1 B3. 2  Also known as niacin, this vitamin is important for many digestive tract functions, including the breakdown of carbohydrates, fats, and alcohol. 3  A niacin deficiency can result in a disease known as pellagra, which causes severe vomiting and diarrhea. 4  B6.
Stripped down it its most basic elements, with no extras, white pizza can be real dull. It's one of those foods that 10-year-olds who only eat white things eat. Red pizza, on the other hand, will never run that risk. The most basic red sauce pie, the classic Margherita, is always the best, no matter where you are.Finally, white pizza unfortunately attracts toppings that should never go on pizza -- namely, chicken.ll this isn't to say that white pizza's case is hopeless. We've seen some good white pies in our time, and those ones definitely deserve our attention. They've surpassed the almost insurmountable challenge of the red pie, and they've overcome all the terrible tendencies of the sauceless pizza.
The best wines for pizza take into consideration these ingredients. While fuller-bodied white wines, and even Champagne or sparkling wine, can be delicious with the right pizza, in general you are looking at a red wine.Pizza, regardless of topping, is always fairly earthy and substantial fare that begs red over white.Color decided, next thing to take into account is the fat in the melted cheese. To cut this, you need a wine with medium-high to high acidity.izza, regardless of topping, is always fairly earthy and substantial fare that begs red over white. Color decided, next thing to take into account is the fat in the melted cheese. To cut this, you need a wine with medium-high to high acidity.