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Languedoc, historical and cultural region encompassing the southern French dÃ©partements of HÃ©rault, Gard, and ArdÃ¨che and parts of Haute-Loire, LozÃ¨re, Tarn, Tarn-et-Garonne, Haute-Garonne, and AriÃ¨ge and coextensive with the former province of Languedoc. Languedoc is a centre of the distinctive civilization of the south of France. Its name is derived from the traditional language of southern France, in which the word oc means âyes,â in contrast to oÃ¯l, or oui, in northern French.
Limousin cattle are a breed of highly muscled beef cattle originating from the Limousin and Marche regions of France.The breed is known as Limousine in France. Limousins were first exported from France in significant numbers in the 1960s and are now present in about 70 countries.he first written evidence of the existence of Limousin cattle dates from the late 18th century. At the time, Limousins were well known for their qualities as draft animals. A market had developed for Limousin beef in large French cities, notably under the impetus of Turgot, then intendant of the Limousin region.