Chickenpox is a very contagious disease caused by the varicella-zoster virus. The virus spreads easily from people with chickenpox to others who have never had the disease or received the chickenpox vaccine. The virus spreads in the air when an infected person coughs or sneezes. person with chickenpox can spread the disease from 1 to 2 days before they get the rash until all their chickenpox blisters have formed scabs. It takes from 10 to 21 days after exposure to a person with chickenpox or shingles for someone to develop chickenpox.
1 Preheat grill to maximum temperature. 2  Rub both sides of the steaks with coarse kosher or sea salt and freshly ground pepper. 3  Place the steaks 3 to 5 inches from the flame to sear the outside and seal in the juices.4  Sear the steaks for 2 to 3 minutes on each side. Preheat grill to maximum temperature. 2  Rub both sides of the steaks with coarse kosher or sea salt and freshly ground pepper. 3  Place the steaks 3 to 5 inches from the flame to sear the outside and seal in the juices.
1 Cook the steaks in the oven for 40 to 45 minutes. 2  The steak will still look fairly uncooked when you remove it from the oven. 3  A thermometer inserted into the thickest part of the steak will reveal a cooking temperature five to ten degrees lower than the desired doneness. Preheat the oven to 275 degrees. 2  Season the steaks with sea salt and fresh-cracked black pepper. 3  Place steak on a rack placed over a rimmed baking sheet and put in the preheated oven. 4  Cook the steaks in the oven for 40 to 45 minutes.