There are many ways in which forces can be manipulated. It is often easier to work with a large, complicated system of forces by reducing it to an ever decreasing number of smaller problems. This is called the resolution of forces or force systems.
- To deprive of anything exceptionable; as, to geld a book, or a story; to expurgate.
For the dessert food, see Gelatin dessert. 'Sheet' or 'leaf' gelatin for cooking. Gelatin or gelatine (from Latin: gelatus meaning stiff, frozen) is a translucent, colourless, brittle (when dry), flavourless foodstuff, derived from collagen obtained from various animal by-products.It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing.f the raw material used in the production of the gelatin is derived from bones, dilute acid solutions are used to remove calcium and other salts. Hot water or several solvents may be used in order to reduce the fat content, which should not exceed 1% before the main extraction step.