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Tofu is made by coagulating soy milk and pressing the resulting curds. Although pre-made soy milk may be used, some tofu producers begin by making their own soy milk, which is produced by soaking, grinding, boiling and straining dried (or, less commonly, fresh) soybeans.
What is Gelatin made from? Gelatin is obtained by the partial hydrolysis of collagen derived from the skin, white connective tissue and bones of animals. The top four commercial sources of gelatin are Cowhide Splits, Bones (ossein) Pork Skin, and Fish Skin.