Malt liquor is a strong lager or ale in which sugar, corn or other adjuncts are added to the malted barley to boost the total amount of fermentable sugars in the wort, and thus boost the final alcohol concentration without creating a heavier or sweeter taste.
Magnesium silicate is a chemical compound consisting of magnesium, silicon, and oxygen. It exists in several forms, both natural and manufactured. One of the most common forms of this compound is the mineral talc, which can be found in deposits around the world and is used in many industrial and everyday applications.
Magnesium Citrate. This is one of the most common forms of Mg on the commercial market. This is Mg bonded to citric acid, which increases the rate of absorption. Citrate is a larger molecule than the simple oxygen of oxide, so there is less magnesium by weight than in the oxide form. This is the most commonly used form in laxative preparations. Magnesium Glycinate and Magnesium Amino Acid Chelate. In this form, Mg is bonded to the amino acid glycine.