Two Categories of Food Allergies. 1  Immunoglobulin E (IgE) mediated. Symptoms result from the bodyâs immune system making antibodies called Immunoglobulin E (IgE) antibodies. 2  Non-IgE mediated. Other parts of the bodyâs immune system react to a certain food.
The nutritional value of plantain is even greater than that of its closest relation banana. Photo: Secretlondon123's via Flickr When cooked, the fruit is extremely low in fat, high in fibre and starch. It is very low in cholesterol and salt too.
The final 3.5 grams of carbohydrate in each serving of plantain consist of fiber. This is 14 percent of the daily value for fiber of 25 grams. Fiber is made up of sugar molecules, but your body can't break the type of bond used to form fiber, so it passes through your digestive tract intact.