Folding mirrors on most cars fold relatively flush with the window glass. On the Q5, however, there's not much folding going on. It seems to swivel (as opposed to fold) and saves-what-something like 1-2 inches max.
If ground beef is refrigerated promptly after cooking (within 2 hours; 1 hour if the temperature is above 90 Â°F), it can be safely refrigerated for about 3 or 4 days. If frozen, it should keep its quality for about 4 months.
Or, you want to use the ground meat within 1 to 2 days then you can certainly put it in the refrigerator. How Long Is Ground Beef Good For Cooking In Room Temperature? First of all keeping ground beef in the room temperature is a very bad idea. So, in case you are grinding your beef at home then do not keep it for a longer period in the room temperature.