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Cook sliders in a 400-degree Fahrenheit oven for about 20 minutes, flipping once halfway through cooking. Sliders are done cooking when the juices run clear and the internal temperature reads 160 F for beef and pork, or 165 F for chicken and turkey using a kitchen thermometer.
How to make slow cooker vegetable soup: 1  Add ingredients. 2  Put all ingredients into your slow cooker, except the frozen vegetables. 3  Reserve the frozen veggies to add later. 4  Cook the soup. 5  Put cover on your crock pot, and cook on high for about six hours. 6  You can cook this soup for most of the day.7  Add veggies. Add ingredients. 2  Put all ingredients into your slow cooker, except the frozen vegetables. 3  Reserve the frozen veggies to add later. 4  Cook the soup. 5  Put cover on your crock pot, and cook on high for about six hours. 6  You can cook this soup for most of the day. 7  Add veggies.