Starter cultures are those microorganisms that are used in theproduction of cultured dairy products such as yogurt and cheese.A starter culture can provide particular characteristics in a morecontrolled and predictable fermentation.The primary functionof lactic starters is the production of lactic acid from lactose.tarter cultures are those microorganisms that are used in theproduction of cultured dairy products such as yogurt and cheese.A starter culture can provide particular characteristics in a morecontrolled and predictable fermentation.
Oxford University Press. This chapter documents the end of the period of the Modernist Shakespeare and the emergence in recent years of a Postmodern Shakespeare in a dynamic still displaying a strong tension between professionalism and the aesthetic.
Ten ways in which Shakespeare changed the world. This week marks 400 years since the death of our national poet. And yet his characters, the worlds he created, the thoughts he expressed â some raw, fashioned in fire, some exquisite and turned in silk â are for all people and all time.