Ground beef already formed into patties or separated into smaller quantities take less time and defrost quicker. For instance, 1/2-inch (1.25-cm) ground beef patties that were frozen separately usually take about 10 hours to defrost.
Gelatin is a protein substance used to thicken liquids. It does not have a color, smell, or taste. It comes from boiling animal tissues such as beef bones, cartilage, tendons, and pig skin. Gelatin is used in many kinds of food products and drug and supplement products.
Messages: 31. Likes Received: 16. Status: Pre-Veterinary. Hi guys, So I was wondering, is it pretty normal to have animals smell sick to you? I work on a dairy, and a lot of times I can smell when cows get sick; they just have a kind of gross, sweet smell to them, not like normal cow smell.