He earned his A.B. in physics from Princeton University in 1987, where he was a member of the Princeton Tower Club. He did his graduate studies at the University of California, Berkeley where he earned an M.A. degree in astronomy in 1990 and a Ph.D. degree in astronomy in 1994.
The sulfur-rich foods most commonly associated with foul-smelling flatulence are eggs, meat and cauliflower. Cruciferous vegetables such as broccoli, cabbage, kale, mustard greens, collards and Brussels sprouts are also high in sulfur and can cause smelly gas.airy Products. Dairy products -- those made from cow's milk -- can sometimes cause foul-smelling flatulence, because many people cannot properly digest lactose, or milk sugar. The condition, known as lactose intolerance, is caused by a lack of the proper enzyme, lactase, to break down the lactose.
The second thing that makes farts smelly is consuming foods that are high in sulfur. However, food that is typically known to cause excessive gas such as beans, fruits, and vegetables, generally cause large amounts of odorless gas.oods to avoid include vegetables from the cabbage family such as broccoli, Brussels sprouts, cauliflower, and bok choy. Other foods rich in sulfur are meat, eggs, cheese, whole cow's milk, garlic, onions, horseradish, and sulfite preserved foods like wine and dried fruits.