Spring in Nova Scotia. 1  Mid March to late April: 0 to 10 degrees Celsius (32 to 50 degrees Fahrenheit).  Late April to mid June: 10 to 20 degrees Celsius (50 to 70 degrees Fahrenheit).
In the past few years Vietnamese food has become more and more popular around the world. Food lovers may have tried the two best known Vietnamese dishes â spring rolls and bread rolls. Rice, noodles, fresh vegetable and herbs all play big roles in Vietnamese food, making it one of the healthiest cuisines in the world. In Vietnam youâll discover one unmistakable fact: Vietnamese people love noodles.
Vietnamese cuisine encompasses the foods and beverages of Vietnam, and features a combination of five fundamental tastes (Vietnamese: ngÅ© vá») in the overall meal.Each Vietnamese dish has a distinctive flavor which reflects one or more of these elements.east (Vietnamese: cá», tiá»c) is a significant event for families or a villages, usually up to 12 people for each table. A feast is prepared for weddings, funerals, and festivals, including the wish-for-longevity ceremony. In a feast, ordinary foods are not served, but boiled rice is still used.