(December 2007). An ion (/ËaÉªÉn, -Én/) is an atom or a molecule in which the total number of electrons is not equal to the total number of protons, giving the atom or molecule a net positive or negative electrical charge.Ions can be created, by either chemical or physical means, via ionization.December 2007). An ion (/ËaÉªÉn, -Én/) is an atom or a molecule in which the total number of electrons is not equal to the total number of protons, giving the atom or molecule a net positive or negative electrical charge.
Bi-rite in SF makes some of my favorite commercial ice cream. Also Blue Bunny in Texas (which is exported to other places) has the best commercial strawberry ice cream I've ever had. But I like my own best, preferably made with LN2. Although a friend's goat cheese with fig jam was good.
[It's] dense, ultra-rich, ultra-creamy ice cream that is sticky, stretchy, and chewy, almost like taffy. Ice cream you can bite with your teeth and stretch away from the cone, pulling off a bit at a time, letting it slowly melt in your mouth with not a hint of iciness or wateriness.nd then, eventually, after all that, you'll have ice cream. The richest, densest, chewiest ice cream you can make in your home kitchen, ready to get slapped on a marble slab and smashed together with all manner of cookies, brownies, and candy chunks.