1 Andrade and Caraveo (2003) found that lifetime prevalence of depression varies across cultures (e.g. 3% in Japan and 17% in the USA). 2  Kessler et al. ( 3 1993) found a lifetime prevalence for major depression of 21.3% in women compared to 12.7% in men.ypical symptoms of major depression (depressive episodes without mania) according to the DSM-V include. 1  Physiological: Fatigue or loss of energy, significant weight loss or gain, loss of appetite, headaches, and pain.
Confidence votes 16. itay is nown for it itallian foods dah. well some of these foods are pizza and pasta. and much much more. hope this helped it should of im part Italian !!!!!!!!actually Italy didn't invent pasta, it was the Chinese.onfidence votes 16. itay is nown for it itallian foods dah. well some of these foods are pizza and pasta. and much much more. hope this helped it should of im part Italian !!!!!!!!
Most people associate food from Italy with spaghetti or pizza, but there are many more foods that Italians prepare and eat. Sophie Braimbridge and Joanne Glynn, authors of Food of Italy, report that Italians take food seriously.The Italian diet is considered quite healthy because of the inclusion of nutrient-rich vegetables and calcium-rich cheeses.Learning more about the foods eaten in Italy may inspire you to try new dishes native to the land.ophie Braimbridge and Joanne Glynn, authors of Food of Italy, report that Italians take food seriously. The Italian diet is considered quite healthy because of the inclusion of nutrient-rich vegetables and calcium-rich cheeses.