In linguistics, prosody (from Ancient Greek ÏÏÎ¿Ïá¿³Î´Î¯Î± prosÅidÃ­a [prosÉË(i)dÃ­aË], song sung to music; tone or accent of a syllable) is concerned with those elements of speech that are not individual phonetic segments (vowels and consonants) but are properties of syllables and larger units of speech.
Anaphylaxis. In some people, a food allergy can trigger a severe allergic reaction called anaphylaxis. This can cause life-threatening signs and symptoms, including: 1  Constriction and tightening of airways. 2  A swollen throat or the sensation of a lump in your throat that makes it difficult to breathe.xercise-induced food allergy. Some people have an allergic reaction to a food triggered by exercise. Eating certain foods may cause you to feel itchy and lightheaded soon after you start exercising. In serious cases, an exercise-induced food allergy can cause certain reactions such as hives or anaphylaxis.
Foods That Cause Allergies. Eight things cause about 90% of food allergy reactions: Milk (mostly in children) Eggs; Peanuts; Tree nuts, like walnuts, almonds, pine nuts, brazil nuts, and pecans; Soy; Wheat and other grains with gluten, including barley, rye, and oats; Fish (mostly in adults) Shellfish (mostly in adults) Almost any food can trigger an allergy, though. Less common ones include: Corn; Gelatin; Meat -- beef, chicken, mutton, and pork; Seeds, often sesame, sunflower, and poppy; Spices, such as caraway, coriander, garlic, and mustard; Food Allergy Symptoms. An allergic reaction can happen within minutes of eating, or it may happen hours later. Mild symptoms can be hard to tie to specific foods. You could get: Red, swollen, dry, or itchy skin rash (hives or eczema) Runny or stuffy nose, sneezing, or a slight, dry cough; Itchy, watery, red eyes; Itchy mouth or inside your ear