Take the number of units and multiple by the cost per unit to determine your cost. For example if Botox was $8.75 per unit and the area of concern will take 10 units to correct then 10 per unit X $8.75 = $87.75 cost for the area to be treated. Most providers charge between $10-16 per unit of Botox with the average being $13 per unit.
1 Bring to a boil and then reduce heat to simmer for about 20-30 minutes. 2  This helps the broth take on that delicious, smokey flavor! 3  Add in the collard greens. 4  Cook on med-low heat until tender for about 45-60 minutes. 5  You can increase the heat if needed but do not boil the collard greens. you want to slowly steam cook.
Add the greens and cook. Add the greens to the boiling water and cover the Dutch oven. Cook the turnip greens for 20 to 25 minutes, or until the greens are tender. Many cooks prefer to extend the cooking time by reducing the heat to medium or medium-low. Once the water slows to a simmer, cook the turnip greens for 45 to 60 minutes.