1 Preheat oven to 450Â°F. 2  Place meat, fat side up, on rack in roasting pan. 3  Roast meat 15 minutes. 4  Reduce oven temperature to 350Â°F. 5  Roast meat until instant-read thermometer inserted into thickest part of meat registers 130Â°F for medium-rare, about 35 minutes (or 140Â°F for medium, about 40 minutes).
A stupa (Sanskrit: m., stÅ«pa heap) is a mound-like or hemispherical structure containing ÅarÄ«ra relics, typically the remains of Buddhist monks or nuns, used as a place of meditation.
The second relic to be placed in the Stupa is a remnant of the body of the Buddha himself. Like the third and fourth specified relics, which are a piece of the Buddhas' robe and a white grain of the Buddha's bone respectively, these are rare and hard to come by.he Stupa represents Buddha's holy mind, Dharmakaya, and each part of the Stupa shows the path to Enlightenment. Building a Stupa is a very powerful way to purify negative karma and obscurations, and to accumulate extensive merit.