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For a 3- to 4-pound corned beef brisket, plan to cook it in a slow cooker for 10 to 12 hours on the low heat setting or 5 to 6 hours on the high heat setting. Get instructions on how to cook corned beef. Find the Perfect Slow Cooker Recipe!
Timing note: Total cooking time is usually 1 to 1Â½ hours per pound, but start checking after 1 hour per pound. If the beef is taking too long to cook, you can increase the oven temperature to 300 - 325 degrees F to hurry things along. In some cases, brisket will cook a bit faster than you expect it to.