Long-Term Memory. A long-term memory is anything you remember that happened more than a few minutes ago. Long-term memories can last for just a few days, or for many years. Long-term memories aren't all of equal strength. Stronger memories enable you to recall an event, procedure, or fact on demandâfor example, that Paris is the capital of France. Weaker memories often come to mind only through prompting or reminding.
Glucose with 6 carbons is split into two molecules of 3 carbons each at Step 4. As a result, Steps 5 through 10 are carried out twice per glucose molecule. Two pyruvic acid molecules are the end product of glycolysis per mono-saccharide molecule.
During glycolysis, energy is released from the breakdown of sugar, and it's used to make ATP. Specifically, glucose is broken down to pyruvic acid (or pyruvate) in the cell's cytoplasm. Glycolysis is an anaerobic process, as it does not require molecular oxygen.erobic metabolism produces 34 ATP per glucose, thus making better use of the remaining glucose. Aerobic metabolism utilizes both the citric acid cycle and oxidative phosphorylation, which make 34 ATP using energy from a single glucose molecule. To unlock this lesson you must be a Study.com Member.