Rinse Method. 1  After washing linens, give them a good vinegar rinse to remove as much of the soap as possible. 2  Use one cup of white vinegar per gallon of water. 3  After the vinegar rinse, rinse again with plain water a time or two. After washing linens, give them a good vinegar rinse to remove as much of the soap as possible. 2  Use one cup of white vinegar per gallon of water. 3  After the vinegar rinse, rinse again with plain water a time or two.
Here are some basic guidelines for storing meat in the refrigerator. 1  Raw ground meats, all poultry, seafood, and variety meats: Refrigerate 1 to 2 days. 2  Raw roasts, steaks, and chops (beef, veal, lamb, and pork): Refrigerate 3 to 5 days. 3  Cooked meat, poultry, and seafood: Store in the refrigerator 3 to 4 days.
As long as it is in a sealed container and the refrigerator is set to 39 degrees (the optimum temperature), cooked meats such as ham will stay fresh for up to 10 days or so. However, the presence o... Read More Â».http://wiki.answers.com/Q/How_long_can_I_keep_cooked_shanked_ham_in_the_refrigerator_Ho...nswer 3-4 days Answer 3-4 days Answer Fully Cooked Bacon, Pepperoni-refrigerate, use within three weeks, got this from the hormel web site. Answer 3 to 5 days. http://wiki.answers.com/Q/How_long_does_cooked_bacon_keep_in_the_refrigerator. Related Questions.