Chronic alcohol use could have an effect on your liver. The liver effects the thinning of the blood. If the liver malfunctions the blood could become thinner. There might be other connections between alcohol and the blood thinness. Discuss this with your primary care doctor.
NUTRITIONAL VALUE OF SEAFOOD. There are two types of vitamins, fat soluble (A, D, E, and K) and water soluble ... Seafood is generally low in fat, and we usually don't consume fish liver oils; ... â PowerPoint PPT presentation.
Crab meat is low in saturated fat. Crab is a mild-tasting crustacean that is low in fat and contains just 82 calories per 3-ounce serving. The seafood supplies key vitamins and minerals that support good health, and can be an occasional part of your diet.odium and Cholesterol. A 3-ounce serving of crab meat contains 911 milligrams of sodium. Healthy adults should limit their intake of sodium to 2,300 milligrams a day or less, while individuals with heart disease, those over age 50 and African Americans should limit their intake to 1,500 milligrams or less.