Sycamore is subject to attacks of anthracnose in wet, cool springs. The disease causes moderate to severe leaf drop and many trees are removed with this disease each year in our major cities. Many trees also defoliate early in the fall due to lace bug infestation.
About 1/2 hour before cooking the steak, bring it to room temperature. Preheat a large cast iron skillet over medium heat. Lightly brush the steak all over with oil and season generously with salt and pepper.Raise the heat to high, add the steak and cook, turning once, until well browned, about 7 minutes for the first side, and 4 minutes on the second side, for medium-rare.bout 1/2 hour before cooking the steak, bring it to room temperature. Preheat a large cast iron skillet over medium heat. Lightly brush the steak all over with oil and season generously with salt and pepper.
Tip. Season the steak moments before cooking it because salt draws out the moisture. For a 1 1/2-inch-thick filet steak, cook each side for 3 1/2 minutes on each side for a medium-rare finish.ook a medium rare steak (one inch) on high heat for four minutes, ... How Long to Cook Steak in Oven. You... 1  Electric Grill Times for Cooking Steak.