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The mallard (/ËmaelÉrd/ ËmÃ¦lÉrd /or/) ËmaelÉrd ËmÃ¦lÉrd or (Wild duck) anas platyrhynchos is a dabbling duck which breeds throughout the temperate And, Subtropical, Americas, europe Asia And, north africa and has been Introduced To, New, Zealand, Australia, Peru, Brazil, Uruguay, argentina Chile The falkland Islands And. south africa
Mallard ducks are omnivores, so they have a lot of plants and animals to choose from when it is time to eat. Some of the vegetarian entrees for Mallards are water elm seeds, oak seeds and hackberry seeds.Mallard ducks also eat wild rice, corn, wheat and barley. Other plants in a Mallard's diet include bulrushes, primrose and willow. Insects such as beetles, flies and dragonflies are tasty treats for Mallard ducks.Mallards also eat mollusks, small fish and fish eggs.On the water's surface, Mallard ducks also feast on frogs, tadpoles, worms and snails. These types of foods provide the protein and fat nutrients a Mallard duck needs in its diet.ther plants in a Mallard's diet include bulrushes, primrose and willow. Insects such as beetles, flies and dragonflies are tasty treats for Mallard ducks. Mallards also eat mollusks, small fish and fish eggs.