A stomach that is full causes the irritation, which causes diaphragm spasm and the subsequent hiccup. Swallowing too much food and air may cause distended stomach to push against the phrenic nerves, which causes the irritation. Moreover, taking hot spicy foods could also lead to irritation of the phrenic nerves.
Best Answer: Bring a pot of salted water to a boil and add the tortellini. When they change color (become whiter) and soften they are ready - about 6-10 minutes. I love to serve with a tomato cream sauce and grilled chicken, top with Parmesan cheese. Or just a simple alfredo sauce.
Tortellini with Mushrooms & Peas in Cream Sauce - Meals for Two. We use organic flour from a century-old family mill to make our tortellini. Then we toss it in a creamy, three-cheese sauce, along with earthy organic mushrooms and tender organic peas. Soy free/tree nut free/kosher.