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Memelas are fried or toasted cakes made of masa topped with different fresh ingredients eaten as antojitos or snacks in the state of Oaxaca, Mexico which has its origins in Prehispanic food. They are similar to fresh corn tortillas, but are somewhat fatter.
List of Popular Cypriot Food & Descriptions. Meze - Literally means small dishes.. A style of eating that has many different courses, but each course contains just a little of each item, enough for everyone to have a taste. Afelia: A Cyprus specialty made from pork, red wine, mushrooms, potatoes and coriander seeds.