overtime premium. The additional amount given to employees for the overtime hours. Usually this is the half-time in time and one-half. For example, if an employee's hourly pay rate is $10 per hour and the employee works 41 hours in a week, the overtime premium is $5 per hour.The worker will earn $415 for the 41 hours. ($400 for 40 hours plus $10 + $5 for the one hour of overtime.) To learn more, see Explanation of Payroll Accounting.or example, if an employee's hourly pay rate is $10 per hour and the employee works 41 hours in a week, the overtime premium is $5 per hour.
Meat is mainly composed of water, protein, and fat, and is usually eaten together with other food.enerally, the meat of adult mammals such as cows, sheep, goats, and horses is considered red, while chicken and turkey breast meat is considered white. According to the analysis of the FAO the overall consumption for white meat between 1990 and 2009 has dramatically increased.
In the culinary sense, a red meat is any meat that appears red when raw, and is not white when cooked. Nutritionists, on the other hand, generally use a broader definition and consider the meat of all mammals to be red.Under either of those definitions, pork could be considered a red meat.n the culinary sense, a red meat is any meat that appears red when raw, and is not white when cooked. Nutritionists, on the other hand, generally use a broader definition and consider the meat of all mammals to be red.