Starchy foods, sometimes called complex carbohydrates, include grains, beans and legumes and starchy vegetables. Foods in this group include pasta, breads, popcorn, crackers, tortillas, cereals, rice, oatmeal, barley, millet and other grains.
Answer: The typical peak throughput (sustained data rate) of an 802.11b wireless connection under ideal conditions for end user data is roughly 4-5 Mbps. This level of performance assumes a wireless client in very close proximity (within a few meters) of the base station or other communication endpoint.
Most WiFi wireless access points / routers claim to support up to 255 devices. Access points and routers support a small number. (usually either 1 or 4) of wired Ethernet and the rest via wireless connections. Connecting 255 computers to a single WiFi access point, while theoretically possible, is not recommended.