Fruits and vegetables are protective to health as theyâre helpful at reducing the risk of coronary heart disease, stroke and some cancers. Theyâre also low in calories, which helps prevent obesity â¦ a significant risk factor for type 2 diabetes, cancer and cardiovascular disease.
Although it is possible to grow rhubarb from seed, rhubarb planting using root stock, or crowns, is the favoured method for growing rhubarb, especially in Northern climates. The best time to plant rhubarb from root stock or crowns, (also referred to as  rhizomes ), is in early spring. Once planted, it will thrive in the cooler spring temperatures and will really begin to grow once the soil temperature reaches above 40 Â° F.
Harvesting, or picking rhubarb is a very simple process. Rhubarb is harvested by hand, and ONLY the stalks are edible. In Canada and the United States, the rhubarb season runs from about April to September, although it can also be grown forced. Rhubarb stalks are approximately 10 - 15 inches long when ready to harvest. The length and the thickness of the stalks varies according to weather conditions and the variety of the rhubarb. Rhubarb stalks should not be picked during the first year of planting.