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In fact, the flavor of a plantain is closer to that of a potato than the usual sweetness of a banana. You can prepare plantains in a variety of ways, including as a side dish or the main part of a meal.oil the plantains until they become tender, which typically requires about 15 to 20 minutes of cooking time. Ripe plantains require less time than unripened pieces.
Frying Green Plantains. 1  1. Pick out fresh green plantains. Fried green plantains are made with fresh unripe plantains. 2  2. Peel the plantains. The skin of green plantains is too stiff to be peeled away like that of a banana. 3  3. Slice the plantains into bite-sized pieces.