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A clinical geneticist is a physician who diagnoses and treats diseases caused by defects in genes. Clinical geneticists also participate in research toward improving the treatment or prevention of genetic diseases.dvanced Training. A medical geneticist who has achieved certification can go on to complete ABMG-approved training in specific subspecialties of genetics, including clinical molecular genetics and medical biochemical genetics.
Licensure, certification, or registration requirements vary by State. Education and training. Becoming a dietitian or nutritionist usually requires at least a bachelor's degree in dietetics, foods and nutrition, food service systems management, or a related area.Graduate degrees also are available.College students in these majors take courses in foods, nutrition, institution management, chemistry, biochemistry, biology, microbiology, and physiology. Other suggested courses include business, mathematics, statistics, computer science, psychology, sociology, and economics.raduate degrees also are available. College students in these majors take courses in foods, nutrition, institution management, chemistry, biochemistry, biology, microbiology, and physiology. Other suggested courses include business, mathematics, statistics, computer science, psychology, sociology, and economics.