1 Season the rack all over with salt and pepper. 2  Heat 2 tablespoons olive oil in a large heavy oven proof skillet over high heat. 3  Sear rack of lamb for 1 to 2 minutes on all sides. 4  Set aside for a few minutes. 5  Brush rack of lamb with the mustard. 6  Roll in the bread crumb mixture until evenly coated.
Seaweed is found naturally in the salt water oceans and seas. However, in Asia, seaweed cultivation is a major industry. They use a process called aquaculture in China, Korea, and Japan to cultivate Nori, Kombu, and Wakame.
Seaweed is a term applied to multicellular, marine algae which are large enough to be seen by the eye unaided. Some can grow to up to 60 metres in length. Seaweeds include members of the red, brown and green algae.They are members of the kingdom Protista meaning they are not Plants.They do not have the vascular system (internal transport system) of plants and do not have roots, stems, leaves and flowers or cones.lue-green algae are not marine algae. They are in a group called cyanobacteria and are more closely related to bacteria. Some cyanobacteria form brown, green, red or purple tufts on coral reefs. To survive seaweeds need salty or brackish water, sunlight and a surface to attach themselves to.