When you remove the cupcakes from the oven, allow to cool only a minute or so in the cupcake pan. Then use a potholder to hold the pan, and tilt it so you can remove the cupcakes and place them on a cooling rack. If you leave the cupcakes in the pan, they will continue to bake from the heat of the pan, and can dry out.
Robusta is a sturdy species of coffee bean with low acidity and high bitterness; it is used primarily in instant coffee, espresso, and as a filler in ground coffee blends.oasted robusta beans produce a strong, full-bodied coffee with a distinctive earthy flavour, but usually with more bitterness than arabica due to its pyrazine content.
Although there are several coffee species, most coffee is made from the seed or bean of either Coffea arabica (Arabica coffee) or Coffea canephora (Robusta coffee). Arabica trees normally produce berries 8-15 mm in diameter, and Robusta produces berries approximately 10 mm in diameter. Commercially, Robusta is regarded as having inferior quality to Arabica coffee and is used mainly as a filler in instant coffee blends. Coffee berries are picked when they ripen to a bright deep red colour, though there are a few cultivars that ripen to a deep yellow colour. The coffee or 'green bean' lies within the fruit, and is surrounded by the parchment membrane, pulp or mucilage and outer skin. Coffee processing in the home is very time consuming.