(4) The complexity of T-cell maturation in the thymus. 50 to 70% of circulating WBCs are granulocytes (neutrophils); the rest are lymphocytes, of which T cells (defined as having âpan T cellâ markers), CD2 and CD7 and other T-cell markers (e.g., CD1, CD3, and CD5) comprise 70 to 85%; B cells comprise 15 to 30%.
Heat, light and air can make flaxseed oil spoil quickly so it should be stored in the refrigerator. It may keep in the refrigerator for a couple months depending on how it's handled. For the best quality, buy flaxseed oil in smaller bottles and use it within the shortest time possible.
The nutritional value of flaxseed oil (and fish oil) comes from its omega-3 fatty acids that are needed for optimum health. Flaxseed oil contains high levels of an omega-3 called alpha-linolenic acid (ALA). If you are a vegetarian, ground flax seeds or flaxseed oil will likely be your preferred choice. 2  Ground flax seeds are more economical than either fish oil or flaxseed oil supplements. 3  The U.S. Food and Drug Administration (FDA) classifies omega-3 fatty acids from fish as GRAS (Generally Regarded as Safe).