Here's the definition that's on our security deposit page, which doesn't get into the nitty-gritty: Normal wear and tear is a term that Wisconsin law does not define.
(3)Protein Fat-Free Percentage, Protein Fat-Free Content, PFF Percentage, PFF Content or PFF of a product means the meat protein (indigenous to the raw, unprocessed pork cut) content expressed as a percent of the non-fat portion of the finished product.
Scallop Limits. The bag limit is 2 gallons of whole scallops (in the shell), or 1 pint of scallop meat per person per day with no more than 10 gallons of whole scallops or 1/2 gallon of scallop meat aboard the vessel at any time.Scallops can only be harvested by hand or with a landing or dip net.callop Limits. The bag limit is 2 gallons of whole scallops (in the shell), or 1 pint of scallop meat per person per day with no more than 10 gallons of whole scallops or 1/2 gallon of scallop meat aboard the vessel at any time. Scallops can only be harvested by hand or with a landing or dip net.