On Main Street, youâll find that the heart of this small town is bustling with shops and eateries. Try dozens of flavored olive oils at San Saba Oil Company like Habenareo Infused, Roasted Garlic and Rosemary Infused olive oils.
1 Regardless of the size of your roast, always cook at 375 degrees, for 20 minutes per pound.  Slice thinly and serve with gravy, mashed potatoes, salad and veggie of choice. You can also slice fresh mushrooms, season with salt and pepper, saute in butter, and add to your favorite canned or jarred beef gravy.
Add the other ingredients to the pot. Once the meat has browned, add 2 1/2 cups (567ml) of water, two beef bouillon cubes and a bay leaf to the Dutch oven until it boils. When the pot reaches a boil, cover the Dutch oven with a lid and simmer the eye round roast for 50 minutes over a low flame.