In a medium-size pot or caldero, heat EVOO. Add Sazon, Adobo, garlic, tomato sauce, green pepper, recaito, olives, capers, and onion powder. Saute over medium heat for two minutes, stirring frequently. Add chicken stock and bring to a boil. Stir in rice. Return to boiling, stirring frequently.
Nickel makes up about 0.01 to 0.02 percent of the Earth's crust. It ranks about 22nd among the chemical elements in terms of abundance in the Earth's crust. Nickel is thought to be much more abundant in the Earth's core. In fact, many experts believe that the core consists almost entirely of iron and nickel.
In 2004/05, the value of nickel production ($2.3 billion) exceeded that of gold ($2.2 billion). In the 2011 calendar year, nickel contributed $3.9 billion or four per cent to the value of the State's resources. Nickel production in the same year was 188,000 tonnes.