District population estimates (as a percent of the nation) are calculated at the state level, so that states that are included in two Federal Reserve Districts are allocated to the District with the majority of the state population.
A one-cup serving of garbanzo beans contains 45 grams, or 35 percent of the the Institute of Medicine's recommended 130 grams of carbohydrates per day for adults. Eight of those grams are from sugars or refined carbohydrates. Twelve and one-half of those grams are from fiber, with the remaining grams coming from starches. Adult males 50 years and younger should strive for 38 grams of fiber per day and adult females in the same age range should strive for 25 grams of fiber a day.
Garbanzo beans supply 7 g of protein per 1/2 cup serving. Protein contains amino acids, building blocks for tissue and an essential nutrient for the repair of cells and building of new ones. Your body uses 20 amino acids, some of which are manufactured by your body. Nine amino acids must be consumed in foods.