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Chota Nagpur plateau is a store house of minerals like mica, bauxite, copper, limestone, iron ore and coal. The Damodar valley is rich in coal and it is considered as the prime centre of coking coal in the country.Massive coal deposits are found in the central basin spreading over 2,883 square kilometres (1,113 sq mi).he Chota Nagpur Plateau consists of three steps. The highest step is in the western part of the plateau, where pats, as a plateau is locally called, are 910 to 1,070 metres (3,000 to 3,500 ft) above sea level.
Yes, friends, yes there is. Sriracha's lovely. Harissa is a fiery punch in the mouth with flavor to match. But if you're looking for a sweeter, funkier flavor from your chiles, gochujang (pronounced go-choo-jong) is the thing for you. Gochujang is what gives Korean kimchi and tofu stews their sweet heat, bibimbap rice bowls their piquancy and rice cakes their sauce. You have to love a culture that uses chile as one of its mother sauces. Gochujang is made from red chiles, glutinous rice,* and soy beans. It's a little hot, a little fermented funky, and more than a little sweet. What it lacks in chile fire it makes up in rounded meaty flavors and the ripe twang of a good stinky cheese.