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Tofu is made by coagulating soy milk and pressing the resulting curds. Although pre-made soy milk may be used, some tofu producers begin by making their own soy milk, which is produced by soaking, grinding, boiling and straining dried (or, less commonly, fresh) soybeans.
Best Answer: Tofu is a by product of soya beans. soya beans are liquified than excess water is drained out leaving a material which is tofu. tofu can be kept in refrigerator of as long as you wish. It do not get spoiled in cold temperatures. It just acts like cottage cheese.Chinese people use tofu in their staple diet especially farmers class people as they usually cant afford meat to eat. So tofu is a good alternate for meat.