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Many herbs, spices, and fruits rank among foods that thin blood owing to their high salicylate content. Apart from ginger, and turmeric, other such foods containing salicylates to thin the blood include cayenne pepper, raisins, grapes, dates, blueberries, cinnamon, paprika, licorice, and honey among others. Garlic and Onions also have salicylates, and rank among the prominent foods that thin the blood, as does red wine.
Causes of Low Blood Platelet Count. Some of the reasons for a drop in blood platelets are: 1  The bone marrow does not produce enough platelets. 2  A condition where the body uses and destroys platelets even when the marrow produces enough. 3  A problematic spleen could also deplete the platelets from your blood.