I've never heard of anyone getting sick from it but it's definitely too sharp for my tastes. My ex-mother-in-law told me 'nothing goes bad in my fridge' meaning she'll drink anything regardless of recommended shelf life but she adds a lot of milk and sugar to my cold brew.
My general rule of thumb is about 25 to 30 days for small and cherry tomatoes and 45 to 60 days for large tomatoes, BUT, it varies based on a lot of factors such as variety, temperature, sun exposure, rain/cloudiness, size of the plant and how many tomatoes the plant is producing.
In general, tomatoes take around 60 to 90 days to grow and then ripen. In a hydroponic system, because you are providing the plant with the absolute best growing conditions, I would expect this to be sooner, and you should be enjoying your tomatoes within 60 days at the very most.omatoes are fairly hardy plants, meaning they can thrive in a wide range of temperatures. Generally, a temperature of 18Â°C to 25Â°C is desirable during the day, and a temperature of between 12Â°C and 18Â°C at night time.