Caviar-sturgeon roe-is very expensive but is still high in fat. Typically, fish roe contain about 90 calories per 100-gram serving and are a rich source of protein. There are likely to be only very small servings in the average sushi.
1 Place the turkey onto the rack, breast side up. 2  Cook the turkey uncovered in the oven at 500 degrees Fahrenheit for 15 to 20 minutes. 3  Reduce the heat to 200 degrees Fahrenheit (94 degrees Celsius) for slow cooking and cook for 40 to 50 minutes per lb.4  Let the roasted turkey rest for 20 to 30 minutes before carving.. Slow cook a turkey using the oven and a roasting pan. 1  Preheat the oven to 500 degrees Fahrenheit. 2  Clean the giblets out and rinse the bird, inside and out, under cool water. 3  Pat it dry. 4  Brush butter or olive oil all over the bird and cover with your favorite seasonings.
Instructions. 1  Barely cover the bottom of your slow cooker with water. 2  Place the turkey in the crock-pot. 3  Season as desired. 4  Cover and cook on low for 8-12 hours depending on the size of the bird. 5  You could start this the night before and free up oven space, and you'll be ready for an early afternoon feast if desired.o now at Thanksgiving I slow cook a turkey AND bake a turkey, JUST in case they didnât turn out, plus I LOVE the leftovers. Now you might have to get a smaller bird. Actually, you can ask the butcher to cut your bird for free (maybe Iâll do that this year). I have a 7 quart crock-pot that I used for this one.