Bone cancer can increase the levels of protein in the blood. Photo Credit X-ray of a broken leg bone image by alma_sacra from Fotolia.com. Your blood contains two classes of proteins: albumin and globulin. Albumins help carry other substances throughout your blood and keep fluid from leaking out of blood vessels.
Foods to Avoid for High Cholesterol. 1  Limit saturated fats and oils, such as butter, bacon drippings, lard, palm oil, and coconut oil. 2  Instead, use soft tub margarine or vegetable oils, such as olive or canola oil.3  Avoid trans fats or partially hydrogenated vegetable oils. Limit egg yolks. 2  Limit milk products that contain more than 1% milk fat. 3  This includes cream, most cheeses, and nondairy coffee creamers or whipped topping (which often contain coconut or palm oils). 4  Instead try fat-free or low-fat milk (0% to 1% fat) and low-fat cheeses.
Cholesterol in Meats and Dairy. To keep your blood cholesterol level low, choose only the leanest meats, poultry, fish and shellfish. 1  Choose chicken and turkey without skin or remove skin before eating. 2  Some fish, like cod, have less saturated fat than either chicken or meat. Most fish is lower in saturated fat and cholesterol than meat or poultry. 2  Shellfish varies in cholesterol content. 3  Shellfish have little saturated fat and total fat. 4  Even shrimp can be enjoyed occasionally on a Heart Healthy Diet provided you eat less than 300 milligrams of cholesterol a day.