1 Choose steaks that are at least 1 inch (2.5 cm) thick, and preferably 2 inches (5.1 cm). 2  Thinner steaks will dry out easily when you cook them. 3  Fresh sirloin steak is deep red in color, with a generous marbling of fat. 4  This marbling is what makes steak succulent.. Continue turning the steaks every thirty seconds until they are cooked. 1  For rare steaks, cook for a total of 1 1/2 minutes on each side. 2  For medium rare steaks, cook for a total of 2 minutes on each side.
Determine the greatest common factor of the given terms. The greatest common factor or GCF is the largest factor that all terms have in common. Do not confuse the GCF with the Least Common Denominator (LCD) which is the smallest expression that all terms go into, rather than the greatest number the terms have in common.
GFCI (ground-fault circuit-interrupter) protection is required for many receptacles (outlets) throughout the house and outdoors. This protection can be provided either by a GFCI breaker or GFCI receptacles. There are advantages and disadvantages to each approach, depending on the installation.