How to Cut & Store Watermelon. by Last Updated: Feb 01, 2014. How to Cut & Store Watermelon Photo Credit Jeanne Studio/Demand Media. Watermelon is a âvitaminâ food. One serving per day provides a healthy dose of Vitamin A and C, a good helping of vitamin B6 and higher levels of the carotenoid lycopene than any other fruit or vegetable.
Under normal conditions, you can't get liquid water above 100Â°C (212Â°F) before it boils away into steam. However, if you increase the pressure, the boiling point goes up and â¦ you can have liquid water at a higher temperature. With enough pressure, you can get liquid water very hot.
This is called the boiling point, and it is different for every liquid. For water, the boiling point is 100 degrees Celsius or 212 degrees Fahrenheit. boiling point. This is called the boiling point, and it is different for every liquid. For water, the boiling point is 100 degrees Celsius or 212 degrees Fahrenheit.