How to Thaw Meat in the Refrigerator. You can safely thaw meat or poultry in the refrigerator because your fridge keeps its temperature between 35 and 40 degrees Fahrenheit. Refrigerator thawing requires some advanced planning, as it may take 24 hours to thaw a pound of ground beef or a package of chicken breasts.t is safe to refreeze foods thawed in the refrigerator without cooking them first. Follow these steps to thaw your poultry or meat: 1  Take the meat out of the freezer. 2  Keep the meat in the package or put in a clean plastic bag. 3  Place the meat in a dish so that when it thaws, the liquids do not drip on other foods.
Quick Answer. Albert Einstein discovered the general theory of relativity. It is one of the two pillars of modern physics, the other being quantum mechanics. He is best known for his massâenergy equivalence formula: E = mc2, which has been dubbed the world's most famous equation.
What did Albert Einstein Invent. The Einstein refrigerator is an Albert Einstein invention that uses green technology. It was co-invented with Leo Szilard who was one of his physics students at Zurich University.The invention was patented in 1930 and licensed to various companies including Electrolux.his Albert Einstein invention was the only invention patented by Einstein who became more famous for his theories on physics rather than for his work in refrigeration, although scientists are now investigating this technology.