Definition of Potentially Hazardous Food (Time/Temperature Control for Safety Food) taken from the 2005 FDA Food Code, Section 1-201.10(B) Table B. Interaction of pH and aw for control of vegetative cells and spores in food not heat-treated or heat-treated but not packaged.
Most catheters have a small port located on the catheterâs tubing near the end of the catheter that is attached to the collection bag. To obtain a sample, cleanse the port using an alcohol swab. Then, using a sterile syringe, withdraw a sample of urine directly from the tubing of the catheter.
Insert needle into catheter sampling port and withdraw the amount of urine. required for the test being performed. This allows for the collection of urine. without contamination, and the proper volume is obtained. 8. Transfer urine from the syringe into the specimen container. Take precautions. to maintain sterility. Secure lid on container.