Answer 2: Chlorophyll is a green pigment that gives most plants their color.The reason that it is green is because it absorbs other colors of light such as red and blue, so in a way the green light is reflected out since the pigment does not absorb it.hlorophyll pigment is always green. Plant leaves and stems aren't always green because they have many pigments other than chlorophyll. Pigments are molecules that absorb specific colors of light and reflect other colors, depending on their chemical structure. The reflected colors are what give pigments their color.
samosa. a small pastry turnover, orig. of India, filled with a spicy meat or vegetable mixture, as of potatoes and peas.
From Wikipedia, the free encyclopedia. A samosa (/sÉËmoÊsÉ/) or samoosa is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, lentils, macaroni, noodles and/or minced meat (lamb, beef or chicken). Pine nuts can also be added.The samosa is claimed to have originated in Central Asia.he samosa is claimed to have originated in the Middle East (where it is known as sambosa) prior to the 10th century. Abolfazl Beyhaqi (995-1077), an Iranian historian mentioned it in his history, Tarikh-e Beyhaghi. It was introduced to the Indian subcontinent in the 13th or 14th century by traders from Central Asia.