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Put the green plantains in a large pot and cover them with water. Add about 1 cup of milk to the water, along with a dash of salt, black pepper or any other spices youâd like to include. Boil for about 30 minutes.Then peel, slice and enjoy!ut the green plantains in a large pot and cover them with water. Add about 1 cup of milk to the water, along with a dash of salt, black pepper or any other spices youâd like to include. Boil for about 30 minutes. Then peel, slice and enjoy!
More fish recipes. 1  First make the topping by boiling the carrots and swede in a large pan of boiling water for 15-20 mins until tender. 2  Preheat the oven to 200 C/gas 6. 3  In a large mixing bowl place the hard boiled eggs, spring onions, flaked haddock, prawns and lemon juice.ore fish recipes. 1  First make the topping by boiling the carrots and swede in a large pan of boiling water for 15-20 mins until tender. 2  Preheat the oven to 200 C/gas 6. 3  In a large mixing bowl place the hard boiled eggs, spring onions, flaked haddock, prawns and lemon juice.