Sensory from the face. Threebranches for sensory from the face: ophthalmic, maxillary and mandibular. It is the largestcranial nerve. (A)Ophthalmic branch: sensory from superior part of face: eyeball, lacrimal gland,conjunctiva, nasal mucosa, skin of scalp, forehead, upper eyelid, and nose.ts sensory function is forsensation from the pharynx, tonsil and posterior 1/3 of the tongue and for blood pressure withinthe carotid arteries via the carotid sinus. Since cranial nerves IX, X, and XI are so close together,usually damage to IX exhibits damage to X and XI.
Store beef ribs in a freezer set at 0 degrees Fahrenheit or below for six to 12 months, and pork ribs for four to six months.
Baked in a 350 degree Fahrenheit oven, a single layer of pork spare ribs takes about 1 1/2 hours. Turn the ribs over after the first 30 minutes. After an hour, brush with barbecue sauce. Cook for 15 minutes, and then turn the ribs once more. Bake for an additional 15 minutes.