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Best Answer: Cooked shrimp only stays fresh 3 to 4 days in the refrigerator. Ceviche ~ no garlic; shrimp not really cooked with heat so I would keep it only 1 to 2 days max~. Toss it~. Source(s): http://www.pastrywiz.com/storage/refridg...
Summing things up, refrigeration can keep your cooked shrimp fresh and safe to eat within 3 to 4 days. Freezing, on the other hand, can extend the shelf life of cooked shrimp up to an indefinite period. There are several recipes, though, which you can try to salvage frozen cooked shrimp. You can use it for a tomato and shrimp stew.