Special powders. Main uses: Latent fingerprints on non-porous and semi-porous surfaces. The special powders mixtures are developed to improve the characteristics of concentrated or regular powders: - greasy features are reduced. - lumps are avoided. - prints show better contrast.
Some muscadines in a bowl; the green ones are scuppernongs. The scuppernong /ËskÊpÉrËnÉÅ/ is a large variety of muscadine (Vitis rotundifolia), a species of grape native to the Southern United States. It is usually a greenish or bronze color and is similar in appearance and texture to a white grape, but rounder and larger and first known as the 'big white grape'.
Biltong is prepared with cuts of meat that follow the grain of the meat. These pieces are washed in vinegar and then hung dried after application of spices. Once dried, biltong is relished as a snack and carried by hunters, campers, and sports lovers to stadiums. Biltong tastes great just taken along with beer.Jerky. Jerky is a form of dried meat that is trimmed to remove all fat and then dried in the air to remove all moisture. Dehydration of meat that takes place helps in preservation. The meat is washed with vinegar and salt is applied so that bacteria do not soil the meat. Biltong is much thicker than jerky and sometimes can replace whole meal. â¢ Jerky can be made without washing with vinegar, whereas biltong preparation requires marinating with vinegar. â¢ Biltong is more popular in South Africa, whereas jerky is more common in US. â¢ Biltong is also used as a teething aid for toddlers.