When adrenaline rushes through your body, your blood goes to the places that your body feels need it most. That means that your blood is rushing to your heart, your brain, and possibly various muscles, and to do that it rushes out of your legs and makes them feel more like jelly.
Since acid is a primary cause of ulcers, you want to completely avoid any foods with high acidic content. Among them: alcohol, black and red peppers, chili powder and hot peppers, all of which irritate the stomach lining, and coffee, tea, colas, or chocolate, which can increase the amount of stomach acid.
Below, you will find a list of these stomach ulcer foods to avoid. There are three different ways foods can irritate ulcers: by increasing the production of stomach acid, by directly irritating the ulcer, and by causing inflammation (gastritis) of the stomach lining.oods that Irritate Ulcers Directly. An ulcer is not unlike an open wound in the skin. Think of an ulcer like you would a canker sore (mouth ulcer) or even an open wound on the skin; anything which would irritate these wounds is likely to irritate an ulcer. These include: