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According to the Food Network, 1/3 to 1/2 pound of potatoes should be allocated per person when preparing mashed potatoes. When serving roasted potatoes, 2 1/2 pounds of potatoes should be allocated per person.
For the food Potatoes, raw, skin the typical serving size is 1 skin (or 38 g) which contains 156.94 mg of Potassium. The potassium percentage of the recommended daily value for this serving is 3 %. To give 100% of the RDA, 33.3 servings of the typical serving size 1 skin (or 38 g) give the complete RDA.