A 2006 review concluded that there was no link between omega-3 fatty acids consumption and cancer. This is similar to the findings of a review of studies up to February 2002 that failed to find clear effects of long and shorter chain omega-3 fats on total risk of death, combined cardiovascular events and cancer.
Lamber cherry variety have been one of the main types of cherries grown in the Okanagan, historically. The fruit is large, round and a beautiful deep ruby red color, and has a semi sweet flavor. Lambert cherries are usually available around the middle of July.
You won't find many Syrah rosÃ© wines in Europe, although it is used in French rosÃ©s as part of a blend. This is one of the types of rosÃ© wine that can be served a touch warmer, thanks to the bold flavours. The colour tends to be deep, usually trending more towards ruby red. The rosÃ© wine has strong notes of cherries, white pepper, and strawberries. It tends to be a bit more full-bodied, but a good one to enjoy with food.