Your doctor will also tell you which foods you should eat and which foods you should avoid to ... higher than 100.4Â°F); shaking chills; black or bloody stools; diarrhea that does not stop within 24 hours ... a serious side effect, you or your doctor may send a report to the Food and Drug ...
Baklava is a Mediterranean dessert made with Phyllo dough, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers.We use highest quality walnuts and Grade AA butter, and we make our own syrup for our Baklava.aklava is a Mediterranean dessert made with Phyllo dough, nuts, butter, and sugar. After baking to perfection, a sweet syrup is immediately poured over the pieces allowing the syrup to be absorbed into the layers. We use highest quality walnuts and Grade AA butter, and we make our own syrup for our Baklava.
Definition: A Tava is a commonly used utensil in Indian kitchens. It is round and varies in diameter from between 8 to 12 for domestic use and up to 1 meter in commercial kitchens! A Tava is usually made from cast iron or aluminium. Tavas are used quite similarly to Woks in Asian cooking-to stir fry vegetables. They are also used to prepare all kinds of flatbreads ranging from Chapati and Paratha to Dosa and Cheela. A Tava may or may not have a handle.