architectural work, and describe the Mannerist features of each. 4. Compare and contrast the following pairs of artworks, using the points of comparison as a guide.
Finely chop greens and transfer to a large salad bowl. Wash and remove any ... with the diced chicken breasts. Crumble the bacon and ... servings. In a blender, combine vinegar, water, sugar, ... about 1 1/2 quarts.
2 tablespoons vinegar. 1 cup salad oil. Break egg into blender container. Add mustard, salt and vinegar. Add 1/4 cup of the oil. Cover and blend on low speed. Immediately uncover and add remaining oil in a steady stream.Makes 1 1/4 cup. (recipe from 1961). Homemade mayonnaise may be flavored to taste like garlic or herbs.Lemon juice may be substituted for vinegar.reak egg into blender container. Add mustard, salt and vinegar. Add 1/4 cup of the oil. Cover and blend on low speed. Immediately uncover and add remaining oil in a steady stream.