Earth's rotation period relative to the Sun (its mean solar day) consists of 86,400 seconds of mean solar time, by definition. Each of these seconds is slightly longer than an SI second because Earth's solar day is now slightly longer than it was during the 19th century, due to tidal deceleration.
How to Thaw COOL WHIP Whipped Topping. The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. Depending on the size tub you have, the thawing time varies. Recommended thawing times are: 8-oz. tub - 4 hours; 12-oz. tub - 5 hours; 16-oz. tub - 6 hours.
To thaw meat in cold water, place it in a leak-proof bag, submerge it in cold water, and change the water every 30 minutes so it stays cold. According to the USDA Food and Safety Inspection Service, 1 lb. of meat could thaw in an hour; maybe less. A few pounds may thaw in two to three hours. Estimate about 30 minutes a pound for a whole chicken or turkey. Cook meat thawed in cold water immediately, even before you refreeze it.