The pharmaceutical-sales field, often called ârecession-proof,â is popular because it offers excellent salary potential, great benefits, flexibility, opportunity for growth, and frequently the use of a company car.
Cannellini Beans are members of the larger family of legumes, plants used for their edible seeds and pods that boast a high nutrient density with low-maintenance production and storage. They contain high levels of protein, essential minerals and fiber while maintaining a low level of fats.nown as a high-quality, inexpensive source of protein and nutrition, they have become diet staples in many cultures and are now widely produced in Asia, Europe and North America. 1  Cannellini beans are related to kidney beans. 2  Cannellini beans are also called white kidney beans. 3  They have a firm texture and skin.
A type of P. vulgaris called pea bean has been recorded in Britain since the 16th century. In the US, the name pea bean is also used to describe small white beans, and the same name is used for Vigna unguiculata subsp. sesquipedalis, also called yard-long bean and cowpea.into beans are named for their mottled skin. They are the most common bean in the United States and northwestern Mexico, and are most often eaten whole in broth or mashed and refried. Either whole or mashed, they are a common filling for burritos. The young pods may also be harvested and cooked as green pinto beans.