yes -- grapes have sulfites them selves and they use sulfites in the drying process so all dried fruits have sulfites !!! unless there is some new health food type or brand that i don't know about ??? 1. The content of sulfites in raisins depends on the type. Not all raisins contain sulfites. 2. The drying process involve sometimes sulfur dioxide. 3. Wines contain sulfites but in not dangerous concentrations.
A cough can be the result of a respiratory tract infection such as the common cold, acute bronchitis, pneumonia, pertussis, or tuberculosis. In the vast majority of cases, acute coughs, i.e. coughs shorter than 3 weeks, are due to the common cold. In people with a normal chest X-ray, tuberculosis is a rare finding. Pertussis is increasingly being recognised as a cause of troublesome coughing in adults. After a respiratory tract infection has cleared, the person may be left with a postinfectious cough. This typically is a dry, non-productive cough that produces no phlegm. Symptoms may include a tightness in the chest, and a tickle in the throat. This cough may often persist for weeks after an illness. The cause of the cough may be inflammation similar to that observed in repetitive stress disorders such as carpal tunnel syndrome.
An acute dry cough that comes on suddenly and lasts up to two to three weeks is usually associated with a cold; whereas, a chronic dry cough over a long period of time (lasting more than eight weeks) may be caused by smoking or asthma. A dry cough can be a sign of a serious or life-threatening disorder. If you have difficulty breathing, chest pain, rapid heartbeat, or swollen legs or ankles, seek immediate medical care (call 911) . If your dry cough is persistent or causes you concern, see your doctor.