Your doctor will also tell you which foods you should eat and which foods you should avoid to ... higher than 100.4Â°F); shaking chills; black or bloody stools; diarrhea that does not stop within 24 hours ... a serious side effect, you or your doctor may send a report to the Food and Drug ...
Baklava is a Mediterranean dessert made with Phyllo dough, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers.We use highest quality walnuts and Grade AA butter, and we make our own syrup for our Baklava.aklava is a Mediterranean dessert made with Phyllo dough, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers. We use highest quality walnuts and Grade AA butter, and we make our own syrup for our Baklava.
Cava is Spanish sparkling wine. Cava is made the same way that Champagne is produced, but with different grapes. Letâs find out what Cava is and what makes it unique. Youâll be surprised to know that Cava is far closer to Champagne (in terms of taste) than Prosecco. If youâre looking for value bubbly, Cava might be your bag. A glass of Cava rosÃ© is the perfect accompaniment with Iberican ham.