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Then. drop your corn in and let it return to a boil. Once the water is again boiling, cover the pot and turn the heat off. Allow to sit for 10 minutes and......PERFECTO! Enjoy your meal!
2. Boil the sweet potatoes for 15 to 20 minutes. Fill a large stockpot with water and boil it over high heat. Add the sweet potatoes and cook until tender. 1  You need to cook the sweet potatoes before you can freeze them, as raw sweet potatoes tend to break down and lose both flavor and nutrients in the freezer.ure the sweet potatoes for 1 to 2 weeks. Keep the roots in a room or other location that reaches between 75 and 80 degrees Fahrenheit (24 and 27 degrees Celsius) with relative humidity of 90 to 95 percent. 1  The sweet potatoes need to cure for at least 7 days, but they can be kept there for as many as 14 days.