The lipase test may be ordered if a doctor suspects pancreatic dysfunction, including pancreatitis (inflammation of the pancreas), gallstones, an injury to the pancreas, or a blockage of the pancreatic duct. Symptoms of a pancreatic disorder may include abdominal pain, fever, loss of appetite, or nausea.
Set the meat on a rack set into a roasting pan. Roast for 20 minutes, and then reduce the heat to 325 degrees F. Continue to cook until an instant-read thermometer inserted into the shoulder reads 185 degrees F, about 4 hours.Remove the pork from the oven and let stand until cool enough to handle, about 30 minutes.et the meat on a rack set into a roasting pan. Roast for 20 minutes, and then reduce the heat to 325 degrees F. Continue to cook until an instant-read thermometer inserted into the shoulder reads 185 degrees F, about 4 hours.
Step 4. Braise the pork shoulder at 325 degrees Fahrenheit for about 2 1/3 to three hours in your oven or on the Low setting in your crockpot all day. Test with a meat thermometer to make sure the internal temperature reads at least 170 degrees Fahrenheit.tep 4. Set your oven to 350 degrees Fahrenheit, preheat and then set the roasting pan in your oven. Because this is a dry-heat method of cooking, do not cover the pork shoulder or add any liquid to the roasting pan.