The United States, the world's largest economy, accounts for approximately 25 percent of Nominal world GDP, and the seven largest economies (amalgamating the European Union economies as one) account for 75 percent of the total.
MayoClinic.com states that some people report feeling flushed or hot in the face or neck after eating MSG. There may also be sweating, itching, and numbness, tingling or a burning sensation in the face, neck and chest. MSG reactions are generally mild. However, some people experience swelling or tingling around the mouth, lips and tongue, which can result in complications such as trouble breathing; this requires immediate medical attention.
(NaturalNews) Monosodium glutamate (MSG) is used in nearly all foods as a preservative or flavor enhancer. A toxic food additive, MSG creates a wide constellation of symptoms forcing victims to seek relief from side effects and allergic reactions. Minute amounts of MSG are found in everything that's processed, even vegetables and organic milk.