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Flat Top Grill. Preheat grill to 350Â°F. Place thawed links on grill. Pour 1/2 cup water over links and cover with lid. Grill for 3 minutes, then remove lid. Turn links and pour 1/2 cup water over links.Cover and grill 3 minutes longer or until internal link temperature is a minimum of 140Â°F.roiler. Preheat broiler. Place links on broiler pan or foil-lined baking pan on center oven rack (7-9 in. from heat). Broil for 11 to 12 minutes or until sausage internal temperature reaches 160Â°F, turning links every 4 minutes.
Inglehoffer stone ground mustard is the mustard of choice for many bratwurst purists. Once youâre armed with a great brat, itâs time to get cooking. Bratwurst can be cooked in many different ways, so youâll have plenty of options whether you want to serve up brats Sheboygan style or try your own approach. Many people prefer to cook grilled bratwurst but you can make perfect brats in the oven or on the stove in a pan if you donât have access to a grill. You can also smoke brats in your smoker and make sure you donât forget the side dishes.