The pain in IBS is produced by distension of the colon for which IBS patients have a lower threshold(7). Distension of the bowel can also produce pain referred to areas outside the abdomen.
What is the best temperature to vaporize? For the full range of active ingredients to be vaporized entirely, you should shoot for a temperature falling in the range of 314Â°F to 428Â°F. By Special to Lift
HRR | Dec 19, 2006. What is the best temperature to reheat prepared foods. I have seen mention of 425 to 475 to flash reheat without recooking, but that sounds like it is for a plate of food.