#1 Portal for All Characters Real Names. Taarak Mehta Ka Ooltah Chashmah Cast Original Names with Images. November 7, 2015. Taarak Mehta Ka Ooltah Chashmah Cast Original Names with Images information given here. Tarak Mehta Ka Ooltah Chashmah is considered as the most popular TV series in the history of Indian television. This TV serial continusouly getting high ratings and fetching a large viewership in India as well as abroad.
1 Place the roast in the oven and immediately reduce the temperature down to 200 degrees F. 2  Roast for about 4 hours or until the meat is falling-apart tender (cooking time will vary depending on the size of the roast). 3  Stir the salt and black pepper into the juice (do not omit the salt!).4  Slice meat as desired. Place the roast in a greased casserole dish with a lid. 2  Sprinkle the roast on all sides with Worcestershire sauce. 3  Let sit at room temperature for 1-1/2 hours. 4  After 1-1/2 hours spoon any Worcestershire sauce (if any) back on the roast that has accumulated on the bottom of the casserole.
Shoulder Roast/Butt Roast at 325ÂºF. 3 to 6 20 minutes per lb 145ÂºF Let stand at least 3 minutes. Ribs (back, spareribs) Roast at 325ÂºF. -------- Cover and cook 1 hour 15 minutes, uncover and cook 45 minutes longer.Tender No standing time Ribs (country-style) Roast at 350ÂºF. -------- Cover and cook 1 hour 15 minutes, uncover and cook 45 minutes longer. to 4 1 1/2 to 2 135ÂºF 145ÂºF medium-rare Bottom Round Roast Roast at 325ÂºF. Let stand 10 to 15 minutes. 3 to 4 1 1/2 to 2 135ÂºF 145ÂºF medium-rare Eye Round Roast Roast at 325ÂºF. Let stand 20 to 15 minutes. 2 to 3 1 1/2 to 1 3/4 135ÂºF 145ÂºF medium-rare Brisket, Fresh Bake at 325ÂºF.