Space Shuttle. The three Space Shuttle Main Engines, in conjunction with the Solid Rocket Boosters, provide the thrust to lift the Orbiter off the ground for the initial ascent. The main engines continue to operate for 8.5 minutes after launch, the duration of the Shuttle's powered flight.
Internal temp? I'm making http://www.food52.com/recipe... and it's a 9 pound pork shoulder that's been in the oven for 13 hours and has reached an internal temperature of 145. I've never cooked one before. Do I pull it out when the internal temperature reaches 160? Or does it need to continue cooking above that temperature to become meltingly tender?
To cook the pork roast correctly, make sure you note how much the meat weighs, it takes approximately 25 minutes per pound at 350 degrees. The internal temperature of the pork roast should between 145 and 160 degrees.Do not overcook the pork, it will become dry.Also make sure you allow the pork loin roast for about 10 minutes before serving. There is no need to cover the roast with foil or a lid while it is cooking; this is a dry roasting technique.ne of my favorite ways to cook a pork loin is with garlic and rosemary. You can make one of these in the oven; it is practically fool-proof. This recipe only requires a 4 to 5 pound pork loin, kosher salt, some fresh rosemary and garlic.