There are between nine and 21 human senses, depending on who's counting. Besides the main five senses, most experts also include...
Fufu (variants of the name include foofoo, fufuo, foufou) is a staple food, common in many countries in Africa. It is often made with cassava and green Plantain Flour. Other flours, such as semolina, maize flour or mashed plantains may take the place of cassava flour. Fufu is often served with groundnut soup, palm nut soup or light soup. Fufu is a national dish of Ghana.
How to Make Fufu. Three Methods: Bisquick version Yam version Cassava version. Fufu (also known as foofoo or foufou) is a paste made from starchy root vegetables originally from Ghana. It is eaten with a light tomato soup, groundnut soup or other soups.Since there are various ways to make fufu, depending on which area the recipe hails from, a few options are offered in this article.Ad.ow to Make Fufu. Three Methods: Bisquick version Yam version Cassava version. Fufu (also known as foofoo or foufou) is a paste made from starchy root vegetables originally from Ghana. It is eaten with a light tomato soup, groundnut soup or other soups.