(More on TIME.com: See Coca-Colaâs response to the report) The long story of Cokeâs secret formula begins with Pemberton, a veteran from Georgia who emerged from the Civil War with a morphine addiction.
Inari Sushi (ç¨²è·å¯¿å¸, Inari-zushi) is a type of sushi consisting of a pouch of fried tofu typically filled with sushi rice. It is named after the Shinto god Inari, who is believed to have a fondness for fried tofu. The pouch is normally deep-fried tofu, however, regional variations include pouches made out of a thin omelette. Other versions of Inari Sushi include green beans, carrots, and gobo included in the rice stuffing.
Nigiri - slices of fish on vinegared rice with wasabi. The word sushi is often ambiguous for non-native Japanese. We think of it as being interchangeable with raw fish. Sushi is vinegared rice topped with other ingredients. Sashimi, which is slices of raw fish alone, is not sushi because it isn't accompanied with rice. Originally, sushi was fermented fish with rice preserved in salt, and this was a staple dish in Japan for a thousand years until the Edo Period (1603 to 1868) when contemporary sushi was developed.