Use one of these tricks to thaw your meat quickly: Cold Water Method. For small cuts of meat (steaks, chicken breasts, ground beef, pork loin, etc.), remove the meat from its packaging, and place it in a plastic zipper bag.
Water is also vital to a deer in another way. Not only does water satisfy the thirst of the deer it also provides a way of escape as the deer seeks a stream or source of water that erases the scent trail. âAs a deer longs for flowing streams, so my soul longs for you, O God.â.Psalm 42:1.nly then will a deer stop, expose its neck and drink of the water available. It is also interesting that the Creator supplied the deer with large eyes that are still able to view the surroundings for well over 180 degrees of its surroundings while feeding or drinking.
The water deer (Hydropotes inermis) is a small deer superficially more similar to a musk deer than a true deer. Native to China and Korea, there are two subspecies: the Chinese water deer (Hydropotes inermis inermis) and the Korean water deer (Hydropotes inermis argyropus).hinese water deer were first introduced into Great Britain in the 1870s. The animals were kept in the London Zoo until 1896, when Herbrand Russell oversaw their transferral to Woburn Abbey, Bedfordshire. More of the animals were imported and added to the herd over the next three decades.