Home insurance also provides property coverage to members of your household. If a homeowner has a student away in college, the childâs personal property is covered under the parentâs policy, says Ira Straff, founder and president of Insurance Adjustment Bureau Inc., a public claims adjusting firm.
Cover the crock pot and cook the roast. The roast should cook for 8 hours on low. If you're running short on time, cook the roast for 4 to 5 hours on high, instead. 5. Check the internal temperature of the roast. Once the cooking time has passed, stick a meat thermometer into the thickest part of the roast.
For more information and tips on cooking a roast go to 'How to roast' page. SLOW COOKING. As a general rule, beef, lamb and veal dishes requiring slow cooking of the following cuts should be simmered (or cooked in an oven at 160 - 180ÂºC) for 2 hours: â¢ Beef Chuck, topside, shin, blade, brisket, round, silverside (uncorned), skirt (diced or rolled and seasoned), shin bone in/osso bucco, boneless shin/gravy beef, oxtail and beef spare ribs