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Perrier is a bottled mineral water. The water comes from a plain in Vergeze vergÃ¨ze a small village in the south Of, france 4 (miles 7) kilometres-south west Of. nimes
There are several other sources of phenolic flvors which make their way into your beer. One is spoilage bacteria in your brewing water. Algae produce many phenolic compounds and are found in any water supply which is exposed to sunlight. Water sources exposed to industrial waste will be high in phenols. Be wary of using water taken from a surface source. Streams and lakes used for municipal water supplies are a big source of phenols.