The trick to using a tandoor or charcoal heat is that making sure the heat hits the meat immediately. The combination of the yogurt, the natural juices of the meat and the intense heat created by the charcoal fire, ensures that the natural fats of the meat are sealed within the meat immediately.
Mott Surname Origin. (Origin French) A round artificial hill. Source: An Etymological Dictionary of Family and Christian Names With an Essay on their Derivation and Import; Arthur, William, M.A.; New York, NY: Sheldon, Blake, Bleeker & CO., 1857.Origin French) A round artificial hill. Source: An Etymological Dictionary of Family and Christian Names With an Essay on their Derivation and Import; Arthur, William, M.A.; New York, NY: Sheldon, Blake, Bleeker & CO., 1857.
The name derives from the Old French, Middle English mote, a moat, ditch or fortified stronghold, and was originally given as a topographical name to one who resided by such a fortification, or as a locational name to someone from any of the places in France named with this word.he first recorded spelling of the family name is shown to be that of William Moth, which was dated 1273, in the Hundred Rolls of Norfolk, during the reign of King Edward 1, known as The Hammer of the Scots, 1272 - 1307. Surnames became necessary when governments introduced personal taxation.