Definition. Edema is swelling caused by excess fluid trapped in your body's tissues. Although edema can affect any part of your body, it's most commonly noticed in the hands, arms, feet, ankles and legs.dema can be the result of medication, pregnancy or an underlying disease â often heart failure, kidney disease or cirrhosis of the liver. Taking medication to remove excess fluid and reducing the amount of salt in your food often relieves edema.
In cooking, a consomme consommÃ© is a type of clear soup made from richly flavored stock or bouillon that has been, clarified a process which uses egg whites to remove fat and. sedimentn cooking, a consomme consommÃ© is a type of clear soup made from richly flavored stock or bouillon that has been, clarified a process which uses egg whites to remove fat and. sediment
A sarcomere (Greek sarx flesh, meros part) is the basic unit of striated muscle tissue. Skeletal muscles are composed of tubular muscle cells (myocytes called muscle fibers) which are formed in a process known as myogenesis.Muscle fibers are composed of tubular myofibrils.ctin molecules are bound to the Z line, which forms the borders of the sarcomere. Other bands appear when the sarcomere is relaxed. A muscle fiber from a biceps muscle may contain 100,000 sarcomeres.