Grease and flour two 5 by 9 inch loaf pans. 2. Use a cheese grater to grate the zucchini. The zucchini does not have to be peeled, necessarily. 3. Mix together the flour, salt, baking powder, baking soda, and cinnamon in a large bowl. 4. Beat eggs, oil, vanilla, and sugar in a separate bowl. 5. Add egg mixture to the flour mixture.
The weed firecracker is easy enough to make, only takes about 20 minutes to cook, and much more efficient with your weed than having to bake a whole batch of brownies if you only just want one or two brownies. It prevents as mess and burning the crackers, no one likes burnt firecrackers. 2  Put them in the oven for 20 minutes, and enjoy. 3  Optionally, you at the end of the 20 minutes you can turn your oven up to 350 degrees F for another 2 minutes.
Place the shrimp, stuffed sides up, in the prepared baking dish and sprinkle the remaining 1/2 cup of the cracker crumbs over the tops of the shrimp. Drizzle with the melted butter. Using oven mitts or pot holders, place the baking dish in the oven and bake until golden, about 25 minutes.