(k)1. A defendant sentenced under this section as a habitual felony offender, a habitual violent felony offender, or a violent career criminal is eligible for gain-time granted by the Department of Corrections as provided in s. 944.275(4)(b).
1 Place pork loin into oven, turning and basting with pan liquids. 2  Cook until the pork is no longer pink in the center, about 1 hour. 3  An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).4  Remove roast to a platter. Rub the meat with the remaining garlic mixture and olive oil. 2  Place pork loin into oven, turning and basting with pan liquids. 3  Cook until the pork is no longer pink in the center, about 1 hour. 4  An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). 5  Remove roast to a platter.
1 large onion (diced). Preheat your oven to 425 degrees. 1  In a large zip-lock bag mix Italian Dressing, Balsamic vinegar, garlic, and mustard. 2  Add your London Broil to the bag. 3  After at least 2 hours remove the London Broil from the bag and with a paper towel dry off excess marinate from the meat. large onion (diced). Preheat your oven to 425 degrees. 1  In a large zip-lock bag mix Italian Dressing, Balsamic vinegar, garlic, and mustard. 2  Add your London Broil to the bag. 3  After at least 2 hours remove the London Broil from the bag and with a paper towel dry off excess marinate from the meat.