ECAwaters â Hypochlorous Acid. ECAwaters is a proprietary Ion formulation of Sodium free Hypochlorous acid that is pH balanced at 6.8 and useful for mineral descaling and the removal of potentially harmful biofilms in nutrient lines and reservoirs reducing the potential habitat for plant pathogens.
Of course, even with these standards, there are even more out there burger varieties. The Canadian kubie uses kubasa instead of ground beef, for example, and there are many other non-beef burgers available in many markets.
Best Answer: The answer is really quite simple: because Hamburg, Germany made the first hamburgers. However, the history of the hamburger is actually more complicated. Who actually invented the first hamburger remains a mystery. Some say it was a group of nomadic people called the Tartars who tenderized their beef by placing it under a horse's saddle--flattening it into a patty.