A typical Liberian dinner consists of dumboy or fufu served with palm butter and palava sauce, meat stew, country chop (a mixture of meats, fish, and greens cooked in palm oil), jollof rice, and beef internal soup. Rice bread and sweet potato pone are served for dessert, and ginger beer is drunk throughout the meal.
How to Make Cute Fondant Covered Cupcakes! 1  The fondant that is used EXCLUDING in covering of cupcakes, has been mixed with gumpaste 3:1 (3 part fondant and 1 part gumpaste), you can use Gum-tex or Tylose instead of gumpaste. 2  After mixing colors in fondant, leave it to rest overnight or for 24 hours.
To fill the cupcakes with lime curd (I put mine in a piping bag) gently angle your knife and cut a circle out of the middle of the cupcake. Take the center out (it will look like a cone), cut off the bottom, leaving just the top. Fill the cupcake with lime curd and place the top back on the cupcake.