Enter your search keyword below: 1. A blended word, derived from the phrase botanical dictionary. 2. A reference containing an alphabetical list of 21,261 botanical words, with information given for each word, usually including the etymology (i.e., history and/or origin) and pronunciation. Almost 250 years ago, the Swedish botanist Carl von Linn published Species Plantarum and binomial nomenclature was born.
Health Benefits of Corn. While corn does contain more sugar than other vegetables, compared with cereal grains like wheat, quinoa, and rice, the calorie count is lower. Corn is loaded with flavonoids (which, among other things, protect against lung and oral cancers), antioxidants (such as ss-Ã), carotenes and. luteinorn Fun Facts. Genetic and archeological researchers found remains such as maize kernels, cobs, and leaves in dry mountain caves and on ancient ceramic and stone tools in the Yucatan Peninsula. Testing proved they had been used to process corn nearly 7,000 years ago.
To put it in perspective, 1 ear of corn on the cob has 60 calories and 2.3 grams of sugar compared to 1 cup of pineapple which has 80 calories and 16 grams of sugar. Fresh corn can be a healthy part of a meal as long as it isnât slathered in butter and salt. 3. Corn is to blame for the obesity epidemic. Corn has been a nutritionally critical food staple for thousands of years. Our Mayan and South American ancestors have been using corn for centuries â long before the obesity epidemic was even remotely conceivable. Demonizing corn does not solve the problem.