Otherwise, you can reheat it in the oven for about 20 minutes at 325 or so. It depends whether your container is heavy duty foil or plastic. You can reheat it in the microwave if it is plastic, just cover loosely with a paper towel or plastic wrap. Otherwise, you can reheat it in the oven for about 20 minutes at 325 or so. It depends whether your container is heavy duty foil or plastic. You can reheat it in the microwave if it is plastic, just cover loosely with a paper towel or plastic wrap. Otherwise, you can reheat it in the oven for about 20 minutes at 325 or so. Once you cook something it is sterilized.
Hemoglobin is a molecule comprised of four subunits. Each subunit contains an iron containing pigment (heme) and a protein (globulin). There are two types of subunits, alpha and beta. Each gram of hemoglobin can carry 1.34 ml of oxygen. The oxygen carrying ability of blood is directly proportional to its hemoglobin concentration.
Human blood is red because it contains a large number of red blood cells, which contain hemoglobin. Hemoglobin is a red-colored, iron-containing protein that functions in oxygen transport by reversibly binding to oxygen. Oxygenated hemoglobin and blood are bright red; deoxygenated hemoglobin and blood are dark red.Human blood does not appear blue under any circumstances. In fact, vertebrate blood in general is red. An exception is skink blood, which appears green because it contains a large amount of the protein biliverdin.uman blood is red because it contains a large number of red blood cells, which contain hemoglobin. Hemoglobin is a red-colored, iron-containing protein that functions in oxygen transport by reversibly binding to oxygen. Oxygenated hemoglobin and blood are bright red; deoxygenated hemoglobin and blood are dark red.