That surrender charge usually starts at around 7% and drops to zero by the time the surrender period is up. Let's say you are 60 years of age and put $50,000 into an non-qualified annuity, that is paying you 5%. At the end of the first year, your annuity is worth $52,500. You need $12,000.
1 The pork is done when its internal temperature registers 140Â°F to 145Â°F in the thickest part of the meat (20 to 25 minutes total).  Rest for 10 minutes before serving: Transfer the pork to a cutting board, tent with foil, and let it rest for 10 minutes before slicing.
1 Bake in preheated oven for 10 minutes, then turn the roast over, and continue cooking 35 to 40 minutes, basting occasionally until the internal temperature of the roast is at 140 degrees F (60 degrees C) for medium. 2  Or, cook to your desired degree of doneness. 3  Let meat rest for 10 to 15 minutes before slicing.