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After cooking the spiral cut ham, allow the meat to cool down to room temperature before wrapping. Wrap tightly in an air-tight container or bag and label it clearly with a four-day expiration date. After that, the quality, freshness and safety of the meat is questionable.torage After Preparation. Even after a spiral ham is prepared for a meal, it will only last in the refrigerator so long before its shelf life is compromised. Ham will dry out if not wrapped properly or can build up moisture in the packaging if wrapped while still warm.
The recommendation is to either eat or freeze a cooked ham that has been in the refrigerator for 4-5 days.Since you indicate your ham has been in the refrigerator 2 weeks, the recommendation is to not consume the ham and pitch it.A purchased ham that is vacuum sealed and dated with a sell by date, may be held 4-5 days pass the sell by date before it too must be frozen. Carol.he recommendation is to either eat or freeze a cooked ham that has been in the refrigerator for 4-5 days.