By the time the company began expanding aggressively in the mid-nineties, even if you didnât love Tim Hortons, you likely had a hockey buddy, coworker or far-flung relative willing to drive miles for a double-double.
The normal blood glucose level (tested while fasting) for non-diabetics, should be between 3.9 and 5.5 mmol/L (70 to 100 mg/dL). The mean normal blood glucose level in humans is about 5.5 mmol/L (100 mg/dL); however, this level fluctuates throughout the day. Blood sugar levels for those without diabetes and who are not fasting should be below 6.9 mmol/L (125 mg/dL).
When you measure blood sugar after fasting for at least eight hours, commonly before breakfast, this is called normal fasting blood sugar level. And you must look for these ranges: 70-100 mg/dl. After taking a meal, your blood sugar will rise. In a normal adult it will not pass the ranges of 135-140 mg/dl. Now, you can see that there exists only a narrow range of blood sugar all the day for a normal adult.