Chlorophyll is a green pigment found in plants. Plants use chlorophyll and light to make food. People use chlorophyll as medicine. Common sources of chlorophyll used for medicine include alfalfa (Medicago sativa) and silkworm droppings.
The Power of Food. Certain foods can cause the body to make too much of a waxy substance called cholesterol. Cholesterol can combine with fat, calcium, and other substances in the blood to form plaque. Plaque then slowly builds up and hardens in the arteries, causing them to narrow.This buildup of plaque, a condition called atherosclerosis, can lead to heart disease, heart attack, and stroke.he Power of Food. Certain foods can cause the body to make too much of a waxy substance called cholesterol. Cholesterol can combine with fat, calcium, and other substances in the blood to form plaque. Plaque then slowly builds up and hardens in the arteries, causing them to narrow.
In response to plaque buildup, cells in your artery walls multiply and secrete additional substances that can worsen the state of clogged arteries. As plaque deposits grow, a condition called atherosclerosis results.This condition causes the arteries to narrow and harden. Although experts donât know for sure what starts atherosclerosis, the process seems to stem from damage to the arterial wall. This damage, which enables the deposition of plaque, may result from:s plaque deposits grow, a condition called atherosclerosis results. This condition causes the arteries to narrow and harden. Although experts donât know for sure what starts atherosclerosis, the process seems to stem from damage to the arterial wall.