The boardwalk never closes. Many shops on the boardwalk stay open all year. Once it get past mid October, many of them will only be open on weekends when the weather is nice. Almost everything in town, except some of the amusement parks, tour boats, and water parks, stay open until at least the end of September.
Bring 1/2 cup water to a boil in a pot, and add cornmeal to make a thick paste. Apply the cornmeal mush as a poultice to the boil, and cover with a cloth. Repeat every one to two hours until the boil comes to a head and drains. Jelly jar. Cupping a boil, or applying suction to a boil by placing a cup or jar over the infected area, is an age-old treatment for boils. Boil a cup in a pot of water for a few minutes. Using tongs, take the cup out of the pot and let it cool down a bit before putting it over the boil.
The easiest way to avoid these spots and deposits on your jars is to add some white vinegar to your canning pot. I tend to use about a cup per canner load. It keeps the jars sparkling clean. If you forget to add the vinegar, you can typically wash those spots and film off the jars once they cool. If itâs particularly strong film, you can fill your kitchen sink with warm water and a cup of vinegar and soak the jars for a few minutes. Give them a good rub with a rag or sponge and them let them dry. Should be good as new! For more Canning 101 posts, click here to visit the archive.