In most medical settings, the four standard primary vital signs are as follows: Heart rate (pulse). Respiratory rate. Blood pressure. Body temperature. Normal values for each of these vital signs vary by age and, in some cases, by sex. Table 1. Normal Heart Rate by Age (Open Table in a new window). Table 2. Normal Respiratory Rate by Age (Open ....
1 3 grams of carbohydrate in one ounce, or 28g, of orange. 2  11 carbs in a small size orange. 3  16 carbs in an average size orange. 4  22 carbs in a large size orange. 5  12 carbs in 4 oz, or 114g, of oranges. 6  18 carbs in 6 oz, or 170g, of oranges. 7  21 carbs in 1 cup of orange segments/sections.
In a Orange Chicken ( 1/2 Cup ) there are about 140 calories out of which 45 calories come from fat. The total fat content of 1/2 Cup Orange Chicken is 5 g. Within the fat content, a Orange Chicken contains 1 g of saturated fat, 0 g of trans fat, 0 g of polyunsaturated fat and 0 g of monounsaturated fat. To reduce the risk of heart diseases, it is best to consume items low in cholesterol and the cholesterol count in a 1/2 Cup Orange Chicken is 5 mg.