Boil the water. Pour more than enough water for a cup of tea into a regular pot, and bring it to a boil. The better tasting your water, the better tasting your tea. The best water is filtered or bottled (but not distilled). If using tap water, let it run cold for 10 seconds before using it for tea.
Â· just now. Report Abuse. Gyros or gyro (giros) (pronounced /ËjÉªÉroÊ/ or /ËdÊaÉªroÊ/, Greek: Î³ÏÏÎ¿Ï turn) is a Greek dish consisting of meat (typically lamb and/or beef), tomato, onion, and tzatziki sauce, and is served with pita bread. Chicken and pork meat can be used too.
Carbohydrate Content. Gyro meat, like most meat, is very low in carbohydrates. A 4 oz. serving of this meat provides 2.2g of carbohydrates. However, a complete gyro wrap is not low in carbohydrates, as a 6-inch pita contains more than 35 g of carbohydrates.at Content. Gyro meat is high in fat, with 11 g in each 4 oz. serving. Of this fat, 4.7 g comes from saturated fat. The USDA suggests you consume 20 percent to 35 percent of your calories from total fat, and less than 10 percent from saturated fat.