Seasonal lifeguards make anywhere from $16 to $20 an hour. Full-time lifeguards, known as permanents, make up to $27 an hour. A permanent oversees a couple of miles of beach, and other lifeguards assigned there. A captain oversees a group of permanents.
Quick Answer. Refrigerated raw salmon stays fresh for one to two days. Refrigerated cooked salmon is safe to eat for three to four days. The U.S. Department of Agriculture recommends setting the refrigerator temperature to 40 degrees Fahrenheit or lower to maintain food safety. Continue Reading.
How long can I keep fish in the refrigerator before I cook it? By August 09, 2012. Fresh fish should be cooked within one to two days. If you can't use it within two days, wrap it tightly in plastic wrap or freezer paper, place it in a freezer storage plastic bag and freeze. Fatty fish like salmon can be frozen for up to three months, while lean fish like catfish and cod may keep well for up to six months.