Most newborns have some yellowing of the skin, or jaundice. This is called physiological jaundice. It is often most noticeable when the baby is 2 to 4 days old. Most of the time it does not cause problems and goes away within 2 weeks.
The following functions have been reported for these ingredients. Ricinus Communis (Castor) Seed Oil consists primarily of the oils of fatty acids. Ninety percent of the fatty acids in Castor Oil are ricinoleic acid which is a monounsaturated, 18-carbon fatty acid. Castor Oil maintains its fluidity at both extremely high and low temperatures.
PEG Castor Oil and PEG Hydrogenated Castor Oil ingredients are produced from castor oil and hydrogenated castor oil, respectively. Castor oil is obtained by the cold pressing of seeds of the Ricinus communis plant followed by clarification of the oil by heat. Safety.