Combine all of your ingredients in a heat safe jar. Heat the jar in a double boiler. Stir and allow the shea butter and beeswax to melt completely. This can take up to ten minutes. Test the mixture with a frozen spoon to ensure you like the consistency. If you want a thicker/harder salve, add more beeswax.
Tzatziki: Cucumber Yogurt Dip. Tzatziki, pronounced sat-ZEE-key (or in Greece cha-CHI-key), is a yogurt-based cucumber sauce traditionally made with strained salted sheep or goat milk yogurt and combined with cucumbers, garlic and herbs.
Cucumbers are one of Dr. Mercolaâs most highly recommended vegetables. In one study, cucumber extracts were screened for signs of free radical scavenging and analgesic activities, following the lead of traditional folk uses.rain and rinse the salted cucumbers with fresh water. Mix in the sliced chiles, onion and garlic in a heatproof airtight container, then pour the hot vinegar mixture over the vegetables. Cover and refrigerate for 2 to 3 hours to blend the flavors. Serve chilled.