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Freezer Upright and Chest Temperatures. The correct operating temperature of chest and upright freezers, including smaller, compact models is -5 to +5 degrees Fahrenheit.In order to take the temperature of solid food, place a thermometer between frozen packages or in some ice cream.our chest freezer has a test position on the temperature monitor control. In order to verify that the buzzer is working, just put the switch in the test position and turn the thermostat to the coldest setting. The buzzer should go off within 10 to 15 seconds.
Normally a domestic freezer is best set to â18 Â°C (0 Â°F) or colder, as that's what the expiration dates for many food items are based on. It's also a requirement for freezers in restaurants, supermarkets & other places that sell food (at least here in Europe) to maintain a temperature of at most -18 Â°C.n order to keep food out of the Danger Zone, your fridge must be set between 32-40Â°F (0-4Â°C). Your freezer must be below 32Â°F (0Â°C). I keep mine as cold as it will go. Keep your freezer efficient by half-filling it with bottles of water.