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Lower the oven temperature to 350 degrees F. and continue to roast until the meat is falling apart and an instant-read thermometer reaches 160 degrees F when inserted into the thickest part of the pork. Baste with the marinade every 30 minutes. Total roasting time will be approximately 5 to 5 1/2 hours.
how to cook leg of pork 1.3kg. Brush the skin very lightly with oil and sprinkle with a thin, even layer of salt and a little pepper. Roast at 180Â°C for 1Â¾ hours. If the crackling hasn't crackled, remove from the joint and finish under the grill.ow to cook leg of pork 1.3kg. Brush the skin very lightly with oil and sprinkle with a thin, even layer of salt and a little pepper. Roast at 180Â°C for 1Â¾ hours. If the crackling hasn't crackled, remove from the joint and finish under the grill.