In the Refrigerator. Once frozen lamb has thawed in the refrigerator, roasts, steaks and chops can be stored safely in the refrigerator for 3 to 5 days and ground lamb will be safe for 1 to 2 days. If you decide not to use it during this time period, you may refreeze lamb without cooking it first. In Cold Water.
By Paul Bowersox. December 15, 1852, was the birthday of French physicist Antoine Henri Becquerel, who discovered a completely unknown property of matter in March 1896.
In 1896 Henri Becquerel discovered a new phenomenon that Curie would soon name radioactivity, and together with Pierre she discovered two new elements, polonium and radium, in 1898. For their discovery of radioactivity, the three won the 1903 Nobel Prize for physics.