Since Quinoa is not an Indian crop, I am not sure it has an Indian (or a Hindi) name. I have heard that it is available in few select shops in Mumbai and Bangalore. I know of this person, named Wanitha, who imports it from France and distributes it in India.
1 Place beef round roast in slow cooker, then add carrots, onion, and celery. 2  Season with garlic powder and black pepper. 3  Pour Worcestershire and barbeque sauce over meat and vegetables. 4  Cook on Low until the meat is tender, 6 to 8 hours.
For more information and tips on cooking a roast go to 'How to roast' page. SLOW COOKING. As a general rule, beef, lamb and veal dishes requiring slow cooking of the following cuts should be simmered (or cooked in an oven at 160 - 180ÂºC) for 2 hours: â¢ Beef Chuck, topside, shin, blade, brisket, round, silverside (uncorned), skirt (diced or rolled and seasoned), shin bone in/osso bucco, boneless shin/gravy beef, oxtail and beef spare ribs