In response to this challenge, Biome Bioplastics has developed a portfolio of compostable materials for coffee pods based on renewable, natural resources including plant starches and tree by-products.
Ricard, Herbsaint, or anisette are all substitutes for Pernod. Pernod is a brand of pastis, a licorice-flavored liqueur. Ricard is also a brand of pastis.
Finadene is the Chamorro sauce used to complement fish, beef, chicken or pork. It is made with either a soy sauce, vinegar or lemon base and uses chopped (spicy) boonie peppers, sliced onions, dash of salt and chopped cherry tomatoes if desired.