Breakdown of Foods. The nutrients derived from foods can be broken down into three main categories: 1. Carbohydrates 2. Lipids (fats) 3. P roteins. These, along with vitamins, minerals and water are metabolized (broken down) by the body in order to satisfy all of its energy needs.
From Wikipedia, the free encyclopedia. Analytical skill is the ability to visualize, articulate, conceptualize or solve both complex and uncomplicated problems by making decisions that are sensible given the available information.
Quick Answer. Some examples of analytical skills include the ability to break arguments or theories into small parts, conceptualize ideas and devise conclusions with supporting arguments. Additional examples include detecting patterns, brainstorming, being observant, interpreting data and integrating information into a theory. Keep Learning.