The cardoon (Cynara cardunculus), also called the artichoke thistle, cardone, cardoni, carduni, or cardi, is a thistle-like plant in the sunflower family.It is a naturally occurring species that is sometimes considered to include the globe artichoke, and has many cultivated forms.he cardoon (Cynara cardunculus), also called the artichoke thistle, cardone, cardoni, carduni, or cardi, is a thistle-like plant in the sunflower family.
Processed cheese is made from natural cheeses that may vary in degree of sharpness of flavor. Natural cheeses are shredded and heated to a molten mass. The molten mass of protein, water and oil is emulsified during heating with suitable emulsifying salts to produce a stable oil-in-water emulsion.
Processed Cheeses. The term âprocessedâ is used to describe cheese by-products made from a combination of natural cheese and added ingredients, such as stabilizers, emulsifiers, and flavor enhancers that are used to create a consistent and shelf-stable product aimed at mass market consumption.heeses produced in the United States may be made from cow, goat, or sheepâs milk or a blend. Federal Department of Agriculture regulations require that any cheese aged fewer than 60 days be made from pasteurized milk; however, those cheeses aged beyond 60 days may be made from non-pasteurized, or âraw,â milk.