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Vodka is made by the process of distillation of a fermented substance--often potatoes and rye or wheat grain--and less often, sugar beet molasses. Most vodka was traditionally made from potatoes and corn, but in recent years, most high-quality brands of vodka has been distilled from cereal grains.
Ketel One Vodka. Most people donât realize how vast the category of vodka is. Vodka can be made from a wide array of things, including (but not limited to) wheat, rye, corn, grapes, and potatoes. There are as many styles of vodkas as there are source ingredients.etel One actually gets its name from the labeling system mandated by the Dutch government for distilleries (each still has to be numbered and the oldest in the Nolets Distillery is âDistilleer Ketel 1â³). The nose on Ketel One Vodka is crisp and clean, and slightly sweet with a hint of lemon.