Wikimedia Commons: Chris Chan. Death may be certain, but what funeral directors tell you may not be. Reader's Digest found 20 insider tips for planning a funeral. Laws vary from state to state, so be sure to check what's legal and what's illegal in your area.
Michelle | Feb 28, 2005. Hello fellow 'hounds, I have a tri-tip roast, a little over 2 pounds, that I would like to roast in the oven. I've checked on-line, and all the instructions I find say to cook it at 425 degrees F. for a total of 30-40 minutes.
4 Cover the grill and cook until the temperature of the interior of the tri-tip reaches 120Â°F for a rare roast, 130Â°F for medium-rare and 140Â°F for medium. At this point the meat will take anywhere from 20 to 40 minutes to cook, depending on how hot your grill is, how well done you want it, and the size of the cut. 1 tri-tip roast, also known as triangle steak, a bottom sirloin cut (anywhere from 2 1/2 pounds to 4 pounds), look for one well-marbled with fat.