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Best Answer: Cooked shrimp only stays fresh 3 to 4 days in the refrigerator. Ceviche ~ no garlic; shrimp not really cooked with heat so I would keep it only 1 to 2 days max~. Toss it~. Source(s): http://www.pastrywiz.com/storage/refridg...
Quick Answer. Shrimp can last in the freezer for six to eight months past the sell-by date. The storage time is the same for fresh shrimp as open or cooked shrimp. If shrimp is canned or has been open or cooked, it stays fresh in the refrigerator for five to seven days. Once shrimp has been cooked, it should be placed in an airtight container to maintain freshness. Freezer-safe containers or freezer bags are best for storing shrimp in the freezer.