Historical Examples. 1  In the summer of 1919 the Hungarian Communists lost control of the country. 2  Such is the race of which Liszt recites the epic in the Hungarian Rhapsodies.. 3  A sharp pistol report a moment after told me what had befallen the poor Hungarian; but I had little time to think of his fate.
White rice is also eaten fairly regularly, but is not nearly as popular as flour-based dishes. One of the most popular foods in Mongolia is a steamed mutton dumpling, called buuz (pictured below, photo credit). The buuz filling is often made with ground mutton, salt, and onion.The exterior flour shell is similar to that of a potsticker, although sometimes a bit thicker.he first thing that you have to know about Mongolian food is that the two most fundamental ingredients are mutton and flour. Weâre talking mutton, not lamb. The difference is in the age of the animal, and therefore in how gamey the meat is.
Also the shapes, colors and ornaments of the wooden elementsâtoono, pillars and poles of the Mongolian yurt are in accord with the artistic style found in Buddhist monasteries of Mongolia. Such yurts are called uyangiin ger, literally meaning home of lyrics or home of melodies. Western yurts