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Dried sausages such as pepperoni can last 2 to 3 weeks in the refrigerator or 1 to 2 months in the freezer. Pepperoni should be stored in freezer wrap. In order to avoid bacteria growth on foods, always keep countertops, cups, bowls and utensils clean by washing them with soap and water.
Condiment packets are convenient, but how long do they last? Because of their high salt and acidity, not much can grow in ketchup, mustard or relish in a sealed packet. If they are kept in a cool place, they should last even longer. Heinz places the shelf life of condiment packets at 15 months to 2 years. By the time a consumer gets a condiment packet, it has already been manufactured, shipped to a warehouse, distributor, restaurant, and then sold to a diner, all before it finally lands in the bottom of the desk drawer.