What is ethical? Decision making can be hard enough but when we have to consider ethics and decision making we can tie ourselves up so tight we stop making decisions entirely. Here is a short guide to help you through the ethics maze and make effective decisions.blog comments powered by Disqus.ecision making can be hard enough but when we have to consider ethics and decision making we can tie ourselves up so tight we stop making decisions entirely. Here is a short guide to help you through the ethics maze and make effective decisions. blog comments powered by Disqus.
Directions. Preheat the oven to 400 degrees F. Season the entire duck breast with Essence. In a large saute pan, over medium heat, add the olive oil. When the oil is hot, add the duck breast, skin side down. Sear for 6 minutes. Flip the duck breast over and place the pan in the oven.Roast the breasts for 8 to 10 minutes for medium rare. Remove the pan from the oven and allow the duck breasts to rest 2 to 3 minutes before slicing. Slice each duck breast, on the bias, into 1/2-inch pieces.irections. Preheat the oven to 400 degrees F. Season the entire duck breast with Essence. In a large saute pan, over medium heat, add the olive oil. When the oil is hot, add the duck breast, skin side down. Sear for 6 minutes. Flip the duck breast over and place the pan in the oven.
1 Place duck on a rack in an open roasting pan and cook for 1 hour. 2  Set oven up to 400Â°F and roast 30 to 60 minutes more. 3  During this time, turn bird for even browning and baste with orange juice.4  Remove duck from oven and drain all fat from pan. 5  Save brown drippings and 2 tablespoons fat for your sauce. Place duck on a rack in an open roasting pan and cook for 1 hour. 2  Set oven up to 400Â°F and roast 30 to 60 minutes more. 3  During this time, turn bird for even browning and baste with orange juice. 4  Remove duck from oven and drain all fat from pan. 5  Save brown drippings and 2 tablespoons fat for your sauce.