In our lobby, you can complete an application for a birth certificate, death certificate or paternity affidavit and pay the required fee by cash, credit card, check or money order. (Please note: a copy of an adoption file CANNOT be provided in our lobby on the same day.
If this is your first time canning, it is recommended that you read Principles of Home Canning. Procedure: Wash tomatoes and okra or zucchini. Dip tomatoes in boiling water 30 to 60 seconds or until skins split. Then dip in cold water, slip off skins and remove cores, and quarter.
Once you have all your tomatoes in the stock pot and boiling up a storm, ladle them into your food mill and grind out the mixture into pots, scraping the good stuff off the sides of the cone into your juice. Throw out the remaining pulp and return the juice to the stock pot. Bring back to a rolling boil. Add salt. (I usually add 1 tsp to each litre/quart). This is optional of course. Pour into jars leaving 1/2 inch air space. Place jars into canner and boil for 25 minutes.