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Beer does contain sodium. The average amount of sodium in beer is 14 milligrams in a serving of 12 fluid ounces. The typical serving of 12 ounces also contains roughly 12 grams of carbohydrates and 1.6 grams of protein. Beer does not contain any fat.
Most newbie's, create many brewing batches, before they perfect a desirable and enjoyable home brew beer. Alcohol content in home brew beer average about 4.4% to 8% (abv) and pale lager averages 5%, is what most home brew beer contains. Yeast does not reproduce and therefore cannot produce alcohol above 12%. More recently, yeast strain's have been developed, which can go higher.