They found the perfect place in 1901 and in 1911 the monument was design by a New Yorker architect named Henry Bacon and the monument cost 2 millions dollars. The structure was based on a greek structure with 32 columns and it represent the states at the time lincoln was death.
I like to tell my readers to use their home canned goods within 12 months of the canning date, but the storage life can be prolonged by many years if they remain sealed and stored properly. Most canned foods depreciate in quality after about two years.
As long as the container remains intact, canned foods have a long shelf life even at room temperature. The sealed containers prevent contamination of food by organisms that can spoil the contents or cause illness to people. While canned foods do not change suddenly, slow changes do occur in the container and food quality may change over time. The storage life depends on a number of factors, including conditions of storage and the nature of food. As a general rule, the best shelf life will be obtained when canned foods are kept in a cool, dry place. For best results, it is recommended that your supplies of canned food are refreshed periodically.