backing up the part programs and macros), you can swap the Fanuc SRAM module for the Memex one, restore the FILE1.BAK from the PCMCIA card and then enable the 2 meg option in IPL mode and reload the part programs (and macros) to get back up and running.
Although blood does have a metallic taste, it is quite difficult to distinguish between iron and copper. The reason some people think blood tastes more like copper than iron is down to the fact the many water pipes are made from copper, and therefore people tend to be more familiar with the flavor of copper.
Human blood is red because it contains a large number of red blood cells, which contain hemoglobin. Hemoglobin is a red-colored, iron-containing protein that functions in oxygen transport by reversibly binding to oxygen. Oxygenated hemoglobin and blood are bright red; deoxygenated hemoglobin and blood are dark red.Human blood does not appear blue under any circumstances. In fact, vertebrate blood in general is red. An exception is skink blood, which appears green because it contains a large amount of the protein biliverdin.uman blood is red because it contains a large number of red blood cells, which contain hemoglobin. Hemoglobin is a red-colored, iron-containing protein that functions in oxygen transport by reversibly binding to oxygen. Oxygenated hemoglobin and blood are bright red; deoxygenated hemoglobin and blood are dark red.