Spot Gold. 1  That the buyer is paying in full in 48 hours. 2  That the price quoted is in US dollars per troy ounce. 3  That the gold will be Unallocated at the point of trade, with a right to allocate without further cost in London.
Raising Broilers Education Center & Info Line we have answers to your questions Toll free Info Line 1â877â398â4769 MâF â 9 AM â 2 PM Broilers are young chickens specially bred for fast growth and slaughtered when they weigh about 5 pounds, usually between 7 and 9 weeks of age.irds slaughtered between 10 and 12 weeks of age, typically weigh between 7 and 10 lbs. and are called roasters. Itâs possible to enjoy a continuous supply of broilers by starting a new flock of chicks when the previous flock is a month old.
Recommended Aging Times. Deer, sheep, goat, cow elk and cow moose carcasses should be cut approximately 7 days after the kill. If they have been held at higher temperatures (above 40ÂºF) the meat should be cut before 7 days of aging are completed.herefore, game which is killed when the temperature is near 65ÂºF and held at this temperature should not be aged. Game carcasses under 100 pounds often chill rapidly if the temperature is below freezing at the time of slaughter. Antelope carcasses shold be cut and wrapped for the freezer within 3 days after the kill.