The key to any software patent application is to describe the invention with enough technical detail, system specifics and process information so that a computer programmer could take the disclosure and code the software without having to make any independent, creative decisions.
Cheese is a concentrated dairy product made from milk curds, and has been consumed as part of the human diet for thousands of years.As with milk, yogurt and all other dairy products, cheese naturally contains many nutrients including calcium, phosphorous, protein, fat soluble vitamins and B vitamins.heese is a concentrated dairy product made from milk curds, and has been consumed as part of the human diet for thousands of years.
1 The harder a cheese, the less lactose it has. Lactose is found in the watery part of milk, and since harder cheeses have less liquid, that means they contain less lactose. Extra sharp cheddar, Parmesan, Pecorino, aged gouda and other very hard cheeses have essentially no lactose.  Lactase-fortified dairy products.