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Gas grills do not create the traditional smoky flavor associated with barbecues, as that flavor is usually produced using charcoal or wood pellets. Although some gas grills have small smoker boxes, you will only get a hint of smoke flavor compared to a genuine charcoal grill or smoker.
Most gas grills are ready to cook in 5 to 10 minutes, and most charcoal is ready in about 15 minutes. If you are ready to cook the second your grill is, and you turn your grill off as soon as you are done you can reduce your fuel consumption greatly. When using charcoal, only use as much as you absolutely need.