Introduction powerpoint for pastry theory. It has pictures of pastry products, functions of ingredients and ratios. Exam question sheet & starter activity sheet included. Categories. Design, engineering and technology / Food technology.
(February 2017) A public, publicly traded, publicly held company, or public corporation is a corporation whose ownership is dispersed among the general public in many shares of stock which are freely traded on a stock exchange or in over the counter markets.
Private companies. A private company is a company that is registered as, or converts to, a proprietary company under the Corporations Act 2001 (Câth). Directors of proprietary companies have legal duties and responsibilities under the Corporations Act.