There is precedent that the suffix-ment is derived from the latin mente meaning mind in some languages, particularly Old French. Words deriving from the mente sense generally have the suffix-wise or-ly, and are adverbial in nature. But, it is also from mentum - (instrument or medium) .
The staple food of most Kenyans consists of maize, rice and cassava. Between Mtwapa and Kilifi and in the Voi area, there are significant sisal plantations, in the drier regions north of Malindi, cotton is also widely grown. In highland regions with sufficient rainfall, mainly European fruits and vegetables are grown.
Clearly one of the worldâs finest premium coffees, Kenya AA is grown at more than 6,600 feet above sea level on Kenyaâs high plateaus. The AA refers to the biggest screen size in the Kenya coffee grading system with specifications that the beans are just a little more than one-fourth inch in diameter.