You were redirected here from the unofficial Page: Woodmans Pub. See more of Woodman's Pub by logging into Facebook. Message this Page, learn about upcoming events and more. If you don't have a Facebook account, you can create one to see more of this Page. Sign UpLog In. See more of Woodman's Pub by logging into Facebook. Message this Page, learn about upcoming events and more.
Dill weed is preserved by drying the leaves, seeds or entire stem of the herb. Use pruners or sharp scissors when harvesting dill weed for drying. Cut just the leafy foliage or remove entire stems to dry for canning and seeds.
Dill is best when used fresh as it loses its flavor rapidly if dried; however, freeze-dried dill leaves retain their flavor relatively well for a few months. Dill seed, having a flavor similar to caraway but also resembling that of fresh or dried dill weed, is used as a spice.