* Hypersensitivity reactions: anaphylaxis (rare), urticaria, severe pruritus, fever, joint swelling, and bronchospasm- are the number-1 toxicity to watch for. * Seizures:may occur in patients with poor renal function, or in newborns who have immature anion transport systems. * Gastrointestinal disturbances: diarrhea.
Marinated Baked Pork Chops - Directions. 1  Preheat oven to 350 degrees F (175 degrees C). 2  In a small bowl, thoroughly blend soy sauce, vegetable oil, Worcestershire sauce, lemon juice, brown sugar, and ketchup. 3  Place pork chops in a medium baking dish, and spread with 1/2 the sauce. 4  Bake pork chops 30 minutes in the preheated oven.
Step 4. Coat both sides of pork chops well with salt, pepper and brown sugar. Rub it in good. Step 5. Place coated pork chops in baking pan and cook for 15 minutes on center rack of oven. Turn over and cook an additional 15 minutes for a total of 30 minutes cooking time. Step 6. Remove from oven and let pork chops rest on a plate for about 5 minutes before eating.