Once food is thawed in the refrigerator, it is safe to refreeze it without cooking, although there may be a loss of quality due to the moisture lost through thawing.After cooking raw foods which were previously frozen, it is safe to freeze the cooked foods.nce food is thawed in the refrigerator, it is safe to refreeze it without cooking, although there may be a loss of quality due to the moisture lost through thawing.
The cut-off point is the exact point where the load line crosses with the vector axis. The saturation point is the point where the load line intersects with the collector current axis. The cut-off point is the exact point where the load line crosses with the vector axis.
Your standard rate cut-off point is the amount of your personal standard rate tax band 20%. For each pay period, weekly, fortnightly or monthly, you pay tax at the standard rate of tax up to your standard rate cut-off point.Any income over your standard rate cut-off point is taxed at the higher rate 41%.nn has a weekly standard rate cut-off point of â¬680.77 and she earns â¬750 per week. This means that the first â¬680.77 of Ann's wages is taxed at 20% and the balance â¬69.23 (â¬750 - â¬680.77) is taxed at the higher rate 41%.