Therefore, some lawns may require frequent aerification to aid in thatch control. If soil is compacted, the solution is straightforward: aerify. The practice of physically removing cores of soil and leaving holes or cavities in the lawn is defined as core aeration or aerification.
The pros. 1  Turkey is a rich source of protein. 2  Skinless turkey is low in fat. 3  Turkey meat is a source of iron, zinc, potassium and phosphorus.  It is also a source of vitamin B6 and niacin, which are both essential for the body's energy 1  production. Regular turkey consumption can help lower cholesterol levels.
Carbohydrates, fat, Cholesterol, and Vitamins. Chicken and turkey breasts are again similar when it comes to carbohydrate, fat, cholesterol, and vitamin content. Both forms of poultry, as long as they are skinless and un-breaded, are carb free and low in fat. Turkey breast contains about 70 milligrams of cholesterol, and chicken breast provides just under 90 milligrams of cholesterol in each 3-once portion. Both chicken and turkey breasts are rich in niacin and vitamin B-6, with chicken containing slightly more of these two essential vitamins.