For other uses, see Sleeve (disambiguation). A sleeve (O. Eng. slieve, or slyf, a word allied to slip, cf. Dutch sloof) is the part of a garment that covers the arm, or through which the arm passes or slips. The pattern of the sleeve is one of the characteristics of fashion in dress, varying in every country and period.
Best Answer: Danger zone is a constant reading of above 130. NORMAL blood sugars will spike into the 200's after a heavy meal, but they will drop back to normal in about 3 hours. In the diabetic, the spike will be to 300 or more, and never drop back to normal.
Keep your blood sugar levels close to normal to prevent many of these complications. The American Diabetes Association's goals for blood sugar control in people with diabetes are levels of 70 mg/dL to 130 mg/dL before meals, and less than 180 mg/dL after meals. The organ overcompensates and insulin levels remain too high. 2  Over time, the pancreas is permanently damaged. 3  High levels of blood sugar can cause changes that lead to a hardening of the blood vessels, what doctors call atherosclerosis.