Heart and blood vessels (cardiovascular system) 1  Enlarged or bulging aorta, the main blood vessel that carries blood from the heart to the rest of the body (aortic dilation or aneurysm) 2  Separation of the layers of the aorta that can cause it to tear (aortic dissection) â 3 Floppyâ mitral valve (mitral valve prolapse-MVP)
What exactly are beef tips? I've seen recipes that describe them as Stew beef and at other times as sirloin tips. Meat is not my forte, but I want to learn. I'm also looking for some really delicious recipes that features a beef-filet-type meat - tender and melt-in-your-mouth -without mortgaging the house to buy the whole filet.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is an excellent source of high-quality protein and essential nutrients. Beef skeletal muscle meat can be cut into roasts, short ribs or steak (filet mignon, sirloin steak, rump steak, rib steak, rib eye steak, hanger steak, etc.).