Breakdown of Foods. The nutrients derived from foods can be broken down into three main categories: 1. Carbohydrates 2. Lipids (fats) 3. P roteins. These, along with vitamins, minerals and water are metabolized (broken down) by the body in order to satisfy all of its energy needs.
From Wikipedia, the free encyclopedia. Analytical skill is the ability to visualize, articulate, conceptualize or solve both complex and uncomplicated problems by making decisions that are sensible given the available information.
The following skills represent the core abilities of individuals with Visual-Spatial Intelligence: 1  Spatial Awareness - The ability to solve problems involving spatial orientations and moving objects through space, such as finding ones way around, or manoeuvring a car. 1  Working with objects - The ability to use strategic eye-hand co-ordination to construct, arrange, decorate or fix things.