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Olive oil has a higher percentage of monounsaturated fats when compared to corn oil. The exact ratios are as follows: 1  Corn oil: 59% polyunsaturated 24% monounsaturated 13% saturated, which give a 6.4:1 unsaturated/saturated fat ratio.
And animal fats, with between 50-70 percent of their fatty acids in the form of saturated fat are classified asâyou guessed itâsaturated fat. In general, fat from animal sources is high in saturated fat, and fat from vegetable sources is high in unsaturated fat.Tropical vegetable oils (palm oil and coconut oil) are the exception to this rule, and contain a similar amount of saturated fatty acids as animal fat.he major difference between these fatty acids lies in the type of molecules they're made up of, and the degree to which these molecules are saturated with hydrogen atoms. Every type of fat, whether it's from a vegetable source or an animal source, actually contains a mixture of all three of these fatty acids.