Questioning is a highly effective strategy that has the potential to successfully engage students. Questioning a particular student about an aspect of a lesson prompts the attention of that student as well as most of the students in close proximity.
Food scientist Vickie Kloeris makes meals for astronauts. Vickie Kloeris' job is to feed those astronauts. As one of NASA's top food scientists, she manages the agency's food laboratory as well as the ISS's food system, making sure everyone onboard has plenty to eat and a varying menu.
How TV chef Daniel Green made healthier, tastier in-flight menu for Cathay Pacific. Airline food is usually bland and dry or has too much salt and fat. Green applies his clean and light dining philosophy, and a couple of tricks, to cook up low-carb meals full of freshness.