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Memelas are fried or toasted cakes made of masa topped with different fresh ingredients eaten as antojitos or snacks in the state of Oaxaca, Mexico which has its origins in Prehispanic food. They are similar to fresh corn tortillas, but are somewhat fatter.
Chamomile (American English) or camomile (British English; see spelling differences) (/ËkÃ¦mÉËmaÉªl, -ËmiËl/ KAM-É-myl or KAM-É-meel[1][2]) is the common name for several daisy-like plants of the family Asteraceae. Two of the species are commonly used to make herb infusions thought to serve various medicinal purposes.