Some key elements to look for include: 1  The NFRC Label: National Fenestration Rating Council (NFRC) is a non-profit organization that administers the only independent rating and labeling system for the energy performance of windows, doors, skylights and attachment products.
At one hour, your test falls into the normal, non-diabetic range if your blood glucose remains below 200 mg/dL. Two hours after your meal, blood glucose should remain below 140 mg/dL. A level of over 200 mg/dL at two hours post-prandial -- which means after a meal -- indicates diabetes.
What is a normal blood sugar count? A: Normal fasting blood sugar counts -where no meals were consumed in the eight hours prior- in healthy persons range from 70 to 99 mg/dL. Levels in the two hours after eating should be less than 140 mg/dL, cites the Virginia Mason Medical Center.