A typical two pound meatloaf should be covered in foil. Preheat  oven at 375 degrees and back for 80 minutes. Next remove the foil  and cook at 375 for another 15 minutes. typical two pound meatloaf should be covered in foil. Preheat  oven at 375 degrees and back for 80 minutes. Next remove the foil  and cook at 375 for another 15 minutes.
Times are based on a freezer set at 0 degrees Fahrenheit or colder. Storing and eating frozen foods past these deadlines isn't dangerous, but flavors and textures will begin to deteriorate. Chicken or turkey pieces, uncooked: nine months. Fruit pies, unbaked: eight months. Fruit: 6 to 12 months.
Six months is probably the longest it will last considering these factors. The guidelines state no more than three months in a good quality freezer Frozen items will stay edible for a long time. For hamburgers, at least a year or so. They won't taste too fresh, but they will be edible. According to the chart inside our freezer it should be OK for up to 3 months.