Plastic - Clot Activator - Chemistry, Serology, Immunology, Blood Bank - Routine blood donor screening, diagnostic testing for ID - Invert 4-5 times - 60 mns to clot. Chemistry - SST (Serum Separator Tube) - Serum specimens for diagnostic testing for ID, routine testing - Inver 6-8 times - 30 mns to clot. 5. Green, Light Green, Green/Gray. Chemistry - NaH or LiH - Used for STAT chemistry order - plasma testing in chemistry - invert 6-8 times.
Whole. Whole butternut squash keeps best in a cool room where the squash won't freeze. For long-term storage, 45 to 50 degrees is ideal. At this temperature, butternut squash retains quality for up to six months. Store the squash on shelves or tables and not on a cold floor.
Rating Newest Oldest. Best Answer: Most articles say you can store zucchini from 4 days to 1 week in a refrigerator. This site says: Summer squash is very perishable and should be refrigerated in a plastic bag for no more than 5 days..http://www.epicurious.com/tools/fooddict...Under special conditions, zucchini can last longer: Summer squash and zucchini can be stored 1 to 2 weeks under optimum conditions.ating Newest Oldest. Best Answer: Most articles say you can store zucchini from 4 days to 1 week in a refrigerator. This site says: Summer squash is very perishable and should be refrigerated in a plastic bag for no more than 5 days..