In this study, an indirect pulp capping and a tooth extraction model in animals were used to evaluate the effects of AC-100 on new dentin and bone formation, tissue healing and bone quality, respectively.
5. Place frozen dough in pan and cover with plastic wrap sprayed with non-stick spray. 6. Place pan on countertop and allow dough to thaw then rise until 1 inch above the pan. (Typically from 4-6 hours. For faster preparation, speed method directions are on the package.) 7. Remove wrap then bake for 25-30 minutes at 350Â°F for white dough and 325Â°F for wheat dough. 8. Remove from pan to cooling rack immediately after baking. 9. Let cool slightly before slicing. 10. Place loaf on it's side and use a serrated bread knife or an electric knife to slice.
1 Sprinkle the bread crumbs over the fillets. 2  Sprinkle the cheese over the fillets. 3  Bake for approximately 18 to 20 minutes making sure not to over bake. 4  Squeeze the juice of a lemon quarter over each fillet (optional).irections. 1  Preheat oven to 375Â°F. 2  Pour 1 Tbsp of olive oil evenly in the bottom of a 9x9-inch glass baking dish. 3  Place the fillets in the bottom of the baking dish. 4  Pour the remaining olive oil over the fillets. 5  Sprinkle half of the garlic over the fillets. 6  Sprinkle the bread crumbs over the fillets.