In order to encourage Illinois tourism on the old âMother Roadâ, the State of Illinois placed âHistoric Route 66â signs along the old route about 1995. The signs are along Rt. 53 through Braidwood.
What was the world's largest cheese? At the 1964 World's Fair in New York the Wisconsin Pavilion displayed the world's largest cheese. Using 16,000 cows to produce 170,000 quarts of milk, Wisconsin had the ingredients they need to make the world's largest cheese. The world's largest cheese measured a cheddary 14 1/2 x 6 1/2 x 5 1/2 feet and weighed a cheesy 34,591 pounds.
Stilton is a cow's milk blue cheese from England. This is England's only name protected cheese. This pasteurized blue is full flavored, rich with a firm yet crumbly texture.Its blue veins speckle from a natural, crinkly brown crust.Great to pair this cheese with sherry, port and most robust reds.19.98 per lb. Stilton Wheel Size: 8lb. Stilton is a pasteurized, blue-veined cheese produced in the counties of Derbyshire, Nottinghamshire, and Leicestershire in the United Kingdom. It is loved the world over for its versatility; Stilton is one of the few cheeses that can be eaten alone, or used in countless recipes.