The type of food poisoning and who is most likely to get sick depends on the bacteria or toxin: 1  Botulism. Most often found in improperly canned foods or foods in dented cans, especially corn, green beans, and peas. 2  Campylobacter. Found in the stool of poultry, other birds, and other farm animals. 3  Clostridium.
The level of care provided by a nursing home can be either intermediate or skilled. Intermediate care is given to individuals who need assistance with activities of daily living and some health services and nursing supervision, but not constant nursing care.
There are a variety of treatment modalities used in nursing homes, with the majority of care being provided by a nursing staff and nursing assistants. The nursing home may lean more toward task-oriented care or resident-oriented care or somewhere in between the two approaches. There are basically three common types of nursing care facilities in the United States, including Intermediate Care Facilities, Assisted Living Facilities, and Skilled Nursing Facilities.