Profit margins increased to 9.6% from 9.3% a year ago. Although the overall changes were modest, this yearâs Global Top 50 survey uncovered a lot of company-level volatility. By and large, petrochemical companies, which are closer to the oil barrel, lost ground to downstream specialty chemical makers.
Mimosa (cocktail) For other uses, see Mimosa (disambiguation). A Mimosa is a cocktail composed of equal parts champagne (or other sparkling wine) and chilled citrus juice, usually orange juice unless otherwise specified (e.g., a grapefruit juice mimosa). It is traditionally served in a tall champagne flute at brunch, at weddings, or as part of First Class service on some passenger railways and airlines.
Pour into a cocktail glass, garnish with a slice of lemon or lime, and serve. Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a cocktail glass, and serve. Fill a cup 2/3 with sprite, 1/3 with peach schnapps, and add ice. Shake with ice, strain into a chilled cocktail glass, and serve. Combine ingredients in an old-fashioned rocks glass.