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They provide the product in cases, and the minimum weight for each case reaches up to 70 pounds. These are USDA choice boneless short ribs that do not have the same quality as a premium cut but the quality is still there. The price of short ribs sold through their site range from $4 to $6 per pound.
Quick Answer. One recipe for best-ever barbecued ribs uses 8 pounds of baby back ribs, and creates a dry rub out of kosher salt, cayenne pepper, dry mustard, black pepper and paprika. The ribs can be cooked in the oven the same day or baked up to three days in advance. Continue Reading.