Everyone, from the first Americans thousands of years ago to those who came only yesterday, has left a lasting mark on this great land. Immigrants settled and farmed this land before it was a country. Others created a new nation and founded its government. Immigrants built the cities, roads, and railways of America.ll newcomers to America have a hard time at first. This is true whether they came in the 1600s or have just arrived. It isnât easy to start a new life in an unfamiliar country. Most immigrants have to learn a new language and a new way of life.
no Split pea soup is easy to freeze. The soup does separate a bit when frozen, but returns to a creamy texture when reheated on the stove top. A little bit of water or milk ca â¦ n also be added to the soup during the reheating. Use single serve plastic containers or freeze in freezer plastic bags.he soup does separate a bit when frozen, but returns to a creamy texture when reheated on the stove top. A little bit of water or milk ca â¦ n also be added to the soup during the reheating. Use single serve plastic containers or freeze in freezer plastic bags.
When the legume's skin is removed and the grain split in half, you get the variety of yellow split peas in India called chana dal. The green split peas (what you generally use for split pea soup with ham hock) are a perfect stand-in for the yellow variety should you wish to use them instead.Puree any leftover dal in a blender or a food processor to yield an almost pate-like spread. Try and drain off a bit of the excess liquid before you do that. 1 cup yellow split peas. 2  1 pound potatoes (Yukon gold or russet), peeled, and cut into 1/2-inch cubes (soak them in cold water to prevent browning; drain before use). 3  1/4 teaspoon ground turmeric. 4  2 to 4 dried red cayenne chiles (like chile de arbol), stems discarded.