Tempeh. Tempeh is a soy product, derived from Indonesia, and is made from cooked and fermented soybean that is molded into patties. Whether it's baked, steamed, deep-fried or sauteed, sautÃ©ed tempeh makes a great substitute for meat and fish. Dishes tempeh is also a good source for, iron, calcium protein and Vitamin. b12. Tempeh is a soy product, derived from Indonesia, and is made from cooked and fermented soybean that is molded into patties. Whether it's baked, steamed, deep-fried or sauteed, sautÃ©ed tempeh makes a great substitute for meat and fish. dishes
Obviously, it is best to make sure the foods you eat are fresh and healthy. The concept of variety is important, because by eating a number of foods, you can be sure to obtain different nutrients and do not eat too much of any one food. Every culture has lists of foods that are good and bad for breastfeeding mothers. It happens very often that foods believed to be good in one culture are considered bad in others! In Italy, mothers are often told not to eat garlic, cauliflower, lentils and red peppers.
Yes, eating sushi from a reputable restaurant while you're breastfeeding is safe for your baby. Unlike during pregnancy, when there's a risk of bacteria or parasites in raw fish harming your fetus, there is little to no risk to your baby during breastfeeding. Whether cooked or raw, though, it's best to avoid eating fish with high levels of mercury, which can damage your baby's nervous system. The fish to avoid are shark, swordfish, king mackerel, and tilefish. And limit your intake of white or albacore tuna to no more than 6 ounces per week.