The female rows are the rows you harvest.â. The end result, Erickson says, is what people call âdent cornâ, or field corn; itâs the corn that livestock eat, or thatâs made into ethanol, or that lands on shelves as high-fructose corn syrup.
Too many to list here. As with most things in the western world food is international. Europeans eat meat and vegetables, pasta, pizza, fish, shellfish, eggs, cereals, fruit and nuts, cheese, - they eat what people all over the world eat - food is pretty much the same wherever you go. 7 people found this useful.
12:03AM BST 18 Oct 2008. Not only is carp a sustainable food of the future, you can even farm it in your own garden. Vicky Liddell reports. The Eastern Europeans love it and in Hungary and Poland, it is served on Christmas Eve. But for the average Briton, the common carp is a stranger to our tables.