Is Agile the same as Lean? When people say âagileâ do they really mean Scrum? Or do people still use different types of agile â and if so, why? Been getting a lot of questions lately, so thought Iâd take a stab at thisâ¦.
It was $20.67 until 1932. T-bone steak in the 1920s was 25 cents. I have one document showing this price, and a regular price of 40 cents. As a child I saw a huge sign painted on a building being torn down that read 25 cents for T-bone steak. I take the 25-cent price as the 1920s price.
The key to not overcooking a thick t-bone steak is to sear the steak on both sides. On the high temperature sear the steaks about 2 minutes on each side with the lid down. Once the steaks are browned on both sides, slide them to the cooler part of the grill, continue grilling with the lid down to the desired doneness.eason both sides of the t-bone steak with salt and pepper, t-bones have great flavor all on their own but if you want to add more flavor, season steaks with a dry rub just before cooking, or marinade briefly.