There are 249 calories in a 3.5 oz serving of Ground beef Ground Beef, crumbled, cooked, drained, rinsed. Calorie breakdown: 57% fat, 0% carbs, 43% protein.here are 249 calories in a 3.5 oz serving of Ground beef Ground Beef, crumbled, cooked, drained, rinsed. Calorie breakdown: 57% fat, 0% carbs, 43% protein.
Sunlight and Vitamin D Synthesis. Exposure to the sunâs ultraviolet (UV) rays is required for vitamin D3 (cholecalciferol) to be produced. Vitamin D3 is synthesized in the skin once your unprotected skin receives exposure to sunlights UV rays. The sun emits three different types of radiation, UVA, UVB and UVC. The ozone layer is good at blocking all of the UVC radiation and most of the UVB, however, none of the UVA radiation.
The term vitamin D also refers to metabolites (products of metabolism) and other analogues of these substances. Vitamin D3 is produced in skin exposed to sunlight, specifically ultraviolet B radiation. Vitamin D plays an important role in the maintenance of organ systems (body tissues).