Also, if you get a high or low reading, re-take the temperature! It may be correct, but it is best to confirm the temperature if it is unusual, and the doctor will ask you if you did take it again, as sometimes there are errors with thermometers, or technique in taking the temperature.
Grilling Guidelines. Only CorningWare made from the original formula can be used on grills. The same guidelines should be used as for stovetop cooking. The grill on which the dishes are placed should be only moderately hot, with no direct flames touching the bottom of the dish.
BBQ Grilled Corn: Directly on the Grill. This is what I do the majority of the time. I love the caramelized kernels (both the look and the taste) and the smokey flavor it picks up from the grill. You do however need to be careful because you can burn and dry out easily.