Quality Glossary Definition: Continuous Improvement. Continuous improvement, sometimes called continual improvement, is the ongoing improvement of products, services or processes through incremental and breakthrough improvements. Continuous improvement is an ongoing effort to improve products, services or processes.
For most people, this is about 1200 calories a day. People with anorexia eat far fewer calories than this, and so their bodies are unable to function normally. The earliest effects of anorexia include things like weakness, dizziness, fainting, fatigue, constipation, bloating, and stomach pains. These things are uncomfortable but usually donât cause any serious physical harm.
People who suffer from Anorexia deal with a variety of health issues like the lack of a menstruation cycle and a lower body temperature. In both eating disorders, they do share some of the same medical problems not listed above like malnutrition, electrolyte imbalances and interruption of body eliminations.