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Blooming hydrangeas fill out indoor arrangements. Cut flowers from hydrangea (Hydrangea spp.) can remain fresh in a vase for two or more weeks. The flowers depend on their stems to access the water and nutrients necessary for continued blooming. Early wilting usually occurs when the stems begin to scab over or become clogged with bacteria and water minerals.
A good flower to dry for indoor arrangements is the hydrangea. One method of preparing hydrangeas is simply to air dry them. All you do is remove the leaves along the stem and bundle 5 or 6 of them together and hang them in a cool, dry place. And if that is too much trouble, you can also dry them upright in a vase. Place the stems in a vase with a few inches of water, out of direct sunlight. When the water evaporates add more, repeating the process until you feel the blooms are sufficiently dry. You can also preserve hydrangeas with glycerin and water. This process makes the bloom more soft and supple to the touch, and it also helps to preserve the shape of the bloom longer.