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There are many measurements of water, but the most important for determining the best water to drink are, the pH, oxidative reduction potentialâor energy potential/activityâmolecular structure, and purity.
The acidity of foods, or other substances, are measured by their pH value -- their place on a 14-point pH scale. Acidic substances have a low pH -- the lower the pH, the more acidic -- while neutral and basic substances have higher pH levels of 7 or above.The body has a pH balance that determines the amount of acid and alkalinity present in your system.cidic substances have a low pH -- the lower the pH, the more acidic -- while neutral and basic substances have higher pH levels of 7 or above. The body has a pH balance that determines the amount of acid and alkalinity present in your system.