Note that there is some air in the tube with the copper turnings. The oxygen in this air will also react with the hot copper, causing a small error in the final volume recorded. It is also important to let the apparatus cool down at the end of the experiment, otherwise the final reading will be too high.
1 âTodayâ show hosts Tamron Hall, Billy Bush and Al Roker learned to fear the Reaper. 2  Paquiâs Carolina Reaper tortilla is the world's hottest chip. 3  Brave souls taking the Paqui one chip challenge â eating the world's hottest tortilla chip and recording the experience. (Paqui) Paquiâs tortilla chips are sold at Whole Foods, Stop & Shop and various organic markets.
Bred in a Rock Hill, South Carolina greenhouse by Smokin Ed Currie, proprietor of the PuckerButt Pepper Company in Fort Mill, the Carolina Reaper was certified as the world's hottest chili pepper by Guinness World Records since August 7, 2013.