Abdominal Aorta. The abdominal aorta is the largest artery in the abdomen that provides blood to the organs and tissues of the abdomen, pelvis, and legs. It descends from the thorax as a continuation of the thoracic aorta and branches several times to form the major arteries of the abdomen. The inferior phrenic artery is a parietal artery, the most superior branch of the abdominal aorta. 2  It extends superiorly to provide blood to the diaphragm muscle at the top of the abdomen. 3  The celiac trunk is a visceral artery that splits from the abdominal aorta below the inferior phrenic artery.
What kind of food did they eat in colonial Georgia? Meats, vegetables, fruits and nuts were the kinds of food eaten in Colonial Georgia. They ate deer, pork, seafood, peanuts, watermelon, and a variety of vegetables. Edit
There are a number of different types of khachapuri. There are also a couple of other popular bread dishes. Meat filled bread is called kubdari and potato filled bread is called kartopolis ghvezeli. Khinkali: A delicious Georgian take on dumplings, this ubiquitous meal is one of the most popular Georgian dishes. Khinkali can be found in a number of different forms. The most common is filled with meat and spices, but potatoes, mushrooms and cheese khinkali are also readily available.