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I use my bread machine all the time. One of my favorites recipes, other than bread, to whip up is pizza dough. In the past I always bought the canned pizza dough or the âhomemadeâ pizza dough from the grocery store thinking it was a healthier choice over take out pizza.
To make a bread starter, a baker begins with a mixture of flour and warm water that is set out in the open air to collect yeast. Sometimes, it takes several rounds of trial and error before yeast will appear.o make bread, a small amount of the sponge is set aside and stored so that the baker has starter for next time. Then the ingredients of the bread, which can be as simple as water, flour, and salt, are mixed together to create dough. The dough is kneaded, allowed to rise, and baked.