As for symbolism, cats are symbolic of rebirth and resurrection, per their nine lives. Because they are nocturnal, they are also associated with darkness. Darkness often goes with fear, the unconscious, and things that are hidden.
A condition affecting the surface of chocolate. The chocolate adopts a dull, tannish-white color and feels gritty when touched. Only appearance is affected - not taste. It is caused by condensation of water vapor from air on the chocolate surface. The sugar in the chocolate dissolves in the water, then the water evaporates and the sugar crystals remain on the chocolate. What is fat bloom? A condition affecting the surface of chocolate. The appearance is similar to sugar bloom (dull, white), except it is shiny and feels greasy when touched.
X-rays reveal how chocolate turns white By Emily DeMarco May. 7, 2015 , 3:15 PM That white discoloration that sometimes forms on old chocolate turns the stomachs of chocolate lovers everywhere. For years, researchers have known that the harmless change, known as a fat bloom, is caused by liquid fat such as cocoa butter migrating through the chocolate and crystalizing on the candyâs surface. But exactly how that process takes placeâand how to prevent itâhas remained a mystery.