What is ethical? Decision making can be hard enough but when we have to consider ethics and decision making we can tie ourselves up so tight we stop making decisions entirely. Here is a short guide to help you through the ethics maze and make effective decisions.blog comments powered by Disqus.ecision making can be hard enough but when we have to consider ethics and decision making we can tie ourselves up so tight we stop making decisions entirely. Here is a short guide to help you through the ethics maze and make effective decisions. blog comments powered by Disqus.
Directions. Preheat the oven to 400 degrees F. Season the entire duck breast with Essence. In a large saute pan, over medium heat, add the olive oil. When the oil is hot, add the duck breast, skin side down. Sear for 6 minutes. Flip the duck breast over and place the pan in the oven.Roast the breasts for 8 to 10 minutes for medium rare. Remove the pan from the oven and allow the duck breasts to rest 2 to 3 minutes before slicing. Slice each duck breast, on the bias, into 1/2-inch pieces.irections. Preheat the oven to 400 degrees F. Season the entire duck breast with Essence. In a large saute pan, over medium heat, add the olive oil. When the oil is hot, add the duck breast, skin side down. Sear for 6 minutes. Flip the duck breast over and place the pan in the oven.
If you are using the oven, put the plank on a cookie sheet or piece of foil, and heat the plank for 5 minutes in the oven. Then, in either case, put the salmon, skin side down, on the plank. Brush the vinegar-honey mixture on the salmon, and place in the oven or on the preheated grill.Cook about 10 minutes. Check for doneness by cutting into the thickest part of the salmon.hen, in either case, put the salmon, skin side down, on the plank. Brush the vinegar-honey mixture on the salmon, and place in the oven or on the preheated grill. Cook about 10 minutes.