Preheat oven to 375 degrees F. Mix all meatloaf ingredients well and place in a baking dish. Shape into a loaf. Topping: Mix ingredients for topping and spread on loaf. Bake for 1 hour.irections. Preheat oven to 375 degrees F. Mix all meatloaf ingredients well and place in a baking dish. Shape into a loaf. Topping: Mix ingredients for topping and spread on loaf. Bake for 1 hour. Recipe courtesy of Paula Deen.
So how long will that food last? Not that long, says food education specialist Jillian Hicks with the Marion County Public Health Department in Indianapolis. âFood in refrigerators should be safe as long as the power is out no more than about four to six hours,â she says. If the powerâs out more than four hours, use a food thermometer to measure each itemâs temperature.
wtopstaff | November 14, 2014 9:00 am. Download audio. WASHINGTON â Power outages that last days mean you will probably need to throw out a lot of food in your refrigerator and freezer. Foods will stay safely cold 4 to 6 hours in your refrigerator. Hereâs the rule of thumb: If the temperature reaches above 40 degrees, throw out whatâs in your refrigerator and freezer. Your freezer will stay cold for two days if itâs full and one day if itâs half full.