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The most common cause of peanut allergy is eating peanuts or peanut-containing foods. Sometimes direct skin contact with peanuts can trigger an allergic reaction. Cross-contact. This is the unintended introduction of peanuts into a product. It's generally the result of a food being exposed to peanuts during processing or handling. Inhalation.
If you have peanut allergy, that doesnât have to mean you are more likely to have a problem with other nuts or legumes. Peanuts grow underground and are different from almonds, cashews, walnuts and other tree nuts. Recent studies found that 25% to 40% of people who have peanut allergy are allergic to tree nuts, too.