Ithaca, New York - Culture. 1  Founded in 1983, the Sciencenter, is a non-profit hands-on science museum, accredited by the American Alliance of Museums (AAM) and is a member of the Association of Science-Technology Centers (ASTC) and Association of Childrenâs Museums (ACM).
When substituting sour cream for plain yogurt, or vice versa, it's quite easy: the basic rule of thumb is that you can just use the same amount. This is especially true when you're using it uncooked, like for dips, salad dressings, or baked potatoes.
Sour cream is so much more than just a topping for your baked potato. See how you can use it as a key ingredient in appetizers, breads, sides, and desserts. 7 Ways with Sour Cream. If you've been limiting your use of sour cream to topping a baked potato or a plate of nachos, you're missing out. Its creamy tanginess adds to the flavor and smooth texture of appetizers, breads and desserts. And if you're watching fat and calories, it's available in both reduced-fat and nonfat versions.