Humans in many cultures have found uses for lichens â as food, fiber, medicine and poison, dyes, decoration, and, in some parts of the world, as perfume. Many kinds of lichen can be eaten; only a few are poisonous.
From Wikipedia, the free encyclopedia. Broccoli slaw is a variation of traditional coleslaw with shredded raw broccoli stalks substituted for cabbage. It may also contain mayonnaise, carrots, vinegar or lemon juice, sugar, salt and pepper. It is commonly served at potlucks or covered dish parties. It is also called broccoli cole slaw or broccoli slaw salad.
Broccoli is an excellent source of vitamin K, vitamin C, chromium and folate. It is a very good source of dietary fiber, pantothenic acid, vitamin B6, vitamin E, manganese, phosphorus, choline, vitamin B1, vitamin A (in the form of carotenoids), potassium and copper. Broccoli is also a good source of vitamin B1, magnesium, omega-3 fatty acids, protein, zinc, calcium, iron, niacin and selenium.