The decrease in temperature is a direct result of the decrease in air pressure. As you pull away from the Earth the gravity decreases on the air molecules. This allows the mol â¦ ecules to spread out and as they separate from each other the energy can no longer transfer as easily between them.
Forbes Magazine, estimates that an average cost for a food truck is closer to $50,000 - $70,000. This price would include a gently used food truck and âreasonableâ remodels. If you are willing to spend between $50,000 - $100,000 you can get extra bells and whistles or a completely new truck.
According to Mobile Cuisine, the average food cost for a food truck is between 25% and 38%. For this example I am going to assume 30% food cost which means that $6,000 per month will go between food and beverage cost. Labor cost is likely to be around 33% of sales.