Alcohol is a natural by-product of fermentation. Many fermented foods and even ripe fruit and fruit juice contain trace amounts of alcohol due to the same process, Nummer says. If prepared, stored, and consumed correctly, the amount of alcohol in the finished kombucha product should be minimal, less than 0.5%..
Grapefruit seed extract is used to heal and clear many conditions. It has been used for over 30 years to clear infections caused by parasites, bacteria, fungi and viruses. It detoxifies the body and supports the immune system, while clearing infections of both known and unknown origins.
Sold by weight for cosmetic applications, not for internal consumption. Our Grapefruit Seed Extract consists of 60% active and 40% inactive ingredients. The primary active component is the grapefruit seed extract itself which contains several bioflavonoids, primarily naringin, that contribute to the efficacy.