Ghee is prepared by simmering butter, which is churned from cream, and removing the liquid residue. Spices can be added for flavor. The texture, colour, and taste of ghee depend on the quality of the butter, source of the milk used in the process and the duration of the boiling.
7 N Dewberry Ln, Rochester, NH: Other Residential (107) 1,002: 4/20/2015: 9 N Dewberry Ln, Rochester, NH: Other Residential (107) 1,086: 11/30/2016: 2 N Dewberry Ln, Rochester, NH: Other Residential (107) 982: 6/15/2007: 15 N Dewberry Ln, Rochester, NH: Other Residential (107) 1,120: 12/3/2001: 8 N Dewberry Ln, Rochester, NH: Other Residential (107) 930: 9/2/2014: 1 N Dewberry Ln, Rochester, NH
Rockingham County was home to New Hampshireâs first European settlements, Pannaway and Strawbery Banke (Portsmouth). In 1623, only three years after the landing of the pilgrims in Plymouth, Massachusetts, David Thomson first settled New Hampshire at Odiorne Point in what is now known as the Town of Rye.