Dump the leaves into a big pot of boiling water; cover, and blanch for 2 1/2 minutes (again, 3 for collards). Timing begins the moment your greens touch the water. Chilling. Using tongs or a slotted spoon, transfer the greens to a big bowl of ice water, and let them sit for 2 1/2 to 3 minutes. Drain well.
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Introduction. Incheon International Airport is served by a host of international airlines. Boarding is generally from the central passenger terminal. For the convenience of travellers, listed below are the airlines that operate from the Incheon International Airport, with contact telephone numbers where available.Passenger Terminal. Please contact airport enquiries on +82 1577 2600 where airport contact details are not available. 1  Aeroflot - +82 32 744 8672.2  Air Astana - +82 32 743 2620. 3  Air Canada - +82 32 744 0898.assenger Terminal. Please contact airport enquiries on +82 1577 2600 where airport contact details are not available. 1  Aeroflot - +82 32 744 8672. 2  Air Astana - +82 32 743 2620. 3  Air Canada - +82 32 744 0898.