Here are 5 of the best natural sources of calcium for healthy bones. Collard Greens. Leafy green vegetables are one of the most healthful sources of calcium and magnesium. One cup of boiled collards contains a whopping 358 milligrams.
How Long Do Potatoes Last? How long do potatoes last? Potatoes last about 3-5 weeks in the pantry and 3-4 months in the refrigerator. The shelf life of potatoes depends on a variety of factors such as the sell by date, the preparation method, the type of potato, how the potatoes were stored and the humidity of your climate.
Answered by The Community. Making the world better, one answer at a time. If the potatoes have not been skinned or cut they will generally last about 48 hours in a regulated temperature of 38-43 degrees F. If they have been skinned or cut, it is best to only keep them 8-12 hours as long as they are sealed tightly. Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container.