Reports of reactions to food additives have included the following: 1  Skin urticaria/angioedema. atopic dermatitis. 2  Gastrointestinal abdominal pain. nausea/vomiting. 3  Respiratory asthma symptoms. cough.  Musculoskeletal muscle aches. joint 1  aches. Neurologic behavior and mood changes. attention deficit and hyperactivity disorder.  Cardiac palpitations.
DNA replicates by the semiconservative model of replication. This model states that during replication of double stranded DNA, the two strands separate and each separate strand is then used as a template to make a new strand.
B. DNA Replication in Bacteria. DNA Replication in Bacteria. In general, DNA is replicated by uncoiling of the helix, strand separation by breaking of the hydrogen bonds between the complementary strands, and synthesis of two new strands by complementary base pairing. Replication begins at a specific site in the DNA called the origin of replication (oriC). DNA replication is bidirectional from the origin of replication. To begin DNA replication, unwinding enzymes called DNA helicases cause short segments of the two parent DNA strands to unwind and separate from one another at the origin of replication to form two Y-shaped replication forks. These replication forks are the actual site of DNA copying (see Fig. 4).