1 Drain on a paper towel-lined plate.  Heat 2 tablespoons vegetable oil in a wok or large skillet over high heat. Stir in the green onion, garlic, whole chiles, and orange zest. Cook and stir a minute or two until the garlic has turned golden and the chiles brighten.
Some people have silent celiac disease, in which they have no symptoms of the disorder. However, people with silent celiac disease do have immune proteins in their blood (antibodies) that are common in celiac disease. They also have inflammatory damage to their small intestine that can be detected with a biopsy.arents, siblings, or children (first-degree relatives) of people with celiac disease have between a 4 and 15 percent chance of developing the disorder.
Celiac disease is an uncommon disease in which your immune system attacks the cells lining the small intestine. Signs and symptoms of celiac disease may include: 1  diarrhea, 2  bloating, 3  gas (flatulence, farting),4  swollen ankles (edema), 5  anemia, 6  fatigue, 7  vitamin K deficiency, and. 8  excessive bruising and bleeding. In people with celiac disease, inflammation occurs in the small intestinal mucosa when it is exposed to gluten in the diet. 2  Celiac disease is thought to be an autoimmune disorder and may have a familial or genetic component. 3  The symptoms usually involve the digestive system and cause: 4  abdominal discomfort,