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Memelas are fried or toasted cakes made of masa topped with different fresh ingredients eaten as antojitos or snacks in the state of Oaxaca, Mexico which has its origins in Prehispanic food. They are similar to fresh corn tortillas, but are somewhat fatter.
âº cooked sugar used to give flavor and a brown color to food, or a chewy candy made from cooked sugar, butter, and milk. (Definition of âcaramelâ from the Cambridge Academic Content Dictionary Â© Cambridge University Press) Translations of âcaramelâ. karamelâ¦.