Means frailty in Hebrew. In the Old Testament this is the name of the slave-girl who was given to Jacob by Leah.eans frailty in Hebrew. In the Old Testament this is the name of the slave-girl who was given to Jacob by Leah.
Ask your butcher to trim any fat, and, when you begin your prep at home, use your sharpest knife to trim any remaining fat. Favorite cuts of meat for jerky include brisket, top round, and, for a truly luxurious treat, try filet mignon jerky, favored by gourmet foodies like the owners-namesakes of Three Jerks Jerky. The cuts are already smaller than a big brisket, making your task of slicing and prep a bit easier.
Servings: 1 pound of jerky. Difficulty: Beginner. Making deer jerky at home is a simple way to preserve large amounts of meat, and for making easy protein-rich snacks. You will need a dehydrator with a temperature control feature and a probe-style instant-read thermometer to safely preserve meat.