The subspecies Aspidoscelis burti xanthonota in central southern Arizona is probably isolated from other subpopulations of this species. Countries occurrence: Native:
If you have rum extract that will work, but lessen the amount. Just a tsp or so will do, depending on what you are baking. You can use rum extact in place of the rum. I don't have any alcohol in the house & I use extracts in their place. I use almond extract in place of amaretto also.
Baking Powder Substitutions. 1  Mix Â¼ teaspoon baking soda with Â½ teaspoon tartar cream. 2  Mix Â½ teaspoon baking soda with Â½ cup buttermilk, sour milk or plain yogurt. 3  Mix Â¼ teaspoon baking soda with 1/3 cup of molasses. 4  Lemon juice can be used as a substitute for some of the liquids in certain recipes that use baking soda. The juice provides the essential acidity that triggers the baking soda to act. Where substitutions include liquid, it is best to reduce the amount of liquid in the recipe by 2 to 3 tablespoons.