1 You don't want to completely cook the meat, just flavor it. 2  Chill bacon well in the refrigerator, then with a long, very sharp knife, slice it thin or thick, as desired. 3  Use hard-to-slice pieces in pots of beans or soup.4  Wrap your finished bacon in parchment paper and store. Chill bacon well in the refrigerator, then with a long, very sharp knife, slice it thin or thick, as desired. 2  Use hard-to-slice pieces in pots of beans or soup. 3  Wrap your finished bacon in parchment paper and store.
If you're ready to say goodbye to your Facebook account, just follow these steps: 1  Think of any and all sites that you log into using Facebook connect. 2  Visit the Facebook Account Deletion Page. 3  Next you will be asked You are about to permanently delete your account. 4  After you confirm, do nothingâreally, do nothing.
Step 2: Click on the small options arrow next to the padlock at the top of your Facebook page. Step 3: Click Settings in the drop-down menu. Step 4: Go to the Security tab on the left - it's the second one down under General. At the bottom, you'll see the line 'Deactivate Your Account'. Click the edit link on the right and the deactivate information blurb will expand. Click the 'Deactivate your account' line along the bottom. Don't for a moment assume Facebook will make it easy for you to leave.