The system needed to be overhauled so that entire neighborhoods could be certified, not just buildings. Thatâs why NRDC teamed up with the Congress for the New Urbanism and the U.S. Green Building Council to launch LEED for Neighborhood Development, or LEED-ND, in 2010.
Young newly sprouted plants are called seedlings. They are what  grows directly after germination takes place. These plants then  grow into the adult plants.
While most of these seeds are primarily grown as sprout vegetables, there are a few grains, like rye, buckwheat and wheatberries, that can be sprouted for 1-2 days to increase their nutritional value and then further processed, for example, into dehydrated sprouted breads, crackers, pizza crusts or to make rejuvelac.