UPDATED: âTwas the Night is finally released! Details. Tonight, Hallmark Channelâs annual âCountdown to Christmasâ continues with another Hallmark Channel Original Movie World Premiere, ANGELS AND ORNAMENTS, starring Jessalyn Gilsig (âVikings, Glee).
Substitutes: pork tenderloin (slice medallions from it) OR pork sirloin chop. pork sirloin roast = pork loin end roast = loin pork roast = sirloin end roast = pork hipbone roast Notes: This is a fairly lean and economical roast. A bone-in sirloin roast contains parts of the hipbone and backbone, so it's tough to carve.
The larger side is a cross section of the strip loin, and has more flavor, better marbling, and less tenderness than the other side, which is smaller and pure tenderloin. A pork tenderloin will be tender, but tends to be dry, and needs moist cooking. Sirloin is something different: a cut from the upper hip not quite as uniform and tender as the loin/tenderloin, but easy to cook. The differences in pork cuts are subtle. Any of these cuts will be easy to handle if pork rather than beef.