1 Bake a partially-or fully-cooked preserved ham for 10 minutes per pound (0.5 kg) to reheat the ham completely through. 2  Bake a preserved ham that has not been precooked at all for 20 minutes per pound (0.5 kg).
However, the European Parliament approved ratification of the Paris Agreement on 4 October 2016, and the EU deposited its instruments of ratification on 5 October 2016, along with several individual EU member states.
Media Accreditation for signing ceremony on 22 April. Please note that 8 APRIL 2016 was the deadline to request media accreditation for the High-Level Signature Ceremony for the Paris Agreement on Climate Change (April 22). This accreditation will cover any events taking place during the week of 18-22 April.