Dehydrate the meat. Now comes the rewarding part â removing all moisture from your jerky. Using a dehydrator is the standard way of cooking jerky, although you can use an oven (see Step #3). Leave enough room between pieces to allow air to flow around the meat. Avoid letting the meat separate if possible.
1 Reichsmark = 0.52 Euro. No cash value anymore, but as a collectable they are worth a couple of dollars. The government that issued reichmarks in the 1920s no longer exists, so there is no exchange rate for these.
You find the values of the most important german banknotes here. The values depend on the condition (= Erhaltung) of the banknotes. Value for condition I (= unc) and III (used condition, not torn and not very bad cond.) in Euro.