Meat tenderness. Tenderness is a quality of meat gauging how easily it is chewed or cut. Tenderness is a desirable quality, as tender meat is softer, easier to chew, and generally more palatable than harder meat. Conversely, tender pieces of meat generally acquire higher price than harder ones.
âI wouldnât worry about your bleeding unless it gets painful. I had an implantation bleed and it literally lasted a day, but everyone is differentâ. SammyJayden. âMy first pregnancy I had implantation bleeding for five days, and during my second pregnancy it lasted only a few hoursâ.
Implantation occurs after about 6-8 days of embryo development regardless of when it was transferred. So your day 3's should implant about 3-5 days after transfer. The. 's I work with don't believe there is such a thing as implantation cramping and bleeding.