Also, if you get a high or low reading, re-take the temperature! It may be correct, but it is best to confirm the temperature if it is unusual, and the doctor will ask you if you did take it again, as sometimes there are errors with thermometers, or technique in taking the temperature.
Grilling Guidelines. Only CorningWare made from the original formula can be used on grills. The same guidelines should be used as for stovetop cooking. The grill on which the dishes are placed should be only moderately hot, with no direct flames touching the bottom of the dish.
Season and Serve. Always season after. Saffitz recommends dressing corn on the cob with a compound butter made of some combination of herbs, salt, and pepper. At Pinche Taqueria, the secret is to pull the corn off the grill and then brush it with a chipotle mayo.