(IVC) is a. large vein in the middle of the. abdomen. The IVC returns blood. from your lower body to your heart.
1 Prepare a smoker with soaked wood chips and heat it to 250Â°F (see Cook's Notes). Alternatively, prepare a charcoal grill (see Cook's Notes) or gas grill (see Cook's Notes) for smoking and heat it to medium-low heat.  Remove the wings from the marinade and discard the marinade. Place the wings in a large, shallow aluminum pan in a single layer. Place the uncovered pan in the smoker and cook, for 2 hours. Remove the wings from the smoker and serve with more sauce on the side if you like.
The Heat. Build a two-zone fire in a charcoal grill so you've got a hot spot banked with coals and a cooler spot. You want to grill the wings over medium-high heat, turning occasionally until the fat on the chicken skin gets crispy and browned all over. Then you'll cover the grill and let the wings cook through.