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Sweet corn is harvested fresh, and typically grown near where it is consumed. The earliest corn matures in about two months, the latest in about 3 months. Many gardeners plant early, mid, and late season varieties at the same time to extend the harvesting season.
Corn will display signs of ripeness when it is ready for picking. Sweet corn (Zea mays) grows in U.S. Department of Agriculture plant hardiness zones 4 to 8. On average, it takes 60 to 100 days to ripen, depending on the variety. Knowing the maturity date will increase the chances of plucking ears of corn with the best possible flavor.