1 Pour the curds and whey into the lined colander. 2  Rinse them gently with cool water, and sprinkle the curds with salt. 3  Tie up the cheesecloth, and press it a bit with your hands to remove excess whey. 4  Let the cheesecloth hang for 1 to 2 hours, then open it up and chop it coarsely.
usually about 5-8 lbs, however, some may be smaller if they are a teacup Maltese and others may reach up to 11 lbs (but this is not too common) 6 people found this useful.
Hi, my maltese boy, Aelius Maximus is seeming to become a real maximus. He is 4 months and a week and is 4 pounds but according to his breeder he would be only 5 pounds at full size. He comes from a litter of 2 and his sister was supposed to get bigger at about 6 to 7 pounds.Has any of you have a maltese who weighed 4 pounds at 4 months, which is his/her adult weight.i, my maltese boy, Aelius Maximus is seeming to become a real maximus. He is 4 months and a week and is 4 pounds but according to his breeder he would be only 5 pounds at full size. He comes from a litter of 2 and his sister was supposed to get bigger at about 6 to 7 pounds.