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Sopes are traditional Mexican appetizers consisting of little fried masa cakes that are topped with vegetables and savory meats. You can actually use any topping you like, some of the most popular being beans and cheese, eggs, shredded beef or chicken, or even guacamole.nce all the sopes are formed and cooked, cover them with a dry towel. Heat oil in a deep fryer or pan to 350 degrees F. Fry each sope on both sides for about 3 minutes. Place the sopes on paper towels to blot off some of the extra oil.
As a long rectangular garments or piece of clothing, serapes would be wrapped around the body much like a shawl or blanket for protection against cold and the environment. Serapes refer to the traditional striped weave that makes up the serape blanket or serape which is worn like a garment. The word âserapesâ refers to the traditional striped weave that makes up the Mexican blanket design of today.