Clarksville is one of the south's most historic cities and the home of Austin Peay State University; The Leaf-Chronicle, the oldest newspaper in Tennessee; and neighbor to the Fort Campbell, United States Army base.
Natural sources of GABA are foods rich in complex carbohydrates such as whole grains, brown rice and oats. Foods that are high in glutamine, glutamic acid and glutamate (NOT monosodium glutamate), include bananas, beef liver and other organ meats, broccoli, citrus fruits, halibut, lentils, molasses and nuts.
Whole-grain foods are a good source of para-aminobenzoic acid. Para-aminobenzoic acid, or PABA, is a naturally occurring substance once thought to be a vitamin. Dubbed âvitamin Bxâ because of this, PABA forms part of the chemical structure of folate, a B vitamin.PABA is essential for the growth of certain bacteria and can be synthesized by some naturally found in the gut.Chemically, it is a common ingredient in sunscreen, and medicinally it is used to treat scleroderma, an autoimmune disease characterized by fibrous changes in the skin, muscles and other body organs.ara-aminobenzoic acid, or PABA, is a naturally occurring substance once thought to be a vitamin.