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Huevos rancheros. Huevos rancheros (Spanish pronunciation:, rancher's eggs) is a popular breakfast dish consisting of eggs served in the style of the traditional large mid-morning fare on rural Mexican farms. The basic dish is composed of fried eggs served upon lightly fried corn tortillas topped with a tomato-chili sauce.
Tacos Nuestros. Serves 4. 8-12 corn tortillas, blistered; SautÃ©ed Summer Squash (recipe below) Stewed Barlotti Beans (recipe below) Guacamole (or chopped avocado with squeeze of lime) Tomato salsa (or pico de gallo)* Stewed Barlotti Beans Notes: Barlotti beans are also known as Cranberry or Roman beans.