The duodenum (the first and shortest segment of the small intestine) is a busy place: amino acids are extracted from proteins, fatty acids and cholesterol from fats, and simple sugars from carbohydrates.
Individuals use intuition and more deliberative decision-making styles interchangeably, but there has been some evidence that people tend to gravitate to one or the other style more naturally. People in a good mood gravitate toward intuitive styles, while people in a bad mood tend to become more deliberative.
Now that these different approaches to decision making have been considered it is possible to extract a number of linked factors that influence decisions: 1  The decision makers. 2  The decision situation. 3  Thinking in terms of a problem or an opportunity.  Decision 1  criteria. Time.  People affected by the decision.