Vermont leads the nation with 8.6 Breweries Per Capita. Mississippi comes in last place at 0.3. Breweries Per Capita are per 100,000 21+ adults. You should also check out our map of the 50 largest craft breweries in America as well as our interactive visualization of the world's biggest beer exporters. Data via the Brewers Association.
Meat lovers will enjoy the parillas (mixed grill) in Venezuela as the quality of meat is quite high and the prices are low. You can choose between muchacho (roast beef), solomo (sirloin) and lomito (steak). AREPA: It is the most famous dish from Venezuela, and is a cornmeal cake that can be grilled, baked or fried.Unlike in neighbouring Colombia where it is normally eaten unadorned, here in Venezuela it is split open and filled with a variety of cheese and meats.epending on the region you can even find shark, clams or other types of seafood fillings-especially in coastal regions like Margarita Island. The most typical empanadas are those filled with cheese and minced meat. ENSALADA CAPRESE: This famous Italian dish is very popular in Venezuela as well.
1 Caracas-Being the capital and the largest city in Venezuela, Caracas is known for being one of the most cosmopolitan and modern cities in South America. 2  There are lots of places to visit, such as theaters, malls, museums, art galleries, parks, well-conserved colonial architectures and even gastronomic restaurants.f you change dollars at the parallel rate (which is an illegal but integral part of daily life in Venezuela), $100 = 15,000 BsF (as of December 2014, but likely to descend to 12,000 by the end of January, 2015) which would buy you a more reasonable 16 pizzas at most restaurants).