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Dried sausages such as pepperoni can last 2 to 3 weeks in the refrigerator or 1 to 2 months in the freezer. Pepperoni should be stored in freezer wrap. In order to avoid bacteria growth on foods, always keep countertops, cups, bowls and utensils clean by washing them with soap and water.
Deli meats are also known as cold cuts, lunch meat, luncheon meats, sandwich meats, cooked meats, sliced meats and cold meats. So, how long does deli meat last? When properly stored, the shelf life of lunch meat past its sell by date is approximately ... *Hard salami refers to Genoa or dry salami that has been cured and lasts longer than other salami that would be classified with regular packaged lunch meat.