If your level is too high, or too low, discuss treatment options with your doctor. If your TSH level falls between 3.5-4.5, but you have many of the symptoms of hypothyroidism, find an integrative medicine practitioner who will help you achieve a level within the desirable range.
Celery stalks are safe to eat during pregnancy. During pregnancy, the foods that you eat can directly affect your baby's growth and development. Celery is not bad for you to eat during pregnancy. In fact, eating stalks of celery offers many benefits and contributes to your vegetable intake. However, some parts of the celery plant are not safe to consume during pregnancy.
Can pregnant women eat crab or lobster? Pregnant women can eat shellfish as long as it is cooked. They should not eat the organs or guts of fish or shellfish. Pregnant women may eat up to 12 ounces a week of crawfish, squid , oysters, clams , shrimp, or scallops. Because some samples of lobster and crab may have much higher levels of mercury than average, pregnant should limit crab and lobster to about 6 ounces per week.