Wonderfully moist with a delicious peanut butter frosting! This is a moist chocolate cake with a hint of cinnamon. This recipe will make a large one layer cake or a two layer quarter sheet cake. Rhubarb is baked into a streusel-topped coffee cake.
3 cups bread flour or unbleached all-purpose flour. In a standmixer or large bowl, stir together the warm pickle juice, yeast, and sugar. Add in the oil, dill, salt, chopped pickle, and 1 cup of the flour. Beat until incorporated.
From Wikipedia, the free encyclopedia. A traditional cruller (or twister) is a fried pastry often made from a rectangle of dough, with a cut made in the middle that allows it to be pulled over and through itself producing twists in the sides of the pastry.