In most medical settings, the four standard primary vital signs are as follows: Heart rate (pulse). Respiratory rate. Blood pressure. Body temperature. Normal values for each of these vital signs vary by age and, in some cases, by sex. Table 1. Normal Heart Rate by Age (Open Table in a new window). Table 2. Normal Respiratory Rate by Age (Open ....
1 3 grams of carbohydrate in one ounce, or 28g, of orange. 2  11 carbs in a small size orange. 3  16 carbs in an average size orange. 4  22 carbs in a large size orange. 5  12 carbs in 4 oz, or 114g, of oranges. 6  18 carbs in 6 oz, or 170g, of oranges. 7  21 carbs in 1 cup of orange segments/sections.
Carbs in Fruits and Vegetables. The amount of carbs in fruits varies depending on the size and the type of fruit you select. A fresh piece of fruit such as a small apple, pear or orange, contains about 15 grams of carbs. One cup of berries or melon also contains about 15 grams of carbs. Some fruits with lower water contents have more carbs.