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Best Answer: Okra is a perennial and will grow and produce for several years in a tropical climate. As far as it dieing after it produces pods, it is no different than, say, tomatoes and peppers, which are also perennials. If the ripe fruit is kept picked the plant will continue to produce new.
It's probably because of a bad experience with eating or cooking okra. It's the slime! Okra is notorious for producing slime -- the plant and its fruit contain mucilage, which is the same thing you'll find in aloe vera plants. When you apply heat, the slime just comes out more. But there actually are a few techniques for reducing all that sliminess, that is if you're willing to give it a try.