1 Each pound (500 g) of boneless ham will serve 2 â 3 people. 2  For example, a 3 lb. (1.3 kg) ham would serve 6 â 9 people. 3  Each pound (500 g) of bone-in ham will serve 1 â 2 people. 4  For example, a 5 lb (2.2 kg) bone-in ham would serve 5 â 10 people.resh (uncooked) ham or pork leg needs to be cooked to an internal temperature of 160Â°F (71Â°C) just like a pork roast. Never baste ham with its drippings during cooking or it will be too salty. Instead, prepare a glaze and apply it during the final 30 minutes of cooking.
Sacroiliac joint dysfunction is improper movement of the joints at the bottom of the spine that connect the sacrum to the pelvis. It can result in pain in the low back and legs, or inflammation of the joints known as sacroiliitis.acroiliac joint dysfunction refers to pain in these joints when they move either too much or too little. Hypermobility, or too much movement in the sacroiliac joints, is a result of loose ligaments supporting the joints. Hypermobility has many causes, including pregnancy or injury to ligaments.
A sacroiliac joint injection is designed to diagnose and treat pain and inflammation from sacroiliac joint dysfunction. Either too much or too little movement in one of the sacroiliac joints, which are located at the bottom of the spine on each side of the sacrum, can cause lower back pain and/or leg pain.n injection in the sacroiliac joint usually has two goals: to confirm the sacroiliac joint as the source of the pain, and to alleviate that pain. The procedure begins with the patient lying on his or her stomach. The area around the sacroiliac joint is numbed with an injection of a local anesthetic.