^ âeucatastropheâ (US) / âeucatastropheâ (UK) in Oxford Dictionaries, Oxford University Press.
I agree compeltely with Glauber Rocha; @Shirley, although you asked about storing in the refrigerator, it is worth noting also that caramelized onions store very well in the freezer, up to six months. â Bruce Goldstein Dec 12 '11 at 16:01.
Stick your onion in the fridge for 20-25 minutes before cutting it. The cold will slow down the reaction of gases and you will have no more tears! Cook from the heart and your food will always taste good-My Mama