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From Wikipedia, the free encyclopedia. The permissible exposure limit (PEL or OSHA PEL) is a legal limit in the United States for exposure of an employee to a chemical substance or physical agent such as loud noise. Permissible exposure limits are established by the Occupational Safety and Health Administration (OSHA).
The Occupational Safety and Health Administration, or OSHA, is federal agency responsible for protecting workers' health and safety. In addition to writing regulations, OSHA enforces its rules through random inspections.ules Related to the Restaurant Industry. In addition, there are some rules that apply directly to restaurant behavior. OSHA requires, for example, that employees take precautions when dealing with excessive heat, or temperatures above 91 degrees.