INFORMATION ON ADAMS COUNTY WISCONSIN PARKS To make the park facilities safe and enjoyable for you and others, several important regulations should be noted. A complete list of county park ordinances may be obtained by contacting the Administration Office at 608-339-4230. We sincerely hope you enjoy your visit.
Remove the tofu from the freezer and discard the packaging. Place the frozen Tofu on a paper towel in the middle of a microwave-proof dish. Microwave it on high for 60 seconds or until defrosted. Check regularly by piercing with a knife. If the block has defrosted, the knife will pass through the tofu with ease.
Yes, the texture of regular tofu changes once frozen. Freezing gives tofu more of a bite -- simply defrost for 2 days or so in the fridge, then squeeze out the excess water (you may find putting the tofu between two plates in your sink and putting a heavy can on top helps to drain the tofu more completely).egarding silken tofu, I have honestly never done that. But according to the MoriNu website, you can freeze silken tofu and then thaw it to give it a more chewy, meat-like, and dense texture. After you freeze it for at least 48 hours, the texture should be similar to chicken breast, red meat, or a fish filet.