It is not uncommon for Goyard customers to have accounts that remain active for decades: the Duke and Duchess of Windsor opened theirs in 1939, and it was closed only after the demise of the Duchess in 1986.
Preheat the oven to 450 degrees F. Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. Bake until salmon is cooked through, about 12 to 15 minutes.
Bake the salmon. The cooking time will vary based on the thickness of your fillet. For every inch (2.5 centimeters) of thickness, you should cook your salmon for 10 minutes. If your fillet is 1.5 inches (4 centimeters) thick, then cook the fillet for 15 minutes.1  Regardless of the method you use, the baking times remain the same. 2  So if you find another way to prepare your salmon, still feel free to use this as a guideline.ooking times will vary based on the thickness of your fillet. For every inch (2.5 cm) of thickness, you should cook your salmon for 10 minutes. If your fillet is 1.5 inches (4 cm) thick, then cook the fillet for 15 minutes.