Infectious diseases â Comprehensive overview covers general causes, treatments and prevention of infectious diseases.
Caster sugar is the British term for a fine sugar. Itâs called caster sugar because the sugar granules are tiny enough to be sprinkled through a condiment dispenser known as a âcaster.â. In the United States, this sugar is called superfine.
Caster sugar â a little bit finer than granulated sugar, caster sugar is perfect for making cakes; Icing sugar â used for dusting cakes and desserts and making butter icing; Demerara â a brown sugar with a coarse texture that is great for crumble toppings; Light brown sugar â often used to make fruit cakes and puddings with a fuller flavour