This is training that an employee will receive when they first join an organisation or begin a new role. This type of training is designed to provide the employee with the essential skills needed to perform their job. Induction training can also include an introduction to the company ethos, values and culture so that the employee is aware of the behaviours expected of them.
For the meaning of lentil in Indian English, see pulse (legume). The lentil (Lens culinaris) is an edible pulse. It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each. In South Asian cuisine, split lentils (often with their hulls removed) are known as lentils.
There are two main groups, the large ones with flat seeds, and smaller more rounded ones. Like split peas, they are good sources of fiber and protein and also contain high amounts of calcium and vitamins A and B. Depending on the variety and color, lentils can be sold with or without the seed coat and whole or split. They can be kept in an airtight container in a cool, dark place for up to one year.