Chlorophyll is a green pigment found in plants. Plants use chlorophyll and light to make food. People use chlorophyll as medicine. Common sources of chlorophyll used for medicine include alfalfa (Medicago sativa) and silkworm droppings.
The Power of Food. Certain foods can cause the body to make too much of a waxy substance called cholesterol. Cholesterol can combine with fat, calcium, and other substances in the blood to form plaque. Plaque then slowly builds up and hardens in the arteries, causing them to narrow.This buildup of plaque, a condition called atherosclerosis, can lead to heart disease, heart attack, and stroke.he Power of Food. Certain foods can cause the body to make too much of a waxy substance called cholesterol. Cholesterol can combine with fat, calcium, and other substances in the blood to form plaque. Plaque then slowly builds up and hardens in the arteries, causing them to narrow.
View an animation of atherosclerosis. Atherosclerosis, or hardening of the arteries, is a condition in which plaque builds up inside the arteries. Plaque is made of cholesterol, fatty substances, cellular waste products, calcium and fibrin (a clotting material in the blood). Atherosclerosis is a type of arteriosclerosis. Arteriosclerosis is a general term for the thickening and hardening of arteries.