Many times (at least several times a week) I would feel a lot of air in my stomach - mostly after eating or drinking soda or whatever. It was okay for a while, but I didn't think it was normal for me to produce that much gas in my stomach and for me to be unable to burp.
In molecular genetics, a repressor is a DNA-or RNA-binding protein that inhibits the expression of one or more genes by binding to the operator or associated silencers.
1 In negative inducible operons, a regulatory repressor protein is normally bound to the operator, which prevents the transcription of the genes on the operon. 2  If an inducer molecule is present, it binds to the repressor and changes its conformation so that it is unable to bind to the operator. Operator â a segment of DNA that a repressor binds to. 2  It is classically defined in the lac operon as a segment between the promoter and the genes of the operon. 3  In the case of a repressor, the repressor protein physically obstructs the RNA polymerase from transcribing the genes.