A Whole-Food, Plant-Based Diet Is Not a Diet of Vegetables. You may have heard that people living this way eat lots of spinach, kale, and collard greens, and that this is, in fact, the primary basis for many of the meals. You may even think we live only on leafy and raw vegetables.
The good news is the science proving MSG is dangerous is out there, and Iâve collected a lot of here for you. Research on the dangers of MSG continues to mount, albeit slowly. Some contend that funding for such projects is inevitably sparse.
Hence, we donât know how much is in the products. That could be the answers my questions! MSG does not cause gout attack while some other additives do. In Chinese, we call all additives generally as âMSGâ. It is well known in Hong Kong that restaurants use âMSGâ in most of the dishes. I am not sure what additives they are actually using.