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Pork loin should be cooked for approximately 30 minutes per pound in an oven that has been preheated to 350 degrees. A good way to ensure that a pork loin is properly cooked is to use a meat thermometer. The meat will be done when the thermometer reaches a temperature of 155 to 165 degrees. Continue Reading.
Cook your pork tenderloin for however long it takes your oven to get it to and internal temperature of 150 F or 65-67 c. The best investment you can make for roasts is a probe thermometer. Cook to the appropriate internal temperature taken from the center of the roast and note how long it took your oven to cook this.