1. Crowd out weeds with thick lawn cover. The best defense is often a good offense. This means keeping the lawn thick and healthy to keep weeds from having any room to grow. You can also add groundcover plants and other thick plantings to crowd out weeds in decorative beds.
An eye round steak is a steak cut from a boneless roast from the back leg of a cow. The back leg is referred to as the round. Eye round steaks, also called eye of round steaks, are leaner and tougher than steaks that contain more fat. Keep Learning.
By taking a moment or two to tenderize the round steaks, they will cook faster and stay tender during a quicker cooking method. Use a meat mallet or the butt of a butcher knife to pound the flesh until it looks raw and ragged. When you finish, the round steak should be thinner -- about 3/8-inch thick.uick Ways to Cook a Round Steak. Cook round steak on the stove top for a fast meal. Beef round steak comes from the hindquarters of a cow. Because the hindquarters contain more muscle, round steak is a leaner and tougher cut than other beef cuts.