1 You don't want to completely cook the meat, just flavor it. 2  Chill bacon well in the refrigerator, then with a long, very sharp knife, slice it thin or thick, as desired. 3  Use hard-to-slice pieces in pots of beans or soup.4  Wrap your finished bacon in parchment paper and store. Chill bacon well in the refrigerator, then with a long, very sharp knife, slice it thin or thick, as desired. 2  Use hard-to-slice pieces in pots of beans or soup. 3  Wrap your finished bacon in parchment paper and store.
If you're ready to say goodbye to your Facebook account, just follow these steps: 1  Think of any and all sites that you log into using Facebook connect. 2  Visit the Facebook Account Deletion Page. 3  Next you will be asked You are about to permanently delete your account. 4  After you confirm, do nothingâreally, do nothing.
You can deactivate your account temporarily and choose to come back whenever you want. To deactivate your account: 1  Click the account menu at the top right of any Facebook page. 2  Select Settings. 3  Click Security in the left column.