Match your reel to a 6-6 or 6-10 medium heavy rod. Itâs a versatile outfit and makes casting easier for beginners. In my fishing, a 6-10 medium heavy gets more use than any other rod I own.
1 If you prefer crispy skinned potatoes, you can cook the potatoes in the microwave for 5-6 minutes, then transfer to a baking sheet and bake in an oven preheated to 400 Â°F (204 Â°C) for 20 minutes.. Put the plate in the microwave and choose a cooking time. Cooking times will vary depending on the size of the potato and the power of the microwave. Most medium to large potatoes will take between 8-12 minutes to cook at full power.
For those who like the texture and look of the baked sweet potato with the time convenience you get with the microwave, use a combination method to cook your potato. Place the uncooked sweet potatoes in a dish that is both oven and microwave safe, such as a ceramic or glass baking dish.Microwave your potatoes for four minutes and then transfer them to a 450-degree oven and cook for an additional four to five minutes.icrowave Preparation and Cooking. Wash and pat the potato dry before piercing the skin with a knife or fork. If you donât pierce the skin before microwaving, your sweet potato may explode in your microwave. Place the potato in a microwave safe baking dish or place it on a paper towel directly on the turntable.