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Fake crab meat is not as nutritious as real fish and seafood. Fake crab meat, also called imitation crab, does not contain any crab meat at all.Its Japanese name, surimi, actually means ground meat. Fake crab meat is made of various types of fish ground together into a paste.ake crab meat is not as nutritious as real fish and seafood. Fake crab meat, also called imitation crab, does not contain any crab meat at all.
The red and white crab stick -- often referred to as imitation crab -- does indeed come from the sea. In Japanese, crab stick is called  surimi , which actually means ground meat.. It's kind of the ocean's version of the hot dog, if you need an analogy.ccording to SF Gate, manufacturers add starch, artificial flavors, sodium and sometimes MSG. Because starch is often made from wheat, imitation crab meat is not gluten free. True crab meat, on the other hand, is safe for the gluten-averse.