Humans in many cultures have found uses for lichens â as food, fiber, medicine and poison, dyes, decoration, and, in some parts of the world, as perfume. Many kinds of lichen can be eaten; only a few are poisonous.
From Wikipedia, the free encyclopedia. Broccoli slaw is a variation of traditional coleslaw with shredded raw broccoli stalks substituted for cabbage. It may also contain mayonnaise, carrots, vinegar or lemon juice, sugar, salt and pepper. It is commonly served at potlucks or covered dish parties. It is also called broccoli cole slaw or broccoli slaw salad.
Directions See How It's Made. 1  Heat olive oil in a large frying pan or wok. 2  Cook chopped garlic in oil at medium-high heat or until light brown (being careful not to burn). 3  Add broccoli spears to pan. Sprinkle remaining ingredients onto broccoli and toss to combine.