Since Quinoa is not an Indian crop, I am not sure it has an Indian (or a Hindi) name. I have heard that it is available in few select shops in Mumbai and Bangalore. I know of this person, named Wanitha, who imports it from France and distributes it in India.
1 Place beef round roast in slow cooker, then add carrots, onion, and celery. 2  Season with garlic powder and black pepper. 3  Pour Worcestershire and barbeque sauce over meat and vegetables. 4  Cook on Low until the meat is tender, 6 to 8 hours.
1 Add ground beef, sausage, onion and garlic. 2  Cook until browned, about 4-5 minutes, making sure to crumble the beef and sausage as it cooks; drain excess fat. 3  Place ground beef mixture into a slow cooker. 4  Stir in diced tomatoes, tomato sauce, bay leaves, oregano, basil, salt and pepper, to taste. Cook until browned, about 4-5 minutes, making sure to crumble the beef and sausage as it cooks; drain excess fat. 2  Place ground beef mixture into a slow cooker. 3  Stir in diced tomatoes, tomato sauce, bay leaves, oregano, basil, salt and pepper, to taste. 4  Cover and cook on low heat for 8 hours.