Heart and blood vessels (cardiovascular system) 1  Enlarged or bulging aorta, the main blood vessel that carries blood from the heart to the rest of the body (aortic dilation or aneurysm) 2  Separation of the layers of the aorta that can cause it to tear (aortic dissection) â 3 Floppyâ mitral valve (mitral valve prolapse-MVP)
What exactly are beef tips? I've seen recipes that describe them as Stew beef and at other times as sirloin tips. Meat is not my forte, but I want to learn. I'm also looking for some really delicious recipes that features a beef-filet-type meat - tender and melt-in-your-mouth -without mortgaging the house to buy the whole filet.
Oxtail, Beef. Originally, oxtail referred to the skinned tail of an ox, but over time the definition has changed and is now used to reference the tail meat of beef or veal. The oxtail contains many bones, but it has a lot of flavor. Depending on the age of the animal, the meat can be tough so the oxtail is usually cooked slowly for a long period of time.