Carbohydrates are one of three macronutrients that provide the body with energy (protein and fats being the other two). The chemical compounds in carbohydrates are found in both simple and complex forms, and in order for the body to use carbohydrates for energy, food must undergo digestion, absorption, and glycolysis.
New York City in the 18th Century. In 1664, the British seized New Amsterdam from the Dutch and gave it a new name: New York City. For the next century, the population of New York City grew larger and more diverse: It included immigrants from the Netherlands, England, France and Germany; indentured servants; and African slaves.
New York state is Americaâs top apple grower, after the state of Washington, but New York Cityâs nickname has nothing to do with fruit production.In fact, the Big Apple moniker first gained popularity in connection with horseracing.s it happens, long before New York City was nicknamed the Big Apple, it was known briefly as New Orange. In 1673, the Dutch captured New York from the English and dubbed it New Orange in honor of William III of Orange. However, the following year, the city reverted to English control and its former name.