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Low Blood Sugar (Hypoglycemia) Low blood sugar, which is called hypoglycemia, means your body does not have enough sugar in the blood to fuel all of your bodyâs cells. Typically a low blood sugar is defined as anything below 70 mg/dL (3.8 mmol). It is also sometimes called an âinsulin reactionâ or âinsulin shockâ. When your blood sugars drops below this level, you may begin to feel a variety of symptoms.
A normal fasting (no food for eight hours) blood sugar level is between 70 and 99 mg/dL A normal blood sugar level two hours after eating is less than 140 low blood glucose levels homeostasis mg/dL In people without diabetes, normal insulin function keeps sugars in a normal range. When you low blood glucose levels homeostasis have diabetes, insulin function is damaged.