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Best Answer: NATURAL RESOURCES Connecticut's natural resources are limited. 1) Agricultural products include fruit (apples, pears), beef cattle, hay, mushrooms, and tobacco. A fair bit of farming is in and around the Connecticut River Valley. Top 5 agriculture commodities, 2006 1. Greenhouse/nursery 2. Dairy products 3. Chicken eggs 4. Aquaculture 5.
There are nine major areas of energy resources. They fall into two categories: nonrenewable and renewable. Nonrenewable energy resources, like coal, nuclear, oil, and natural gas, are available in limited supplies. This is usually due to the long time it takes for them to be replenished. Renewable resources are replenished naturally and over relatively short periods of time. The five major renewable energy resources are solar, wind, water (hydro), biomass, and geothermal. Since the dawn of humanity people have used renewable sources of energy to survive â wood for cooking and heating, wind and water for milling grain, and solar for lighting fires.