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Sassafras root is still used to flavor traditional root beer, although since sassafras was banned by the U.S. Food and Drug Administration because of the carcinogenicity of its constituent safrole, most commercial recipes do not contain sassafras. Some commercial root beers do use a safrole-free sassafras extract.
To make the perfect root beer floats you need the best ingredients. A&W root beer is a must! Itâs the absolute best root beer and if you want my honest opinion, than pick the canned one! Makes the highest mountain of foam on top of the glass. The second ingredient to the perfect root beer float is the ice-cream! Edyâs ice-cream does the job just right! It comes in so many varieties and you can pretty much find it at any grocery store. Hereâs a $1 off coupon when you buy 2 ice-cream containers.