1 73 calories per ounce or 28 g of sirloin steak lean and fat (1/8 rim of fat). 2  268 calories in a 4 oz or 114g sirloin steak (lean only). 3  402 calories in a 6 oz or 171g sirloin steak (lean only). 4  536 calories in an 8 oz or 227g sirloin steak (lean only).
Double muscling- A genetic trait in cattle where muscles are greatly enlarged rather than duplicate muscles. Double-muscled cattle...
Cows and Bulls 4-6 weeks Prior to Breeding. 1. Viral respiratory vaccine (IBR, BVD, PI3, BRSV) with Campylobacter fetus (Vibriosis) and 5-way Leptospirosis-Fetal Protection (FP) product preferred. If the cow is pregnant at the time of vaccination, use a killed vaccine product to reduce the risk of accidental abortion.ertain modified live vaccines can be used in pregnant animals but only if used strictly according to label directions. 2. 7 way Clostridial (Blackleg)-necessary if under 2 years of age. Optional after that depending on the exposure risk of the herd. 3. Deworm-perform at least twice per year (spring and summer).