You just have use your common sense. Depending upon how long the refrigerator has been warm, you may need to throw some things away. Some things (produce and most condiments for example) will be fine until tomorrow. Milk may spoil (somewhat unlikely) but it won't become unsafe. Meats that are still salvageable should be put in the freezer.
Instructions. Establish the number of inches that you are going to convert to centimeters. Multiply the amount of inches times 2.54. For example, if you want to convert 7 inches to centimeters, so you multiply 7 by 2.54 to get 17.78. That means that 7 inches is equal to 17.78 cm.Check your work by dividing the result by 2.54.If you arrive at your original number of inches, then you have properly done your work.nstructions. Establish the number of inches that you are going to convert to centimeters. Multiply the amount of inches times 2.54. For example, if you want to convert 7 inches to centimeters, so you multiply 7 by 2.54 to get 17.78. That means that 7 inches is equal to 17.78 cm.
Inches to centimeters (cm) conversion factor is 2.54. To find out how many centimeters in inches, multiply by the conversion factor or use the converter. 1 Inch = 2.54 Centimeters. There are 2.54 centimeters in an inch, because one foot is defined as 30.48 centimeters and there are 12 inches in a foot, that makes 30.48 / 12 = 2.54 cm in an inch. For example, to find out how many centimeters there are on a 12 inch ruler, multiply the inch value by the conversion factor, that makes 12 in * 2.54 cm = 30.48 centimeters on a 12 inch ruler.