1. biopsychology; a field of study examining the relationship between brain and mind, studying the effect of biological influences on psychological functioning or mental processes.
Beer (Alcohol content: 4%-6% ABV generally) and Wine (Alcohol content: 9%-16% ABV) are alcoholic beverages produced by fermentation. Beer is generally composed of malted barley and/or wheat and wine is made using fermented grapes. The above two have low alcohol content.
Facebook Twitter Stumble Google+ Save. Knowing how to make malt liquor at home will be fun and super easy! It will be even more fun when the project is done, and it's time to drink! Malt liquor is a term for a type of beer that contains a high amount of alcohol. These beers usually have higher alcohol content due to the added sugar or corn. Malt liquor began emerging in the 1950s. Brewing beer at home can become a very enjoyable hobby.