Added to Cart. If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE! If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE! 2014 was a challenging but significant year for Mondelez.
Calorie Content. Traditional cured pork bacon cooked in the microwave has 25 calories per slice, while pan-frying the same product yields bacon with 42 calories per slice, according to the U.S. Department of Agriculture. Fat Content. The total fat per slice of microwaved bacon is 1.86 grams.
*Based on a 2,000 calorie diet. Traditional (pork) bacon is usually higher in fat and calories than turkey bacon, but not as much as you might imagine. A single serving of bacon provides 90 calories, 7 grams of fat, 2.5 grams of saturated fat and zero grams of carbohydrate. Calorie and fat counts, however, will vary from brand to brand because the thickness of each slice will vary from manufacturer to manufacturer.