i work for the HQ of SuperPetz in Hatfield, PA. our closest store is in Bethlehem, the starting pay for non-mangers is about $7/hr, but we have good benefits, and give good raises to people who deserve them.
Season each ear with salt and pepper and top with a few pats of butter. Wrap and seal with the foil and place on a preheated grill. Grill the corn on the cob for 20 minutes, turning each individually wrapped corn on the cob every 2 minutes. How long to steam corn: Fill a pot with 2 inches of water and bring to a boil. Add shucked and rinsed ears of corn to a steamer basket and place over the boiling pot of water. Cover the pot and steam the corn on the cob for 7Â­-10 minutes or until the corn reaches desired tenderness.
I boil it for 15-20 minutes depending on how big the ears are. And if it is overcooked, it is tough. One tip...when cooking corn on the cob, add sugar, not salt. To an 8 quart pot with 10 ears in it, I add about 1/3 cup of sugar.