Va Bene is an excellent Kosher pescetarian restaurant. The food is delicious. Service is outstanding. Our waiter, Gabriel, was very knowledgeable about the menu, and made excellent recommendations. Despite the house being absolutely full, our food came out promptly. I'm rating 4/5 because it was a bit of a hassle to get our water refilled.
Eat leftover cooked fish within three days. As for cooked fish, you have a little more time. It's always best to eat fish on the day it's cooked, but that doesn't mean you should toss the leftovers just yet. According to the FDA, cooked fish remains good for three to four days, when stored properly in the refrigerator.
Raw fish can be stored safely in a refrigerator at 40Â°F or lower for 2 to 3 days. Oily fish will store longer than lean fish and whole fish will store better than steaks and fillets. There are several factors listed below that will have an affect on how well the fish will store.reezing Cooked Fish Leftovers: If you have cooked fish leftovers that are not going to be eaten within 2 or 3 days, you can freeze them for extended storage. Place the cooked fish in shallow covered container to allow the fish to freeze more quickly. Cooked fish can be stored in the freezer for up to one month.