Since 1993, Bonfe has provided reliable home repair services to homeowners all across the Twin Cities metro area. From heating and air conditioning services to plumbing, electrical and appliance repair, you can trust our experienced home service experts to get the job done right the first time. History. Established in 1993.
Corn starch, cornstarch, cornflour or maize starch or maize is the starch derived from the corn (maize) grain.The starch is obtained from the endosperm of the corn kernel. Corn starch is a popular food ingredient used in thickening sauces or soups, and is used in making corn syrup and other sugars.orn starch, cornstarch, cornflour or maize starch or maize is the starch derived from the corn (maize) grain.
Four classes of corn starch exist. Common corn starch has 25% amylose, while waxy maize is almost totally made up of amylopectin. The two remaining corn starches are high-amylose corn starches; one has 55% to 55% amylose, while the second has 70% to 75%. Potato. Potato starch has about 20% amylose. Like those from many tubers, potato starch granules are large with a smooth round oval shape. Of the starches commonly used for food, potato starch is the largest; its granules range in size from 15 to 75 microns.