these foods alters their properties and encourages growth of microorganisms. www.scdhec.gov/food Just because a food is not defined as a TCS Food does not guarantee that it will be safe from all hazards. Non-TCS Food may contain biological, chemical, or physical food safety hazards. Combination foods (those consisting of multiple TCS or non-TCS Foods) present an additional challenge; these foods are assumed to be TCS Food unless the retail
Global wind patterns: Winds are named by the direction from which they blow. The globe is encircled by six major wind belts, three in each hemisphere.From pole to equator, they are the polar easterlies, the westerlies, and the trade winds. All six belts move north in the northern summer and south in the northern winter.rade Winds: South of about 30 degrees the northern or northeast trade winds blow mostly from the northeast toward the equator. These were the sailor's favorite winds, since the weather was warm, and the winds usually blew steadily in an advantageous direction. Columbus used these to sail to the Caribbean.
The dominant winds are the trends in direction of wind with the highest speed over a particular point on the Earth's surface.A region's prevailing and dominant winds are often affected by global patterns of movement in the Earth's atmosphere. In general, easterly flow occurs at low and medium latitudes globally.In the mid-latitudes, westerly winds are the rule and their strength is largely determined by the polar cyclone.n areas where winds tend to be light, the sea breeze /land breeze cycle is the most important to the prevailing wind; in areas which have variable terrain, mountain and valley breezes dominate the wind pattern. Highly elevated surfaces can induce a thermal low, which then augments the environmental wind flow.