Acceleration, in physics, is the rate of change of velocity of an object. An object's acceleration is the net result of any and all forces acting on the object, as described by Newton's Second Law.
Preheat the gas grill to high for at least 10 to 15 minutes. Like other thin cuts of meat, boneless, skinless chicken breasts benefit from quick grilling at high heat.ow to Grill a Boneless Chicken Breast on a Gas Grill. How to Grill a Boneless Chicken Breast on a Gas Grill Photo Credit Diane Shear/Demand Media. In 2009, Americans consumed almost 125 pounds of chicken per capita, and most of that chicken came in the form of boneless, skinless chicken breasts.
Turn the gas grillâs heat down to medium high; turn off the middle burner. For a charcoal grill, move the coals to the sides. Keep the cover down. Cook the meat over the indirect heat for two to three minutes for a 1-inch steak, four to five minutes for a 1-1/4-inch steak and six to seven minutes for a 1-3/4-inch steak. Take the steaks off the grill.