When Mary spoke those few words, human history was forever changed. They came from a deep spiritual reservoir within the heart of a young Jewish girl who was in love with the God of her fathers - Abraham, Isaac and Jacob. Mary's Yes is called the Fiat: in Latin, Let it be done.. Mary's Fiat was spoken from a heart filled with pure love for God. In a Biblical context, heart is a word that means much more than the fleshy organ at the center of our chest cavity.
The dish that is most associated with the region, however, is Pulpo a la Gallega (Polbo a Feira in the Galician language). Pulpo a la gallega is a simple dish with only four ingredients: octopus, olive oil, paprika and salt.
[Ëpesto]) is a sauce originating in Genoa in the Liguria region of northern Italy (pesto alla genovese), and traditionally consists of crushed garlic, basil, and European pine nuts blended with olive oil, Parmigiano-Reggiano (Parmesan cheese), and Fiore Sardo (cheese made from sheep's milk).esto is traditionally prepared in a marble mortar with a wooden pestle. First, garlic and pine nuts are placed in the mortar and reduced to a cream, then the washed and dried basil leaves are added with coarse salt and ground to a creamy consistency.