Cedarwood (essential oil): Avoid during pregnancy and breast-feeding. Dandelion (root, tincture): Do not use during pregnancy or nursing. Roman Chamomile (essential oil): Avoid chamomile in the first trimester of pregnancy. Cinnamon (essential oil): Avoid during pregnancy, breast-feeding.
To use the simplest method, bake your pork chops at 350 F on a shallow, uncovered roasting pan. Using this method, expect bone-in pork chops to require about 20 minutes cooking time per pound, and boneless pork chops to need about 23 minutes per pound. Remember, these are only approximations, and the meat's internal temperature is the key to perfectly cooked meals.
Photo Credit Amy Morris/Demand Media. Slide the pork chops into the oven and bake them for an additional 6 to 10 minutes. Most center cut chops are between 1 1/4 and 2 inches thick. Depending on the thickness of the chops, they may need additional time.hoto Credit Amy Morris/Demand Media. Slide the pork chops into the oven and bake them for an additional 6 to 10 minutes. Most center cut chops are between 1 1/4 and 2 inches thick. Depending on the thickness of the chops, they may need additional time.