Stressâstrain analysis. Stressâstrain analysis (or stress analysis) is an engineering discipline that uses many methods to determine the stresses and strains in materials and structures subjected to forces.
Salami is a type of cured sausage consisting of fermented and air-dried meat, typically beef or pork. Historically, salami was popular among southern and central European peasants because it stores at room temperature for up to 40 days once cut, supplementing a potentially meager or inconsistent supply of fresh meat.
Hebrew National Kosher HARD Salami (Medium) $14.00. This Hebrew National kosher salami is hung to air dry the old fashioned way. Weight is approximately 3/4 of a lb. This Hebrew National kosher salami is hung and air dried to perfection the old fashioned way.