Profit margins increased to 9.6% from 9.3% a year ago. Although the overall changes were modest, this yearâs Global Top 50 survey uncovered a lot of company-level volatility. By and large, petrochemical companies, which are closer to the oil barrel, lost ground to downstream specialty chemical makers.
Mimosa (cocktail) For other uses, see Mimosa (disambiguation). A Mimosa is a cocktail composed of equal parts champagne (or other sparkling wine) and chilled citrus juice, usually orange juice unless otherwise specified (e.g., a grapefruit juice mimosa). It is traditionally served in a tall champagne flute at brunch, at weddings, or as part of First Class service on some passenger railways and airlines.
2 oz. Deep Eddy Lemon; Preparation: Rim a martini glass in honey, then dip into Pop Rocks Candy. Place a cube of dry ice into a cocktail shaker, then pour 2 oz. of Deep Eddy Lemon over the dry ice. Cover with shaker strainer, swirl around for a few seconds to chill, then strain into the martini glass. IMPORTANT: DO NOT ingest pieces of dry ice.