French cast a life mask of Lincoln in 1915 based on an earlier mask created by sculptor Leonard Volk. He's on our pennies, our $5 bills and our postage stamps. But the definitive image of Abraham Lincoln is the statue at the Lincoln Memorial, where so many crucial moments in the country's history have taken place.
Canned goods should last about a year when canned and stored properly. Canning foods you grew and harvested yourself is exciting and rewarding. After canning, you have rows of colorful jars lining your pantry ready to be enjoyed at any time. Just like any other food, however, home canned goods do not last forever.
As long as the container remains intact, canned foods have a long shelf life even at room temperature. The sealed containers prevent contamination of food by organisms that can spoil the contents or cause illness to people. While canned foods do not change suddenly, slow changes do occur in the container and food quality may change over time. The storage life depends on a number of factors, including conditions of storage and the nature of food. As a general rule, the best shelf life will be obtained when canned foods are kept in a cool, dry place. For best results, it is recommended that your supplies of canned food are refreshed periodically.