With experience and perhaps a 2- or 4-year college degree in culinary arts, a chef may find work in restaurants, hotels, cruise ships, specialty food stores or private homes, among other locations. Source: *U.S.
Five types of mold that grow on bread are penicillium, rhizopus nigricans, aspergillus, mucon, and Rhizopis stolnifer.read mold grows best in a damp, dark, warm, oxygen-rich environment. To prevent bread mold, keep the bread in a dry, lighted (sunlight), cool (frozen), carbon dioxide-rich en â¦ vironment. Some warehouses have CO2 lockers where they keep produce for extended storage.
Rating Newest Oldest. Best Answer: The scientific names of Fungi that grow on bread are 1) Rhizopus nigricans and 2) Mucor stolonifer There is a minor difference between the two and both are commonly referred to as ' Bread Mold ' .These are invariably the first one to ' arrive ' and germinate on a piece of a bread.ucor and Rhizopus are fungi.Mucor is commonly called pin mould, is saprophytic fungus. It grows on stale moist bread, rotten fruits, decaying vegetables, animal dung etc. Rhizopus is known as black mould.