A 2006 review concluded that there was no link between omega-3 fatty acids consumption and cancer. This is similar to the findings of a review of studies up to February 2002 that failed to find clear effects of long and shorter chain omega-3 fats on total risk of death, combined cardiovascular events and cancer.
It is extensively cultivated throughout Central America. Sweet, green-fleshed cherries taste similar to wild cherries. Masses of white spring flowers, almost ostentatious clusters of purplish-maroon summer fruit, and green-and-pink aromatic foliage make capulin cherry trees valuable garden assets where adapted.
All About Ground Cherries. Great question! A ground cherry is a somewhat sweet yellow-orange fruit that is fully enclosed in a husk, similar to a tomatillo (just much, much smaller). In fact, they just happen to be in the tomatillo family, but from my experience grow a bit differently. I started growing ground cherries a few years ago.