What do neurologists treat? Neurologists see patients with a wide range of problems, including headaches, dizziness, memory loss, confusion, blackouts and seizures, numbness and tingling, weakness and paralysis of limbs, non-coordination of limbs, pain (of extremities, neck and back), and many other symptoms might bring a patient to see a neurologist.
Typical foods for a low-carb diet. In general, a low-carb diet focuses on proteins, including meat, poultry, fish and eggs, and some nonstarchy vegetables. A low-carb diet generally excludes or limits most grains, legumes, fruits, breads, sweets, pastas and starchy vegetables, and sometimes nuts and seeds. Some low-carb diet plans allow small amounts of certain fruits, vegetables and whole grains.
The Forks Over Knives video and series of books recommend a low-fat, whole-food, plant-based diet for health. 1  Avoid all meat (including fish), dairy, eggs; also oils/fats and processed foods. 2  Eat freely: fruits, vegetables, legumes, whole grains.  Limit lightly-processed whole foods.