Average monthly weather in Bergen, Norway. What's the best time to go to Bergen in Norway? A lot of rain (rainy season) falls in the months: January, February, March, April, May, June, July, August, September, October, November and December. On average, the warmest month is July.
Let the roast rest on a platter or cutting board that has grooves that the drippings can run into. Cover the roast with parchment or foil. Roasts will continue to cook even after they have been removed from the oven. Let small roasts rest for 10 minutes; larger roasts should rest for 15 to 30 minutes.
Continue cooking about 50-80 minutes or until the meat registers 145 degrees on a meat thermometer. Some roasts are long and thin and others are short and fat, consequently the cooking times will vary depending on the shape of your roast. The meat thermometer is the best way to judge the right amount of cooking time.