How to See Through the Lens of a Publishing Pro. To see your book, and yourself, through a publishing proâs lens and to evaluate your idea for viability (meaning marketability), you need the same information an acquisitions editor requires from aspiring authors: a business plan.
Imitation crab is formed to look like real crab legs. Imitation crab is made with a type of fish called surimi. Manufacturers add fillers, flavoring and color to surimi to mimic the taste, texture and color of real crab legs.Imitation crab meat is a versatile ingredient that costs far less than the real thing.The meat can be used in many dishes and contains certain nutrients that are essential in a healthy diet.anufacturers add fillers, flavoring and color to surimi to mimic the taste, texture and color of real crab legs. Imitation crab meat is a versatile ingredient that costs far less than the real thing. The meat can be used in many dishes and contains certain nutrients that are essential in a healthy diet.
Although in Japan they use white fish, most imitation crab meat is made from Alaska Pollock which is found in the North Pacific and is crushed or pulverized. The meat is then mixed with a binding ingredient such as egg white, transglutaminase, or wheat which also contains gluten in order to hold the meat together.