Product costing plays a significant role in the manufacturing environment. If you use standard costing, you must set up costs for the products that you produce before you can implement the JD Edwards EnterpriseOne Manufacturing Accounting system.
Bring to a boil, reduce heat to low, cover, and simmer for 15 to 30 minutes until tender. Check at 5 minute intervals because cooking time will vary depending on type, size and quantity of potatoes being cooked.
Roasted potatoes take around 50 minutes to cook. You may need to adjust this cooking time to suit your preferences. As a general rule, the longer you cook the potatoes, the crispier they will be. Of course, overcooking leads to dried out or burned potatoes. Don't forget to allow 10 to 15 minutes to wash, peel and cut the potatoes. For a gas oven, heat it to 350 degrees Fahrenheit for roasted potatoes. The oven should be at the correct temperature before you put the pan of potatoes into it. If you're using a fan oven, set it at 400 F.