1.3.2. CSC may utilize the services of outside vendors, agents, and advisors. CSC may also engage the services of a third party (who is under a duty to maintain the confidentiality of information) to provide technical or other support in connection with CSC Engage Secure.
Bad Fruits For Diabetics. Fruits with high amounts of the sugars glucose and sucrose tend to have high GI values and should only be eaten in small amounts as they can spike blood glucose levels very quickly.Most however can still be enjoyed in small quantities as part of a healthy diabetic meal plan.High GI fruits include bananas, cantaloupes, dates, grapes, watermelon, pineapples, and oranges.ost however can still be enjoyed in small quantities as part of a healthy diabetic meal plan. High GI fruits include bananas, cantaloupes, dates, grapes, watermelon, pineapples, and oranges.
Fresh pineapple is a better choice than pineapple canned in heavy syrup. Being diabetic doesn't mean you have to give up fruit. In fact, you're still supposed to eat two fruit servings per day, or about 1 cup of fresh fruit. However, different fruits can have different effects on your blood sugar.Since fruits contain carbohydrates, they can all increase your blood sugar after you eat them. While pineapple isn't likely to lower your blood sugar, it isn't likely to cause large spikes in your blood sugar either.at just one 1/2-cup serving per meal, and combine pineapple with foods low on the glycemic index or with foods containing minimal amounts of carbohydrates, like lean protein sources, to minimize the overall effect of your meal on your blood sugar levels.