The mainstays include: lamb, skyr, potatoes, fish, and other seafood. A lot of seafood. And how could they not being surrounded by bountiful Arctic waters of cod, haddock, monkfish, herring, skate, lobster, and salmon.
Jack Daniels is not a bourbon, in that it is not subject to the same regulations as bourbon, such as low level of distilling proof. Reply. re: mojoeater Uncle Bob Aug 22, 2009 Tennessee Whiskey is filtered BEFORE it is barreled/aged --- Bourbon is filtered AFTER barreling/aging ....Except for for a few...
by Ross. The Willett Family Estate is a select of ryes and bourbons that are single barrel collections, bottled at cask strength and aged in white oak barrels for differing lengths of time. This in particular bottle was aged for 6 years from Barrel No. 163 at 58.4% abv.