In most browsers the shorter and more specific variant of the code will run faster (in some instances much faster) than the second variant and so it makes sense to use the shorter and more specific version. It also makes the code easier to read and maintain.
In the United States and Canada frozen ice on a stick is generically referred to as a popsicle due to the early popularity of the Popsicle brand, and the word has become a genericized trademark to mean any ice pop or freezer pop, regardless of brand or format.
Soft-Ball Stage Soft-Ball Stage (234-240 degrees F): When the ball of candy is removed from the cold water, the candy instantly flattens and runs over your finger. 1  Soft-Ball Stage (234-240 degrees F): When the ball of candy is removed from the cold water, the candy instantly flattens and runs over your finger.ivinity. 1  Divinity is a classic candy prepared in much the same way as nougat, except the mixture of water, corn syrup, and sugar is boiled to a temperature of 260 degrees F (hard-ball stage) before it is slowly beaten into the egg whites.