Banks with branches in Gackle (2011 data): 1  Dakota Heritage Bank of North Dakota: Dakota Heritage Bank Branch at Main Street, branch established on 1905/09/01.
The Difference Between Active Dry Yeast & Instant Yeast. The difference between these types of dry yeast is simple: active dry yeast has a larger granule and needs to be dissolved in water before using, while instant yeast has a more fine texture and can be mixed right into dry ingredients.
Yeast Fermentation. 1  Temperature of the dough; optimal fermentation temperature is 78 - 82 degrees F. 2  Temperature of the room: optimal temperature being 75 - 80 degrees F. (When the temperature exceeds 85 degrees F, off flavors result.) Dough can still rise in cooler environments, but much more slowly.