CNM graduate program entrance requirements: 1  Standard 4-year BA or BS from an accredited college (ideally in nursing or science-related field) 2  A current license as a registered nurse. 3  National Council Licensure Exam for Registered Nurses (NCLEX) 4  Graduate Record Examination (GRE)
Once all the pork chops are seared, fit them all into the pan at the same time. Slide the frying pan into the oven. Cook the pork chops for 15 to 20 minutes, until a meat thermometer inserted in the pork reads 140Â°F (60Â°C).
Instructions. 1  Preheat oven to 425Â°F (218Â°C) 2  Season pork chops with salt and pepper. 3  Heat a large frying pan over medium-high heat. Add 1 tablespoon of oil and heat for 30 seconds. 4  Add pork chops, 2 at a time. Sear on each side until well browned. 5  Once all the pork chops are seared, fit them all into the pan at the same time. Slide the frying pan into the oven. Cook the pork chops for 15 to 20 minutes, until a meat thermometer inserted in the pork reads 140Â°F (60Â°C). Remove the pork chops from the oven, cover with foil, and let rest for 5 minutes before serving.