A: Glyburide is a medication used in the treatment of type 2 diabetes. Type 2 diabetes is a condition when the body is not able to process the sugar in the blood, leading to high levels of glucose in the blood.It is not the same as type 1 diabetes where the pancreas is unable to produce insulin.: Glyburide is a medication used in the treatment of type 2 diabetes. Type 2 diabetes is a condition when the body is not able to process the sugar in the blood, leading to high levels of glucose in the blood.
Chicken thighs shallow-poaching in a pan. Poaching is a type of moist-heat cooking technique that involves cooking by submerging food in a liquid, such as water, milk, stock or wine. Poaching is differentiated from the other moist heat cooking methods, such as simmering and boiling, in that it uses a relatively low temperature (about 160â180 Â°F (71â82 Â°C)).
The answer is to poach the chicken rather than boil it. Poaching is a much more gently method of cooking in a liquid and is better suited for proteins so that they are less likely to overcook and toughen. 1. Start with a flavorful liquid.