Yes, it's from the herb: Oregano oil is, as the name implies, oil from the oregano herb that is extracted by steam distillation. Or at least from an oregano herb â there are more than 40 varieties of the plant. According to Alive, the oil from Oreganum vulgare is believed to hold the most therapeutic benefit.
Fill the pot about halfway with oil and heat to 350 to 375 degrees. When you add the chicken, the temperature will drop. Keep it at 300 to 325 degrees while the chicken fries.
Deep frying involves submerging a food in hot oil. The ideal temperature is around 350-375Â°F (176-190Â°C). When a food is submerged in oil of this temperature, its surface cooks almost instantly and forms a type of âsealâ that the oil cannot penetrate. At the same time, the moisture inside the food turns into steam, cooking the food from the inside.