Making the world better, one answer at a time. The examples are snakes, lizards, bees, snails ,earthworms, frogs and toads ,mud turtles, hedgehogs...........
Gelatin is a yellowish, odorless, and nearly tasteless substance that is made by prolonged boiling of skin, cartilage, and bones from animals. It's made primarily from the stuff meat industries have left over â we're talking about pork skins, horns, and cattle bones. Ugh. Related.
The first part of our discussion is to define what gelatin is and from what it is derived. Gelatin is an animal protein made from collagen, the connective tissue found in tendons, bones, and skins. By cooking bones or other parts of animals or fish, some of the collagen is extracted from the meat and dissolves in the broth, and when such broth cools it tends to gel.