However, when this effect has been corrected for, by dividing the heat capacity by the quantity of substance in a body, the resulting specific heat capacity is a function of the structure of the substance itself.
I would never store eggs in this manner, because the texture and flavour degradation will make them unpleasant to eat. However, to actually answer your question--and again, I urge you not to do this because stored and reheated eggs will taste like garbage--cooked eggs should keep for up to 72 hours in the refrigerator.
Hard-boiled eggs in their shells can be stored in the refrigerator for 2-3 weeks. Hard cooked eggs may be kept in the refrigerator for up to one week.Source(s): Rain Â· 8 years ago.ard-boiled eggs in their shells can be stored in the refrigerator for 2-3 weeks. Hard cooked eggs may be kept in the refrigerator for up to one week. Source(s): Rain Â· 8 years ago.