Pleasant, professional, and articulate phone voice. 1  Ability to multi-task and handle many incoming calls or patients at once. 2  Efficient and accurate data-entry skills. 3  Computer literacy and multi-line phone or switchboard experience. If no experience, the prospective receptionist must be able to learn it quickly.
Leftover cooked meat will last 3-4 days in the refrigerator and 2-6 months in the freezer. Ground meats (beef, veal, pork, or poultry) can be refrigerated for 1-2 days and frozen for 3-4 months.
GRAVY & BROTH: Cooked gravy and broth will stay fresh and safe to eat for 1-2 days in your refrigerator. Freeze it into ice cube trays and youâll have a handy burst of flavor to add to your next meal. PASTA: Cooked pasta keeps for 3-5 days in the refrigerator, although pasta in soups will swell after the first day.UNCH MEATS: Prepackaged lunch meats last for 3-5 days once their packages have been opened, while sliced meats from the deli will last for 5 days. MEAT: Cooked beef, pork or poultry can be kept safely in the refrigerator for 3-4 days, and can be frozen safely for up to 6 months.