Calories and Macronutrients. One-hundred grams of skinless chicken thighs, or about 3.5 ounces, contains 209 calories and 10.9 grams of fat. Compare this to the 165 calories and 3.57 grams of fat in 3.5 ounces of skinless chicken. In terms of saturated fat, the thighs contain just 2 grams more than the breast -- 3 grams versus 1 gram. Skinless chicken thighs are high in protein, with almost 26 grams in a 100-gram serving.
Cost Accounting Standards (popularly known as CAS) are a set of 19 standards and rules promulgated by the United States Government for use in determining costs on negotiated procurements.
Standard Cost. A standard cost is an estimated expense that normally occurs during the production of a product or performance of a service. In other words, this is theoretically the amount of money a company will have to spend to produce a product or perform a service under normal conditions. Standard costs are sometimes referred to as preset costs because they are estimated based on statistics and management s experience. Basically, management calculates how much each step in the production process should cost based on the market value of goods, median wages paid per employee, and average utility rates.