Ounce for ounce, potatoes deliver almost 10 times more starch than turnips. Other starchy vegetables include corn, parsnips, green lima beans, green peas, plantains, sweet potatoes, acorn squash, butternut squash and canned pumpkin.unce for ounce, potatoes deliver almost 10 times more starch than turnips. Other starchy vegetables include corn, parsnips, green lima beans, green peas, plantains, sweet potatoes, acorn squash, butternut squash and canned pumpkin.
The first two entries under 'Carey' in the 'Dictionary of American Family Names' (Oxford, 2003) gives Irish origins; the New York Passengers List (1820â1957) show 2,058 Carey immigrants from Ireland compared with 345 from England.ar(e)y is also a Devonshire name, possibly from the place in Devon on the River Carey, just east of Launceston, recorded as 'Kari' (Pre-Celtic or Celtic language) in the Domesday Book (1086).
This interesting surname is of Italian origin, and derives from the male given name Jordan, which takes the form of Giordana in Italy.The baptismal name is taken from the name of the river Jordan, Hebrew Yarden, from yarad, to go down, descend, i.e. to the Dead Sea.he first recorded spelling of the family name is shown to be that of Giacom Giordano, which was dated 1567, born at Torre Pellice, Torino, Italy, during the reign of Maximilian 11, Habsburg Emperor, 1564 - 1576.