Patient discussion about victimizer. Q. How can we prevent this bipolar disorder spreading to my family members. Am Mickey 29 year old, I lost my father who died as a victim of Bipolar disorder, because of this now I am afraid that this bipolar could again attack any one of my family members.atient discussion about victimizer. Q. How can we prevent this bipolar disorder spreading to my family members. Am Mickey 29 year old, I lost my father who died as a victim of Bipolar disorder, because of this now I am afraid that this bipolar could again attack any one of my family members.
Meat (noun). the flesh of animals used as food; esp., animal muscle; as, a breakfast of bread and fruit without meat. Meat (noun). specifically, dinner; the chief meal. Meat (verb). to supply with food. Origin: [OE. mete, AS. mete; akin to OS. mat, meti, D. met hashed meat, G. mettwurst sausage, OHG. maz food, Icel.
Although it can depend on the culture or cuisine, white meat is generally classified as poultry (chicken and turkey), while red meat typically refers to beef, pork, and lamb. The biggest difference between the two is fat content. White meat is a leaner source of protein, with a lower fat content. Red meat contains higher levels of fat, but also contains higher levels of vitamins like iron, zinc and B vitamins.