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Re: rule of thumb pulled pork lbs per person. Â« Reply #3 on: July 23, 2010, 05:03:51 PM Â». Quote from: ronbeaux on July 23, 2010, 04:34:28 PM. Figure 60% yield and 1/3lbs per person if you have sides.
so i'm not much of a pork-eater save for the bacon and sausage stuff, and maybe dim sum. i do, however, have this great mexican market near me that has amazing prices on basically everything, so this week i ended up getting three pounds of pork 'cushion' meat. what on earth do i do with it? pulled pork? carnitas? roast?