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Cardamom powder is used as an ingredient in desserts, such as rice pudding, and in sweet potatoes, curries, stews and garam masala, a spice mixture used in Indian cuisine. The pungent spice lends a citrusy or minty flavor to foods.
Cardamom is a plant species and a spice made from the seeds of the plant, which are native to India and Southeast Asia.These plants belong to the Zingiberaceae family, and true cardamom is classified as Elettaria cardamomum.ardamom is a plant species and a spice made from the seeds of the plant, which are native to India and Southeast Asia.