A requirements model can help estimate the total size of the project in relation to the size of each iteration. Assessing the number and complexity of the use cases and classes can help you estimate the development work that will be required.
Definition of FERMENTATION. 1. a: a chemical change with effervescence b: an enzymatically controlled anaerobic breakdown of an energy-rich compound (as a carbohydrate to carbon dioxide and alcohol or to an organic acid); broadly: an enzymatically controlled transformation of an organic compound. 2. : ferment 2.
Fermentation refers to catabolic processes where organic molecules, such as sugars or amino acids, are broken down to produce energy without the use of a membrane-bound electr â¦ on transport chain. Depending upon the organism, fermentation can occur in the presence (aerobic) and/or in the absence (anaerobic) of oxygen.