Students go to the Aftercare room at the end of the school day. A simple snack is provided. Some of the planned activities include: arts and crafts, board games, puzzles, computers, movies, outdoor play, reading, and a supervised homework and study time. Aftercare operates from dismissal to 5:45 p.m. on full class days.
Cook the chops for 7 to 8 minutes, turning once. Place the lamb chops in the skillet and flip them over after 3 1/2 to 4 minutes using tongs. Continue cooking for an additional 3 1/2 to 4 minutes, or until done. You can also spray the pan with a coating of nonstick cooking spray to ensure that the chops will not stick. 2  Give the pan 1 or 2 minutes to heat up. 3  To test whether or not the pan is hot enough, sprinkle 1 Tbsp (15 ml) of water into the skillet.
1 3 Place a thin film of oil in the bottom of a large ovenproof frying pan and heat over medium-high heat until smoking. 2  Add the lamb chops and cook undisturbed until a golden-brown crust forms on the bottom, about 3 minutes. 3  Flip and cook undisturbed until the second side is golden brown and crusty, about 3 minutes more. 3 Place a thin film of oil in the bottom of a large ovenproof frying pan and heat over medium-high heat until smoking. 2  Add the lamb chops and cook undisturbed until a golden-brown crust forms on the bottom, about 3 minutes. 3  Flip and cook undisturbed until the second side is golden brown and crusty, about 3 minutes more.