Onomatopoeia is defined as a word, which imitates the natural sounds of a thing.nomatopoeia is defined as a word, which imitates the natural sounds of a thing.
With age they cook less and less well until they simply will not soften, no matter how long you soak them and how long you cook them. Soaking: Whole mung beans need to be soaked at least 4 hours and preferably 5. You'll need 2-1/4 cups of soaking water for every cup of beans.
Technically they'll last for years without spoiling-BUT in practice a year is maximum. With age they cook less and less well until they simply will not soften, no matter how long you soak them and how long you cook them. Soaking: Whole mung beans need to be soaked at least 4 hours and preferably 5.You'll need 2-1/4 cups of soaking water for every cup of beans. The dal needs to be soaked for at least a half hour, but if it's old even a couple hours won't help much. Cooking: Whole soaked beans will cook in about 45 minutes.echnically they'll last for years without spoiling-BUT in practice a year is maximum. With age they cook less and less well until they simply will not soften, no matter how long you soak them and how long you cook them. Soaking: Whole mung beans need to be soaked at least 4 hours and preferably 5.