Girard shipped out to sea at the age of 14 and by 1774 was captain of a ship involved in U.S. coastal trade with the West Indies. Stymied by British blockades of U.S. seaports during the Revolutionary War (1775â83), he settled in Philadelphia but resumed maritime trading after the war.
Although it's possible to find employment in kitchens before completing high school, a diploma helps if you want to get full-time work in better restaurants. While you're in high school, you may be able to take vocational classes in food safety, handling and cooking.
How to Become a Pastry Chef. If you are thinking of entering the food service industry as a baker or pastry chef, this is a good article for you to read and learn from. In addition, be sure to read Master Baker Leslie Bilderbacks interview and some of her comments on my blog including Cooking School Is Not For Everyone.astry chefs are hard working. Baking can start as early as 3 or 4 am. Pastry chefs work long hours and they spend many of those hours on their feet. It takes stamina and strength to do the work of a pastry chef.