Nathalie Sanchez: I think this project reminds us of the complexities of identity and diversity, whether ethnically and or culturally, each of embodies, the popularity of this exhibition is only a testament for the need to continue this cross-cultural and intergenerational conversation.
3-5days is typically what I get from google, but mines been in the fridge for over a week, 10days, and is perfectly fine. Does anyone know the correct answer about how long broccoli last? Reply to Post
GRAVY & BROTH: Cooked gravy and broth will stay fresh and safe to eat for 1-2 days in your refrigerator. Freeze it into ice cube trays and youâll have a handy burst of flavor to add to your next meal. PASTA: Cooked pasta keeps for 3-5 days in the refrigerator, although pasta in soups will swell after the first day.UNCH MEATS: Prepackaged lunch meats last for 3-5 days once their packages have been opened, while sliced meats from the deli will last for 5 days. MEAT: Cooked beef, pork or poultry can be kept safely in the refrigerator for 3-4 days, and can be frozen safely for up to 6 months.