A Summary Washington Stateâs Education Benefits for Veterans. 1  The State Legislature has authorized state community colleges, colleges and universities to waive âall or a portion of tuition and feesâ for eligible veterans or national guard members.
Hazard Analysis Critical Control Point (HACCP) is an approach to food safety that is systematic and preventive. It is recommended by the Codex Alimentarius Commission, the United Nations international standards organization for food safety.
ASI 691 Prinicples of HACCP 2 Definitions GMP = Good Manufacturing Practice SOP = Standard Operating Procedure SSOP= Sanitation Standard Operating Procedure HACCP GMPs SOPs SSOPs ISO 9000 Prerequisite Programs ââ¦essential component of an establishmentâs operations and are intended to keep low-risk potential hazards from becoming serious enough to adversely impact the safety of foods producedâ from HACCP: A Systematic Approach to Food Safety