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Perhaps the most famous example of an English Territorial cheese is Cheddar, but the category includes many others: Stilton, Cheshire, Caerphilly, Lancashire, Gloucester, Double Gloucester, and others. Each is named after the region or territory from which it gets its name.
Cheese made from goat's milk is distinctive due to its tangy flavor. The taste can sometimes be very strong, which not all consumers enjoy. In some cases, the flavor is sought after, and some dairies are well known for producing particularly goaty cheese.