Ethereum has developed an entirely new blockchain to address limitations inherent in the original architecture of the bitcoin blackchain. Kappler said there was no way to turn the bitcoin blockchain in to the type of platform needed to facilitate smart contracts.
With a surf and turf dinner, it can go either way, depending on what you like. Me, I'd go with a Chardonnay. But my husband prefers red wine, in which case, with steak and shrimp, I might choose a Zinfandel or Pinot Noir. You could buy a half-bottle of each.
Choosing the right wine to pair with crab. Linda Murphy, Chronicle Wine Editor. With its succulent, ocean-fresh sweetness, Dungeness crab pairs best with white wines that don't overwhelm the rich yet delicate flavor of the meat. Whether it's steamed, cracked and served gloriously unadorned, or prepared according to one of today's recipes, crab's pure, sweet flavor should be center stage, with the wine a supporting player. A buttery California Chardonnay would work with crab dipped in melted butter, but this style of wine usually has oak flavors that can overpower the seafood. If the crab is steamed and chilled, try it with the 2002 Pine Ridge California Chenin Blanc-Viognier ($14), an unusual blend that has the citrus, melon and slight honeyed character of the Chenin Blanc grape and the floral aromas and richness of Viognier.