In the time of kings and queens, gems were used for more than just adornments. In many cases, precious stones were seen as a symbol of lineage and as a sign for the right to rule, such as the gems set in crowns and scepters.
Dredge each side of the pork chops in the flour mixture, then set aside on a plate. Heat canola oil over medium to medium-high heat. Add butter. When butter is melted and butter/oil mixture is hot, cook 3 pork chops at a time, 2 to 3 minutes on the first side; 1 to 2 minutes on the other side.
The art of baking delicious, juicy pork means keeping an eye on cooking time. For pork chops, baking time depends on whether pork chops are breaded or are dredged in corn meal or flour. Also, the cut of pork chops make a difference in how long it will take to bake.Center cut pork chops, for example, are a leaner cut of pork and vary in thickness.ork chops should never be layered in a baking pan. They should always have enough room to turn them at least once during the baking process. In most cases, 8-10 medium thick pork chops in a large baking pan should take no more than 50 minutes to bake through.