Altitude data is supplied to the transponder from the altitude encoder or digitizer which then transmits that information to ATC, this altitude is displayed on the IFR 6000 during testing. The accuracy of the IFR 6000 enables us to easily meet or exceed all manufacturer specifications.
Well, the 5lb. 2oz. eye of round roast went in the oven for 30 minutes at 500 degrees. After the two hour wait, the oven temp and the internal temp of the meat were both about 153.A little more done than I would have liked, but still very tasty and juicy. 5. Well, the 5lb. 2oz. eye of round roast went in the oven for 30 minutes at 500 degrees. After the two hour wait, the oven temp and the internal temp of the meat were both about 153. A little more done than I would have liked, but still very tasty and juicy.
Transfer the roast to a rack in a shallow baking pan. Put the baking pan into a preheated oven. After 60 to 90 minutes of cooking, add the vegetables to the pan. Cook uncovered for a total of 2 1/2 to 3 hours, or until an instant-read meat thermometer reaches 135 degrees for medium rare.op round roasts come from the hind quarter of the steer, and those muscles get well worked. Consequently, top round roasts are lean and full-flavored, but lacking fat and marbling, they donât tenderize quickly. Cook your top round oven roast slowly with a low heat.