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Vacuum sealers are also great for extending the shelf life of bulk dry goods, such as dried fruit, herbs and spices, or even flour and sugar. For non-powdery dry foods, like fruit, peppercorns or rice, I place the items in a mason jar and use the jar sealer attachment. This is also know as dry canning.
Introduction. Vacuum assisted closure (also called vacuum therapy, vacuum sealing or topical negative pressure therapy) is a sophisticated development of a standard surgical procedure, the use of vacuum assisted drainage to remove blood or serous fluid from a wound or operation site.In essence the technique is very simple.he average duration of vacuum therapy in the treatment of the 313 patients with infected wounds was 16.7 days with an average of 3.1 dressing changes.