According to the United States Census Bureau, the village has a total area of 3.6 square miles (9.4 kmÂ²), of which, 3.5 square miles (9.1 kmÂ²) of it is land and 0.1 square miles (0.3 kmÂ²) of it (3.04%) is water.
To store: Keep in a cool, dry place. Fresh baguettes should be eaten within 24 hours of purchase. Ready-to-bake baguettes should be baked within 2 days of opening and before the best before date. Ready-to-bake baguettes are suitable for home freezing, freeze on the day of purchase and use within 1 month. To cook: To cook ready-to-bake baguettes, remove all the packaging. Place on a baking tray and cook in the top of a preheated oven at 220Â°C, gas mark 7 for 7-9 minutes. Turn halfway through cooking time. Leave to stand for 4-5 minutes before serving. If baking from frozen allow a further 2-3 minutes.
1 Microwave Salmon Quiche. 2  You can also bake this quiche in the oven at 375 degrees F for 30-40 minutes until puffed and set. 3  Ham and Swiss Quiche. 4  This classic recipe is a great way to use up leftover ham.5  You could substitute cooked shrimp, crabmeat, or cooked and crumbled bacon for the ham if you'd like. You can also bake this quiche in the oven at 375 degrees F for 30-40 minutes until puffed and set. 2  Ham and Swiss Quiche. 3  This classic recipe is a great way to use up leftover ham.