1 Drizzle with the lemon juice. 2  Place the chicken in the oven and roast at 400Â°F for 20 minutes, then lower the temperature to 375Â°F and continue to roast for an additional 12 minutes per pound longer.
Pinot Noir. Pinot Noir is the primary red grape in Franceâs Burgundy region, and it makes some of the worldâs most sought-after and age-worthy wines â particularly those from the limestone soils of the CÃ´te dâOr. Each village there claims to produce wines with unique characteristics related to its particular terroir.
The wine is a very light red color in the glass, and has the lightest body of all the wines youâll taste. When you smell the wine, youâll often get aromas of cherries, raspberries and cranberries. Pinot has very low tannins, so the acidity â think the pucker you get from lemonade â will really shine through.