When researchers examined whether selenium had any effect on skin cancer, they found something unexpected: People who took as little as 200 mcg of selenium per day for more than 7 years had a significantly higher risk of developing type 2 diabetes.
Due to the increased popularity of this light golden lager, the Anheuser-Busch company has since introduced a low-carb Amber version with just 3.2 grams of carbs, as well as flavored varieties, including Lime Cactus, Pomegranate Raspberry and Dragon Fruit, which feature 5.5 grams of carbs per bottle.
1. Beer is either top fermented or bottom fermented, while malt liquor is only bottom fermented. 2. Beer contains less alcohol, normally less than five percent. Malt liquor, on the other hand, has a higher alcohol content, usually 12 percent or more. 3. Malt liquor lacks the bitter taste that comes with beer.