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Mongolian barbecue (Chinese: èå¤ç¤è; pinyin: MÄnggÇ kÇorou) kÇorÃ²u is a stir fried dish that was developed In taiwanese restaurants in the. 1970s meat and vegetables are cooked on, large, round solid iron griddles at temperatures of up to Â°300 (c Â°572). f
Summer In Mongolia. With an average temperature of 21Â°C, many consider summer the best time to visit Mongolia. Traditionally the last three days of summer are celebrated with the Naadam festival.Mongolians celebrate Naadam with the ' three manly games ' - archery, wrestling, and horse racing.laan Baatar has an average daytime temperature of minus 13Â°C in winter. But temperatures can drop as low as minus 40Â°C at night. Minus forty makes Ulaan Baatar the coldest capital in the world ! These low temperatures feel a lot better than they sound.