Nausea/Vomiting. Foods to avoid (especially for patients during and after chemo): 1  Hot, spicy foods (i.e. hot pepper, curry, Cajun spice mix). 2  Fatty, greasy or fried foods. 3  Very sweet, sugary foods. 4  Large meals. 5  Foods with strong smells (foods that are warm tend to smell stronger). 6  Eating or drinking quickly.iarrhea. Foods to avoid (especially for patients during and after chemo): 1  Hot, spicy foods (i.e. hot pepper, curry, Cajun spice mix). 2  High fiber foods (i.e. raw fruit and vegetables, coarse whole grains). 3  Fatty, greasy, or fried foods.
Raw silk is typically a short fiber silk recycled from spinning silk. In the production of mulberry silk only a certain middle section of the cocoon can be unreeled for spinning Thai silk. The waste silk is the raw Thai silk and it has a smooth feel with some bumps and a low luster.hey do this by hand-reeling the threads onto a wooden spindle to produce a uniform strand of raw silk. Raw Thai silk is typically a short fiber silk recycled from spinning silk and has a strong odor due to impurities in the yarn.
Silk. Braided Natural Silk Non-Absorbable Suture. DESCRIPTION. Silk is a braided nonabsorbable, sterile surgical suture composed of an organic protein called fibroin. This protein is derived from the domesticated species Bombyx mori (B. mori) of the family Bombycidae. CHARACTERISTICS. Silk suture exhibits: â¢ Smooth flow through tissue while maintaining optimal knot security. TENSILE STRENGTH. While Silk suture is not absorbed, progressive degradation of the proteinaceous silk fiber in vivo may result in a gradual loss of the suture tensile strength over time. COLOR. Black. PACKAGING. Silk is available in various USP sizes. Silk is supplied in a wide range of lengths affixed to a diverse assortment of needle types in one dozen boxes. Three dozen suture boxes available on customer request.