Dr. Phillips Center for the Performing Arts. October 1 at 8:00am Â·.
Poke / p oÊ Ë k eÉª / (Hawaiian for to section or to slice or cut) is a raw fish salad served as an appetizer in Hawaiian cuisine, and sometimes as a main course. Traditional forms are aku (an oily tuna) and he'e (octopus).
Directions. 1  1 Mix liquors, sweet-and-sour mix, pineapple juice and soda in a large container. 2  Cover tightly and refrigerate until ready to serve. 3  2 To serve, divide the NerdsÂ® candy between the three fishbowls and place at the bottom of the bowl.