Photosynthetic cells contain chlorophyll and other light-sensitive pigments that capture solar energy. In the presence of carbon dioxide, such cells are able to convert this solar energy into energy-rich organic molecules, such as glucose.
Yes, you can add a little lemon juice or vinegar to the goat's milk to make it into a buttermilk or kefir. This will lower the pH of the milk, and allow it to release the CO2 stored in the sodium bicarbonate (baking soda), causing the bread to rise. Goat's milk generally has less fat and more vitamins.
Goats milk soap is a very popular soap to make. You can make it with either fresh goatâs milk or you can use goatâs milk powder. The milk adds a creaminess to the soap and the sugars in the milk add to bubbly lather. Here is how to make soap using fresh goatâs milk. You can also use this method using other types of milk including coconut, hemp, almond, soy or even cow milk.