Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce. Cover, and cook on Low for 6 hours. Serve on hoagie rolls.
Read the Full Announcement of These CE Policy Changes. CFPÂ® professionals are required to complete 30 hours of continuing education (CE) each reporting period - 2 hours of CFP Board approved Ethics CE and 28 hours of CE covering one or more of CFP Boardâs Principal Topics.
All Water Licenses require 30 hours of Continuing Education (CE) to be eligible for renewal. CE hours are given for successful completion of TCEQ approved training courses. CE hours must be acquired prior to the expiration of the license and may be obtained any time during the validity of the license.