Ducks of most breeds are ready to eat from the age of about 10 weeks on. The commercial raisers force their flocks to a peak of growth and fatness at about nine weeks and then market the whole flock at one time.
Doosan Corporation. Doosan Corporation is a corporate holding company headquartered in Euljiro 6-ga, Jung-gu, Seoul, South Korea.[1]
âAlso known as Japanese horseradish or mooli, daikon looks like a bigger, uglier, knobbier parsnip and, if its flavor can be likened to anything, it is reminiscent of a finer, less fiery radish.â. - From the cookbook Cooking Vegetables.