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Pulled pork can come from any slow cooker pork roast, but the best piece of meat is the pork shoulder (aka the pork butt.) Pork shoulders have great flavor, but they are tough pieces of meat that are just begging to be cooked low and slow. Any pork butt will do, but when buying pork shoulder, don't be afraid to go big.
It just depends on what you are going to do. Point Cut is good for shredding, but for corned beef opt for the flat cut. In the Good Eats episode âPickled Pinkâ, Alton Brown choose a flat cut to make his own corned beef. I prefer the flat cut as the point cut is too fatty for my tastes.