A street or route that is designated by a public authority to accommodate a person or a group of people. A private road is often established because an individual needs to gain access to land; such a road can cross another person's property. A private road can be used by the general public and is open to all who wish to use it, but it primarily benefits those at whose request it was established. Unlike highways that are cared for by the public at large, private roads are maintained at the expense of the private individuals who requested the road.
1 Place a fat-trimmed 3- to 3-1/2-pound fresh beef brisket in a 13x9x2-inch baking pan. 2  Pour the cooking liquid over the meat. 3  Cover the pan with foil. 4  Bake in a 325 degrees F oven about 3 hours or until tender, turning once halfway through cooking time. Cover the pan with foil. 2  Bake in a 325 degrees F oven about 3 hours or until tender, turning once halfway through cooking time. 3  Discard the cooking liquid and, if desired, serve the sliced brisket with bottled barbecue sauce.
  Answer   If frozen then a 4 lb. beef roast will cook faster. Put the oven up to 400 (lid on roaster) for 20 - 30 minutes and sear, then put the temperature down to â¦ 350 and cook 15 minutes per pound.  If the 4 lb. beef roast is thawed then sear as above and cook for 20 minutes per pound. to 5lb Joint 1Â½ to 2 hours 5 to 7 lb Joint 2 to 2Â½ hours 7 to 10lb Joint 2Â½ to 3 hours The beef can be taken out sooner if you prefer rare (bloody) meat. Tips for a better roast.