are among the best choices for jerky because they tend to be lean and flavorful.