Product costing plays a significant role in the manufacturing environment. If you use standard costing, you must set up costs for the products that you produce before you can implement the JD Edwards EnterpriseOne Manufacturing Accounting system.
Bring to a boil, reduce heat to low, cover, and simmer for 15 to 30 minutes until tender. Check at 5 minute intervals because cooking time will vary depending on type, size and quantity of potatoes being cooked.
Cook until the potatoes are tender all the way through when pierced with a fork, 8 to 12 minutes. Exact cooking time depends on the size of your cubes and the type of potatoes. For full step-by-step instructions, see How To Boil Potatoes. Drain and rinse the potatoes: Drain the potatoes and rinse them under cool water.