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Pulled pork can come from any slow cooker pork roast, but the best piece of meat is the pork shoulder (aka the pork butt.) Pork shoulders have great flavor, but they are tough pieces of meat that are just begging to be cooked low and slow. Any pork butt will do, but when buying pork shoulder, don't be afraid to go big.
Some other types of pork chops: Loin chops and rib chops are the two most common pork chops youâll find. *Rib Chops are center-cut chops with a curved bone on one side. Theyâre a great choice for quick-cooking methods like pan frying, grilling, broiling. *Center-Cut or New York Pork Chops are boneless, top loin chops. Choose these pork chops for frying, stuffing, or baking.