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1 If you have room on the pan for another tortilla, add another 1/4 teaspoon oil to the water, dip a tortilla, and drape it over the other can. 2  Bake the taco salad shells in a preheated 450 degree F oven until they're lightly brown and firm enough to hold their shape, which will take about 4 to 5 minutes.
Bake the cod for 8 to 10 minutes per inch of thickness or until the flesh turns opaque and flakes easily with a fork. How to Cook a Fish Fillet in the Oven. How to Bake Tilapia in the Oven. How to Cook Whiting in the Oven. How to Cook an Alaskan Cod Fillet.