The family name Ivanov is common in major Russian regional centers, and especially in the North-West of Russia. The last name Ivanov has a lot of derivatives: Vanin, Vankin, Vanyushin, Ivashov, Ivashin, Ivashkin Ivashutin, Ivashchenkov, Ivanenkov, Ivanischev, Ivankov and so on. 2. Smirnov.
On a beef animal or a hog, the top part of the head between the ears is the: Brisket: The muscled part between the front legs of a beef animal is the: Round: The MOST muscled portion of the rear leg of a beef animal is the: Shank: The leg of a chicken is the: Comb
Brisket is a cut of meat from the breast or lower chest of beef or veal.The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally.The brisket muscles include the superficial and deep pectorals. As cattle do not have collar bones, these muscles support about 60% of the body weight of standing/moving cattle.he beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals. As cattle do not have collar bones, these muscles support about 60% of the body weight of standing/moving cattle.