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Chasteberry (Vitex agnus-catus) is a small brown berry fruit of the chaste tree which is about the size of peppercorns and smells like peppermint. Chasteberry has been used for medicinal purposes for centuries for its health benefits.
4. Sugar. Chaptalization is the process of adding sugar to grape juice in order to increase the final alcohol level in the finished wine. Adding sugar doesnât make a wine sweeter because the sugar is consumed by the yeast when it is fermented into alcohol.Chaptalization can add up to 3% ABV to a wine. It is legal in areas where grapes struggle with ripeness, such as Bordeaux, France and Oregon.. Sugar. Chaptalization is the process of adding sugar to grape juice in order to increase the final alcohol level in the finished wine. Adding sugar doesnât make a wine sweeter because the sugar is consumed by the yeast when it is fermented into alcohol.