Usually the digestive enzymes stay in one part of the pancreas. But if these enzymes leak into other parts of the pancreas, they can irritate it and cause pain and swelling. This may happen suddenly or over many years. Over time, it can damage and scar the pancreas.
Mustard was made in Dijon with hand-operated grinding mills until the middle of the 19th century, when one of the city's most famous sons, moutardier Maurice Grey, invented a steam-driven machine that could crush the seeds, remove the husks, and grind the remains to a fine powder in one operation.
Ground Mustard contains only ground seeds of the mustard plant. This slightly spicy herb gives mustard it's characteristic flavor. In North America almost all ground mustard i â¦ s make from mild white (yellow) seeds.Prepared mustard contain the seeds, but other ingredients are added to help compliment increase flavor. Acid, water, garlic, onion, salt, turmeric, chili, are common ingredients added to American style mustard.n North America almost all ground mustard i â¦ s make from mild white (yellow) seeds. Prepared mustard contain the seeds, but other ingredients are added to help compliment increase flavor. Acid, water, garlic, onion, salt, turmeric, chili, are common ingredients added to American style mustard.