This term refers to things that occur rhythmically roughly every 24 hours. is one of the most obvious of our bodyâs circadian rhythms. body temperature and secretion of many hormones. keeping mechanism (or clock) in our brains. cycle. The light-dark cycle is the strongest external parameter affecting this clock.
Poi has a paste-like texture and a delicate flavor, with a pale purple color that derives from that of the taro corm. The flavor changes distinctly once the poi has been made. Fresh poi is sweet and edible all by itself.
Piccalilli is a chunky yellow relish in a thick mustard sauce. It can be made at home, or bought commercially. It has a taste variously described as pungent, head-clearing, tart, tangy, snappy and vinegary.n the Netherlands, Piccalilli is popular on French fries in the south of the country, and in Amsterdam. It can also make appearances at Dutch Rice Tables. Dutch brands of Piccalilli are sold commercially.