That's why asking others-and ourselves-what 'progressive' means to them (and to us) is a crucial part of the never-ending development and growth of the progressive movement, and a key part of progressives' participation in American democracy.
In the following discussion, the term antioxidant refers mainly to non-nutrient compounds in foods, such as polyphenols, which have antioxidant capacity in vitro and so provide an artificial index of antioxidant strength â the ORAC measurement.ypical cooked vegetables rich in antioxidants are artichokes, cabbage, broccoli, asparagus, avocados, beetroot and spinach. Nuts are a moderate source of polyphenol antioxidants. Typical nuts are pecans, walnuts, hazelnuts, pistachio, almonds, cashew nuts, macadamia nuts and peanut butter.
Editor's Note: USDA scientists analyzed antioxidant levels in more than 100 different foods, including fruits and vegetables. Each food was measured for antioxidant concentration as well as antioxidant capacity per serving size.Cranberries, blueberries, and blackberries ranked highest among the fruits studied.Beans, artichokes, and Russet potatoes were tops among the vegetables.Pecans, walnuts, and hazelnuts ranked highest in the nut category.ach food was measured for antioxidant concentration as well as antioxidant capacity per serving size. Cranberries, blueberries, and blackberries ranked highest among the fruits studied.