Don't use a strip-type thermometer, which you hold on your baby's forehead, to check your baby's temperature. Strip thermometers only show the temperature of your baby's skin, not her body. It's also best not to use an old-fashioned, mercury-in-glass thermometer.
If your prawns are smaller, spread a piece of aluminum foil or banana leaf on the grill first, then place prawns on top. Or skewer the shrimp with satay sticks (if wood, soak in water first). Baste the prawns the first time you turn them with a little of the leftover sauce. Grill 3 to 5 minutes each side. Prawns are done when the flesh turns from translucent to pinkish-white (and the shells turn a very attractive bright pink).
1 Preheat a grill for high heat. 2  When the grill is hot, oil the grate. 3  Place fish fillets on the grill, and discard the marinade. 4  Cook for 4 minutes on each side, or until fish flakes with a fork.5  Transfer to a serving platter, and remove the dark blue part of the fish before serving. When the grill is hot, oil the grate. 2  Place fish fillets on the grill, and discard the marinade. 3  Cook for 4 minutes on each side, or until fish flakes with a fork. 4  Transfer to a serving platter, and remove the dark blue part of the fish before serving.