While assessing Stelliums, the individual planets within the Stellium will accentuate the life experiences for the individual as a representative of the particular sign containing the Stellium. The tighter the orb of the conjunctions, the more intense the experiences and energy of the Stellium in that particular sign.
Dehydrating or lightly baking almond pulp until dry produces a delicious almond flour that can be used in any recipe that calls for the store-version. Once dry, you may want to re-process the flour to remove any clumps, and produce a finer flour. Store in an airtight jar.
The longer the almonds soak, the creamier the almond milk. Drain and rinse the almonds. Drain the almonds from their soaking water and rinse them thoroughly under cool running water. At this point, the almonds should feel a little squishy if you pinch them. Strain the almonds. 2  Line the strainer with either the opened nut bag or cheese cloth, and place over a measuring cup. 3  Pour the almond mixture into the strainer. 4  Press all the almond milk from the almond meal. 5  Gather the nut bag or cheese cloth around the almond meal and twist close.