The U.S. M&E market, which represents a third of the global industry, and is the largest M&E market worldwide, is expected to reach about $546 billion in 2014, per the 2013 Entertainment & Media Outlook by PriceWaterhouseCoopers (PwC).
Answer by Eve3030. Confidence votes 57. Grapes are excellent sources of vitamins A, C, B6 and folate, containing almost all the beneficial minerals (potassium, calcium, magnesium, iron, selenium, phosphorus in high amounts and zinc, manganese and copper in smaller amounts).They are also loaded with proteins and fibers. Grapes are a source of the minerals copper,  potassium, manganese and iron. Grapes also contain  calcium, phosphorus, magnesium and zinc, but only in  trace amounts. â¦ Grapes are also a good source of Vitamin C  and Vitamin A.  .
However, once people are diagnosed with kidney disease, can they still eat green grapes? Generally speaking, green seedless grapes can be a diet for renal disease patients. Here we will tell you some health benefits of green grapes from the following aspects. 1. Vitamins in green grapes. Green grapes contain vitamin C and vitamin K. Vitamin C helps prevent infection and also promote the health of your bones and blood vessels.