a structure in the chloroplast of photosynthesizing cells, usu. one of an interconnected stack, having a pigmented membrane that is the site of photosynthesis. [< German Thylakoid (1961) < Greek thÈ³lakoeidá¸s resembling a bag =thylak(os) sack + -oÄidÄs -oid]
Round or rump roast almost two hours to reach medium rare, 3-pound roast six hours on low or longer. In a crock pot. On the stove top in a Dutch oven around two hours. Extra 15 minutes may be extended for medium or 30 minutes for well done. (source: http://www.ehow.com/way_5260879_long-cook-pound-roast.html).
MY MOTHER'S RUMP ROAST. Wash roast with vinegar. Pat ... tightly with foil. Keep about a cup of water in bottom of pan entire cooking time. Cook at 375Â°F for 2 1/2 to 3 hours. 7. RUMP ROAST POT ROAST. Add salt to the bottom of the pan you will use.Wash meat thoroughly in cold water. Put the meat in the pot (no water) and sear on all sides over a ... 8. SPANISH RUMP ROAST. Brown meat in 1/4 cup dressing. Add remaining dressing and 1/2 cup water.Y MOTHER'S RUMP ROAST. Wash roast with vinegar. Pat ... tightly with foil. Keep about a cup of water in bottom of pan entire cooking time. Cook at 375Â°F for 2 1/2 to 3 hours. 7. RUMP ROAST POT ROAST. Add salt to the bottom of the pan you will use.