Find a model kit or even a toy that somewhat resembles your â33 Hot Rod and get creative. Use some spray paint or an airbrush to try out your paint scheme ideas and colors. This is especially useful if youâre going for a more complex paint job such as two tones, stripes, flames or other graphics.
Temperature and Cooking Time. Set the oven temperature at 300 or 325 degrees F, and allow about 60 minutes of cooking time per pound of brisket. For example, a typical 3-lb. plank brisket needs to roast for about 3 hours. Because a tip brisket is thicker, it will take longer to reach the safe internal temperature.
The beef brisket should be roasted for roughly 1 hour per l lb (450 g) of meat. In this case, the brisket should cook for 3 to 4 hours. 1  Do not unwrap the brisket during the cooking process unless you are checking for doneness.immer the sauce for 5 minutes. Heat the sauce on your stove over medium-high heat until it reaches a simmer. Let cook for 5 minutes, stirring occasionally, so the flavors blend. 1  Pre-heating the barbecue sauce separately allows the flavors of the sauce to blend more thoroughly before you add it to the beef brisket.