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Sodium carboxymethyl cellulose (CMC) is a cellulose derivative, an ionic cellulose gum, and owing to its unique thickening, suspending, adhesion, and water retention properties, is widely used in various industrial fields.odium carboxymethyl cellulose is generally divided into 3 grades depending on the purity: the food high-purity grade (with a content more than 99.5%), the industrial grade (with a content more than 90%), and crude products (with a content more than 65%).
Both starches and cellulose are carbohydrates which are classified as polysaccharides since they are composed of chains of glucose molecules. While they are similar, starches can be used as energy sources by the human body while cellulose cannot.Enzymes are important in the metabolism of foods, and these enzymes are very specific. They are somewhat like keys which will fit the geometry of the starch bonds, but not those of the cellulose bonds.lucose. Glucose is a carbohydrate, and is the most important simple sugar in human metabolism. Glucose is called a simple sugar or a monosaccharide because it is one of the smallest units which has the characteristics of this class of carbohydrates. Glucose is also sometimes called dextrose.