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A medium baked potato contains 161 calories, 4.3 grams of protein, 0.2 grams of fat and 36.6 grams of carbohydrates, including 3.8 grams of fiber. This is 15 percent of the daily value for fiber, which can help lower your risk for cholesterol, heart disease and constipation.
One medium-sized baked potato that includes the skin contains approximately 163 calories, according to the U.S. Department of Agriculture National Nutrient Database. Leaving off the skin lowers the calorie count to 145. Baking doesn't add calories as long you don't add oil or other condiments to the skin.