Swelling in one leg is most often either the result of a clot blocking the blood flow, an injury in a person's leg, or inflammation from arthritic conditions. There are also some cases in which swelling in one leg might be caused by water retention, which could signal major organ failure.
The shrimp Palaemon serratus of the infraorder Caridea. The term shrimp is used to refer to some decapod crustaceans, although the exact animals covered can vary. Used broadly, it may cover any of the groups with elongated bodies and a primarily swimming mode of locomotion â most commonly Caridea and Dendrobranchiata.
They're protein-rich. In addition to their water content, shrimp are primarily made of protein. Three ounces of baked or broiled shrimp provides about 20 grams of protein, just a few grams less than that a 3-ounce chicken breast. Each jumbo shrimp provides about 3 grams, and contains very little fat and carbohydrate.