Synopsis. Composer Ludwig van Beethoven was baptized on December 17, 1770, in Bonn, Germany. He was an innovator, widening the scope of sonata, symphony, concerto and quartet, and combining vocals and instruments in a new way.udwig van Beethoven was a deaf German composer and the predominant musical figure in the transitional period between the Classical and Romantic eras.
Honey also contains numerous other types of sugars, as well as acids, proteins and minerals. 1,2 Sugars are also called sweet carbohydrates. Carbohydrates are described by the number of sub-units they contain. Fructose and glucose are monosaccharides, that is, simple sugars.Sucrose, which is composed of fructose and glucose linked together, is a disaccharide; it comprises a little over 1% of the composition of honey. Honey contains other disaccharides which make up over 7% of its composition.oney also contains numerous other types of sugars, as well as acids, proteins and minerals. 1,2 Sugars are also called sweet carbohydrates. Carbohydrates are described by the number of sub-units they contain. Fructose and glucose are monosaccharides, that is, simple sugars.
As a result, processed foods containing granulated sugar high in fructose convert to fat stores more easily than honey. Caloric content of honey differs from that of table sugar. One teaspoon of table sugar contains 16 calories, while one teaspoon of honey has 22 calories.While honey may have more calories, people may actually use less of it, since it is both sweeter and denser than table sugar.oth contain glucose and fructose. Granulated table sugar, or sucrose, has glucose and fructose hooked together, whereas in honey, fructose and glucose remain in individual units. Fructose is sweeter than glucose, which is one of the reasons fructose is used in so many food products today.