Return Types. Returns nvarchar if one of the input arguments is of the nvarchar data type; otherwise, REPLACE returns varchar. Returns NULL if any one of the arguments is. If string_expression is not of type varchar(max) or nvarchar(max), REPLACE truncates the return value at 8,000 bytes.To return values greater than 8,000 bytes, string_expression must be explicitly cast to a large-value data type.eturns NULL if any one of the arguments is. If string_expression is not of type varchar(max) or nvarchar(max), REPLACE truncates the return value at 8,000 bytes. To return values greater than 8,000 bytes, string_expression must be explicitly cast to a large-value data type.
BANGALORE, IndiaâFarmer suicides are too common in India. Some say the rise of genetically modified crops is to blame. âSeed monopolies have led to suicides,â said Dr. Vandana Shiva, the founder of Navdanya Research Foundation for Science, Technology, and Ecology.ANGALORE, IndiaâFarmer suicides are too common in India. Some say the rise of genetically modified crops is to blame. âSeed monopolies have led to suicides,â said Dr. Vandana Shiva, the founder of Navdanya Research Foundation for Science, Technology, and Ecology.
Dhal preparations can be eaten with rice, as well as Indian breads in North India. In India, it is eaten with rice and with a wheat flatbread called roti. The manner in which it is cooked and presented varies by region. In South India, dhal is primarily used to make the dish called sambar.It is also used to make pappu that is mixed with charu and rice.he outer hull is usually stripped off; dal that has not been hulled is described as chilka (skin), e.g. chilka urad dal, mung dal chilka. The word dal is also used to name the thick stew prepared from these pulses, an important part of Indian, Nepali, Pakistani, Sri Lankan and Bangladeshi cuisine.