In response to this challenge, Biome Bioplastics has developed a portfolio of compostable materials for coffee pods based on renewable, natural resources including plant starches and tree by-products.
Ricard, Herbsaint, or anisette are all substitutes for Pernod. Pernod is a brand of pastis, a licorice-flavored liqueur. Ricard is also a brand of pastis.
Chard (Beta vulgaris subsp. vulgaris, Cicla-Group and Flavescens-Group) is a leafy green vegetable often used in Mediterranean cooking. In the Flavescens-Group-cultivars, the leaf stalks are large and are often prepared separately from the leaf blade.