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In fact, the flavor of a plantain is closer to that of a potato than the usual sweetness of a banana. You can prepare plantains in a variety of ways, including as a side dish or the main part of a meal.oil the plantains until they become tender, which typically requires about 15 to 20 minutes of cooking time. Ripe plantains require less time than unripened pieces.
Plantains are full of flavor when ripe and cooked. You won't get sick if you eat a raw plantain, but uncooked plantains have a bitter taste when eaten raw. They can be bought year round green, yellow or black. The degrees of ripeness are greenish yellow, yellow, brown and black.