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BBQ, Tex-Mex, which is spicier and mor â¦ e authentic than most other places in the U.S., a lot of soul food: fried chicken, mashed potatoes with gravy, macaroni and cheese, collard greens, cornbread, french fries, and vegetables. The portions are usually very big as well. Here's a list of popular foods in Texas.
On the menu at Seven Sows Bourbon & Larder is a buttermilk fried chicken that has earned the restaurant a devoted group of fried chicken fans and is easily the most popular dish on the menu according to chef Mike Moore.