I've never heard of anyone getting sick from it but it's definitely too sharp for my tastes. My ex-mother-in-law told me 'nothing goes bad in my fridge' meaning she'll drink anything regardless of recommended shelf life but she adds a lot of milk and sugar to my cold brew.
My general rule of thumb is about 25 to 30 days for small and cherry tomatoes and 45 to 60 days for large tomatoes, BUT, it varies based on a lot of factors such as variety, temperature, sun exposure, rain/cloudiness, size of the plant and how many tomatoes the plant is producing.
Start tomato plants from seeds indoors 6 to 8 weeks before your last frost. To prepare your tomato plants to be transferred outdoors, start your seedlings indoors while it is still cold outside.Cool temperatures in early spring can stunt growth or even kill young seedlings.ry your own seeds from a ripe tomato. You can actually squeeze the seeds from a ripe tomato and grow seedlings from them. Refer to section two, Fermenting Your Own Seeds, below for instructions on how to prepare wet seeds for planting.