2. the organized body of knowledge that is derived from such observations and that can be verified or tested by further investigation. 3. any specific branch of this general body of knowledge, such as biology, physics, geology, or astronomy.
Chicken parts take anywhere from 8 to 17 minutes to cook properly in a deep fryer with a consistent cooking temperature of between 350 and 365 degrees Fahrenheit. Whole chickens are deep-fried for 4 to 5 minutes per pound at temperatures between 325 and 350 degrees Fahrenheit. Continue Reading.
Most pieces of chicken placed in a deep fryer will start to float, and the bubbles around the chicken leg will start to dissipate once it is done. Depending on the size of your deep fryer it is best to only place two to three pieces in oil at a time. For small chicken legs, cook close to 8 minutes mark, and for large pieces, cook close to 17 minutes. Turkey To properly fry a turkey, the fryer should be heated to a temperature between 350- 400 degrees. This ensures the oil is well heated before lowering the turkey into the fryer. To ensure the turkey is neither overcooked nor undercooked, each pound of turkey should be fried for 3- 4 minutes.