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Italian dry hot sausage is also ground pork, paprika and salt, but also crushed red pepper. The Italian dried sweet sausage is made of ground pork, crushed black pepper and salt. Chorizo (l) and Pepperoni (r) Views Â· View Upvotes.
A sausage is a food usually made from ground meat, often pork, beef or veal, along with salt, spices and breadcrumbs, with a skin around it.Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic.onganiza is the most common type of sausage, or at least the most common name in Chile for sausages that also could be classified as chorizo. The Chilean variety is made of four parts pork to one part bacon (or less) and seasoned with finely ground garlic, salt, pepper, cumin, oregano, paprika and chilli sauce.