The Cobb County Classic Rodeo is riding into Jim R. Miller Park in Marietta. Beginning at 8pm on Friday, October 14th, and Saturday, October 15th, 2016, the fun will last about two hours each night. Gates & Parking open at 6pm. Admission at the gate is $15 for adults and $12 for children 4 to Continue Reading...
Put the potatoes on the top rack of a grill heated to about 375 degrees Fahrenheit. Close the grill's lid. Turn the potatoes, using tongs, every 10 or 15 minutes. Bake the potatoes for a total of about 60 minutes. Your baked potato is ready when you can slide a fork through the center of the potato easily.
1 For crisp skins, do not oil. 2  Place potatoes over medium hot grill and cook, turning every 15 minutes or so, until tender when pierced with a fork. 3  Russets or other large potatoes usually require 1 to 1 1/2 hours; small potatoes 45 minutes to 1 hour.4  Serve hot, slit skin and press potato to push up flesh through skin. For crisp skins, do not oil. 2  Place potatoes over medium hot grill and cook, turning every 15 minutes or so, until tender when pierced with a fork. 3  Russets or other large potatoes usually require 1 to 1 1/2 hours; small potatoes 45 minutes to 1 hour.