A pre-listing inspection, which is paid for by the home seller or listing agent, provides a written report as to the condition of the property. It could uncover any concerns that might compromise a sale. Typically, home inspections are paid for by the buyer and performed right before closing the sale of the home.
Seamed eye round is a tough piece of meat. Photo Credit Pavlo_K/iStock/Getty Images. A seamed eye round is a boneless, elongated cut of beef typically used for roasts. It is encased in a fairly thin covering of fat, the seam that separates the muscle from other muscles.Also known as an eye-of-round, the cut does well in a range of cooking preparations, particularly slow-roasts and other time-intensive techniques. Cover the roast with salt, using about 4 teaspoons for a 4-pound cut.t is encased in a fairly thin covering of fat, the seam that separates the muscle from other muscles. Also known as an eye-of-round, the cut does well in a range of cooking preparations, particularly slow-roasts and other time-intensive techniques. Cover the roast with salt, using about 4 teaspoons for a 4-pound cut.
Print. The chuck eye is a continuation of the rib-eye meat. It is similar to the rib-eye meat of the rib primal (ribs 6-12) except that it is located in the chuck primal (ribs 1-5). The chuck eye is also not as tender as the rib-eye meat, but it is still one of the most tender of the chuck roasts. The chuck eye roast is usually braised, but it can also be oven roasted if it is not overcooked.