architectural work, and describe the Mannerist features of each. 4. Compare and contrast the following pairs of artworks, using the points of comparison as a guide.
Finely chop greens and transfer to a large salad bowl. Wash and remove any ... with the diced chicken breasts. Crumble the bacon and ... servings. In a blender, combine vinegar, water, sugar, ... about 1 1/2 quarts.
Saute it: A splash of olive oil and a little onion or garlic are all this veggie needs, and it cooks up in minutes. The leaf is tougher than spinach leaves, so it wonât wilt as quickly in the pan. Make a kale Caesar salad: You can eat kale raw in a salad.The leaves can stand up to heavy dressings. Kale Caesar salads have popped up on many restaurant menus. You can whip up a homemade mustard-based dressing that has all the thickness of Caesar but fewer calories.aute it: A splash of olive oil and a little onion or garlic are all this veggie needs, and it cooks up in minutes. The leaf is tougher than spinach leaves, so it wonât wilt as quickly in the pan. Make a kale Caesar salad: You can eat kale raw in a salad.