Please see our staff listing. Most of the HSS anesthesiologists have completed fellowship in fields such as regional anesthesia, pediatric anesthesia, critical care medicine, cardiothoracic anesthesia, chronic pain, and anesthesia research.
Put on your safety goggles. Pour your marbles in a single layer into an old skillet or disposable aluminum pan. Heat the marbles on your stovetop, between low and medium heat, for approximately 10 to 15 minutes; or preheat your oven to 350 degrees and heat the marbles for 10 minutes. Turn off the oven or stovetop and remove the skillet or pan from the heat source with a potholder. Pour the marbles into your bucket of ice water. Wait for the ice to melt. When melted completely, scoop the cracked marbles from the bucket with your slotted ladle and lay the marbles on a soft cloth to dry.
Combine flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. (Batter will be thick.) Place 22 baking cups in 2 (12-cup) muffin pans; spoon 1/4 cup batter into each cup. Bake at 350Â° for 18 to 22 minutes or until a wooden pick inserted in center comes out clean. Remove from pans to wire racks, and cool completely (about 45 minutes). Pipe or spread Cream Cheese Frosting onto cupcakes.