1 Preheat oven to 450Â°F. 2  Place meat, fat side up, on rack in roasting pan. 3  Roast meat 15 minutes. 4  Reduce oven temperature to 350Â°F. 5  Roast meat until instant-read thermometer inserted into thickest part of meat registers 130Â°F for medium-rare, about 35 minutes (or 140Â°F for medium, about 40 minutes).
A stupa (Sanskrit: m., stÅ«pa heap) is a mound-like or hemispherical structure containing ÅarÄ«ra relics, typically the remains of Buddhist monks or nuns, used as a place of meditation.
A pagoda is a tower-like structure with multiple  eaves or layers. A stupa, on the other hand, is  similar to that of a mound -- semi-hemispherical in form. Although,  both â¦ of these are contructed to house relics of Buddha. Stupas came  in first, pagodas only evolved from it.