1 Loss of taste: Causes. 2  Loss of taste: Introduction. 3  Loss of taste: Add a 2nd Symptom.  Loss of taste and Head symptoms (30 causes)
Peptidoglycan is composed of amino acids and sugars that form the cell wall of a bacteria. Some of the properties of the cell wall include proving shape to the bacteria, preve â¦ nting osmotic lysis, offer rigidity to the organism
In bacteria the cell wall is made up of peptidoglycans. The Archean cell wall is made of glycoproteins and polysaccharides. In fungi cell walls are made of glucosamine and chitin. In algae it is composed of glycoproteins and polysaccharides.