For example on a 1 1/2â³ sink drain the vent can not be located more than 5ft away from the trap and the pipe between the trap and the vent can not have bends in excess of 135 degrees. The rules for siphonic fixtures such as a toilet differ. You can have the vent 10ft away and have 225 degrees before the vent.
Deli meats refers to cooked meats that have been sliced and prepared for sandwich and other light dining options. These could easily be called sandwich meat, lunch meat, cold cuts, or sliced meats. Deli meats can be classified as whole cuts, sectioned or formed meats, or processed meats. All deli meats will fall into one of these three categories. Whole cut â whole cuts of meat that have been cooked and then sliced.
The amount of salt/sodium typically added to fresh meat is not enough for it to be considered processed meats. It is considerably less salt than is in luncheon meats. For example, the âenhancedâ chicken breast meat would contain about 150 mg sodium per 3 oz, whereas 3 oz of deli chicken can contain more than 700 mg.s for meat in canned soups, plain chicken or beef, for example would not be considered processed meat, but if it is processed before going into the soup â like sausage, ham or bacon â then it would be considered processed meat.