Neapolitan sauce, also called Napoli sauce or Napoletana sauce is the collective name given (outside Italy) to various basic tomato-based sauces derived from Italian cuisine, often served over or alongside pasta.In Naples, Neapolitan sauce is simply referred to as la salsa, which literally translates to the sauce.asil, bay leaf, thyme, oregano, peppercorns, cloves, olives, and mushrooms may be included depending on taste preferences. Some variants include carrots and celery. The basic sauce is vegetarian, although meat such as ground beef or sausage can be added.
What We Offer. The Enterprise Services Center (ESC) provides vital services to help keep federal agencies operational. As a designated shared service provider, the ESC is able to keep costs competitive due to an economy of scale approach. ESC offers an array of government information technology services and financial management to a wide range of federal agencies.
ESSEC is a business school located in the Paris area (Cergy-Pontoise and La Defense) dÃ©fense and In. Singapore it was created in 1907 By jesuits and is one of the Foremost Grandes ecoles In. franceith a current network of more than 46,000 alumni, ESSEC is one of the most influential business institution in France. Among former students, many have reached top positions in the business world,-including in Fortune 500 companies-, and in politics.