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The typical grain mixture for bourbon, known as the mash bill, is a minimum of 51% corn, with the remainder being rye, wheat, malted barley, or some combination of these. A mash bill that contains wheat instead of rye produces what is known as a wheated bourbon. The grain is ground and mixed with water.
Four Grain Bourbon. Our Four Grain Bourbon is made from the finest blend of corn, rye, wheat and barley. We mash the grains, distill only once and age the bourbon in new charred American oak Barrels. This process creates an exceptionally balanced, incredibly delicious, on-of-a-kind, bourbon. Tasting Notes: Nose- Sweet Spice, Oak, Vanilla.