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Share. Q. It is said that only moong chhilka dal is alkaline and hence good. But all other dals are acidic and therefore not good. Please confirm the same.A. Incase you are a vegetarian, if you drink at least 10-12 glasses of water, & most important having no medical complaints, then you need not worry too much about acidic & alkaline foods. For your information, dals are not very acidic.ut all other dals are acidic and therefore not good. Please confirm the same. A. Incase you are a vegetarian, if you drink at least 10-12 glasses of water, & most important having no medical complaints, then you need not worry too much about acidic & alkaline foods.
Gastric juice â the digestive liquids in your stomach â has a pH of 2.0, which is very, very acidic. The pH of hydrochloric acid is between 0.1 and 1.0 â probably the most acidic substance known to people. Eating acidic foods can't cause the stomach to become more acidic.It's already more acidic than the foods you may be eating. Think of it as being similar to throwing a bucket of salt water into the ocean, not having much of an effect.lice! Dear Reader, Contrary to popular belief, eating acidic foods will not cause one's stomach, blood, or entire body to become more acidic. In fact, during the process of digestion, the stomach secretes hydrochloric acid (HCl), a super-duper acidic substance that causes its contents to become acidic.