Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce. Cover, and cook on Low for 6 hours. Serve on hoagie rolls.
Read the Full Announcement of These CE Policy Changes. CFPÂ® professionals are required to complete 30 hours of continuing education (CE) each reporting period - 2 hours of CFP Board approved Ethics CE and 28 hours of CE covering one or more of CFP Boardâs Principal Topics.
â¢ Eight (8) hours biennially if a SC resident licensee. 4 hours must be the core mandatory course and 4 hours. must be electives. o For those renewing in 2018, the CE requirements will be increased to 10 hours with a 4 hour. mandatory core course, and 6 hours of electives.