Commonly referred to a lazy eye, amblyopia occurs when one eye has worse vision than the other, and the brain begins to favor the better eye. This will occur if one of the eyes is blocked from producing clear images during the critical years from ages 0 to 6.
Feta Cheese. Feta cheese is a salty, crumbly cheese that is featured in Mediterranean cuisine, especially Greek dishes. According to Cheese.com, traditional feta cheese is made from 70% sheep's milk and 30% goat's milk. However, it is not uncommon for feta to be made solely using sheep's milk.
If you can't find Greek feta, at least choose feta that is made from sheep's milk or a combination of sheep and goat's milk. Rule #3. Taste it. If you have the luxury of being able to taste the cheese before you buy it, then do so. There are three different types of feta based on the texture: hard, medium-hardness and soft. There are also different aromas: some are saltier, some are spicy and some are mild.