Definition: Methods used to remove already formed contaminants from a stream of air, water, waste, product or similar. These techniques are called 'end-of-pipe' as they are normally implemented as a last stage of a process before the stream is disposed of or delivered. Source: GreenFacts.
The best canning tomatoes will be the varieties that Heinz and Campbell came out with over the last 70 odd years. Heinz 1350 and Heinz 1439 are two that come to mind and are readily available on the net. Both are determinate and heavy producers which helps a bit for processing.nd best to a fresh garden grown tomato is a well done home canned one---somewhere around last place comes the wintertime fakes offered at the local superstore. A few variables to consider: 1  Firmness after processing. 2  Taste after processing. 3  Size compared to neck size of the canning jar.
Whether heirlooms of the sort our grandmothers knew or a tried and true northern variety that gives us success despite June and September frosts, a perfect tomato is an achievement. If that perfect tomato is organic, kept pest and disease free without the use of harmful chemicals, itâs priceless. To produce that perfect tomato, be alert. Keep an eye on your plantâs health, look for larvae and other insects, watch for signs of disease. And if you find them, come here for advice on what to do. Remember: part of a quick reaction is having the most efficient tools, products, and methods ready for when trouble shows its head.