1 Heat 2 cups of water to boiling. 2  In a saucepan, heat the milk just to boiling, and remove from heat. 3  Place tea bags into 2 separate cups. 4  Pour the water into cups, filling â of cup. 5  Let the tea steep (soak) for 5 minutes, then remove bag. 6  Fill the rest of the cup with the hot milk.  Add sugar to taste.
denaturation is a process in which proteins lose their shape and therefore their function because of changes in ph or temperature discuss the process of protein denaturation proteins change their shape when exposed to different ph or temperatures
3. PROTEIN REQUIRES MORE OF YOUR ENERGY The âthermic effect of foodâ (TEF) is the energy we use to digest food into small, absorbable components. Protein has a higher TEF compared to carbs and fat meaning youâre actually burning more calories to process protein than to process the other two.