Harvey Levin was born on September 2, 1950 in Los Angeles, California, USA as Harvey Robert Levin. He is a producer and writer, known for TMZ on TV (2007), Veronica Mars (2014) and The People's Court (1997). See full bio Â».
Wisconsin Cheese Curds Product #17261. Fresh Wisconsin sqeaky cheddar cheese curds #17261, a regional favorite. Cheese curds are about the size and shape of shell peanuts and feature a mild, milky, salty flavor. They have the same firmness as mild Cheddar cheese, but with a more springy texture. - 10 oz.
Once the cheese curd is judged to be ready, the cheese whey must be released. As with many foods the presence of water and the bacteria in it encourages decomposition. The cheesemaker must, therefore, remove most of the water (whey) from the cheese milk, and hence cheese curd, to make a partial dehydration of the curd. This ensures a product of good quality and that will keep. There are several ways to separate the curd from the whey, and it is again controlled by the cheesemaker.