kanâ²vas, n. a coarse cloth made of hemp, used for sails, tents, &c., and for painting on: the sails of a ship.âv.t. to cover with canvas.âns. Canâ²vas-back, a North American duck, very good eating, its back ashy white, crossed by broken, zigzag, dark lines; Canâ²vas-climbâ²er (Shak.
1 Place dough on grill, and cook for 2 to 3 minutes, or until puffy and lightly browned. 2  Brush uncooked side with butter, and turn over. 3  Brush cooked side with butter, and cook until browned, another 2 to 4 minutes. 4  Remove from grill, and continue the process until all the naan has been prepared. At grill side, roll one ball of dough out into a thin circle. 2  Lightly oil grill. 3  Place dough on grill, and cook for 2 to 3 minutes, or until puffy and lightly browned. 4  Brush uncooked side with butter, and turn over. 5  Brush cooked side with butter, and cook until browned, another 2 to 4 minutes.
Fish Strips. 1  To prepare the fish strips, first you need to cook the fillet in whatever way you like including baking, frying, smoking, steaming etc. 2  Pile up the fish strips on stir-fried preparations, potato chips, pizzas and rice preparation etc to garnish. Always use fresh fish fillet to prepare the garnish. 2  If you are using whole fish, then learn to wash and clean the fish before using. 3  Wash the fish fillet thoroughly and then pat dry with paper towel. 4  You should always cook the fish garnish, instead of using these raw.