For general cooking uses (by which I am inferring general sauteeing, shallow frying, greasing of casserole dishes, and so on is meant), normally you want a fat which is either: 1  Neutral in flavor so as not to interfere with the dish. The neutral oils are all useful for this. 2  Complimentary in flavor, to enhance the dish.
The average salary for a nutritionist is $53,250 per annum or $25.60 per hour. Salaries however differ and you need to consider a lot of factors before you get into this profession as we will discuss below.hat said; 10% of the lowest earners in this profession earned an average nutritionist salary of $33,330 while 10% of their major earners took home $75,480 and more. It is also important to note that though most nutritionists work full time, 20% work part-time.
Nutritionist salary. According to data collected from a variety of HR resources and released in October 2014, the average salary of a nutritionist or dietician in the United States stands at $56,000 per year.utritionists employed by the wholesale trade were also well paid at $60,000 per year, as were those working in professional; scientific and technical services with a salary of $59,000 per year.