When keeping the customer in mind, VRF is an easy sell. The initial cost measured against the total life cycle, technology, energy efficiencies and overall benefits of the system make it a smart purchase.
Summary. 1  Use an empty ice chest to hold cooked meat at serving temperature. 2  Most barbecued meats refrigerate and reheat well. 3  Cooked meat can be refrigerated up to 4 days; otherwise it should be frozen. 4  Use a Foodsaver vacuum sealing machine or Ziploc freezer bags to portion meats before freezing.
Game: NL Holdem. When playing a live cash game, I like seat 10. You can sometimes pick up extra info from seats 1-3 since they will often start to act before you do since it is tougher for them to see you. In live tournaments, seats 4-6 are the best for me as I can watch all the players the easiest from here.