1 While a 2015 ABC News survey found that 93% of Americans believe genetically modified foods should be labelled, GMOs are not required to be labelled in the U.S. and Canada. 2 In the absence of mandatory labeling, the Non-GMO Project was created to give consumers the informed choice they deserve.
Fold over filling, place 8 enchiladas in each pan with seam side down. Top with remaining enchilada sauce and cheese. Bake for 15 minutes in a preheated 350 degree F oven until cheese melts.Garnish with cilantro, scallion, sour cream and chopped tomatoes before serving.Serve with Spanish rice and beans.old over filling, place 8 enchiladas in each pan with seam side down. Top with remaining enchilada sauce and cheese. Bake for 15 minutes in a preheated 350 degree F oven until cheese melts.
1 Coat the bottom of 2 (13 by 9-inch) pans with a ladle of enchilada sauce. 2  Using a large shallow bowl, dip each tortilla in enchilada sauce to lightly coat. 3  Spoon 1/4 cup chicken mixture in each tortilla. 4  Fold over filling, place 8 enchiladas in each pan with seam side down. 5  Top with remaining enchilada sauce and cheese.