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I use my bread machine all the time. One of my favorites recipes, other than bread, to whip up is pizza dough. In the past I always bought the canned pizza dough or the âhomemadeâ pizza dough from the grocery store thinking it was a healthier choice over take out pizza.
How to Knead Dough. Kneading the dough makes bread and rolls light, airy, and chewy. Itâs a crucial step in making yeast breads. Without well-developed gluten, your bread or rolls would be flat and tough. In this video, youâll learn how to knead dough by hand to strengthen the gluten strands that give bread structure. These four simple step-by-step instructions will yield well-developed gluten.