The mainstays include: lamb, skyr, potatoes, fish, and other seafood. A lot of seafood. And how could they not being surrounded by bountiful Arctic waters of cod, haddock, monkfish, herring, skate, lobster, and salmon.
Jack Daniels is not a bourbon, in that it is not subject to the same regulations as bourbon, such as low level of distilling proof. Reply. re: mojoeater Uncle Bob Aug 22, 2009 Tennessee Whiskey is filtered BEFORE it is barreled/aged --- Bourbon is filtered AFTER barreling/aging ....Except for for a few...
The typical grain mixture for bourbon, known as the mash bill, is a minimum of 51% corn, with the remainder being rye, wheat, malted barley, or some combination of these. A mash bill that contains wheat instead of rye produces what is known as a wheated bourbon.