Breakdown of Foods. The nutrients derived from foods can be broken down into three main categories: 1. Carbohydrates 2. Lipids (fats) 3. P roteins. These, along with vitamins, minerals and water are metabolized (broken down) by the body in order to satisfy all of its energy needs.
From Wikipedia, the free encyclopedia. Analytical skill is the ability to visualize, articulate, conceptualize or solve both complex and uncomplicated problems by making decisions that are sensible given the available information.
People with high visual-spatial intelligence are good at remembering images, faces, and fine details. They are able to visualize objects from different angles. People with high visual-spatial intelligence also have good spatial judgment and reasoning. That is, they are able to accurately judge the distance between them and an object, how far the object is to the right, etc.