Pour the vinegar over the dust pan. Rinse the whisk broom and dust pan with clean water to remove any residue. Wipe the area on the shelf with a cloth and vinegar or lemon juice. Continue wiping the shelf until there is no evidence of the Drano crystals on the shelf. Wipe the wooden shelf with a cloth and clean water.
All fruits, bananas included, give off CO2 which helps in the decomposing factor. Since your refrigerator is closed and only has so much space the CO2 builds up and causes theâ¦m to rot. . Bananas do not rot faster in a refrigerator. In fact, they will last longer there. The skin turns brown or black faster in a refrigerator, but the banana meat itself does not ripen that much more. In fact, it is recommended that ripened bananas be frozen to preserve them even longer.
The fully ripe banana produces a substance called TNF( Tumor Necrosis Factor) which has the ability to combat abnormal cells. As the banana ripens, it develops dark spots or patches on the skin. The more dark patches it has, the higher will be itsâ immunity enhancement quality . Hence the Japanese love bananas for a good reason. According to a Japanese scientific research, banana contains TNF which has anti-cancer properties.