Definitions for ovine. pertaining to, of the nature of, or like sheep. In the gaze of its ovine inhabitants, we glimpse their dim recognition that a new sort of shepherd has arisen. Alas! for the ovine nature of mankind, if one jumps over the gate, the others call come tumbling after..
Difference Between Broth And Consomme. The largest difference between beef broth and consomme is the consistency. Consomme is noticeably thicker than broth, making it more suited for sauces and stews. Another significant difference between the two is the taste.
From Wikipedia, the free encyclopedia. Broth is a liquid food preparation, typically consisting of water, in which bones, meat, fish, cereal grains, or vegetables have been simmered. Broth is used as a basis for other edible liquids such as soup, gravy, or sauce.n Britain, a broth is defined as a soup in which there are solid pieces of meat or fish, along with some vegetables. A broth is usually made with a stock or plain water as its base, with meat or fish added while being brought to a boil, and vegetables added later.