Xanthan gum is a water-soluble gum used in baking for its thickening and stabilizing properties. It's a product of fermentation from corn, wheat or soy. Xanthan gum is a water-soluble gum used in baking for its thickening and stabilizing properties.
Obviously, people reading this sort of information in German - mostly Austrians, or Germans and Swiss, or people who have learnt German as a foreign language are likely to approach theses questions from a different angle than people who do not read or speak German.
Croatians, Serbians and Bosnians generally do understand each other when they speak--if they want to. The majority of Croatians speak at least one other language. According to a recent poll, some 80% of Croatians are multilingual and, of that group, 81% are English-speakers. The next most popular language is German at 49% followed by Italian at 24%.