However, in 2005, it was reported that miners in Madagascar dug up a gem weighing 1,182 pounds which has also been feted as the world's largest emerald. Of less contention is the largest known pearl which was found by a Filipino diver off the island of Palawan in 1934.
USDA Beef Grades. Beef is graded for quality by U.S. Department of Agriculture (USDA) graders according to standards established by the USDA. Grades are based on the amount of marbling (flecks in fat within the lean) and the age of the animal.
Beef Quality Grades. A quality grade is a composite evaluation of factors that affect palatability of meat (tenderness, juiciness, and flavor). These factors include carcass maturity, firmness, texture, and color of lean, and the amount and distribution of marbling within the lean.raders evaluate the amount and distribution of marbling in the ribeye muscle at the cut surface after the carcass has been ribbed between the 12th and 13th ribs. Degree of marbling is the primary determination of quality grade.