Melt together the butter and olive oil. Add in the garlic, and any other seasoning as desired (no more than a dash of salt, and a shake or two of pepper though). Slice the loaf into thin slices (around 1cm in thickness). Dip each side of each slice into the butter & oil mixture.
Saint Francis is called the little poor man of Assisi. He was born in the year 1182 in the town of Assisi in Italy. His father's name was Bernadone. Bernadone was a very wealthy merchant of Assisi. Francis was a very good-looking boy. He was merry and soft-hearted.
Early years. Francis was born Giovanni di Bernardore, but because his father called him Francis, so did everyone else. He was baptized shortly after his birth in the town of Assisi in central Italy in 1182. His father, Pietro di Bernardone, was a successful cloth merchant, and Francis grew up with a love of fine clothes and good times.