Smoke the Salmon: Lay the salmon fillets side-by-side in your smoker, skin side down. Depending on how many pounds of fish you're cooking and the thickness of the fish, the smoking process can take anywhere from 1-3 hours. Cooking is complete when the salmon registers 140Â°F at its thickest point. 8.
Core costs, central costs. The costs of keeping the organisation going, not directly connected to any particular project - e.g. administration, management, research and development, audit, HQ costs, IT and finance costs, administrative, personnel and training charges, insurances. Sometimes called 'central' costs.
Definitions (2). 1. Selling and general administrative expenses identified with the accounting period in which they are incurred, and charged against sales revenue in the same period. Also called period expense.eptember's period cost tends to always be the highest of the year, as we buy the raw materials needed for October's coffins and cobwebs. 5 people found this helpful. You should always know what the period cost was so that you know if you are staying with in your budget.