Now, fold your bias tape over to the back side, encasing the raw edge. Pin as you go. Bias tape folded over to the back side: This is what my pinning looks like. I slip the pins under the bias tape on the top side and make sure it catches the bias on the back.
Baking Powder. Baking powder on the other hand, is actually a combination of baking soda plus another acid, in the presence of an inert stabilizer (a fancy term for an inactive ingredient that keeps the mixture from reacting), which is often a bit of cornstarch.
What Can I Substitute for Baking Soda? After talking to my mom (a master in the kitchen who now answers âKitchen Hotline!â when I call her phone) I had the solution. You can use baking powder in place of baking soda, you just need to triple the amount. You can do this because there is actually baking soda in baking powder, but just a little bit. Get Argo!