WellCare has contracted with the Kentucky Cabinet for Health and Family Services, Department for Medicaid Services (Department) to provide Medicaid and CHIP managed. care services in seven of the Commonwealth of Kentuckyâs (Commonwealth) eight.
Baking your bacon on a wire rack set over a rimmed baking sheet allows the rendered fat to drip away from the bacon, helping it cook up even crunchier than pan-frying. (While bacon should be started in a cold pan if you're cooking it on the stovetop, you can crank up the heat if your baking your bacon in the oven. We found a temp of 450Â°F gave oven-baked bacon the same smoky depth as the stovetop kind. Just cook it for 20 minutes to get perfectly sizzled slices.)
1. Preheat oven to 400 degrees F. Line a half sheet pan with aluminum foil. 2. Lay bacon slices in a single layer without overlapping on the foil and bake for 20 to 30 minutes, or until desired degree of doneness. Using kitchen tongs, remove bacon from pan and place on paper towel-lined plate to drain.rint email Oven-Fried Bacon Yield: 12 slices of bacon Prep Time: 5 minutes Cook Time: 20 to 30 minutes Total Time: 35 minutes Making bacon in the oven is extremely easy and much less messy than frying it on the stovetop.