The National Paralegal College reports that the test was first introduced during a 1970 U.S. Supreme Court case, Lemon v. Kurtzman.
Preheat oven to 450Â°F. Toss parsnips with oil and salt to taste in a shallow (1-inch-deep) baking pan and roast in middle of oven, turning over halfway through cooking, until golden and tender, 30 to 35 minutes total.oss parsnips with oil and salt to taste in a shallow (1-inch-deep) baking pan and roast in middle of oven, turning over halfway through cooking, until golden and tender, 30 to 35 minutes total.
1 Place the whole chicken into a medium sized baking pan. 2  Rub the entire bird with the olive oil. 3  In a small bowl combine the salt, pepper, oregano, basil, and paprika, then sprinkle evenly over chicken. 4  In the preheated oven bake the chicken for 20 minutes.5  Lower the oven to 400 degrees. Rub the entire bird with the olive oil. 2  In a small bowl combine the salt, pepper, oregano, basil, and paprika, then sprinkle evenly over chicken. 3  In the preheated oven bake the chicken for 20 minutes. 4  Lower the oven to 400 degrees. 5  Continue baking for 40-50 minutes, or until golden brown and juices run clear.