E pluribus unum is a clear reference to the Thirteen Colonies united into one nation â symbolized by the shield on the eagle's breast.
Mexico is also famous for its variety of fresh juices. The abundance of tropical and exotic fruits provides the base for ice cold drinks that are sold at roadside stands. Meat
The other basic ingredient in all parts of Mexico is the chile pepper. Mexican food has a reputation for being very spicy, but its seasoning can be better described as strong. Many dishes also have subtle flavors. Chiles are used for their flavors and not just their heat, with Mexico using the widest variety.exican regional home cooking is completely different from the food served in most Mexican restaurants outside Mexico, which is usually some variety of Tex-Mex. Some of Mexicoâs traditional foods involved complex or long cooking processes.