5 ml heparinised blood for urate, phosphate, potassium and other tests that may be required. Blood collected into a fluoride tube for lactate. Method Stress patient with bicycle ergometer. The level of exercise is set to achieve an output of 50 watts.
This is a list of meat substitutes. A meat analogue, also called a meat substitute, approximates certain aesthetic qualities (primarily texture, flavor and appearance) and/or chemical characteristics of specific types of meat.Many analogues are soy-based (see: tofu, tempeh) or gluten-based. meat analogue, also called a meat substitute, approximates certain aesthetic qualities (primarily texture, flavor and appearance) and/or chemical characteristics of specific types of meat.
Seitan, often dubbed âwheat meatâ or â wheat gluten,â is another common vegetarian meat substitute. Seitan is made from wheat flour and is produced by washing wheat flour dough until the starch dissolves, resulting in a chewy mass of proteinaceous gluten.rom the now common veggie burgers, ânot dogs,â and âchickenâ nuggets to innovations like meatless ground beef, veggie deli slices, buffalo wings, scallops, sausages, and even veggie bacon, the selection is almost as wide as that of an actual meat market.