1 Season with salt, pepper, and paprika. 2  Dip in flour, then beaten eggs and in the bread crumbs. 3  Heat butter crisco in large skillet and place schnitzel in pan.  Brown well on both side in pan on medium heat for abut 15 to 20 munutes.
Dysphagia Causes. There are two main types of dysphagia: dysphagia due to esophageal motility disorder (called functional dysphagia) and dysphagia or mechanical lesion in relation to an obstacle to the progress of the bolus.
Schatzki's ring is the cause in up to 26% of patients with esophageal dysphagia. The etiology of pathologic mucosal and muscular esophageal rings are unknown. Schatzki's rings have been proposed to be related to gastroesophageal reflux disease, but there is no consensus on this.