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To pressure cook: my average time for cooking dried beans in a pressure cooker is 20 minutes. Some smaller beans such as black eyed peas take less time, but the average bean in my kitchen gets 20 minutes in the pressure cooker.
Sort and rinse 1 cup of Bobâs Red Mill Mung Beans. Place in pressure cooker and add 3 cups of water. Secure lid, set pressure to high and begin heating on high heat. When steam begins a steady flow from the release valve, reduce heat to low and let cook for 6 - 8 minutes.