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Marinade Makes the Meal. The milk you soak the chops in can also serve as the base of a sauce for a delectable pork chop dinner. After removing the chops from the milk, pat them dry and brown them in a pan with onions, garlic and liberal amounts of butter.
Cream of celery is very good on pork chops, but I would not add the gravy mix as it will be very creamy and delicious if you don't add more than half a can of extra liquid if that much. For 2 people that will be very sufficient. I usually put 1/4 cup rice sprinkled in the soup under the chops.