Folding mirrors on most cars fold relatively flush with the window glass. On the Q5, however, there's not much folding going on. It seems to swivel (as opposed to fold) and saves-what-something like 1-2 inches max.
If ground beef is refrigerated promptly after cooking (within 2 hours; 1 hour if the temperature is above 90 Â°F), it can be safely refrigerated for about 3 or 4 days. If frozen, it should keep its quality for about 4 months.
The growth of bacteria in food can sometimes cause food poisoning. Ground beef should be used or frozen within 1 to 2 days. Once steak or other meat has been cooked, it is safe to refrigerate for another 3 to 4 days. Uncooked steak is safe in the freezer for 6 to 12 months, but ground beef lasts only 3 to 4 months. Learn more about Food Spoilage.