Means frailty in Hebrew. In the Old Testament this is the name of the slave-girl who was given to Jacob by Leah.eans frailty in Hebrew. In the Old Testament this is the name of the slave-girl who was given to Jacob by Leah.
Ask your butcher to trim any fat, and, when you begin your prep at home, use your sharpest knife to trim any remaining fat. Favorite cuts of meat for jerky include brisket, top round, and, for a truly luxurious treat, try filet mignon jerky, favored by gourmet foodies like the owners-namesakes of Three Jerks Jerky. The cuts are already smaller than a big brisket, making your task of slicing and prep a bit easier.
For jerky prepared from ground meat, use meat that is at least 93% lean. For whole muscle jerky, trim meat of excess fat and slice no thicker than Â¼â. Partially freeze meat to make it easier to slice. Slice the meat with the grain if you wish to prepare the chewy jerky preferred by most mid-western consumers. Always choose