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Causes of Bacillus cereus type II food poisoning. Primary Cause of Bacillus cereus type II food poisoning. at any time, from exposure to toxins, poisons, environmental, or other substances.
Campylobacteriosis: Disease caused by Campylobacter jejuni, now the leading cause of bacterial food poisoning, most often spread by contact with raw or undercooked poultry. A single drop of juice from a contaminated chicken is enough to make someone sick with Campylobacteriosis.