On Main Street, youâll find that the heart of this small town is bustling with shops and eateries. Try dozens of flavored olive oils at San Saba Oil Company like Habenareo Infused, Roasted Garlic and Rosemary Infused olive oils.
1 Regardless of the size of your roast, always cook at 375 degrees, for 20 minutes per pound.  Slice thinly and serve with gravy, mashed potatoes, salad and veggie of choice. You can also slice fresh mushrooms, season with salt and pepper, saute in butter, and add to your favorite canned or jarred beef gravy.
Newsletter sign up. An Eye of Round Roast is a boneless beef roast. A whole one can weigh up to 8 pounds (3 1/2 kg), though butchers will often cut that in half for sale.It is a lean cut of beef, with almost no marbling; any side fat is often trimmed away.ewsletter sign up. An Eye of Round Roast is a boneless beef roast. A whole one can weigh up to 8 pounds (3 1/2 kg), though butchers will often cut that in half for sale.