Commonly referred to a lazy eye, amblyopia occurs when one eye has worse vision than the other, and the brain begins to favor the better eye. This will occur if one of the eyes is blocked from producing clear images during the critical years from ages 0 to 6.
Feta Cheese. Feta cheese is a salty, crumbly cheese that is featured in Mediterranean cuisine, especially Greek dishes. According to Cheese.com, traditional feta cheese is made from 70% sheep's milk and 30% goat's milk. However, it is not uncommon for feta to be made solely using sheep's milk.
Basic supplies needed to make feta cheese - a large bowl and collander, a long spoon, large cotton tea towels, non-iodized salt, and yogurt or cultured buttermilk. Not shown is liquid vegetable rennet. Like many cheeses, making feta goat cheese is not complicated.