Plastic - Clot Activator - Chemistry, Serology, Immunology, Blood Bank - Routine blood donor screening, diagnostic testing for ID - Invert 4-5 times - 60 mns to clot. Chemistry - SST (Serum Separator Tube) - Serum specimens for diagnostic testing for ID, routine testing - Inver 6-8 times - 30 mns to clot. 5. Green, Light Green, Green/Gray. Chemistry - NaH or LiH - Used for STAT chemistry order - plasma testing in chemistry - invert 6-8 times.
Whole. Whole butternut squash keeps best in a cool room where the squash won't freeze. For long-term storage, 45 to 50 degrees is ideal. At this temperature, butternut squash retains quality for up to six months. Store the squash on shelves or tables and not on a cold floor.
Properly cured and stored pumpkins should remain in good condition for 2 to 3 months. The storage life of acorn, butternut, and hubbard squash is approximately 5 to 8 weeks, 2 to 3 months, and 5 to 6 months, respectively.he fruit can also be painted, carved into jack-o'-lanterns, and used in fall decorations. Winter squash (acorn, butternut, hubbard, etc.) can be steamed, baked, or broiled. To insure a long life, pumpkins and winter squash must be harvested, cured, and stored properly.