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The mango leaves are very useful for treating diabetes. The tender leaves of the mango tree contain tannins called anthocyanidins, which help in treating early diabetes. The leaves are dried and powdered, or used as an infusion to treat the same.hese leaves are rich in vitamin C, B and A. They are also rich in various other nutrients. The mango leaves have powerful antioxidant properties as they have a high content of flavonoids and phenols. [ Read: Benefits Of Mango Seeds For Health ]. The health benefits of Mango leaves are:
Unripe green mangoes are dried and powdered to make amchoor powder, a tart pale beige to brownish powder used in dishes where acidity is required. Amchoor is used to add a sour tangy fruity flavor without moisture in northern Indian dishes. Used in stir fried vegetable dishes, soups, curries, and to tenderize meat and poultry.