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The result: On the days the patients took caffeine, their blood-sugar levels were 8% higher. And after every meal -- including dinner -- their blood sugar spiked higher than it did on the day they had no caffeine. These are clinically significant blood-sugar elevations due to caffeine, Lane tells WebMD. Caffeine increases blood glucose by as much as oral diabetes medications decrease it. ... It seems the detrimental effects of caffeine are as bad as the beneficial effects of oral diabetes drugs are good..
Americans love coffee. About 80% of Americans drink coffee every day, and the caffeine within it does affect blood pressure. Thankfully these effects arenât necessarily harmful, but there is a definite link between coffee, caffeine, and blood pressure. The average 12-ounce cup of coffee has around 100 milligrams of caffeine, generally speaking, though there are variations when it comes to brand, roast, etc.