Xanthan gum is a water-soluble gum used in baking for its thickening and stabilizing properties. It's a product of fermentation from corn, wheat or soy. Xanthan gum is a water-soluble gum used in baking for its thickening and stabilizing properties.
Obviously, people reading this sort of information in German - mostly Austrians, or Germans and Swiss, or people who have learnt German as a foreign language are likely to approach theses questions from a different angle than people who do not read or speak German.
Austria (/ËÉstriÉ, ËÉË-/ ( listen); German: Ãsterreich ( listen)), officially the Republic of Austria (German: Republik Ãsterreich, listen (helpÂ·info)), is a federal republic and a landlocked country of over 8.7 million people in Central Europe.