The Cobb County Classic Rodeo is riding into Jim R. Miller Park in Marietta. Beginning at 8pm on Friday, October 14th, and Saturday, October 15th, 2016, the fun will last about two hours each night. Gates & Parking open at 6pm. Admission at the gate is $15 for adults and $12 for children 4 to Continue Reading...
Put the potatoes on the top rack of a grill heated to about 375 degrees Fahrenheit. Close the grill's lid. Turn the potatoes, using tongs, every 10 or 15 minutes. Bake the potatoes for a total of about 60 minutes. Your baked potato is ready when you can slide a fork through the center of the potato easily.
Preheat an outdoor grill for medium-low heat. Prepare four foil squares large enough to fold over one potato each. Spread butter onto foil in a large enough area that the potato will be completely covered when rolled up. Sprinkle salt, garlic, pepper, and Italian seasoning evenly over foil. Roll each potato in the foil; puncture the package (including the potato) with a fork or knife a few times. Grill for 1 hour, or until soft, turning the potatoes often. Serve with your favorite toppings.