Park, where he officially announced last Labor Day that he wanted to raise the minimum wage to $13.25 per hour. Garcetti said last week that with the City Councilâs adoption of the ordinance, âthe minimum wage will no longer be a poverty wage in Los Angeles.
Diplomas in the culinary field are available in culinary schools and chef colleges as well as some trade/technical schools, community colleges, and universities. You do not need a degree to become an executive chef, however, an associateâs or bachelorâs degree can guarantee immediate employment through externships.
The head cook runs the show. The executive chef, sometimes called the head cook or the chef de cuisine, is the one responsible for running the food preparation in a kitchen. He or she takes on much more of a management role than anyone else on the kitchen staff. Executive chefs are usually employed by large restaurants, hotels, private country clubs and even cruise lines.