The 15th annual DG Photo Contest is underway! Here's the link to join in the fun and submit your best pictures of the year; be sure to vote when we close submissions and pick our favorites to appear in the 2016 calendar.
There are many types of Mexican food. Tacos, burritos and salsa are the most widely known in the United States.
Nachos, burritos, fajitas, chile con carne and chimichangas are examples of American food with Mexican-origins known as Tex-Mex. However, with the growing ethnic Mexican population in the United States, more authentic Mexican food is appearing slowly in the US.exican cooking was of course still practiced in what is now the Southwest United States after the MexicanâAmerican War, but Diana Kennedy, in her book The Cuisines of Mexico (published in 1972), drew a sharp distinction between Mexican food and Tex-Mex.