Both acidophilus and bifidus may have heart-health benefits. In a study published in the âAnnals of Nutrition and Metabolismâ in 2009, cholesterol profiles improved in people with mildly or moderately high cholesterol when given yogurt containing both acidophilus and bifidus.
Consequently, a brisket can be a large cut of meat, between 3 and 8 pounds, and is rich in the connective tissue collagen.Fresh brisket is an inexpensive boneless cut that requires long, slow cooking to break down the collagen in the connective muscle tissues to achieve unctuous tenderness.onsequently, a brisket can be a large cut of meat, between 3 and 8 pounds, and is rich in the connective tissue collagen. Fresh brisket is an inexpensive boneless cut that requires long, slow cooking to break down the collagen in the connective muscle tissues to achieve unctuous tenderness.
This is a simple brisket rub recipe that provides a great balance of flavors to enhance a smoked brisket. Feel free to use it on other meats as well or adapt it to your particular tastes. For this recipe,this will make enough rub for four large briskets. Brisket Rub Recipe. Ingredients. 2 cups of canning/pickling salt; 1 cup of paprika