A lot of names are used interchangeably to refer to a cargo carrying truck. Semi-truck, semi-trailer, tractor-trailer, 18-wheeler, the list goes on. Though everyone understands that youâre referring to a truck when you use any one of these terms, they actually donât all mean the same thing.
Dried fruits are very high in glucose. Photo Credit udra/iStock/Getty Images. Glucose is one of the simplest types of sugar and the main source of energy your body uses. With the help of the hormone insulin, cells are able to pull in glucose from your bloodstream to use as fuel.Nearly all carbohydrate-containing foods, from fruits to breads, have some level of glucose, although fruits are usually the highest sources.Since glucose can elevate your blood sugar quickly, if you are diabetic, you may want to avoid regularly consuming foods high in glucose.ypically all types of fruits have some level of glucose. A cup of kiwi slices has almost 10 grams; the same amount of plums provides closer to 9 grams. A cup of diced papaya has 6 grams and a large 5-ounce pear contains under 5 grams.
The glucose in your blood comes from the food you eat. Complex carbohydrates, found in pasta or cereal, for example, are long chains of sugar molecules that are broken down by enzymes to simple sugars, such as glucose. Sucrose, or table sugar, is also broken down to form glucose.Because carbohydrates and sucrose in food are broken down to form glucose, the level of glucose in your blood goes up after you eat. Like most of the chemicals in your blood, the level of glucose must be tightly controlled. If it has 1 percent glucose, then the glucose in the sample is really 10 percent, because you diluted it 10-fold. 2  Repeat steps 1â6, of this section, for all of your foods and juices. 3  Make a data table of your results in your lab notebook.