A 1-cup bowl of restaurant-style chili with meat and beans has 214 calories, according to the U.S. Department of Agriculture's National Nutrient Database. It also contains 17.1 grams of protein, 13.3 grams of total fat, 6.2 grams of carbohydrates, 1.9 grams of dietary fiber and 3.1 grams of sugar.
There are several types of flat pasta. Fettucini is long, flat, ribbon-shaped, about 1/4 wide. Lasagne is large, flat noodles about 3 wide; usually with curly edges.
Food historians believe that fideos pasta may be one of the earliest incarnations of pasta, and it certainly has a well documented history. In Spain, spaghetti pasta is sometimes called fideos, which can lead to confusion, since fideos is a distinct pasta shape. In Italy, fideos pasta is often called fidelanza or fedelini. Modern fideos is typically made from durum wheat. The pasta is short, thin, and slightly curved.