A Catholic nun uses ash to mark a cross on the forehead of a child in observance of Ash Wednesday at The Redemptorist Church at suburban Paranaque city south of Manila, Philippines Wednesday, Feb. 18, 2015.
Maki is a type of sushi roll that includes toasted seaweed nori rolled around vinegar-flavored rice and various fillings, including raw seafood and vegetables. The word maki means âroll.â There are a variety of types, including uramaki which is complex and requires the attention of a skilled chef.
Maki Rollâ Typically, a maki roll (sometimes shortened to just âmakiâ) is made by rolling sushi rice and a variety of fish and vegetables in nori (seaweed). It is shaped into a circular tube which is then cut into bite-sized disks.