Lee is also a hypocoristic form of the given names Ashley, Beverly, Kimberley, and Leslie (all of which are also derived from English placenames containing -leah as a second element; with the possible exception of Leslie, which may be an anglicization of a Gaelic placename).
Precautions and Warnings. Check with your doctor before eating tea leaves if you have a medical condition or you are taking any medications. Avoid tea leaves if you're pregnant or breast-feeding, or if you have high blood pressure, kidney or liver issues, or anxiety. Too much caffeine can cause side effects and even overdose.
I like to use pink glass teacups to serve it in, just so that you can see the colour. It's quite a strong tea, and you don't need too many leaves to make a good cup of tea. I use between 3-4 teaspoons of the dried leaves to one litre of water. You should leave it to brew for five minutes before you drink it. As it is herbal, you can just leave the leaves in the pot.