1 Season the rack all over with salt and pepper. 2  Heat 2 tablespoons olive oil in a large heavy oven proof skillet over high heat. 3  Sear rack of lamb for 1 to 2 minutes on all sides. 4  Set aside for a few minutes. 5  Brush rack of lamb with the mustard. 6  Roll in the bread crumb mixture until evenly coated.
Seaweed is found naturally in the salt water oceans and seas. However, in Asia, seaweed cultivation is a major industry. They use a process called aquaculture in China, Korea, and Japan to cultivate Nori, Kombu, and Wakame.
Brown algae is the largest type of seaweed. Brown algae is in the phylum Phaeophyta, which means dusky plants. Brown algae is brown or yellow-brown in color and found in temperate or arctic waters. Brown algae typically have a root-like structure called a holdfast to anchor the algae to a surface.