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Tiaki - Tiaki is a new fishing method developed in New Zealand with the potential to change how the world fishes and create a new category for sustainable seafood. Tiaki is a new fishing method with the potential to change the way the world fishes.
Yakitori (ç¼ãé³¥, ããã¨ã, ã¤ã­ããª) , grilled chicken, is a Japanese type of skewered chicken.The preparation of Yakitori involves skewering the meat with kushi (ä¸², ãã), a type of skewer typically made of steel, bamboo, or similar materials. Afterwards, they are grilled over a charcoal fire.akitori-ki are small electrical appliances which use a heating element similar to that of a broiler or toaster to cook the food placed on top. In order to facilitate even cooking, the meat is cut into small, roughly uniform shapes and then skewered with kushi; after which the yakitori are seasoned and cooked.