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1 If you have room on the pan for another tortilla, add another 1/4 teaspoon oil to the water, dip a tortilla, and drape it over the other can. 2  Bake the taco salad shells in a preheated 450 degree F oven until they're lightly brown and firm enough to hold their shape, which will take about 4 to 5 minutes.
How do I cook live (in-shell) oysters, clams, and mussels? When boiling or steaming live clams, oysters, and mussels, use small pots and do not overload them because the shellfish in the middle may not get fully cooked. The Food & Drug Administration recommends: Boil shellfish for 3 to 5 minutes after shells open, or.