He is a scientist who, after studying chemical processes and the decay of living beings, gains an insight into the creation of life and gives life to his own creature (often referred to as Frankenstein's monster, or often incorrectly referred to as simply Frankenstein). In the 2004 film Van Helsing, Victor Frankenstein (portrayed by Samuel West) is hired by Count Dracula to create the monster for Dracula to use to bring his offspring to life. 2  When Frankenstein refuses, Dracula kills him, only to be attacked by the monster.
4 Cook the roast initially at 375Â°F (190Â°C) for half an hour, to brown it. Then lower the heat to 225Â°F (107Â°C). The roast should take somewhere from 1 1/2 to 2 1/2 hours additionally to cook. The shape of the roast will affect the cooking time.If your roast is long and narrow, rather than a more round shape, it may take less time to cook, so keep an eye on it. When juices start to drip from the roast, and it is browned on the outside, check the roast's internal temperature with a meat thermometer. Cook the roast initially at 375Â°F (190Â°C) for half an hour, to brown it. Then lower the heat to 225Â°F (107Â°C). The roast should take somewhere from 1 1/2 to 2 1/2 hours additionally to cook. The shape of the roast will affect the cooking time.
If it's roast beef and you want it medium rare in the middle and  cooked on the ends then put the oven up to 400 degrees for 20 - 30  minutes and then put it down to 330 - 3 â¦ 50 (basting every 15 minutes  in it's own juices.It would 15 - 20 minutes per pound.Frozen beef  roasts cook faster so cook 12 - 15 minutes per pound. You can use a  thermometer to test it or, cut into the middle of the roast a  little to see if it's the way you want it.t would 15 - 20 minutes per pound. Frozen beef  roasts cook faster so cook 12 - 15 minutes per pound. You can use a  thermometer to test it or, cut into the middle of the roast a  little to see if it's the way you want it.