Turkey sausage is somewhat lower in sodium than pork sausage, with 665 mg as opposed to 749 mg. The maximum recommended daily intake for sodium is 2,300 mg. One serving of turkey sausage provides 28 percent of this amount and one serving of pork sausage provides 31 percent of this amount.
Perishable foods including milk, meat and eggs should not be stored above 40 degrees for more than 2 hours. If a power outage is 2 hours or less, you donât need to be concerned, but you should know how to save your food when the refrigerator is out for longer periods of time.Being prepared can help.erishable foods including milk, meat and eggs should not be stored above 40 degrees for more than 2 hours. If a power outage is 2 hours or less, you donât need to be concerned, but you should know how to save your food when the refrigerator is out for longer periods of time. Being prepared can help.
In the refrigerator, highly perishable food will usually be keep safely cold for about 4 hours, depending on the kitchen temperature. If the power will be out longer, place dry or block ice in the refrigerator to keep it as cold as possible. After Power Outage. NEVER taste a food to determine its safety. When the freezer is operating again, use these guidelines to decide what to do with foods that were stored in the freezer: If ice crystals are still visible and/or the food feels as cold as if refrigerated (40Â° F or below), it is safe to refreeze.