Dozens of fun and exciting rides for the whole family are the highlight for many at the Strawberry Festival!
A rule of thumb I use is 1 hour or more use the fridge. A half hour in the freezer will take the edge of a warm beer or cool a room temperature beer to decent temp. One hour in the freezer is about as far as I go unless I forget to take it out. Beer bottle cooling Stages: Hot: left in car.
This category of beer uses yeast that ferments at the top of the fermentation vessel, and typically at higher temperatures than lager yeast (60Â°-75Â°F), which, as a result, makes for a quicker fermentation period (7-8 days, or even less).