Nutritional Info: Seeds, pumpkin and squash seeds, whole, roasted, without salt. The USDA reference number for this food is: 12163. Note that a ~ (tilde character) next to any nutrient means that we don't have data on that item.
Control and Coordination in MNCs : Chapter 7. Control is the process of setting standards, monitoring performance and identifying and correcting deviations from standards so that the organizational objectives are met.
What is Span of control? The span of control refers to number of employees that directly report to a single manager. Span of control determines the structure of an organization, a narrow span of control results in hierarchal organization while broad span of control leads to flat structure.