I had surgery on my left knee two years ago. I did the PT religiously and kept it up after I had completed what the doctor had ordered. After this, I had minimal pain and great range of motion. Now, however, the knee is hurting more than the right knee that still needs to be replaced. It grinds and clicks with every step. I still have good range of motion, but with pain. Many nights it wakes me up and I have to use a cane.
The visible differences of organic sugar vs refined sugar are evident by the dark color and coarser texture. Because organic sugar retains all of the nutrients found in its natural state, it also has a prominent molasses aroma.
It is made up of sucrose, fructose, and glucose. Table sugar is just sucrose and calories, plus traces of chemicals utilized in the refining process such as lime, sulphur dioxide, and phosphoric acid. Organic cane sugar is not like brown sugar, which is white sugar with molasses thrown back in. The light color of organic cane sugar is comparable to turbinado or ârawâ sugar, a sign that it is less processed compared to other wholesome sweeteners such as muscovado and molasses. The closer the color of the sweetener to fresh sugarcane juice the better.