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What are the best food sources? Vitamin B12 is found naturally in animal-based foods, such as meat, fish, poultry, eggs and dairy foods. Particularly rich sources of vitamin B12 include shellfish, herring, sardines, trout and some game meats.
Foods That Contain Vitamin B1. The term enriched on food labels means that three B vitamins (thiamin, niacin, and riboflavin) plus one mineral (iron) have been added back to that food to make up for some of the nutrients that were lost during processing.Enriched breads and cereals are, therefore, good sources of thiamin.ork, oysters, green peas, and lima beans are also good sources. Most other foods contain only very small amounts of thiamin.A high cooking temperature easily destroys thiamin.