Coulis. A coulis is a form of thick sauce made from pureed purÃ©ed and strained vegetables or. Fruits a vegetable coulis is commonly used on meat and vegetable, dishes and it can also be used as a base for soups or other. Sauces fruit coulis are most often used on. desserts vegetable coulis is commonly used on meat and vegetable dishes, and it can also be used as a base for soups or other sauces. Fruit coulis are most often used on desserts. Raspberry coulis, for example, is especially popular with poached apples.
Set the Column Width. 1  Right-click on the selected column. 2  Click on Column Width. 3  Enter desired width value.  Click on the OK button.
To change the width to a specific measurement, click a cell in the column that you want to resize. On the Layout tab, in the Cell Size group, click in the Table Column Width box, and then specify the options you want. To make the columns in a table automatically fit the contents, click on your table. On the Layout tab, in the Cell Size group, click AutoFit, and then click AutoFit Contents. To use the ruler, select a cell in the table, and then drag the markers on the ruler.