Meat tenderness. Tenderness is a quality of meat gauging how easily it is chewed or cut. Tenderness is a desirable quality, as tender meat is softer, easier to chew, and generally more palatable than harder meat. Conversely, tender pieces of meat generally acquire higher price than harder ones.
âI wouldnât worry about your bleeding unless it gets painful. I had an implantation bleed and it literally lasted a day, but everyone is differentâ. SammyJayden. âMy first pregnancy I had implantation bleeding for five days, and during my second pregnancy it lasted only a few hoursâ.
HGC is also the hormone that pregnancy tests detect. Implantation can occur anywhere from six to 12 days after ovulation, with it taking an average of about 10 days. However, it can take a couple of days after implantation for the body to produce sufficient levels of HGC for pregnancy tests to measure. Itâs generally recommended that women begin testing for pregnancy approximately 10 to 12 days after ovulation.