{{product.style.only_selection_name}}. These shirts and hoodies are to support the ALS Foundation in research funds. I started this because my grandpa will soon have ALS and I wanted to raise money for the research.
In order to keep food out of the Danger Zone, your fridge must be set between 32-40Â° F (0-4 degrees Celsius). Your freezer must be below 32Â° F (0Â° Celsius). I keep mine as cold as it will go. Keep your freezer efficient by half-filling it with bottles of water.
Your fridge should be between 40 ËF and 32 ËF. Appliance thermometers help you know if the fridge is cold enough. Get perishable foods into the fridge or freezer within two hours. In the summer months, cut this time down to one hour.