All Varietals // Muscat. Muscat. One of the more versatile white wine grapes, Muscat is grown around the world for use in use in light and dry wines, low-alcohol sparkling wines, and sweet, late-harvest wines.ne of the more versatile white wine grapes, Muscat is grown around the world for use in use in light and dry wines, low-alcohol sparkling wines, and sweet, late-harvest wines.
Cold Poached Salmon. Poached Salmon is an excellent dish to serve a large group of people. It takes very little time to prepare and can be cooked a day in advance. Accompany the salmon with home-made mayonnaise, aioli or creme fraiche with some lime and finely chopped dill. You will need a fish kettle to prepare this recipe.
Remove the skin from the salmon, if you prefer to cook it skinless. Some people prefer to keep the skin on the fish when cooking and eating it. 1  Place the fillet on a cutting board with the skin side down. 2  Sprinkle one end of the salmon with salt to make the fish less slippery.he fish comes out light and fresh tasting. When poaching salmon, make sure to not overcook the fish. 1  Place the liquid, such as water, wine or fish stock, that you wish to poach the salmon in, into a large pan or skillet. 2  You can also add other flavoring ingredients such as carrots, lemon, parsley, etc.