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Originally created in Brunswick, Georgia, but enjoyed all over the world, Brunswick Stew is a delicious choice! Here is our favorite way to make chicken, beef and pork Brunswick Stew for your next family get-together. 1. Place chicken, beef and pork in large, heavy pot. Season with salt and pepper.
1 Add ham bone, cubed ham, onion, salt, pepper and bay leaves. 2  Bring to a boil; reduce heat, cover and simmer for 1 hour and 15 minutes or until beans are soft. 3  Occasionally skim service of soup while it is cooking.4  Add carrots and celery, cook until tender. Bring to a boil; reduce heat, cover and simmer for 1 hour and 15 minutes or until beans are soft. 2  Occasionally skim service of soup while it is cooking. 3  Add carrots and celery, cook until tender.