Find a model kit or even a toy that somewhat resembles your â33 Hot Rod and get creative. Use some spray paint or an airbrush to try out your paint scheme ideas and colors. This is especially useful if youâre going for a more complex paint job such as two tones, stripes, flames or other graphics.
Temperature and Cooking Time. Set the oven temperature at 300 or 325 degrees F, and allow about 60 minutes of cooking time per pound of brisket. For example, a typical 3-lb. plank brisket needs to roast for about 3 hours. Because a tip brisket is thicker, it will take longer to reach the safe internal temperature.
1 For a 3 to 5-pound corned beef brisket, cook for 3 to 3 1/2 hours. 2  STOVE: Place brisket fat-side up in a large pot and cover it with water. 3  Bring the water to a boil; then reduce the heat and simmer, allowing about 1 hour per pound.4  Vegetables may be added during the last 20 to 30 minutes of cooking. Cabbage wedges may be added on top of the brisket during the last 3 hours of cooking. 2  MICROWAVE: Calculate cooking time at 20 to 30 minutes per pound. 3  Place brisket in a large casserole dish and add 1-1/2 cups of water.