1 Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. 2  Tilt the pan with a circular motion so that the batter coats the surface evenly. 3  Cook the crepe for about 2 minutes, until the bottom is light brown. 4  Loosen with a spatula, turn and cook the other side. 5  Serve hot.
A: You'll spend about 6 hours on brew day brewing and cleaning up (this will get shorter as you gain experience). Then the beer will ferment for about 2 weeks. Then you'll spend another 2-3 hours bottling the beer and it will be another week or two before it's ready to drink.
From Brewing to Drinking. The time it takes for your beer to go from raw materials to finished, ready to drink beer depends on a number of different factors. Generally, the process takes between four and eight weeks (one to two months).Four weeks is pretty much the least amount of time youâll have to wait.otal fermentation time is about two weeks, so factor this into the total wait. After your beer has completed its first fermentation, youâll need to bottle your brew after adding priming sugar (or if you want to save a little time and trouble, carbonation tablets).