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1 Fruit cake will keep for an additional 6 months in the refrigerator, covered with foil or plastic wrap or placed in a plastic bag. 2  To freeze, wrap fruit cake tightly with aluminum foil or plastic freezer wrap, or place in heavy-duty freezer bag.RUIT CAKE â FRESHLY BAKED. 1  Fruit cake may be kept at room temperature for up to one month; cover with foil or plastic wrap or place in plastic bag to prevent drying out.
Let your refrigerated cake reach room temperature before serving. As a general rule, you can store most cakes for several days at room temperature. If your kitchen gets humid, however, use the refrigerator as moisture, sugar and heat combine to attract bacteria.Likewise, humidity and lights soften and melt icing and gumpaste decorations.et your refrigerated cake reach room temperature before serving. As a general rule, you can store most cakes for several days at room temperature. If your kitchen gets humid, however, use the refrigerator as moisture, sugar and heat combine to attract bacteria.