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Andrew Cresalia, 20, and his father Richard Fitzpatrick prepare for the upcoming commercial crab season at Pier 45, Monday, Nov. 2, 2015, in San Francisco, Calif. It fill be Cresalia's first year crab fishing and Fitzpatrick's 40th year on their fishing vessel, Josephine. less.
Crabby seafood fans in the Bay Area can rejoice and get cracking, as Dungeness crab is back on the menu after a year-long hiatus. Dungeness crab season was a total washout in 2015, when toxic algae blooms in the Pacific Ocean left the crabs with dangerously high levels of domoic acid in their systems.